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    Phelan-Segur

    Chateau Phelan-Segur is an impressive property with a large park and great views of the Gironde. Since 1985 the Gardinier family have spent a lot on renovating, which has raised the quality of the wine.  In 2003 they joined the Cru Bourgeois Exceptionnel group, for the best of the non-classified growths in the Medoc.



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    Product Name Region Qty Score Price
    Bordeaux 2 95 (VN (NM)) HK$7,415.00
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    Vinous - Neal Martin (95)

    The 2009 Phélan-Ségur has a more generous and slightly more exotic bouquet than its peers with plush red cherry, redcurrant, soy and forest floor aromas that soar from the glass. Thankfully it maintains ample freshness and focus. The palate is medium-bodied with gentle grip, quite firm and slightly chalky tannin with unerring symmetry and tension towards the finish that is pure class. This is an outstanding contribution to the vintage and it surely constitutes one of the best wines ever made at the estate. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting.
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    Bordeaux 1 94-95 (JS) HK$5,190.00
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    James Suckling (94-95)

    A super fragrant red with blackberry and blueberry aromas plus hints of blackcurrants. Full-bodied, powerful and structured. Tannic. Very long finish. A muscular and intense wine.
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    Bordeaux 1 95-96 (JS) HK$2,305.00
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    James Suckling (95-96)

    This is the most powerful Phélan Segur I have ever tasted. A solid core of dense fruit and layered tannins that are so refined and polished. Remains fresh, energetic and bright. Yet, there’s plenty of harmony and balance.
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    Bordeaux 1 96-97 (JS) HK$3,385.00
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    James Suckling (96-97)

    The complexity and depth is fantastic in this beautifully crafted, refined red. Such poise, finesse and length. Yet dense and very compacted. Love the texture precision. Goes on and on. Best ever?
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    Bordeaux 5 96-97 (JS) HK$2,155.00
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    James Suckling (96-97)

    The complexity and depth is fantastic in this beautifully crafted, refined red. Such poise, finesse and length. Yet dense and very compacted. Love the texture precision. Goes on and on. Best ever?
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    Bordeaux 2 95-96 (JS) HK$1,750.00
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    James Suckling (95-96)

    Bright and perfumed with some chocolate, berry, sandalwood and cedar. Very elegant and fine, medium to full-bodied palate with very integrated tannins and refined, polished texture. The tannins melt into the wine. Long finish with serious structure. Vivid and refined. Class here. Very Bordeaux. 54% cabernet sauvignon, 42% merlot, 2% cabernet franc and 2% petit verdot.
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    Bordeaux 2 94 (DC) HK$2,895.00
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    Decanter (94)

    One of the absolute standouts for me this year. A dark and brooding nose with purity and concentration. The palate is finely textured with mineral-laced tannins that give grip in the mouth but letting the nuances of fruit and acidity play out in harmony. I love the intensity, it's rich but perfectly executed - elegant and finessed with balance and charm but above all a sense of energy and freshness that makes it one of the more memorable wines. Despite the challenges of the vintage, the fruit is ripe and dense and this gives no drop in the mid palate, sustaining pace and directness from start to finish. This is the first time to have such high percentages of both Cabernet Sauvignon (75%) and Petit Verdot (4%) in the blend. A gorgeous wine that has such promise. A surefire must buy and what should be great value too. Tasted twice and both times this was delicious with exceptional freshness and longevity.
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