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| Product Name | Region | Qty | Score | Price | |||||
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Mosel | 1 | 87 (VN) | HK$3,705.00 | |||||
Vinous (87)Also recommended |
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Mosel | 7 | 89 (VN) | HK$5,075.00 | |||||
Vinous (89)Apple seed and apple wood accents lend decisive counterpoint on both nose and palate to the 2020 Riesling Scharzhof’s dominant, crunchy apple and zesty lemon fruit. Suggestions of apple blossom hover throughout. The feel is firm, and the lingering finish offers refreshment as well as stimulating cut and piquancy. (The source vineyards for this large cuvée are once again largely Saarburger Rausch, Wiltinger Braunfels and Oberemmeler Rosenberg.) |
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Mosel | 1 | 89 (VN) | HK$2,915.00 | |||||
Vinous (89)Apple seed and apple wood accents lend decisive counterpoint on both nose and palate to the 2020 Riesling Scharzhof’s dominant, crunchy apple and zesty lemon fruit. Suggestions of apple blossom hover throughout. The feel is firm, and the lingering finish offers refreshment as well as stimulating cut and piquancy. (The source vineyards for this large cuvée are once again largely Saarburger Rausch, Wiltinger Braunfels and Oberemmeler Rosenberg.) |
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Mosel | 2 | - | HK$2,820.00 | |||||
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Mosel | 1 | - | HK$795.00 | |||||
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Mosel | 1 | - | HK$855.00 | |||||
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Mosel | 20 | - | HK$2,935.00 | |||||
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Mosel | 10 | - | HK$2,870.00 | |||||
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Mosel | 1 | 98 (WA) | HK$25,640.00 | |||||
Wine Advocate (98)Egon Müller's 2017 Scharzhofberger Auslese (AP #7) offers fascinating crunchy, perfectly ripe, almost oily Riesling and dark slate aromas with some iron and herbal notes. This nose represents perfect ripeness, and that’s what you get on the palate: a lush, crystalline and flinty, mouthwateringly salty, fresh and piquant Riesling of great class, complexity and style. Gosh, this is a beautiful and seductive Scharzhofberger of which I wish I had a fuder in my cellar. Absolutely marvelous and a must-taste (or have). Tasted in June 2019. |
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Mosel | 1 | 97 (WA) | HK$11,080.00 | |||||
Wine Advocate (97)The 2018 Scharzhofberger Auslese (AP #8) is coolish, clear, intense and concentrated on the flinty and even rocky nose with its crunchy notes of broken slate and lemon juice. On the palate, this is a generous, highly elegant and refined, beautifully balanced and salty-crystalline Auslese with concentrated but detailed, elegant fruit, finely grained minerals and a long, complex finish. An impressive, great vin de terroir. Tasted in June 2019. |
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Mosel | 1 | 97 (WA) | HK$16,090.00 | |||||
Wine Advocate (97)The 2018 Scharzhofberger Auslese (AP #8) is coolish, clear, intense and concentrated on the flinty and even rocky nose with its crunchy notes of broken slate and lemon juice. On the palate, this is a generous, highly elegant and refined, beautifully balanced and salty-crystalline Auslese with concentrated but detailed, elegant fruit, finely grained minerals and a long, complex finish. An impressive, great vin de terroir. Tasted in June 2019. |
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Mosel | 1 | - | HK$32,930.00 | |||||
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Mosel | 1 | - | HK$6,755.00 | |||||
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Mosel | 3 | - | HK$26,505.00 | |||||
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Mosel | 2 | 97 (VN) | HK$35,020.00 | |||||
Vinous (97)The 2023 Riesling Scharzhofberger Auslese, made from botrytized fruit that's juicy but not shriveled, offers a nose of candied orange peel dipped in clear honey with hints of dried apricot and a light vestige of smoke. The palate is intensely sweet, featuring candied peach and lemon peel that tingle and make the mouth water with their exquisite sharpness. Tautness and tension define the light body, creating a heightened drama of absolute acid and sugar. |
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Mosel | 4 | 92+ (WA) | HK$7,640.00 | |||||
Wine Advocate (92+)The 2018 Scharzhofberger Kabinett (AP #2) is brilliant, clear and coolish on the nose, with cold, wet and clayey yet also crunchy slate aromas and bright fruit. Lush and precise, with lingering salinity and mineral expression, this is a complex and structured Scharzhofberger Kabinett with great aging potential. Tasted in June 2019. |
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Mosel | 1 | 93 (VN) | HK$5,825.00 | |||||
Vinous (93)The “regular” 2020 Riesling Scharzhofberger Kabinett (bearing A.P. #3) leads with quince and peach accented by mint, cress, ginger and lemon, setting up an overall impression of coolness, but also of brightness, with stimulating cut and pungency analogous to that of the corresponding Braune Kupp. In the background is a greenhouse-like amalgam of flowers and foliage. The phenolic concentration here belies a vintage with relatively generous yields even as the efficacious acidity and levity defy preconceptions concerning a year marked by summer heat and drought. The multifaceted finish, transparent to wet stone underpinnings, is tongue-tinglingly vibrant. Here is a Riesling Kabinett to really grab and hold your attention even as it delivers consummate refreshment and a bit of thought-provoking intrigue to accompany its entertainment value. |
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One of the best things about wine is its limitless nature. Even professionals with 30 years under their belt come across new regions and new varietals all the time – it is the passion/hobby/profession that just keeps on giving. If you have not yet experienced the profound Gruners or Rieslings from Austria, the sweet nectar that is Tokaji from Hungary, the precise and terroir driven German Rieslings with unrivalled drinkability, the wild and sometimes bloody reds of Portugal, or any other of the beauties found off the beaten track, you are in for a treat. For wine can transport you to another place and time just by popping the cork, and there is a whole world full to discover.
