Sub-Region
Sub-Region
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Wine Advocate (98)
This is a gorgeous wine that really takes off in this vintage. It starts off with gentle floral aromas of lilac or dried violet and a hint of fragrant rose. The Canalicchio di Sopra 2019 Brunello di Montalcino Vigna Montosoli boasts an impeccable nose with elegant berry fruit and light minerality. All this beauty is transferred to the palate, where the wine shows very fine-grained tannins. The fruit flows steadily over a long, rich finish. The challenge is to get a fruit finish this long, considering Brunello's strong tannins, but this wine definitely succeeds. Production is 7,200 bottles plus largerHK$3,095.00 -
(1x150cl) 2015Vinous (95+)
The 2015 Canalicchio di Sopra Brunello di Montalcino Riserva is a dark and exotic expression of Sangiovese. It pulls you closer to the glass with an alluring display, showing medicinal cherry, plum, a sweet dusting of cinnamon, clove and finally crushed violets. The textures are like pure silk being slowly draped across your palate, offset by tart red and black fruits, as a complex web of acids, minerals and tannins saturate, clamping down toward the close. Structured and tart, as it should be at this youthful phase, the 2015 is still just an infant, with the potential for over a decade’s worth of positive evolution. This year’s Riserva hails from fruit exclusively from the Vigna Vecchia Mercatale vineyard within the Canalicchio cru, and it spends only two extra months in 2,500-liter Slavonian oak casks prior to bottling. Tasted over the course of two days it got better each time I revisited it.HK$1,860.00 -
Vinous (95+)
The 2015 Canalicchio di Sopra Brunello di Montalcino Riserva is a dark and exotic expression of Sangiovese. It pulls you closer to the glass with an alluring display, showing medicinal cherry, plum, a sweet dusting of cinnamon, clove and finally crushed violets. The textures are like pure silk being slowly draped across your palate, offset by tart red and black fruits, as a complex web of acids, minerals and tannins saturate, clamping down toward the close. Structured and tart, as it should be at this youthful phase, the 2015 is still just an infant, with the potential for over a decade’s worth of positive evolution. This year’s Riserva hails from fruit exclusively from the Vigna Vecchia Mercatale vineyard within the Canalicchio cru, and it spends only two extra months in 2,500-liter Slavonian oak casks prior to bottling. Tasted over the course of two days it got better each time I revisited it.HK$2,695.00 -
Jeb Dunnuck (98)
The 2016 Brunello Di Montalcino Riserva is layered and complete, with a seamless personality that feels both serious and polished. The nose offers aromas of suede, baked cherries, fresh herbs, and mossy earth, with a deeper savory tone underneath. Medium to full-bodied, it has plush tannins, vibrant acidity, and a long finish that is both structured and graceful. Drink 2026-2050.HK$3,085.00 -
(3x75cl) 2016Jeb Dunnuck (98)
The 2016 Brunello Di Montalcino Riserva is layered and complete, with a seamless personality that feels both serious and polished. The nose offers aromas of suede, baked cherries, fresh herbs, and mossy earth, with a deeper savory tone underneath. Medium to full-bodied, it has plush tannins, vibrant acidity, and a long finish that is both structured and graceful. Drink 2026-2050.HK$3,495.00 -
Vinous (93)
Vibrant red. Flinty red berries, violet and spices dominate the knockout nose. Then very pure, boasting a steely core of red fruit and floral flavors that linger impressively on the refined finish. One of the best Rossos of the vintage.HK$1,425.00 -
(6x75cl) 2022Jeb Dunnuck (93)
A bright ruby color, the 2022 Rosso Di Montalcino is refined and pretty on the nose, with a rosy perfume of fresh raspberries, dark wet stones, and fresh herbs slowly revealing itself. Medium-bodied, it is bright and linear with fine tannins and is going to need some time to flesh out. I have tasted several older vintages of this wine recently and found that they really start to show their best after a couple of years of extra time in the bottle. Drink 2025-2035.HK$1,090.00 -
Cultivating a legacy of the Piedmont territory, the Canonica Giovanni estate introduces the Cartizze Langhe Nebbiolo 2020, an elegant embodiment of authenticity and terroir. This magnificent Nebbiolo varietal intertwines complexity and subtlety through meticulous traditional winemaking. Characterised by a ruby hue, it bears vibrant cherry notes juxtaposed by earthy undertones, seasoned by the vineyard's unique clay-limestone soil.
This wine hails from the Langhe region in Italy, a UNESCO World Heritage site renowned for exceptional viticulture since Etruscan times. Canonica Giovanni champions a meticulous approach with sustainable methods, hand-harvesting their Nebbiolo in October for optimal ripeness.
