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The Wagner Stempel Furfeld Melaphyr Riesling Rheinhessen 2018 is a sublime offering from the esteemed family-owned Wagner Stempel estate, nestled in the Rheinhessen wine region of Germany. Cultivated on volcanic melaphyr soil, this distinguished Riesling strikes the perfect harmony between complexity and elegance. Its creation process entails meticulous hand-picking followed by stringent selection and gentle pressing. The grandeur is manifested in expressive lime and grapefruit accents, a lush minerality, and an invigorating finish. This sophisticated Wagner Stempel Furfeld Melaphyr Riesling Rheinhessen 2018 boasts an intoxicating aroma, delivering a sensory journey to the heart of the Rheinhessen region. The wine's magnetism lies not just in its versatile pairing potential but in the passion and precision of the Wagner Stempel, a testament to the harmonious interplay of tradition and innovation. A tantalising indulgence, this wine is sure to captivate the most discerning palates.
HK$1,335.00 -
Steeped in oenological excellence, the Wagner Stempel Neu Bamberg Riesling Rotliegend Rheinhessen 2018 is a world-class exemplification of German winemaking prowess. This award-winning vintage originates from the verdant vineyards of Neu Bamberg, nestled within the idyllic Rheinhessen region. The vintner, Wagner Stempel, is celebrated for his meticulous adherence to biodynamic farming methods that coalesce sustainability with yields of unmatched quality. The Rotliegend moniker signifies soil rich in red slate, in which the Riesling grapes grow in a unique mineralogic dialogue, fostering their distinctive expression.
The 2018 vintage is a dynamic testament to the Wagner Stempel house style, marrying the tropical and stone fruit profiles of a classic Riesling with the nuanced minerality transferred from the red slate terroir. On the palate, it boasts a spritzy acidity balanced with a slight sweetness, culminating in a long and sophisticated finish. The Wagner Stempel Neu Bamberg Riesling Rotliegend Rheinhessen 2018 is a time-honoured tour de force in the realm of fine wines.
HK$1,880.00 -
Regarded highly as a masterpiece, the Wagner Stempel Siefersheimer Riesling Vom Porphyr 2017 emanates from the esteemed vineyards of Siefersheim, located in Germany's Rheinhessen wine region. The grapes for this exquisite offering are grown in Porphyr-soil, lending a distinct minerality to the wine. Proprietor Daniel Wagner, a passionate and meticulous winemaker, utilises organic farming and sustainable viticulture to preserve the natural character of the Riesling grape. This wine is a reflection of the Wagner Stempel philosophy of meticulous hand picking, selective harvesting and gentle pressing.
The 2017 vintage shines with a bright straw-yellow hue, underlined by fresh citrusy notes and a remarkable minerality. On the palate, it offers a skillful balance between vivacious acidity and subtle fruitiness making the Wagner Stempel Siefersheimer Riesling Vom Porphyr 2017 a delightful experience for discerning wine lovers. Expect a lingering finish that echoes with nuances of exotic fruits, adding to its overall appeal.
HK$1,370.00 -
Our Wagner Stempel Siefersheimer Riesling Vom Porphyr 2018 is a profound testament to the mastery of acclaimed winemaker Daniel Wagner. Drawing upon the rich terroir of Rheinhessen, Germany, this exquisite wine is sourced from 35-year old vines established in volcanic porphyry soils, which impart an unmistakably mineral character.
With the aid of attentive selection and slow fermentation in stainless steel tanks, the wine reveals an elegant structure, underpinned by ripe fruit flavours of peach and citrus, juxtaposed by electric acidity. This 2018 vintage is an ode to Wagner's dedication to preserving nature, as echoed in his thoughtful conversion to organic farming. This fine Riesling showcases an enchanting tension between power and poise, bringing its unique vineyard character into the foreground.
Discover the Wagner Stempel Siefersheimer Riesling Vom Porphyr 2018, a captivating expression of this renown Riesling producer's scrupulous craft and ceaseless pursuit of wine-growing perfection.
