Barbaresco
Barbaresco, seen as the more elegant counterpart of Barolo, spreads over 763 ha under vines (a third of Barolo’s ha), and is divided into four communes.
The Nebbiolo grape is said to ripen earlier here because of the gentler altitude – up to 450 metres – and the proximity to the Tanaro river. The legal guidelines for ageing reflect this, requiring only 26 months minimum of ageing for Barbaresco compared to 38 months for Barolo. Along with altitude, soil variations are another reason for their flavour differences: Barolo and Barbaresco are both limestone-based soils, but Barbaresco's soil is comparatively younger. Stylistically, Barbaresco is often described as a more elegant version of Barolo but, like its neighbour, its wines can come in a diverse spectrum of styles and are never without energy and power.
Barbaresco
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Vinous (94)
The 2018 Barbaresco Morassino is bright, finely sculpted and full of energy. The purity of the fruit is so inviting, as is the wine's vibrancy. There is a wild, untamed character that comes through in the bouquet, and yet there is so much going on here, so much to admire. Chalk, white pepper, mint, red berry fruit and blood orange lend brightness throughout. This nervy Barbaresco has a ton to offer.HK$2,300.00 -
Vinous (92)
The 2019 Barbaresco Morassino is a powerful, driving wine. Wild cherry, herb, incense, tobacco, white pepper, chalk and iron abound. This potent, savory Barbaresco has a ton to offer. Give the tannins a year or two to soften.HK$2,300.00 -
Unveiling Italian finesse, the Cascina Morassino Bianco Alfredo Barbaresco 2020 is an exceptional masterpiece of oenology. Sourcing Barbera grapes from the lush hills of the Barbaresco region of Piedmont, Cascina Morassino ensures a true representation of the terroir in every glass.
Meticulously cultivated and harvested by hand, the grapes are then gently pressed and fermented in stainless steel tanks before maturing in oak barrels, culminating into a layered and elegant wine. This Barbaresco captures the quintessence of this glorious vintage, promising a harmonious blend of complexity and finesse.
The producer, Cascina Morassino, is a fourth-generation family winery, lauded for their commitment to preserving the integrity and tradition of Piedmont wines. Understated in their approach, their winemaking philosophy is rooted in maintaining the balance between tradition and innovation.
Taste the Cascina Morassino Bianco Alfredo Barbaresco 2020 and embolden your palate with its graceful blend of cherry and spice notes, underscored by layered tannins and a lingering finish.
HK$2,300.00 -
(6x75cl) 2008Experience the vintage charm of Cascina Rose Barbaresco Rio Sordo 2008, a true gem in the world of premium wines. This glorious bottle originates from Piedmont, a region highly esteemed in Italy's distinguished winemaking tradition. The producer, Cascina Rose, enjoys an illustrious reputation for crafting wines of exceptional quality.
Handpicked Nebbiolo grapes from the Rio Sordo vineyard, known for its unique soil profile and optimal climate conditions, form the crux of this fine Barbaresco. After harvest, Cascina Rose meticulously ferments these rich, full-bodied grapes in stainless steel tanks to preserve their distinct character. To enhance its depth, sophistication, and complexity, the wine is then aged in French oak barrels for two years.
Cascina Rose Barbaresco Rio Sordo 2008 boasts elegant, balanced tannin structure with enticing hints of ripe cherry, licorice, and truffle. This rare Piedmont treasure promises an unforgettable tasting experience, enchanting fine wine collectors and connoisseurs worldwide.