Hand-crafted in oak casks, Canonica Giovanni Langhe Nebbiolo 2020 bears testament to Giovanni Canonica's commitment to preserving regional winemaking traditions. Here, old-world charm is captured in its finest expression, making each sip a glimpse into the vineyard's rich heritage.
The Canonica Giovanni Langhe Nebbiolo 2020 is, indeed, a harmonious symphony of an understated power and finesse, bringing forth an exhilarating wine experience like no other.
HK$2,695.00 -
(6x75cl) 2022Canonica Giovanni Langhe Nebbiolo 2022 is an exceptional wine, defined by its rich heritage and first-class winemaking. Expertly produced in the renowned vineyards of Langhe, Italy, this vintage is mastered by Giovanni Canonica, a virtuoso in Piedmontese winemaking. Canonica diligently follows traditional methods using only natural and unfiltered fermenting agents, engendering a delicately balanced, nuanced grape profile. The prime Nebbiolo grapes are vinified using indigenous yeasts in large Slavonian oak casks, intensifying the spirit of the region.
The Canonica Giovanni Langhe Nebbiolo 2022 teases the palate with refreshing red fruit, basil, and clove, interweaved with noble tannins and applaudable acidity. Authentication of its place of origin, this wine showcases the remarkable harmony between vine and viticulturist, producing an earnest interpretation of both nature and artistry. This varietal's characteristic complexity and depth will enamour any discerning oenophile looking for a quintessential exemplar of Italy's most cherished grape purple.
HK$4,550.00 -
Cantina Colli Euganei Prosecco Spumante Extra Dry NV epitomises the refined elegance of the Colli Euganei region. Produced from handpicked Glera grapes cultivated in the lush vineyards of Veneto, this exquisite sparkling wine undergoes the traditional Charmat method, ensuring the preservation of its vibrant fruit flavours. Crafted by the esteemed Cantina Colli Euganei, renowned for their commitment to quality and sustainability, each bottle reveals a delicate effervescence complemented by aromatic notes of green apple and pear. The Extra Dry profile balances subtle sweetness with brisk acidity, offering a harmonious and refreshing palate. Ideal for celebrations or as a sophisticated aperitif, this Prosecco Spumante showcases the meticulous craftsmanship and passion of its producers. With its impeccable clarity and persistent bubbles, Cantina Colli Euganei Prosecco Spumante Extra Dry NV is a distinguished choice for discerning wine enthusiasts seeking authenticity and excellence in every sip.
HK$990.00 -
Wine Advocate (94)
The 2011 Barbaresco Albesani is the wine that surprised me most among Cantina del Pino's new releases. It shows an exceptional level of focus and clarity with tight tannins at the back that keep it stitched together tightly. It shows an impressive level of unity and precision. The bouquet is slow to start, but once it does it delivers a steady stream of dark fruit, licorice, balsam herb and crushed mineral. The Albesani cru, with its thick clay soils, evidently had enough underground moisture to avoid heat stress on the vines during the hot summer.HK$2,640.00 -
(1x75cl) 2012Vinous (93)
Cantina del Pino's 2012 Barbaresco Albesani captures plenty of the richness, breadth and intensity of this site, but, like the Ovello, it is quite open for a relatively young wine. Succulent red cherry and plum flavors make a strong first impression. Firm, young Nebbiolo tannins add structure and plenty of grip. Albesani is a south-facing site that tends to give bold, racy Barbarescos. That is exactly what readers will find here, although the irregular vintage has tempered some of the site's natural exuberance.HK$970.00 -
Vinous (90+)
The 2018 Barbaresco Albesani is shut down for a south-facing site that tends to give richer wines. I very much admire the energy, but I am not sure the fruit will ever fully emerge. Crushed rocks, white pepper, mint and chiseled Nebbiolo fruit are nicely delineated. The tannins remain searing in their intensity, though. The Cantina del Pino Barbarescos have a track record of opening beautifully with a few years in bottle. Let's hope that will be the case here. I wouldn't dream of touching a bottle anytime soon.HK$785.00 -
Vinous (93)
As always, the 2011 Barbaresco Ovello is the most linear of the estate's Barbarescos. Then again, that is the key signature of this cool site in Barbaresco. Precise and finely cut, the 2011 offers an intriguing combination of classic Ovello energy allied with the softer, gentler contours of the warm vintage. Still, this is the most reticent of the 2011 Cantina del Pino Barbarescos, and the wine that will need the most time to show the full breadth of its personality.HK$750.00 -
