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    De Montille

    Domaine de Montille in the Cote de Beaune was developed by Hubert de Montille in 1951. His family have aristocratic roots in the region’s land since the 17th century. Now run by his son, Etienne, they use traditional wine making techniques to produce pure elegant Burgundy that generally requires five years bottle ageing.



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    Product Name Region Qty Score Price
    Burgundy 1 91-93 (VN) HK$11,560.00
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    Vinous (91-93)

    (25% new oak): Bright yellow. A touch of reduction but still a captivating fruitiness to the aromas and flavors of lemon, lime and crushed stone. Rich, savory, concentrated wine with a restrained sweetness and enlivening underlying minerality. More tactile, pliant and deep than the Poruzots. This silky, edge-free wine finishes classically dry and long, with lovely lemony lift and grip.
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    Burgundy 1 91-93 (VN) HK$8,047.00
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    Vinous (91-93)

    The 2020 Meursault Les Perrières 1er Cru has a well-defined nose with perhaps more mineralité than others. The palate is medium-bodied with a smooth entry, light tropical notes with hints of peach and apricot, quite sensual towards the finish that lingers in the mouth. Delicious, but maybe it just needs a little more tension. Closure: Diam
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    Burgundy 2 91-93 (VN) HK$10,220.00
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    Vinous (91-93)

    The 2021 Meursault Les Perrières 1er Cru has a superb bouquet with wonderful mineralité that clearly defines the climat. The palate is very well balanced, linear and tensile, elegant and poised towards the finish with a touch of lemon sherbet on the aftertaste. Very classy.
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    Burgundy 2 90-92 (VN) HK$6,430.00
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    Vinous (90-92)

    The 2021 Meursault Les Porusots 1er Cru has a fragrant, peony and persimmon-scented bouquet with crushed stone and citrus peel. The palate is medium-bodied, saline in the mouth and very harmonious with crisp acidity and a pleasant bitterness on the finish. Lovely.
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