HK$1,120.00 -
Vinous (92)
Apple seed and wet stone on the nose anticipate a somewhat austere palate impression, though fortunately not one lacking in fresh apple and pear juiciness. The feel here is subtly waxy. Fruit skin chewiness lends invigorating tang to a finish whose simultaneous richness seamlessly perpetuates the wine’s midpalate impression, and to which alkaline and stony notes lend fascinating counterpoint. Not for the first time, I prefer the exuberance and sheer sensual appeal of the ostensibly lesser “Porphyr” bottling, but time may bring an extra measure of depth to this Höllberg.HK$2,485.00 -
(12x75cl) 1947HK$65,485.00 -
Wine Advocate (87)
This house makes rather restrained yet rich, flavorful vintage port and a very good tawny called Nimrod. Their vintage ports seem slow to develop, and while they never quite have the voluptuous richness of a Dow, Graham, or Fonseca, they have a unique mineral-scented character that gives them their own complexity and style. The 1970 remains rather unyielding but still impressive.HK$1,260.00 -
Wine Advocate (86)
This house makes rather restrained yet rich, flavorful vintage port and a very good tawny called Nimrod. Their vintage ports seem slow to develop, and while they never quite have the voluptuous richness of a Dow, Graham, or Fonseca, they have a unique mineral-scented character that gives them their own complexity and style. The1975 is soft, supple and clearly mature.HK$9,675.00 -
(12x75cl) 1994Wine Advocate (94)
One of the finest Warres I have ever tasted, this opaque purple-colored wine is made in a drier style (a la Dow), yet it is expressive, extremely full-bodied, with superb richness, purity, and well-integrated alcohol and tannin. It possesses a great mid-palate as well as impressive length. Tasters should take note of the wealth of peppery, licorice-scented and flavored raspberry and blackcurrant fruit. Look for it to be ready to drink in 10-12 years, and keep for 30+. This is a profound example of Warre vintage port.HK$5,365.00 -
(12x75cl) 2000Jancis Robinson (18.5)
Deep blackish purple. Lovely lift and savour. Slight hint of sawdust on extremely luscious fruit then some fine tannins. Pretty interesting, if non-classic wine. A real flatterer. Long but with great interest. Dry finish.HK$4,810.00 -
HK$2,475.00 -
Vinous (92)
Deep ruby. Vibrant, expressive aromas and flavors of kirsch, dark chocolate and flowers. Very dense, fat and sweet, with excellent inner-mouth energy leavening the impression of lushness. Finishes long and sweetly tannic, with a bit of brandy to be absorbed. This has the density and tannic clout for a graceful evolution in bottle.HK$2,335.00 -
Wine Advocate (93-95)
The Warre’s Vintage was picked beginning on September 18 at Quinta da Cavindha, with fruit also sourced from Quinta do Retiro and Quinta da Telhada. It is a blend of 37% Touriga Nacional, 23% Tinta Franca and 40% mixture of old vines. There is a lovely sea spray note on the 2011 Warre’s that emerges after ten minutes in the glass. It is nicely defined with a tangible mineral component. The palate is very well-balanced with fine tannins, very well-judged acidity and a languorous feel, as if everything is in place and it does not want to show off. This is a lovely, refined 2011 – one of the most elegant 2011s. This is a classic Warre’s. 3,000 cases declared. Tasted May 2013.HK$830.00 -
Wine Advocate (93-95)
The Warre’s Vintage was picked beginning on September 18 at Quinta da Cavindha, with fruit also sourced from Quinta do Retiro and Quinta da Telhada. It is a blend of 37% Touriga Nacional, 23% Tinta Franca and 40% mixture of old vines. There is a lovely sea spray note on the 2011 Warre’s that emerges after ten minutes in the glass. It is nicely defined with a tangible mineral component. The palate is very well-balanced with fine tannins, very well-judged acidity and a languorous feel, as if everything is in place and it does not want to show off. This is a lovely, refined 2011 – one of the most elegant 2011s. This is a classic Warre’s. 3,000 cases declared. Tasted May 2013.HK$2,690.00 -
James Suckling (96)
Very complex with dried flowers and roses. Full-bodied, very layered and tightly wound. Chewy and powerful. Firm and off-dry. Needs five or six years to soften. Beauty. Try in 2024.HK$2,100.00 -
James Suckling (96)