HK$5,270.00 -
Vinous (100)
The 2017 D'Alceo possesses mind-blowing intensity and pedigree to burn. Rich, ample and explosive, the 2017 is magnificently impressive right out of the gate. Lavender, rose petal, spice, kirsch, mint and violet lead into a core of inky dark blue/purplish berry fruit. Soft contours and suave, silky tannins give the 2017 so much immediacy, but there is plenty of cellaring potential too. In a word: epic.HK$6,120.00 -
Vinous (98)
The 2016 Sammarco is a dense, flamboyant wine. Inky red fruit, spice, cedar, tobacco, menthol and licorice are some of the notes that build in a statuesque Sammarco that dazzles from start to finish. A wine of stunning textural richness and intensity, Sammarco is translucent, sculpted and full of character. All the elements are so well balanced. Rose petal, cedar, tobacco and mint linger on the eternal finish. The 2016 is a magical wine that can be, surprisingly, enjoyed now or cellared for a number of years. Time in the glass just brings out its energy and vertical drive. Sammarco is quite possibly the single greatest value in high-end Italian wine. Don't miss it.HK$2,830.00 -
Wine Advocate (95)
A blend of mostly Sangiovese with Cabernet Franc and Merlot in supporting roles, the Castello di Ama 2018 Haiku is a very interesting and somewhat unexpected expression that delivers big richness and lovely concentration, yet the fruit is never too ripe. In fact, it might be a tad underripe in this vintage that saw a few cooler weeks in early summer and some rain toward the end of the growing season. In all, it shows careful balance with an elegant, medium-bodied approach that is propped up by fresh and lively fruit. There are some Cabernet Franc-driven aromas of black olive tapenade. Like the other wines in this portfolio, Haiku is distinctively Mediterranean in personality.HK$2,390.00 -
Jancis Robinson (16.5)
Neive. Tasted blind. Developed-looking mid ruby with bricky rim. Peppery, concentrated, balsamic nose with top notes of mint and eucalyptus. Supple and rich, but not sweet, cherry fruit with bags of chewy ripe tannins perfectly aligned with the tangy fruit. Ready now. (WS)HK$2,515.00 -
(6x75cl) 2021Jeb Dunnuck (92)
The medium ruby/red 2021 Barbaresco is fresh and inviting with aromas of grenadine, raspberries, orange, mint, and fresh thyme. Elegant and medium-bodied, it continues with wonderfully fresh energy on the palate, revealing fine tannins, a fresh, even spine of acidity, a nice touch of citrus, and a clean, mineral-toned finish. I love the saline notes and freshness throughout. It’s very well done. Drink 2024-2034.HK$1,275.00 -
HK$2,660.00 -
Vinous (92)
The 2014 Barbaresco Albesani Santo Stefano offers notable depth and raciness. Dark cherry, plum, sweet spice and floral notes are all given an extra kick of mid-palate sweetness and texture in its striking, exotic Barbaresco. Next to the 2015, the 2014 has a bit more mid-palate ripeness and overall body. This is an intriguing wine from Castello di Neive.HK$2,125.00 -
Vinous (90)
The 2017 Barbaresco Albesani is a rich, heady wine that very much reflects the south radiance of the year. Super-ripe dark red cherry, red plum, mocha, leather and licorice flesh out nicely. The 2017 is ample, ripe and forward, with enough tannin and structure to develop nicely in bottle for a number of years to come. Like so many 2017 Barbarescos, it is a bit light, especially on the mid palate.HK$3,780.00 -
Decanter (97)
Dried fennel, potpourri, and dried cranberry on the nose. Beneath that, densely packed red and black cherry. A sense of latent power that needs more time to release. Lithe, refreshing tannin, with an apricot blossom finish.HK$2,545.00 -
HK$4,140.00 -
Decanter (93)
Within the Albesani MGA, Santo Stefano represents the flagship of Castello di Neive's vineyards. Bright ruby with a garnet rim in the glass, it's focused on graphite minerality and dried cherry, completed by liquorice and a balsamic puff. More extracted than supple on the palate - despite a graceful attack - it is built with grainy, youthful, assertive but sweet tannins, and will develop amazing complexity in time.HK$785.00 -
Castello di Verduno Barbaresco Rabaja 2010 epitomises the elegance and depth characteristic of this esteemed Piedmont estate. Cultivated from meticulously selected Nebbiolo grapes grown in the renowned Rabaja vineyard, this vintage benefits from optimal harvest conditions of 2010, yielding wines of exceptional concentration and balance. The grapes undergo traditional fermentation in temperature-controlled stainless steel tanks, followed by extended ageing in a combination of French and Slavonian oak barrels over 24 months, allowing for intricate flavour development and refined tannins. On the palate, it reveals a harmonious tapestry of ripe red berries, subtle spice, and earthy undertones, culminating in a lingering, sophisticated finish. Castello di Verduno’s commitment to sustainable viticulture and artisanal winemaking ensures that this Barbaresco Rabaja 2010 not only reflects the terroir’s unique minerality but also the producer’s dedication to quality and tradition. An exquisite choice for connoisseurs seeking a distinguished expression of Barbaresco.
