Barolo
Known as the king of wines, it is potent, complex and long-lived wine made from the Nebbiolo grape. The appellation is spread over 2,134 ha in total and consists of several villages and communes. divided into a multitude of individual vineyard sites and crus similar to Burgundy, with many producers owning small plots of the individual crus.
The main winemaking approach is a long maceration of Nebbiolo grapes - between 30 to 60 days -followed by a long maturation period in large old casks for a minimum of 38 months. And many producers often choose to age their wines even longer than this because of the intense fruit and powerful tannins of their grapes.
The combination of microclimate, altitude, soil, exposition and each winemaker’s individual touch is what makes every Barolo different. And in the main communes such as Serralunga, Castiglione Falletto, and La Morra, their Barolos are renowned for certain characteristics unique to each of them, due to their differing soils and exposition.
Barolo
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(6x75cl) 2017Vinous (93+)
The 2017 Barolo Arborina is a big, dramatic wine. Super-ripe red fruit, mint, white pepper and spice are all amplified in a Barolo that takes all the signatures of this well-known La Morra cru and turns up the dial. As always, the Arborina has some nervousness in the tannin, but historically that is one of the things that has helped this wine age well. There is certainly no shortage of character here.HK$3,200.00 -
(6x75cl) 2018Vinous (92)
The 2018 Barolo Arborina is a bit more open than it usually is. There is less depth, but also less tannin and overall structure. All the elements are nicely balanced, though, and that is why the 2018 shows so well. Sweet tobacco, cedar, mint, dried flowers and espresso add aromatic complexity throughout.HK$3,510.00 -
(1x75cl) 2019Vinous (93)
The 2019 Barolo Arborina is a bright, effusive wine. Macerated cherry, licorice, dried herbs, pine and mocha all meld together. Sensual and plush, with terrific depth, the 2019 is showing very, very well today. It's a classic Renato Corino Barolo, perhaps a bit less exuberant than most years, but impeccable in its balance and overall harmony.HK$710.00 -
(6x75cl) 2019Vinous (93)
The 2019 Barolo Arborina is a bright, effusive wine. Macerated cherry, licorice, dried herbs, pine and mocha all meld together. Sensual and plush, with terrific depth, the 2019 is showing very, very well today. It's a classic Renato Corino Barolo, perhaps a bit less exuberant than most years, but impeccable in its balance and overall harmony.HK$2,880.00 -
(6x75cl) 2020The Renato Corino Barolo Arborina 2020 is an exquisite, multi-faceted wine hailing from the renowned Langhe region of Italy. This remarkable vintage, expertly produced by the prestigious Corino family, is characterised by its profound complexity and aromatic richness. Grown in calcareous-clay soil, the Nebbiolo grapes enhance the Barolo's singular brightness and depth, masterfully balanced with alluring fruity notes.
Harnessing traditional fermentation in stainless steel tanks for 8-10 days at a controlled 28-30°C, followed by 24 months in Slavonia oak barrels, this wine embodies an unmatchable depth and balance. Its noteworthy attributes of layered red cherries, plums, dried roses and sweet spices converge in a timeless harmony that seductively lingers on the palate. Renato Corino Barolo Arborina 2020 masterfully mirrors the quintessence of the rich Italian terroir, making it an indispensable addition to any discerning wine collection.
HK$4,820.00 -
(6x75cl) 2016Renato Corino Barolo Morra 2016 is a distinguished expression from the renowned vineyards of Morra in the heart of Barolo. Crafted from premier Nebbiolo grapes, this vintage undergoes a meticulous fermentation process followed by ageing in a combination of French and Slavonian oak barrels for 36 months. Renato Corino, celebrated for his unwavering commitment to terroir and sustainable viticulture, imbues this wine with exceptional elegance and depth. The 2016 release showcases a profound garnet colour, unveiling aromas of ripe cherries, earthy truffles, and delicate rose petals. On the palate, it delivers a harmonious balance of firm tannins and vibrant acidity, leading to a long, velvety finish. Perfectly paired with rich Italian cuisines, the Renato Corino Barolo Morra 2016 epitomises the artistry and craftsmanship inherent to fine Barolo wines.
HK$2,070.00 -
(6x75cl) 2019Ambrosia for the selective palate, Renato Corino Barolo Morra 2019 epitomises the elite vision and skill of its tried-and-true La Morra-based producer. The genesis of this Barolo sets its roots in the quaint Langhe region of Piedmont, Italy, a habitat already celebrated for its noteworthy wines. Employing traditional vinification methods, the Nebbiolo grapes are matured in Slovenian wood casks for 24 months, resulting in a wine rich in flavour and character.
