Region
Region
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(6x75cl) 2016Vinous (97)
The late-release 2016 Brunello di Montalcino Vigna Schiena d"Asino captivates with a display of sweet smoke and crushed stone giving way to dusty black raspberry and savory herbs. It’s silky-smooth and cool-toned, peppering the senses with mineral-tinged woodland berries and hints of spice. Grippy tannins build toward the close, saturating the palate beneath red inner florals. This tapers off with heroic structure but also the primary fruits to balance. The 2016 Vigna Schiena d’Aine is a dark stallion of a Brunello that"s packed full of potential.HK$6,190.00 -
Expressing an unmatched elegance, the Mastrojanni Brunello di Montalcino Vigna Schiena d'Asino 2018 is an exquisite Italian wine effortlessly encapsulating the rich terroir of the Montalcino region, Tuscany. This exceptional Brunello, crafted by the esteemed Mastrojanni Estate, is born from the meticulous selection of Sangiovese grapes harvested from the vineyard Schiena d'Asino. This south-east facing vineyard at 350m above sea level, benefits from a sunny and dry climate yielding grapes with a perfect balance of sugar and acidity.
Following fermenting in concrete vats, the wine matures gracefully for three years in oak barrels, which imparts complex flavour profiles and a polished texture. On the palate, expect profound notes of dark cherries and delicate hints of Mediterranean herbs, followed by elegantly structured tannins. The Mastrojanni Brunello di Montalcino Vigna Schiena d'Asino 2018 is an eloquent testament to the estate's commitment to winemaking excellence.
HK$1,340.00 -
Jeb Dunnuck (96)
Expressive and pure, the 2019 Brunello Di Montalcino Vigna Schiena D'Asino offers layered aromatics of cherry cordial, pressed roses, incense, and candied licorice. The palate is medium-bodied, with resonating volume, focused acidity, and brisk, well-defined tannins, as well as persistent mouthwatering salinity and orange peel notes that last long on the finish. It’s a fabulous Brunello to drink over the coming 15 years or more. Drink 2026-2045.HK$1,415.00 -
(6x75cl) 2020Vinous (91)
A darkly alluring mix of crushed ashen stone, balsamic spice and musky red currants wafts up from the 2020 Rosso di Montalcino. It's soft and pure in character, with ripe strawberry and cherry fruits that cascade across a core of bright acidity. This finishes incredibly fresh with a lingering spicy tension and hints of sour citrus.HK$1,375.00 -
Indulge in the exquisite Mastrojanni Rosso di Montalcino Vigna Palazzetto 2020, a standout Tuscan red from the prestigious Mastrojanni winery. Internationally recognised, Mastrojanni sources its grapes from the fabled Montalcino region, using traditional winemaking methods to capture Italy's heritage in every bottle. The 2020 Vigna Palazzetto, handcrafted from 100% Sangiovese grapes, captivates us with remarkable elegance and depth.
Matured for a year in Allier tonneaux, this fine wine epitomises boldness and durability, characteristic of the region's robust terroir. The palate reveals intriguing notes of ripe red fruits, subtle spices and earthy undertones, underpinned by balanced acidity and a textured finish. It pairs excellently with rich meats and bold flavours, elevating every dining experience.
With only limited bottles produced annually, the Mastrojanni Rosso di Montalcino Vigna Palazzetto 2020 is indeed a rare find for any wine lover, and an aromatic journey through one of Italy's most revered wine regions.
HK$3,640.00 -
(6x75cl) 2017Matteo Correggia Roche d'Ampsej Roero Riserva 2017 exemplifies the pinnacle of Nebbiolo craftsmanship from the esteemed Roero region. Handcrafted with meticulous attention, this Riserva undergoes extended aging in French oak barrels and cellars, enhancing its complex bouquet. The vineyards, perched on the rocky Ampsej hills, benefit from optimal terroir, imparting elegant tannins and vibrant acidity. On the palate, notes of red berries, tar, and subtle spices unfold gracefully, leading to a lingering, refined finish. Matteo Correggia, renowned for his dedication to sustainable viticulture, ensures each vintage reflects the unique character of Roero. The 2017 vintage is celebrated in top wine publications for its balance, depth, and potential for further ageing. Perfect for connoisseurs seeking a distinguished expression of Italian fine wine, this Riserva embodies both tradition and excellence.