HK$805.00 -
(1x75cl) 2016Vinous (90)
Macerated black cherry, cloves, leather, graphite and menthol give the 2016 Barbaresco Rabajà-Bas a decidedly somber, rustic quality that also comes through in the wine's feel. I would give the 2016 a few years in bottle to settle down, but I expect it will always be a tannic, four-square powerhouse. This is an especially virile style that speaks more to power than finesse.HK$830.00 -
Vinous (90)
Macerated black cherry, cloves, leather, graphite and menthol give the 2016 Barbaresco Rabajà-Bas a decidedly somber, rustic quality that also comes through in the wine's feel. I would give the 2016 a few years in bottle to settle down, but I expect it will always be a tannic, four-square powerhouse. This is an especially virile style that speaks more to power than finesse.HK$1,900.00 -
Vinous (95)
The 2017 Barbaresco Rabajà is sure to put a smile on readers’ faces. Ample and generous, the 2017 captures the radiant side of the year, which gives the wine so much appeal and also softens some of the firmness that can make Rabajà Barbarescos hard to taste in their youth, although there is plenty of underlying structure. What I love most about the 2017 is the way it envelops all of the senses. It is, quite frankly, utterly irresistible.HK$845.00 -
Vinous (93)
The 2018 Barbaresco Rabajà is broad and ample in feel, as wines from this site tend to be. Dried rose petal, mint, licorice, black cherry and incense lend striking aromatic presence, but the Rabajà is mostly notable for its overall resonance and feel. Ripeness feels just a bit pushed, but for wines that can be a bit austere in their youth, that is not a bad outcome at all.HK$890.00 -
Vinous (94)
The 2019 Barbaresco Rabajà-Bas is super-expressive right out of the gate. A beguiling mélange of dark cherry, herbs, menthol, licorice, earthiness and dried flowers gives the 2019 strong savory tones to play off the Nebbiolo fruit. Translucent elegance and power come together beautifully in this deep, structured Barbaresco. Give this a year or two to soften.HK$940.00 -
Vinous (94)
The 2020 Barbaresco Rabajà is compelling. All the elements are in the right place, and that is evident from the very first taste. The aromatics alone are beguiling. Kirsch, rose petal, mint and orange peel lend notable inner sweetness. There's plenty of Rabajà tannin, but at the same time the 2020 is incredibly refined, more Asili than Rabajà.HK$940.00 -
Castello Verduno Barbaresco Rabaja Riserva 2010 epitomises the elegance of Piedmont’s esteemed Barbaresco region. Crafted by the venerable Castello Verduno estate, this vintage hails from the prestigious Rabaja vineyard, renowned for its ideal terroir and meticulously tended Nebbiolo grapes. The winemaking process begins with hand-harvesting, followed by gentle fermentation in stainless steel vats to preserve the wine’s pure essence. Ageing is undertaken for 36 months in a blend of French and Hungarian oak barrels, allowing the wine to develop intricate layers of flavour. The 2010 release presents a luminous garnet hue, unveiling an aromatic bouquet of ripe red berries, delicate violets, and subtle earthy undertones. On the palate, it offers a refined structure with silky tannins and vibrant acidity, culminating in a long, harmonious finish. Castello Verduno Barbaresco Rabaja Riserva 2010 is a testament to exceptional craftsmanship, promising a distinguished addition to any fine wine collection.
HK$2,470.00 -
Castello Verduno Barbaresco Rabaja Riserva 2015 exemplifies the pinnacle of Piemonte’s renowned Barbaresco region. Crafted by Castello Verduno, a venerable estate with a legacy of excellence, this Riserva is meticulously produced from select Nebbiolo grapes harvested from prime vineyards. The 2015 vintage benefits from the region’s calcareous soils and optimal microclimate, imparting a distinctive minerality and complexity. After gentle fermentation, the wine undergoes an extended ageing process of 36 months, including time in French oak barrels, which enhances its structure and elegance. Aromas of ripe red cherries, delicate violets, and subtle spices unfold on the nose, while the palate is marked by fine tannins, vibrant acidity, and a harmonious balance that leads to a long, refined finish. Castello Verduno’s dedication to traditional winemaking techniques and sustainable practices ensures that the Barbaresco Rabaja Riserva 2015 is a distinguished expression of both terroir and craftsmanship, perfect for discerning connoisseurs seeking unparalleled quality.