The Renato Corino Barolo Morra 2019 showcases an intriguing play of red fruits, well-rounded tannins, and a hint of spice on the palate. Its noteworthy structure is captivating and illustrates the quality of Corino's meticulous cultivation practices. The potency develops on the palate, revealing a lengthy and gratifying culmination to the sip. Like Renato Corino's tradition of excellence, the Barolo Morra 2019 is a testimony to the grandeur that awaits every fine wine enthusiast.
HK$1,820.00 -
(6x75cl) 2020The Renato Corino Barolo Morra 2020 is a stellar embodiment of the celebrated Piedmont region in Italy. Grown in the esteemed vineyards of La Morra, this fantastic wine is crafted by Renato Corino, a true virtuoso in winemaking. This Barolo is a remarkable expression of Nebbiolo grapes of that vintage.
With an unyielding commitment to quality, Corino utilises organic farming, negligible intervention, and careful grape selection. The wine also aged perfectly in oak barrels for 24 months, integrating robust tannins and exquisite flavours.
Renato Corino Barolo Morra 2020 offers an aromatic ensemble of ripe red fruits, rose petals, liquorice, and spice. Each sip greets the palate with a harmonious blend of richness and elegance. With excellent aging potential, it is a sublime testament to Corino's finesse and the grandeur of Barolo wines. A bottle of Renato Corino Barolo Morra 2020 is undeniably a prized addition to any wine enthusiast's collection.
HK$2,785.00 -
(6x75cl) 2010Vinous (96)
A big, sweeping wine, Corino's 2010 Barolo Rocche Annunziata bursts from the glass with layers of sweet, intensely perfumed dark red fruit, flowers, mint, licorice and sweet spices. A vivid, striking wine, the 2010 flows across the palate with superb depth and purity. The creamy, textured finish is pure Rocche. This may very well be the finest Rocche Renato Corino has ever made, and that includes the 1990.The young Nebbiolo tannins are there, but they are virtually covered by the richness of the fruit.HK$6,690.00 -
(1x75cl) 2016Vinous (96)
Rich, heady and exotic in its beauty, Corino's 2016 Barolo Rocche dell'Annunziata is a total stunner. In the glass, the 2016 Rocche is seamless and silky, with striking textural richness and persistence. Super-ripe red cherry, red plum, rose petal, mint and kirsch infuse the 2016 with layers of nuance. All the elements meld together in a rich, sumptuous Barolo that captures the essence of this great La Morra cru.HK$940.00 -
Vinous (96)
Rich, heady and exotic in its beauty, Corino's 2016 Barolo Rocche dell'Annunziata is a total stunner. In the glass, the 2016 Rocche is seamless and silky, with striking textural richness and persistence. Super-ripe red cherry, red plum, rose petal, mint and kirsch infuse the 2016 with layers of nuance. All the elements meld together in a rich, sumptuous Barolo that captures the essence of this great La Morra cru.HK$2,240.00 -
(6x75cl) 2017Vinous (94)
The 2017 Barolo Rocche dell'Annunziata is such a pleasure to taste. I feel like I am in La Morra, in Rocche dell'Annunziata, looking down the patchwork of parcels on this steep hillside. Freshly cut flowers, mint, spice and sweet red/purplish berry fruit notes abound. More than anything though, the 2017 is distinguished by its silky tannins and exceptional balance. In a word: sublime.HK$3,240.00 -
Vinous (93)
The 2018 Barolo Rocche dell'Annunziata is a very pretty and elegant wine. In 2018, there is maybe just a bit more nervousness and tannic spine than most years. Floral and spice accents lift the bright red/purplish fruit. At times relatively open and forward, while in other moments more restrained, the 2018 is full of complexity. This is nicely done.HK$2,325.00 -
(1x75cl) 2019Vinous (95)
The 2019 Barolo Rocche dell'Annunziata is a gorgeous wine from Renato Corino. Bright and effusive, with captivating aromatic presence, the 2019 is all charm. Succulent dark cherry, cinnamon, blood orange, new leather, spice, sweet pipe tobacco and a kiss of French oak all meld together in a sumptuous Barolo that is all charm. In 2019, Corino opted to not make a Riserva, so all the barrels went into this bottling. Give the 2019 a few years to come together in bottle.HK$850.00 -
(6x75cl) 2020Jeb Dunnuck (95)
Medium red with a hint of orange, the 2020 Barolo Rocche Dell' Annunziata offers a spicier and more mineral-accented profile to balance out its pure ripe floral fruits, with notes of crushed stones, dark mineral, candied cherries, orange zest, and sweet cloves. It moves effortlessly and expectantly to the palate, with all its components coming together with a stylistic, weightless feel, yet it doesn’t lack for complexity and structure. It has chiseled but elegant tannins, evenly balanced acidity, and a long finish that closes with a touch more warmth than the other two wines from Ratti. It is a beautifully made wine for this vintage, with a lot to offer over the next 8-10 years.HK$4,080.00 -
(6x75cl) 2021Renato Corino Barolo Rocche dell'Annunziata 2021 exemplifies the pinnacle of Nebbiolo craftsmanship from the esteemed Barolo region in Piedmont. Sourced from the historic Rocche dell'Annunziata vineyards, this vintage benefits from the region’s ideal terroir, characterized by calcareous marl soils and a microclimate that enhances the grape’s complexity. Renato Corino, a venerable producer with decades of expertise, meticulously employs traditional winemaking techniques combined with modern precision. The grapes undergo gentle hand harvesting, followed by a delicate fermentation process in temperature-controlled stainless steel tanks to preserve the varietal’s aromatic intensity. Aging takes place in a combination of Barriques and large Slavonian oak barrels for 24 months, fostering a harmonious integration of tannins and nuanced flavours. The 2021 vintage presents a deep ruby colour, with aromas of red cherries, rose petals, and subtle earthiness, culminating in a finely structured palate with lingering elegance. Ideal for both connoisseurs and collectors, this Barolo promises an exceptional sensory experience.
