Bouchard Père & Fils
Founded in 1731, Bouchard is one of the most long-standing and important producers in Burgundy. Since their founding, they have been assembling a collection of some of the best Cote d'Or vineyards, including 12 Grand Crus and no less than 74 1er Crus.
With more prestige and history than most, Vinous's Neal Martin has praised them in the past because their wines are "well priced compared to others". As a grower, producer and negociant, it is undeniable that Bouchard Père et Fils has played a significant role in the history of Burgundy but they have now shed their negociant tag as their new owner Artémis Domaines, who also own the likes of Château Latour and now Eisele Vineyard in Napa, have a policy of wishing only to make wines from vineyards which they own.
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Burgundy | 1 | 98 (TA) | HK$17,228.00 | |||||
Tim Atkin MW (98)Hailing from the Puligny side on the upper slopes between DRC and Ramonet, this sublime wine has incredible freshness and a dazzling aromatic profile. Cinnamon and clove blend with pear core, chamomile, sweet orchard fruit and crushed rocks. Though thoroughly concentrated with good extract, the wine seems to float on the palate thanks to the gracious lift of the seamless, mouth-watering acidity. Vague chalkiness adds compelling texture to the long finish. 2025-40 |
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Burgundy | 1 | 98 (TA) | HK$44,100.00 | |||||
Tim Atkin MW (98)Hailing from the Puligny side on the upper slopes between DRC and Ramonet, this sublime wine has incredible freshness and a dazzling aromatic profile. Cinnamon and clove blend with pear core, chamomile, sweet orchard fruit and crushed rocks. Though thoroughly concentrated with good extract, the wine seems to float on the palate thanks to the gracious lift of the seamless, mouth-watering acidity. Vague chalkiness adds compelling texture to the long finish. 2025-40 |
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Burgundy | 7 | 97 (VN (NM)) | HK$19,317.00 | |||||
Vinous - Neal Martin (97)The 2021 Montrachet Grand Cru has an elegant bouquet that opens in the glass with crushed stone and light oily/resinous scents, nuanced yet focused with glimpses of tropical fruit though it never impedes. The palate is very well balanced with a fine bead of acidity, taut and fresh, precise and mineral-driven. There is an understated element in this "Monty" that is very appealing and it feels reassuringly persistent on the finish. Tasted blind at the Burgfest tasting. |
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Bouchard Pere & Fils Montrachet Grand Cru
(3x75cl)
2023
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Burgundy | - | 96-98 (IB) |
HK$23,390 - HK$28,590 |
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Jasper Morris Inside Burgundy (96-98)Medium deep lemon. The nose only barely suggests what is to come. The Montrachet shows massive opulence up front with golden fruit and peaches, then a wall of tension, then suddenly it seems to stop, only to start again and continue on the second half of its journey. A little hard to read in its extreme youth, but I suspect that this will make a very fine Montrachet. Amazing length, all registers of fruit. Drink from 2033-2045. Tasted Oct 2024. |
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Burgundy | 4 | 91 (VN (NM)) | HK$4,378.00 | |||||
Vinous - Neal Martin (91)The 2021 Nuits Saint-Georges Les Cailles 1er Cru is higher-toned, verging on glossy compared to its peers with some polished new oak that I feel is masking a slight shortfall in fruit concentration. The palate has a bold entry with mainly black fruit and saturated tannins (for the vintage). It is velvety smooth but just a bit "blocky" towards the finish where I am seeking more finesse and nerve. Not bad though and it deserves a couple of years in bottle. Tasted blind at the Burgfest tasting. |
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Burgundy | 1 | - | HK$3,800.00 | |||||
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Burgundy | - | 91-93 (WA) |
HK$2,220 - HK$2,715 |
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Wine Advocate (91-93)The 2023 Savigny-lès-Beaune 1er Cru Les Lavières is lovely, bursting with aromas of sweet berries, licorice and violets, followed by a medium to full-bodied, velvety and succulent palate built around sweet, powdery tannins. |
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Burgundy | 1 | 95 (JS) | HK$3,900.00 | |||||
James Suckling (95)This a firm and pretty red with a solid tannin backbone to the medium body. Ripe fruit with some walnut, tobacco, and floral undertones. It’s long and flavorful. Balanced and firm. Classic style. Drink in 2025. |
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Burgundy | 3 | 92-95 (IB) | HK$2,890.00 | |||||
Jasper Morris Inside Burgundy (92-95)Absolutely black centre to this with a massively concentrated bouquet, thus far hiding the detail. Inky depths. I would like to see this again after racking. The wine is not destabilised on the palate and the concentration is certainly exceptional, fresher at the finish. There is certainly an awful lot of wine here: buy it if you want a wine for 25 years time! Tasted: November 2021 |
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Burgundy | 3 | - | HK$2,933.00 | |||||
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Burgundy | 1 | 92-94 (IB) | HK$2,620.00 | |||||
Jasper Morris Inside Burgundy (92-94)Very dense purple, old vines on white marl, this usually needs picking later but not this year. Plenty of energy, to the dark fruited bouquet. Very intense, now raspberry and blackcurrant notes, lively finish. Medium plus length, this has some grace. Tasted: November 2021 |
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Burgundy | 6 | 93+ (VN) | HK$1,962.00 | |||||
Vinous (93+)Bright, deep red. Pungent, sexy aromas of strawberry, raspberry, cocoa powder and incense. Wonderfully fresh and gripping wine whose sheer sappiness and extract suggest a long and graceful evolution in bottle. But this beauty is also impossibly sexy today. Finishes vibrant and very long, with palate-dusting fruits, minerals and spices. |
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Bouchard Pere et Fils Volnay 1er Cru Les Caillerets
(1x150cl)
2023
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Burgundy | - | - |
HK$1,455 - HK$1,780 |
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