HK$1,015.00 -
(1x75cl) 2015Castello di Verduno Barbaresco Rabaja-Bas 2015 epitomises the esteemed terroir of Barbaresco, crafted meticulously by Castello di Verduno, a distinguished producer renowned for its commitment to excellence. Sourced from carefully selected Nebbiolo vineyards situated on the Rabaja-Bas slope, the 2015 vintage benefits from optimal sun exposure and mineral-rich soils, imparting a remarkable structure and depth. The grapes undergo traditional harvest methods, followed by gentle destemming and fermentation in temperature-controlled stainless steel tanks to preserve their delicate aromas. Ageing takes place in a combination of French and Slavonian oak barrels for 24 months, allowing the wine to develop complex layers of cherry, rose petal, and subtle earthy undertones. The result is a harmonious balance of finesse and power, with velvety tannins and a lingering finish. Castello di Verduno Barbaresco Rabaja-Bas 2015 is a quintessential expression of Nebbiolo, ideal for connoisseurs seeking elegance and sophistication in their fine wine collection.
HK$715.00 -
Castello di Verduno Barbaresco Rabaja-Bas 2017 epitomises the elegance and complexity that Barbaresco wines are renowned for. Crafted from meticulously selected Nebbiolo grapes grown in the Rabaja-Bas vineyard, this 2017 vintage benefits from an exceptional growing season characterised by optimal sunshine and well-distributed rainfall. The estate, nestled in the heart of Piedmont, combines traditional winemaking techniques with modern precision. After hand-harvesting, the grapes undergo a delicate fermentation process in temperature-controlled stainless steel tanks, preserving their vibrant aromatics. The wine is then aged for 24 months in French oak barrels, imparting subtle tannins and enhancing its aromatic profile with notes of cherry, rose petal, and truffle. Castello di Verduno's commitment to quality and terroir is evident in every bottle, offering a harmonious balance, refined structure, and the potential for graceful ageing. Ideal for connoisseurs seeking a distinguished expression of Barbaresco.
HK$740.00 -
Castello di Verduno Barbaresco Rabaja-Bas 2018 epitomises the elegance and complexity of the Barbaresco region. Crafted from meticulously selected Nebbiolo grapes grown in the Rabaja-Bas vineyard, this wine benefits from the estate’s traditional winemaking techniques combined with modern precision. Fermented in temperature-controlled stainless steel tanks and aged for 24 months in French oak barrels, it achieves a harmonious balance between finesse and structure. The terroir of Verduno, with its limestone-rich soils, imparts distinctive floral and berry nuances, while the 2018 vintage showcases exceptional clarity and depth. Castello di Verduno, renowned for its commitment to quality and sustainability, ensures each bottle reflects the unique character of its origin. This Barbaresco presents a vibrant ruby hue, enticing aromas of cherries and violets, and a persistent, elegant finish. Ideal for pairing with fine Italian cuisine, Castello di Verduno Barbaresco Rabaja-Bas 2018 is a testament to superior craftsmanship and regional heritage.
HK$740.00 -
Castello di Verduno Barbaresco Rabaja-Bas 2019 epitomises the elegance and complexity characteristic of Piedmont’s esteemed Barbaresco region. Crafted from meticulously selected Nebbiolo grapes sourced from the Rabaja-Bas vineyard, this vintage benefits from the optimal climate and terroir that Castello di Verduno is renowned for. Fermented in temperature-controlled stainless steel tanks, the wine undergoes a delicate maceration process, ensuring the extraction of refined tannins and vibrant aromas. Aged for 24 months in French oak barrels, it develops a harmonious structure with notes of cherry, rose petal, and subtle earthiness, complemented by a lingering, silky finish. The estate’s commitment to sustainable viticulture and traditional winemaking techniques is evident in every bottle, reflecting a profound respect for the land and heritage. Ideal for pairing with rich Tuscan dishes or savouring on its own, the Castello di Verduno Barbaresco Rabaja-Bas 2019 is a testament to exceptional Italian craftsmanship.
HK$775.00 -
Experience the elegance of Castello Verduno Barbaresco 2016, a quintessential expression from one of Piedmont's most esteemed estates. Crafted from meticulously selected Nebbiolo grapes grown on the castle’s historic terraced vineyards, this 2016 vintage benefits from optimal growing conditions that year. Under the expert guidance of the Verduno family, traditional winemaking techniques were employed, including extended maceration and aging in French oak barrels for 24 months, followed by bottle maturation. The wine unveils a deep garnet hue, with aromas of ripe cherries, violets, and subtle hints of truffle. On the palate, it offers a harmonious balance of robust tannins and vibrant acidity, leading to a long, refined finish. Castello Verduno Barbaresco 2016 exemplifies the region's signature finesse and complexity, making it a distinguished choice for connoisseurs seeking a mature, yet age-worthy wine. Elevate your collection with this remarkable Barbaresco, epitomising Castello Verduno’s dedication to excellence.
HK$740.00 -
HK$3,220.00