HK$3,175.00 -
Embrace the luxurious finesse of the Renato Corino Barolo Vigneto Rocche 2004. This harmonious fine wine hails from the celebrated Nebbiolo wine estate nestled in the exquisite wine region of La Morra in Piemonte, Italy. A meticulously crafted creation by renowned winemaker, Renato Corino, undergone 30 days of fermentation, followed by 30 months of aging in French oak barrels. The result is a multi-layered wine imbued with deep red garnet hues and an aromatic spectrum featuring floral notes alongside hints of cherry, raspberry and a subtle touch of spice. The Renato Corino Barolo Vigneto Rocche 2004 is a testament to the thoughtful dedication and commitment of its producer to express amazingly seamless nuance, complexity, and depth to pay homage to its revered Italian terroir. This Barolo's consummate elegance and balanced tannins culminate in a lingering finish that echoes a vivid, resonating memory of magnificent viticultural mastery.
HK$6,165.00 -
Here we have anything but your average Barolo classico... Renato expertly blends his best parcels in Rocche dell'Annunziata (50-year-old vines), Annunziata (26-year-old vines), Boiolo (24-year-old vines) and Villero (30-year-old vines) crus, making this something of a super cuvée. With incredible concentration, structure and balance through to the finish, this is a serious Barolo showing the intensity and classic profile that mark the 2016 vintage out as one of the best ever in Barolo.HK$2,060.00 -
Produced from Renato's prized 50 year old Rocche dell'Annunziata parcel. A clay and limestone terroir with a southern exposure. Delicate, perfumed, sweet candied light cherry fruit and so beguiling that for the long-standing disciples of Nebbiolo this Barolo will make you cry it is that sublime. A genius winemaker, a desert island wine.HK$1,270.00 -
Produced from Renato's prized 50 year old Rocche dell'Annunziata parcel. A clay and limestone terroir with a southern exposure. Delicate, perfumed, sweet candied light cherry fruit and so beguiling that for the long-standing disciples of Nebbiolo this Barolo will make you cry it is that sublime. A genius winemaker, a desert island wine.HK$2,895.00
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Wine Enthusiast (97)
Fragrant, elegant and brimming with youthful tension, this radiant red has enticing aromas evoking red rose, forest berry, camphor and dark spice. Loaded with finesse, the focused palate doles out juicy red cherry, pomegranate, licorice and a mineral tone alongside taut, refined tannins. Fresh acidity keeps balance and focus. Drink 2026–2036HK$5,595.00 -
Wine Enthusiast (97)
One of the best Barolos of the vintage, this stunner opens with rose, forest berry, underbrush and new leather aromas. Drop dead gorgeous and just delicious, the full-bodied palate is loaded with flavor and finesse, featuring crushed raspberry, ripe red cherry, cake spice and licorice alongside taut, silky tannins. Fresh acidity keeps it balanced. While it's already fantastic, it also shows great aging potential.HK$3,495.00 -
(1x75cl) 2015Vinous (92)
Ratti's 2015 Barolo Marcenasco is very pretty in its 50th anniversary. Soft, pliant and inviting, the Marcenasco captures all the best the vintage has to offer. Pretty floral and spiced notes add nuance to a core of sweet red berry fruit. Medium in body and racy, with lovely persistence, the 2015 has so much to offer. This is one of the finer recent versions of the Marcenasco I can remember tasting. The 2015 is flat out delicious. Another year or two in bottle will help the tannins soften a bit further.HK$910.00 -
Wine Enthusiast (97)
Iris, rose, botanical herb and dark spice aromas lead the way in this fragrant red, along with an enticing whiff of graphite. Elegantly structured and boasting youthful tension, the vibrant palate deliv- ers juicy Morello cherry, crushed raspberry, cinna- mon and star anise framed in taut, refined tannins. It’s balanced and focused, with bright acidity. Drink 2024–2036HK$3,335.00 -
Wine Enthusiast (96)
This stunning, delicious red boasts enticing scents of camphor, rose petal, small red berry and spice while the delicious palate stuns with strawberry compote, baking spice and star anise. Smooth, silky tannins and fresh acidity keep it perfectly balanced.HK$1,005.00 -
Wine Enthusiast (96)
This stunning, delicious red boasts enticing scents of camphor, rose petal, small red berry and spice while the delicious palate stuns with strawberry compote, baking spice and star anise. Smooth, silky tannins and fresh acidity keep it perfectly balanced.HK$2,300.00 -