Vinous (93+)
Not surprisingly, the 2013 Barbaresco Ovello is the most reticent of the four Barbarescos in this tasting. Linear and a bit nervous - as wines from this site often are - the 2013 is a bundle of energy. Even so, there is more than enough depth in the fruit to balance out the wine's structural elements. All the 2013 needs is more time in bottle. Readers will have to be patient. Even so, the 2013 is likely to always remain an especially dark, somber Ovello.HK$2,470.00 -
Vinous (93)
The 2014 Barbaresco Ovello is going to need at least a few years in bottle to open up. That won't come as any surprise to Piedmont lovers who are familiar with the natural youthful austerity that is a signature of wines from this site. Sage, crushed rock, mint, licorice and wild flowers develop as the wine sits in the glass. Translucent and energetic, with precision to burn, the 2014 has a lot to offer once it comes together fully. When it does, readers should expect a mid-weight, classically proportioned Barbaresco that is more about persistence than volume or overt depth.HK$1,045.00 -
Vinous (95)
Deceptive in its light-bodied color, the 2015 Barbaresco Ovello packs a serious punch. Dried flowers, mint, pine, herbs, crushed berries and chalk add striking top notes. I very much like the wine's sense of energy. In other words, this is classic Ovello Barbaresco built on laser-like focus and real nobility. It will appeal most to readers who enjoy structured wines that develop gradually with many years in bottle.HK$2,895.00 -
(6x75cl) 2022Exemplifying the finest in old-world traditional winemaking, the Cantina Delsignore La Crotta Spanna Coste della Sesia 2022 is guaranteed to impress. This divine vintage hails from the renowned Piedmont region in Northern Italy, produced by the internationally respected Cantina Delsignore estate. With meticulously chosen Nebbiolo grapes, the wine boasts the distinctive varietal characteristics that Nebbiolo aficionados crave.
Fermented in stainless-steel tanks before ageing in sizable Slavonian oak casks, it promises an elegant structure, balanced tannins, and a full-bodied array of flavours. Expect lush notes of ripe red fruits, hints of spice, and a lingering finish of soft vanilla undertones. Discerning palates will appreciate the distinct minerality reflective of the Coste della Sesia's terroir, making the Cantina Delsignore La Crotta Spanna Coste della Sesia 2022 a genuinely extraordinary and vinous experience.
HK$1,630.00 -
(6x75cl) 2021Cantina di Nizza, Barbera d'Asti, Magister Superiore 2021 exemplifies the pinnacle of Piedmontese winemaking. Sourced from meticulously selected vineyards in the heart of Barbera d'Asti DOCG, the 2021 vintage benefits from optimal climate conditions and rich, calcareous soils. The Barbera grapes are hand-harvested at peak ripeness, ensuring intense flavour and balanced acidity. Fermentation occurs in temperature-controlled stainless steel vats, preserving the vibrant fruit characteristics. Following fermentation, the wine undergoes ageing for eighteen months in French oak barrels, imparting subtle tannic structure and complexity. This Magister Superiore expression reveals a deep garnet hue, with aromas of ripe cherries, plum, and hints of spice. On the palate, it offers a harmonious balance of richness and freshness, with velvety tannins and a lingering finish. Cantina di Nizza’s dedication to quality and tradition is unmistakable in every bottle, making this Barbera d'Asti a distinguished choice for fine wine enthusiasts.
HK$2,040.00 -
Cantina Santadi Terre Brune Carignano del Sulcis 2019 is a distinguished expression of Sardinia's indigenous Carignano del Sulcis grape. Grown in the unique Terre Brune terroir, the vineyards benefit from the region's mineral-rich soils and Mediterranean climate, nurtured by Cantina Santadi's meticulous viticultural practices. Hand-harvested in optimal ripeness, the grapes undergo careful fermentation in temperature-controlled stainless steel tanks to preserve their vibrant character. Aging for 12 months in French oak barrels imparts subtle complexity without overshadowing the varietal nuances. The 2019 vintage presents a deep garnet hue, with a bouquet of dark berries, spice, and earthy undertones. On the palate, it offers balanced tannins, a harmonious acidity, and a lingering finish, exemplifying Cantina Santadi's commitment to quality and tradition. This wine is a superb accompaniment to hearty Italian dishes and aged cheeses.
