Germany
The wines of Germany are among the most distinctive and diverse in the world. This European country produces a range of different wines, from crisp whites to full-bodied reds, each with its own unique style and flavour profile.
German Riesling is the most famous of all German wines, known for its various styles, complexity and extraordinary ageability. Other popular German grape varieties include Spätburgunder (Pinot Noir), Silvaner, Muller-Thurgau and more...
Germany's wine regions are famous for their picturesque landscapes and unique wine culture. The most prominent wine regions include Mosel, Nahe, Rheingau, Baden and Rheinhessen, all of which are located along the banks of the Rhine and Mosel rivers.
In recent years, the wines of Germany have gained increasing recognition and popularity among wine enthusiasts worldwide. With its unique winemaking techniques, indigenous grape varieties, and beautiful settings, Germany offers a unique and diverse range of wines.
A wine country that boasts many extraordinary wines, leading producers in this country include Jos Jos Prum, Keller, Dönnhoff, Markus Molitor and more...
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Germany
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Mosel | 1 | 94 (VN) | HK$7,980.00 | |||||
Vinous (94)Purple plum is wreathed in mint and bergamot for a haunting nose and a luscious, subtly cooling palate impression. The feel is glossy. Sweetness rises on the midpalate, but is checked by an influx of grapefruit juiciness and mouthwatering mineral salts on a penetrating finish whose vibrant persistence is enhanced by a lick of cinnamon stick. This was picked in early October with a high percentage of healthy grapes. |
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Mosel | 2 | 94 (VN) | HK$4,200.00 | |||||
Vinous (94)Even as we get to Spätlese level in the present collection, there is a delightfully cooling aspect to the 2020 Riesling Wiltinger Braune Kupp Spätlese A.P. #5 Le Gallais, here engendered by pear and honeydew melon laced with brown spices, but also lime, mint and basil. The buoyant midpalate impression is succulent as well as silken, with suggestions of quince preserves and marzipan emphasizing the ripeness and very lightly botrytized nature of the fruit without sacrificing the cooling elements or citric brightness. Somehow the lusciously lingering finish manages to be stimulating yet soothing and caressing. Citrus zest, cinnamon and mace serve for welcome counterpoint, but here is one of those rare instances at this address where I have the impression of slight excess sweetness that needs time to integrate. |
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Mosel | 1 | - | HK$1,340.00 | |||||
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Mosel | 10 | - | HK$5,185.00 | |||||
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Mosel | 1 | 87 (VN) | HK$3,705.00 | |||||
Vinous (87)Also recommended |
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Mosel | 7 | 89 (VN) | HK$5,075.00 | |||||
Vinous (89)Apple seed and apple wood accents lend decisive counterpoint on both nose and palate to the 2020 Riesling Scharzhof’s dominant, crunchy apple and zesty lemon fruit. Suggestions of apple blossom hover throughout. The feel is firm, and the lingering finish offers refreshment as well as stimulating cut and piquancy. (The source vineyards for this large cuvée are once again largely Saarburger Rausch, Wiltinger Braunfels and Oberemmeler Rosenberg.) |
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Mosel | 1 | 89 (VN) | HK$2,915.00 | |||||
Vinous (89)Apple seed and apple wood accents lend decisive counterpoint on both nose and palate to the 2020 Riesling Scharzhof’s dominant, crunchy apple and zesty lemon fruit. Suggestions of apple blossom hover throughout. The feel is firm, and the lingering finish offers refreshment as well as stimulating cut and piquancy. (The source vineyards for this large cuvée are once again largely Saarburger Rausch, Wiltinger Braunfels and Oberemmeler Rosenberg.) |
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Mosel | 2 | - | HK$2,820.00 | |||||
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Mosel | 1 | - | HK$795.00 | |||||
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Mosel | 1 | - | HK$855.00 | |||||
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Mosel | 20 | - | HK$2,935.00 | |||||
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Mosel | 10 | - | HK$2,870.00 | |||||
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Mosel | 1 | 98 (WA) | HK$25,640.00 | |||||
Wine Advocate (98)Egon Müller's 2017 Scharzhofberger Auslese (AP #7) offers fascinating crunchy, perfectly ripe, almost oily Riesling and dark slate aromas with some iron and herbal notes. This nose represents perfect ripeness, and that’s what you get on the palate: a lush, crystalline and flinty, mouthwateringly salty, fresh and piquant Riesling of great class, complexity and style. Gosh, this is a beautiful and seductive Scharzhofberger of which I wish I had a fuder in my cellar. Absolutely marvelous and a must-taste (or have). Tasted in June 2019. |
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Mosel | 1 | 97 (WA) | HK$11,080.00 | |||||
Wine Advocate (97)The 2018 Scharzhofberger Auslese (AP #8) is coolish, clear, intense and concentrated on the flinty and even rocky nose with its crunchy notes of broken slate and lemon juice. On the palate, this is a generous, highly elegant and refined, beautifully balanced and salty-crystalline Auslese with concentrated but detailed, elegant fruit, finely grained minerals and a long, complex finish. An impressive, great vin de terroir. Tasted in June 2019. |
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Mosel | 1 | 97 (WA) | HK$16,090.00 | |||||
Wine Advocate (97)The 2018 Scharzhofberger Auslese (AP #8) is coolish, clear, intense and concentrated on the flinty and even rocky nose with its crunchy notes of broken slate and lemon juice. On the palate, this is a generous, highly elegant and refined, beautifully balanced and salty-crystalline Auslese with concentrated but detailed, elegant fruit, finely grained minerals and a long, complex finish. An impressive, great vin de terroir. Tasted in June 2019. |
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Mosel | 1 | - | HK$32,930.00 | |||||
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Mosel | 1 | - | HK$6,755.00 | |||||
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Mosel | 3 | - | HK$26,505.00 | |||||
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Mosel | 2 | 97 (VN) | HK$35,020.00 | |||||
Vinous (97)The 2023 Riesling Scharzhofberger Auslese, made from botrytized fruit that's juicy but not shriveled, offers a nose of candied orange peel dipped in clear honey with hints of dried apricot and a light vestige of smoke. The palate is intensely sweet, featuring candied peach and lemon peel that tingle and make the mouth water with their exquisite sharpness. Tautness and tension define the light body, creating a heightened drama of absolute acid and sugar. |
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Mosel | 4 | 92+ (WA) | HK$7,640.00 | |||||
Wine Advocate (92+)The 2018 Scharzhofberger Kabinett (AP #2) is brilliant, clear and coolish on the nose, with cold, wet and clayey yet also crunchy slate aromas and bright fruit. Lush and precise, with lingering salinity and mineral expression, this is a complex and structured Scharzhofberger Kabinett with great aging potential. Tasted in June 2019. |
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