Very complex with dried flowers and roses. Full-bodied, very layered and tightly wound. Chewy and powerful. Firm and off-dry. Needs five or six years to soften. Beauty. Try in 2024.HK$2,690.00 -
Decanter (100)
A ‘field blend’ from deep-rooted, horse-ploughed, 80- to 100-year-old vines at two of Warre’s leading quintas, Cavadinha and Retiro. Tiny yields from an outstanding and widely declared year. Deep and opaque with glorious minty-ripe aromas, this already sings from the glass. Concentrated and multi-layered berry fruit backed by the super fine-grained tannins, finishes with a flourish – a ‘wow’ of a wine. Drink now or keep it another 30 years or more. Only 2,400 bottles declared to commemorate the 350th anniversary of Warre.HK$3,775.00 -
Tim Atkin MW (95)
Often among my favourite Stellenbosch Cabernet Sauvignons, this textbook Helderberg red was blended with 3% Merlot and 2% Cabernet Franc in 2017. Scented, refined and effortlessly dense and complex, with aromatic 30% new wood, mocha, cedarwood and cassis flavours and a long, balanced, herbal finish. 2022-29HK$2,580.00 -
Tim Atkin MW (96)
You can almost count the good producers of Sangiovese outside Italy on the fingers of one hand, so well done Waterford for the impressive first release of this blend with 20% Cabernet Sauvignon. Herbal and spicy, it has aromas of pine and rosemary, succulent red berry fruit, classic Italian acidity and savoury tannins and stylish second and third use wood. 2021-27HK$3,765.00 -
HK$2,625.00 -
The Weingut Dreissigacker Bechtheimer Riesling 2019 exemplifies the pinnacle of Rheinhessen viticulture. Grown on the sun-drenched slopes of Bechtheim, each vine benefits from the region's unique Schium terroir, imparting a distinct minerality to the grapes. Hand-harvested with meticulous care, the Riesling undergoes cold fermentation in stainless steel tanks to preserve its vibrant acidity and delicate floral aromas. Fermentation is carefully managed to maintain its elegant fruit profile, followed by ageing on fine lees to enhance complexity and texture. Esteemed for its balance, the 2019 vintage reveals notes of green apple, citrus zest, and subtle mineral undertones, culminating in a crisp, refreshing finish. Crafted by the renowned Dreissigacker family, whose dedication to sustainable and traditional winemaking practices ensures a wine of exceptional character and finesse. Ideal for pairing with seafood, Asian cuisine, or enjoying on its own, this Riesling is a testament to fine German winemaking.
HK$1,735.00 -
(6x75cl) 2022Indulge in the luxurious refinement of Weingut Eichholz Chardonnay 2022. Originating from the pristine vineyards of Südsteiermark in Austria, this exceptional Chardonnay envelops the gourmand with sumptuously layered flavour profiles. Carefully crafted by the renowned master winemaker Weingut Eichholz, this fine wine bears testament to the terroir's rich loamy soils and distinct microclimate.
The Weingut Eichholz Chardonnay 2022 is an exquisite exhibition of the winery’s sustained commitment to environmental sustainability and meticulous artisanal excellence. This attention to detail translates to an elegant wine that yields crisp notes of ripe sun-drenched fruity flavours, tempered by a delicate hint of oak. Oenophiles will savour the medium-bodied palate, characterised by an enchanting interplay of bright acidity and nuanced minerality.
A timeless classic, the Weingut Eichholz Chardonnay 2022 is truly an embodiment of fine viticulture, and a testament to the winemaking prowess of Weingut Eichholz. This wine is a sensory delight, waiting to be uncorked and savoured.
HK$4,165.00 -
(6x75cl) 2019The Weingut Eichholz Eichholz Pinot Noir 2019 is a captivating expression of the renowned Eichholz vineyard, nestled in the verdant heartlands of Germany's Palatinate region. This prized winemaker serves a sublime incarnation of the Pinot Noir grape, borne from the estate's commitment to organic viticulture and careful maturation.
Hand-harvested, the wine undergoes meticulous preparation with traditional processes and modern techniques harmoniously converging to create its exquisite profile. The result is a revelation, layering depths of cherry, blackcurrant, and earthy spice, against a delicate backdrop of fine oak - the legacy of twelve months spent refining in barriques.