HK$3,240.00 -
Cantina Terre Barolo Barolo Riserva Numerata 2007 epitomises the pinnacle of Piedmont’s esteemed winemaking tradition. Crafted in the heart of the Langhe region, this exquisite Barolo is meticulously produced from Nebbiolo grapes sourced from premier vineyards. Aged for over five years, including an extensive maturation in French oak barrels, it develops a complex bouquet of dried roses, truffles, and dark cherries. The cellar master employs traditional techniques combined with precise modern innovations to ensure optimal expression of terroir. On the palate, the 2007 Riserva Numerata reveals a harmonious balance of robust tannins and vibrant acidity, culminating in a long, elegant finish. Cantina Terre’s dedication to quality and heritage is evident in every bottle, making this vintage a distinguished choice for connoisseurs seeking depth and sophistication. Perfectly suited to enhance fine dining experiences, it stands as a testament to Cantina Terre’s legacy of excellence.
HK$845.00 -
Cantine Belisario Verdicchio di Matelica Cambrugiano Riserva 2020 epitomises exceptional Verdicchio craftsmanship from the renowned Cambrugiano vineyard in Matelica, Marche. Handpicked from meticulously tended vines, the 2020 harvest benefited from optimal climatic conditions, yielding ripe and concentrated grapes. Fermented in temperature-controlled stainless steel tanks to preserve its vibrant acidity, the wine is then aged for twelve months in French oak barrels, enhancing its complexity and depth. Cantine Belisario, a distinguished producer committed to sustainable viticulture and traditional winemaking techniques, ensures minimal intervention to highlight the terroir’s unique minerality and floral nuances. This Riserva unveils an elegant bouquet of citrus zest, white blossoms, and subtle almond notes, culminating in a balanced, lingering finish. Ideal for pairing with refined seafood dishes, poultry, or creamy cheeses, Cantine Belisario Verdicchio di Matelica Cambrugiano Riserva 2020 is a sublime expression of Italian fine wine excellence.
HK$3,115.00 -
Experience the legacy of Italian winemaking with ‘Cantine Florio, ACI Superiore Florio & Co, Marsala 1840’. Expertly crafted by Cantine Florio, one of the oldest producers in the Marsala region of Italy, this exquisite wine captures the rich history of viniculture dating back to 1840. This fortified Marsala embodies classic opulence, showcasing a complexity that can only be gained from a meticulous maturation process in Florio’s ancient cellars. Succumb to the wine’s luscious amber hue, smooth texture, and syrupy sweetness, punctuated by elegant, warming undertones bearing testament to the painstakingly controlled oxidation during maturation. The ‘Cantine Florio, ACI Superiore Florio & Co, Marsala 1840’ is an ode to the time-honoured tradition of Italian winemaking - a true tour de force on the palate and an indispensable addition to the collection of any discerning oenophile.
HK$3,388.00 -
The Cantine Garrone Valli Ossolane Ca d’ Mate 2018 is a luxurious embodiment of the small-scale winemaking heritage of Piedmont, Italy. This fine red wine, handcrafted by the Garrone family who has mastered the art of winemaking since 1947, embodies the spirit of local traditions and time-honoured expertise. Sun-ripened grapes from the reputable Ossolane Valley imbue this vintage with a robust, nuanced body making it a must-have for grape enthusiasts.
Every bottle of Cantine Garrone Valli Ossolane Ca d’ Mate 2018 encapsulates the Essences of Nebbiolo, Croatina, and Vespolina, aged subtly in stainless steel vats to preserve their authenticity, resulting in an explosion of bold, red-fruited pleasures. The artisanal approach, practised by generations, ensures every sip is a testament to the vibrant Italian terroir. This wine perfectly marries complexity and harmony, offering an exceptional finish that lingers, making it a wonderful addition to any discerning collector's cellar.
HK$1,055.00 -
Relish in the divine experience of the Cantine Garrone Valli Ossolane Ca d’ Mate 2019, a wine of outstanding quality and deep-rooted history. This exquisite artisanal wine hails from Northern Italy's Piedmont region, crafted by the time-honoured Cantine Garrone Winery, renowned for their dedication to organic and biodynamic winemaking. An entrancing blend of Nebbiolo, Croatina and Vespolina grapes, nurtured amidst mountainous terrains, the wine flawlessly captures the rich and distinctive terroir of its birthplace.
Upon uncorking the Cantine Garrone Valli Ossolane Ca d’ Mate 2019, immediately discern waves of aromatic complexity, encompassing ripe cherries, wild berries, and subtle hints of spices. It graces the palate with striking depth, plum-red hues, and velvety tannins, bound together in an elegant, medium-bodied structure. The wine concludes with an impressively persistent finish, making it a harmonious pairing for hearty Italian dishes. An expertly-crafted testament to the manufacturer's passion, this bottle promises a sophisticated and memorable tasting experience.
