La Couspaude
Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 10 | 90 (JS) | HK$4,620.00 | |||||
James Suckling (90)Aromas of grilled meat and berry character with hints of toasted oak. Spices, too. Full body, silky tannins and some pretty blueberry, vanilla and chalk character. Better in 2018. |
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Bordeaux | 19 | - | HK$1,950.00 | |||||
The La Couspaude 2013, a premium Saint-Emilion Bordeaux, exudes a genuinely unique character for any wine enthusiast's palate. Produced and bottled by the Aubert Family, this exquisite wine is an illustrious blend of Merlot, Cabernet Franc, and Cabernet Sauvignon. Sourced from a vintage of only seven hectares, endowed with limestone and clay soils, this grand Saint-Emilion Grand Cru was matured 18 months in new French oak barrels, lending it a phenomenal structure. A convergence of rich, plummy fruit and opulent spice notes offer a captivating complexity on the nose, followed by an equally expressive mouthful; generous, intense, with a gracefully enduring finish, befitting its noble lineage. Akin to its predecessors, the La Couspaude 2013 ardently maintains an unerring proportion between depth and elegance, firmly cementing its standing as a cherished member of the Aubert Family wine portfolio. A stunning choice for any serious fine wine collection. |
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Bordeaux | 15 | 89-92 (VN (AG)) | HK$4,910.00 | |||||
Vinous - Antonio Galloni (89-92)The La Couspade is a deep, plush wine. Dark red cherry, plum, smoke and torrefaction are all pushed forward. Rich, sumptuous and super-inviting, the 2016 has great palate presence and terrific depth. |