Weingut Eichholz has a rich heritage spanning three centuries and still adheres to a careful, family-run ethos. In their Eichholz Pinot Noir 2019, the character of the estate and the land it rests upon is not just evident, but tangible in every sip, marking a wine of distinction and quality that is testament to its origin.
HK$7,530.00 -
(6x75cl) 2021
The Weingut Eichholz Eichholz Pinot Noir 2021 is an outstanding revelation from Pfalz region of Germany, indisputably reflecting the precision and mastery of the Eichholz family. This Pinot Noir personifies the distinct terroir layered with loess and limestone, harnessing a beautiful complexity in the bottle with finely tuned acidity. It's nurtured through organic viticulture, emphasising the producer's pledge to sustainable wine making. Hand-picked berries undergo cold-soaking before fermentation, followed by ageing in French oak barrels, which imparts elegant tannin structure. Layered with red fruit perfume, an undertone of Eastern spice and a touch of vanilla, its palate charms with succulent cherries and silkiness. A testimony of the Eichholz family's three-century history, the Weingut Eichholz Eichholz Pinot Noir 2021 delights any sophisticate of grand cru.
HK$4,745.00 -
(6x75cl) 2022Discover the elegance of Weingut Eichholz Eichholz Pinot Noir 2022, a quintessential expression from the esteemed Ahr Valley. Cultivated on meticulously tended hillsides, the Pinot Noir grapes are hand-harvested to ensure optimal ripeness. Fermented using traditional cool fermentation techniques, this wine retains its delicate berry aromas and vibrant acidity. Matured for twelve months in French oak barrels, it develops a harmonious balance of silky tannins and nuanced flavours of cherry, raspberry, and subtle earthy notes. Produced by the renowned Weingut Eichholz family, whose legacy in viticulture spans generations, the 2022 vintage exemplifies their commitment to quality and terroir-driven wines. With its refined structure and persistent finish, this Pinot Noir is a testament to the region’s potential and the producer’s expertise. Ideal for pairing with gourmet dishes or savoring on its own, Weingut Eichholz Eichholz Pinot Noir 2022 promises a memorable tasting experience for connoisseurs and enthusiasts alike.
HK$3,630.00 -
Experience the pinnacle of Riesling elegance with the Weingut Jakob Schneider, Niederhauser Klamm Riesling Eiswein, Nahe 2009. Crafted meticulously in the esteemed Niederhauser Klamm vineyard within Germany's renowned Nahe region, this Eiswein exemplifies the winery's dedication to excellence. Handpicked Riesling grapes were left to freeze naturally on the vines, ensuring an extraordinary concentration of flavours. The meticulous harvesting process preserves the delicate balance between sweetness and vibrant acidity. The 2009 vintage unveils enticing notes of ripe peach, apricot, and subtle mineral undertones, culminating in a luscious, extended finish. Weingut Jakob Schneider's expertise shines through every sip, reflecting the pristine terroir and traditional vinification methods. This Riesling Eiswein stands as a testament to the producer's commitment to quality, making it an exquisite choice for discerning connoisseurs seeking a sublime dessert companion.
HK$3,260.00 -
(1x37.5cl) 2009Experience the pinnacle of Riesling elegance with the Weingut Jakob Schneider, Niederhauser Klamm Riesling Eiswein, Nahe 2009. Crafted meticulously in the esteemed Niederhauser Klamm vineyard within Germany's renowned Nahe region, this Eiswein exemplifies the winery's dedication to excellence. Handpicked Riesling grapes were left to freeze naturally on the vines, ensuring an extraordinary concentration of flavours. The meticulous harvesting process preserves the delicate balance between sweetness and vibrant acidity. The 2009 vintage unveils enticing notes of ripe peach, apricot, and subtle mineral undertones, culminating in a luscious, extended finish. Weingut Jakob Schneider's expertise shines through every sip, reflecting the pristine terroir and traditional vinification methods. This Riesling Eiswein stands as a testament to the producer's commitment to quality, making it an exquisite choice for discerning connoisseurs seeking a sublime dessert companion.
HK$1,010.00 -
HK$2,380.00 -
HK$1,935.00
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HK$1,935.00