HK$1,110.00 -
Experience unrivalled vitality and elegance with Cantine Garrone Valli Ossolane Prudent Diecibrente 2017. As one of Italy's spectacular Piemonte region's hidden gems, this refined wine exhibits remarkable complexity and subtlety. The family-owned Cantine Garrone meticulously crafts this exquisite creation in the picturesque Ossola Valley, rooted in organic viticulture and adherence to the region's unique varietal heritage. Prudent Diecibrente 2017 is a reflection of the hard work and dedication the Garrone family has invested in their vineyards since 1946.
It's a distinct fragrance narrative, grounded in the character of hand-picked Nebbiolo grapes, immersed in local nuances. Embracing traditional winemaking processes, this red's vibrant berry profile is balanced by soft tannins and a lively finish that lingers on the palate. The Cantine Garrone Valli Ossolane Prudent Diecibrente 2017 is indeed a harmonious fusion of tradition and terroir, intended for the discerning drinker's table.
HK$1,640.00 -
The Cantine Garrone Valli Ossolane Prudent Diecibrente 2019 is a captivating blend of Nebbiolo and Vespolina grapes. This aromatic red wine is meticulously crafted in the breathtaking region of Piedmont, Italy. Set on the ethereal bank of the Toce River, the Cantine Garrone winery upholds generations-old tradition of premium winemaking, under the current custodianship of the Brusa family. The vineyard’s unique mountainous terroir bestows upon the Prudent Diecibrente 2019 a rich intensity and a deep ruby hue.
Expertly hand-harvested and vinified in stainless steel at controlled temperatures, this wine offers an intriguing aromatic complexity of red fruits, spices, and a hint of vanilla. Ably structured with tannic extracts, it concludes on a long, satisfying note of ripe fruit. Recommended with hearty dishes, the Cantine Garrone Valli Ossolane Prudent Diecibrente 2019 is a testimony to exquisite Italian wine artistry – an unforgettable journey of sensory indulgence.
HK$1,745.00 -
Renowned for their exceptional winemaking, Cantine Garrone brings forth another masterpiece - the Tarlap, Valli Ossolane 2020. Made in their prestigious vineyards, laid amidst the ethereal landscapes of the Italian Piemonte region, this top-quality wine is the embodiment of the Garrone family's dedication to pristine viticulture and restrained winemaking. The wine, made in limited quantities, showcases the unique terroir, embracing native grape varieties along with sustainable and organic farming practices.
The captivating Tarlap, Valli Ossolane 2020, encapsulates the charm of the mountainous Ossola valleys, reflected in its full-bodied palate, well-rounded tannins, and balanced acidity. The winemakers have scrupulously hand-harvested the grapes at optimal maturity, using spontaneous fermentation to preserve the archetypal characteristics. Cantine Garrone's expression of this wine is indeed a tribute to their adherence to tradition, intertwined with modern innovation. Experience the quintessential Italian excellence with Cantine Garrone, Tarlap, Valli Ossolane 2020.
HK$795.00 -
(6x75cl) 2023Cantine Settesoli Mandrarossa Timperosse Petit Verdot 2023 exemplifies the pinnacle of Italian viticulture, meticulously crafted in the heart of the Abruzzo region. Sourced from meticulously tended vineyards on the fertile Mandrarossa hills, the Petit Verdot grapes are handpicked at optimal ripeness to ensure exceptional quality. Fermentation occurs in temperature-controlled stainless steel vats, preserving the wine’s vibrant fruit profile and pure varietal character. Following fermentation, the wine undergoes ageing in French oak barrels for twelve months, imparting subtle notes of vanilla and spice while enhancing its structural complexity. The 2023 vintage unveils a profound ruby hue, with enticing aromas of dark cherry, plum, and a hint of violet. On the palate, it offers a full-bodied experience with finely tuned tannins and a long, elegant finish. Produced by Cantine Settesoli, a renowned name in fine winemaking, this Petit Verdot is a testament to their dedication to quality and tradition, making it a distinguished choice for connoisseurs.
HK$960.00 -
(6x75cl) 2018Vinous (93)
The 2018 Brunello di Montalcino is wonderfully perfumed in the glass, with dusty rose and licorice tones giving way to dried strawberries and hints of worn leather. This is a soft and delicate style of Sangiovese with vivid blackberry and cherry fruits that cascade across a core of saline-minerality. It's tannins are crunchy, yet don't get in the way of the 2018s energetic feel as it finishes potent and long with a hint of black currant and cocoa that lingers.HK$3,370.00