HK$1,975.00 -
Discover the elegance of the Matteo Correggia Roero Roche d'Ampsej 2001, a quintessential expression of Piemonte's esteemed Roero region. Crafted by Matteo Correggia, a revered producer with decades of expertise, this vintage showcases the meticulous vinification process characteristic of the area. Grown in the rocky slopes of Roche d'Ampsej, the Nebbiolo grapes benefit from optimal sun exposure and well-drained soils, ensuring concentrated flavours and refined tannins. The wine undergoes traditional fermentation in stainless steel vats, followed by extended aging in French oak barrels, enhancing its complexity and structure. On the palate, it reveals notes of ripe red berries, subtle spice, and earthy undertones, culminating in a long, harmonious finish. Perfectly balanced and poised, the Matteo Correggia Roero Roche d'Ampsej 2001 exemplifies fine Italian craftsmanship, making it a distinguished addition to any connoisseur’s collection.
HK$4,390.00 -
(6x75cl) 2020Jeb Dunnuck (95)
Jeweled ruby in hue, the 2020 Barolo Bricco Luciani is spicier and more layered and presents a more nuanced profile, with aromas of anise, peppercorn, ripe grenadine, menthol, and stony earth. Structured and medium-bodied, it’s lifted throughout the palate, with good concentration and a long finish. It offers a very refined feel that’s characteristic of the range and the style, while it’s also expressive of the more structured profile of the site. Drink 2025-2040.HK$2,980.00 -
Indulge in the prestigious offerings of Mauro Molino Barolo Gallinotto 2015, a true testament to the prowess of Italian winemaking. Grapes for this sophisticated varietal are sourced from the renowned Gallinotto vineyard, situated in the heart of La Morra - a prized wine-growing region in Piemonte, Italy. Exquisite in character, the Nebbiolo grapes are hand-harvested, ensuring only the finest selection for this vintage. Mauro Molino, a winemaker of great renown, masterfully crafts this wine in adherence to traditional methods. Upon fermentation, the wine ages for 24 months in large Slavonian oak barrels, resulting in harmonious balance and enticing complexity. On tasting, it reveals delicate hints of cherry, dried rose and licorice. Lengthy, gratifying and with profound depth, the Mauro Molino Barolo Gallinotto 2015 is sublime now yet has the potential for further evolution. A sublime addition to any cellar collection that will intrigue even the most discerning wine connoisseur.
HK$4,655.00 -
Decanter (96)
Intense floral and raspberry fruit bouquet. Pure silk on the attack; very concentrated but not overbearing, with lots of Maraschino cherry and spicy flavours. This is poised, polished, and seductive, with a very long, sweet cherry, finish.HK$3,880.00 -
(6x75cl) 2020Jeb Dunnuck (97)
Medium youthful ruby in hue, the 2020 Barolo Conca is showing off in this sunny vintage, with notes of crushed strawberries, sweet cedar, incense, and fresh lavender. Noble and long, this elegant and medium-bodied Barolo offers up wonderful length and a haunting finish revealing notes of orange peel and rocky earth. It’s a lovely wine with a hint of warmth on the finish, although it’s still weightless. Drink 2026-2046.HK$4,715.00 -
Wine Spectator (94)
Deep, dark ruby-garnet. Gorgeous aromas of strawberry, fresh rose and perfume. Full-bodied and very layered, with super-well-integrated tannins and a long, long finish. All in finesse. Better than I remember.HK$8,675.00 -
(6x75cl) 2010Vinous (90)
Good bright medium red. Soil-driven aromas of plum, musky brown spices and flowers. Lush and nicely concentrated, with harmonious ripe acidity giving shape to the middle palate. Finishes broad and persistent, with rather suave tannins. Excellent entry-level Barolo.HK$2,470.00 -
Wine Enthusiast (94)
Iris, violet and espresso aromas mingle in the glass along with woodland berry. Elegantly structured and linear, the full-bodied palate features ripe Marasca cherry, dried botanical herb, molten chocolate and licorice notes alongside enveloping, fine-grained tannins. Drink 2024–2029.HK$2,345.00 -
Vinous (86+)
Medium red. Spicy, aromatic nose of cherry, mint, flowers, tobacco and licorice, with a suggestion of high-toned wood. Juicy but tight and backward; the old barrel note recurs in the mouth. Conveys an impression of limited ripeness. Finishes quite tannic, with a note of menthol.HK$9,285.00 -
Vinous (94)
The 2017 Barolo Castelletto is fabulous. It is also the wine in this range that feels the least marked by heat. Red/purplish fruit, blood orange, mint, spice and lavender all grace this beautifully translucent, expressive Barolo. There is some tannin that needs to soften - this is Monforte after all - but all the elements are impeccably balanced.HK$1,900.00 -
