Barbaresco
Barbaresco, seen as the more elegant counterpart of Barolo, spreads over 763 ha under vines (a third of Barolo’s ha), and is divided into four communes.
The Nebbiolo grape is said to ripen earlier here because of the gentler altitude – up to 450 metres – and the proximity to the Tanaro river. The legal guidelines for ageing reflect this, requiring only 26 months minimum of ageing for Barbaresco compared to 38 months for Barolo. Along with altitude, soil variations are another reason for their flavour differences: Barolo and Barbaresco are both limestone-based soils, but Barbaresco's soil is comparatively younger. Stylistically, Barbaresco is often described as a more elegant version of Barolo but, like its neighbour, its wines can come in a diverse spectrum of styles and are never without energy and power.
Barbaresco
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 4 | 97 (VN) | HK$2,325.00 | |||||
Vinous (97)The 2016 Barbaresco Masseria is without question one of the wines of the vintage. Powerful and explosive with stunning lift, the 2016 is just gorgeous. Dried flowers, mint, blood orange, red cherry and chalk infuse the 2016 with striking layers of nuance, but it is the wine's balance and total sense of harmony that leave the deepest impression. Vivid, powerful and wonderfully alive in the glass, the Masseria will thrill readers lucky enough to own it. The 2016 is such a stunning wine. The Masseria is a blend of several sites built around a core of fruit from Giaccone, in Treiso, along with Pora and Faset, both in Barbaresco. All I can say is: Wow! |
|||||||||
|
|
Piedmont | 1 | 97 (VN) | HK$4,615.00 | |||||
Vinous (97)The 2016 Barbaresco Masseria is without question one of the wines of the vintage. Powerful and explosive with stunning lift, the 2016 is just gorgeous. Dried flowers, mint, blood orange, red cherry and chalk infuse the 2016 with striking layers of nuance, but it is the wine's balance and total sense of harmony that leave the deepest impression. Vivid, powerful and wonderfully alive in the glass, the Masseria will thrill readers lucky enough to own it. The 2016 is such a stunning wine. The Masseria is a blend of several sites built around a core of fruit from Giaccone, in Treiso, along with Pora and Faset, both in Barbaresco. All I can say is: Wow! |
|||||||||
|
|
Piedmont | 2 | 95 (VN) | HK$1,605.00 | |||||
Vinous (95)The 2017 Barbaresco Masseria is a dark, luscious wine that very clearly captures the best the vintage has to offer. Deep and beguiling, but with relatively soft contours, Vietti's 2017 shows the more virile side of Barbaresco in its distinctly Barolo-leaning structure. Black cherry, plum, lavender, menthol, spice and licorice saturate the palate. I have said it before, but it bears repeating, the Masseria is the most under the radar wine at Vietti today. |
|||||||||
|
|
Piedmont | 1 | 95 (VN) | HK$3,345.00 | |||||
Vinous (95)The 2017 Barbaresco Masseria is a dark, luscious wine that very clearly captures the best the vintage has to offer. Deep and beguiling, but with relatively soft contours, Vietti's 2017 shows the more virile side of Barbaresco in its distinctly Barolo-leaning structure. Black cherry, plum, lavender, menthol, spice and licorice saturate the palate. I have said it before, but it bears repeating, the Masseria is the most under the radar wine at Vietti today. |
|||||||||
|
|
Piedmont | 4 | - | HK$1,890.00 | |||||
|
|
Piedmont | 4 | - | HK$2,110.00 | |||||
|
|
Piedmont | 12 | - | HK$3,210.00 | |||||
|
|
Piedmont | 1 | - | HK$3,255.00 | |||||