Renato Ratti Barolo Marcenasco 2019 epitomises the quintessence of Piedmont’s esteemed Barolo region. Crafted from meticulously selected Nebbiolo grapes harvested from the prestigious Marcenasco vineyard, this vintage showcases exceptional expression of terroir. Under Renato Ratti’s expert guidance, the grapes undergo traditional fermentation in stainless steel tanks, followed by ageing in a combination of large Slavonian oak and fine barriques for 36 months. This meticulous process imparts a harmonious balance of power and elegance, revealing aromas of ripe red berries, truffle, and subtle spice nuances. The structure is robust yet refined, with velvety tannins and a persistent, refined finish. Renato Ratti, renowned for his commitment to quality and sustainability, ensures each bottle reflects the rich heritage and distinctive character of Barolo. Ideal for both seasoned enthusiasts and discerning collectors, the Renato Ratti Barolo Marcenasco 2019 promises an exquisite addition to any fine wine collection.
HK$1,005.00 -
Renato Ratti Barolo Marcenasco 2019 epitomises the quintessence of Piedmont’s esteemed Barolo region. Crafted from meticulously selected Nebbiolo grapes harvested from the prestigious Marcenasco vineyard, this vintage showcases exceptional expression of terroir. Under Renato Ratti’s expert guidance, the grapes undergo traditional fermentation in stainless steel tanks, followed by ageing in a combination of large Slavonian oak and fine barriques for 36 months. This meticulous process imparts a harmonious balance of power and elegance, revealing aromas of ripe red berries, truffle, and subtle spice nuances. The structure is robust yet refined, with velvety tannins and a persistent, refined finish. Renato Ratti, renowned for his commitment to quality and sustainability, ensures each bottle reflects the rich heritage and distinctive character of Barolo. Ideal for both seasoned enthusiasts and discerning collectors, the Renato Ratti Barolo Marcenasco 2019 promises an exquisite addition to any fine wine collection.
HK$2,935.00 -
Wine Advocate (93)
This is the bread-and-butter Barolo from Ratti, with 70,000 bottles produced. Fruit is sourced from over 15 hectares of vine planted on characteristic blue marl soils. The 2020 Barolo Marcenasco is an international classic, and I have had the fortune of following this wine over 20-plus vintages. I always like the unassuming personality of Marcenasco. It gives you character but never stretches too far in any one stylistic direction. This vintage shows some sweet oak and cinnamon, but you also get plenty of bright fruit. You could fault it for a little too much oak, which appears with more strength in 2020.HK$1,005.00 -
Wine Advocate (93)
This is the bread-and-butter Barolo from Ratti, with 70,000 bottles produced. Fruit is sourced from over 15 hectares of vine planted on characteristic blue marl soils. The 2020 Barolo Marcenasco is an international classic, and I have had the fortune of following this wine over 20-plus vintages. I always like the unassuming personality of Marcenasco. It gives you character but never stretches too far in any one stylistic direction. This vintage shows some sweet oak and cinnamon, but you also get plenty of bright fruit. You could fault it for a little too much oak, which appears with more strength in 2020.HK$2,185.00
Known as the king of wines, it is potent, complex and long-lived wine made from the Nebbiolo grape. The appellation is spread over 2,134 ha in total and consists of several villages and communes. divided into a multitude of individual vineyard sites and crus similar to Burgundy, with many producers owning small plots of the individual crus.
The main winemaking approach is a long maceration of Nebbiolo grapes - between 30 to 60 days -followed by a long maturation period in large old casks for a minimum of 38 months. And many producers often choose to age their wines even longer than this because of the intense fruit and powerful tannins of their grapes.
The combination of microclimate, altitude, soil, exposition and each winemaker’s individual touch is what makes every Barolo different. And in the main communes such as Serralunga, Castiglione Falletto, and La Morra, their Barolos are renowned for certain characteristics unique to each of them, due to their differing soils and exposition.