James Suckling (95)
A firm, fine-tannined Barolo, yet very structured and intense with ripe-strawberry, cedar and lemon-peel character. Medium to full body. Tar and walnut to the bright fruit. Tight finish. Give this time to open. Best after 2024.HK$1,795.00 -
Wine Enthusiast (95)
Blue flower, underbrush, camphor and hazelnut aromas come to the forefront. Full-bodied and elegantly structured, the palate offers ripe raspberry, Morello cherry, tobacco and a hint of coffee bean alongside firm, close-grained tannins. Drink after 2027.HK$2,480.00 -
Vinous (95)
The 2019 Barolo Paiagallo is soft and inviting, with soft contours and tons of charm. All the elements are so well-balanced. Kirsch, blood orange, mint, sweet spice and rose petal all grace this wonderfully supple, understated Barolo. The 2019 is all class, not to mention one of the best wines I have tasted here in some time. Terrific.HK$4,750.00 -
HK$6,840.00 -
HK$3,145.00 -
Wine Advocate (93)
The 2011 Chianti Classico Gran Selezione Castello Fonterutoli is a standout wine and I prefer it to the 2012 vintage and the 2010 vintage (that I reviewed twice over the course of a year with divergent scores). Of these wines, this vintage offers the broadest sense of intensity and generosity. The wine is also distinguished by dark fruit and spice that stand tall with clear identities. The best fruit from the estate's various vineyard sites are selected for this wine. This careful selection process makes it possible to dedicate the best fruit to a wine like this despite varying vintage conditions.HK$2,315.00 -
Decanter (97)
This is delicious! Finds a good gear and runs with it through to a lengthy finish. Seductive cherry, graphite, sweet spice and red forest fruit aromas flow onto a beautifully harmonious and complex palate, conveying a tender texture of dark cherry and plummy fruit that’s carried by perfectly pitched tannins. The flavours linger long in the mouth. It will make many red wine devotees swoon.HK$2,200.00 -
HK$2,315.00 -
(6x75cl) 2022HK$1,295.00 -
Decanter (97)
This is a stunning wine with a complex cherry, prune, herbal, leather and balsamic bouquet. Excels on the concentrated and succulent palate, with lovely mouthfeel and lots of spicy, smooth, fleshy tannins, superfine acidity and great length. A classic gourmand style per eccellenza perhaps but remarkable from any angle. (Platinum Medal)HK$1,685.00 -
Jane Anson Inside Bordeaux (97)
This is savoury, dry in the best possible way, with a ton of red fruits, dried roses and herbs, and waves of fragrance. It’s a successful blend where the Sangiovese is dominant, conferring the wine with its warm personality but the Cabernet Sauvignon adds a touch of austerity to the tannins and a sense of quiet confidence. Turmeric and olive tapenade as it opens, alongside raspberry, red cherry and smoky oak, the whole thing both extremely delicate and intensely fragrant. Can drink now with a short carafe - there are tannins here but they are well defined and finely layered - but it will also age. Small amounts of the 2018 were released last winter, but this September sees the first proper release through the Place de Bordeaux. Ageing 18 months in small French oak barrels, 70% new, plus four months in concrete tanks afterwards. One to look out for - great stuff from the Mazzei family, that has been making wine in Tuscany since the 15th century.HK$1,585.00 -
Vinous (95)
The 2020 Concerto di Fonterutoli is bright and punchy, with terrific freshness and tons of nuance. Plum, pomegranate, spice, new leather and blood orange are front and center. The 2020 is a gorgeous wine that captures the essence of the house style beautifully. Today, the purity of the fruit really jumps out of the glass. Superb.HK$815.00 -
(1x600cl) 2020Vinous (95)
The 2020 Concerto di Fonterutoli is bright and punchy, with terrific freshness and tons of nuance. Plum, pomegranate, spice, new leather and blood orange are front and center. The 2020 is a gorgeous wine that captures the essence of the house style beautifully. Today, the purity of the fruit really jumps out of the glass. Superb.HK$3,330.00 -
(1x150cl) 2021Decanter (97)
Despite a hot summer in 2021 the nights were cool, which allowed healthy grapes to ripen completely and contributed to the finesse of the tannins, and the Mazzei family has taken a big leap forward in quality, resulting in a wine with increased purity, transparency and finesse. The aromas are clear, bright, and precise with notes of vivid, blackcurrant wrapped in gentle spice. The acidity is vibrant, the flavours are bright and vivacious, and the tannins are fine and beautifully integrated within the wine. This is a stunning wine with effortlessness, ease and flow across the palate.HK$940.00
