Region
Region
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Mosel | 2 | - | HK$1,975.00 | |||||
|
Nestled within the serene Mosel area of Germany, the illustrious Karthauserhof estate has gifted us the captivating Karthauserhof Eitelsbacher Karthauserhofberg Riesling Spatlese Auktion Nr42 2014. Exuding excellence, this wine encapsulates the essence of the region's distinctive terroir. Expertly cultivated on steep schist slopes and echoeing meticulous winemaking standards, this exceptional 2014 vintage delivers hints of delicate fruit, piercing minerality and impressive longevity. Crafted with late-harvest grapes; the 'Spatlese' denotes a refined nuance of natural sweetness and vibrant acidity, culminating in a perfectly balanced masterpiece. Testament to the revered Karthauserhof's dedication to creating only superior wines, the Auktion Nr42 2014 offers wine connoisseurs a truly exceptional Riesling indulgence. Experience the epitome of elegant white wine, in each sip of the Karthauserhof Eitelsbacher Karthauserhofberg Riesling Spatlese Auktion Nr42 2014. |
|||||||||
|
|
Mosel | 1 | - | HK$13,845.00 | |||||
|
Experience the unique artistry of the Karthauserhof Eitelsbacher Karthauserhofberg Riesling Trockenbeerenauslese Auktion Nr20 2005, a wine renowned for its immaculate craftsmanship and exquisite quality. Created by the esteemed Karthauserhof estate nestled in Germany's Mosel region, this carefully cultivated vintage is an embodiment of the estate’s centuries-old viticulture heritage. The intriguingly complex palate of this Trockenbeerenauslese Riesling is a reward of hand-selecting only the most concentrated and succulent late-harvest grapes. Maturation in large, old oak fuders imparts a subtle oak undertone that complements the wine’s natural, vibrant acidity and intricate fruit profile. This 2005 vintage, a luminous showcase of the Eitelsbacher Karthauserhofberg vineyard’s slate-dominated terroir, delivers a tantalising tension between luscious sweetness and invigorating freshness. Savour the profound depth and exceptional longevity of the Karthauserhof Eitelsbacher Karthauserhofberg Riesling Trockenbeerenauslese Auktion Nr20 2005, a testament to the enchanting alchemy of winemaking. |
|||||||||
|
|
Mosel | 2 | - | HK$27,645.00 | |||||
|
Marvel at the exquisite Karthauserhof Eitelsbacher Karthauserhofberg Riesling Trockenbeerenauslese Auktion Nr20 2005, a luxurious masterpiece from the prestigious Karthäuserhof estate. Situated on the steep slopes of Eitelsbach, Mosel, this German vineyard is renowned for its Riesling varietals. Since its founding in 1335, a legacy of quality is carefully preserved, with a restrained approach to vine training and hand-picking of grapes. This 2005 Trockenbeerenauslese is crafted from 100% Riesling grapes, affected by botrytis cinerea, a noble rot that concentrates the grape sugars to produce an intoxicatingly rich, yet balanced wine. With an expressive nose of peach, lychee, and zesty citrus, this golden-hued beauty offers a sublime mouthfeel of honeyed fruit and crisp acidity. Its enchanting flavour profile is skillfully balanced by the wine's residual sugar, resulting in an impressive longevity that ensures your Karthauserhof Eitelsbacher Karthauserhofberg Riesling Trockenbeerenauslese Auktion Nr20 2005 will age like a charm. A true testament to the art of Riesling winemaking. |
|||||||||
|
|
Coastal Region | 1 | 95 (VN) | HK$2,110.00 | |||||
Vinous (95)The maiden 2015 Amphitheatre has an intense bouquet of dark cherries, star anise, camphor and wild heather scents, all well defined and expressive. The palate is medium-bodied with supple tannins and fleshy ripe red fruit laced with white pepper and sage, fanning out wonderfully toward the finish. This is a beautiful maiden release, exuding breeding and class, from Alex Starey at Keermont. |
|||||||||
|
|
Coastal Region | 1 | 95 (VN) | HK$1,150.00 | |||||
Vinous (95)The 2016 Cabernet Sauvignon is blended with 7% Malbec and 6% Cabernet Franc and spent 22 months in seasoned French oak. It has a classy bouquet of expressive red berry fruit, cedar and light undergrowth aromas that leans toward the Left Bank. The palate is medium-bodied with great sapidity right from the start. The tannins are extremely fine here, and the finish fans out gloriously with just enough bite to tempt you back for another sip. This is an outstanding Cabernet from winemaker Alex Starey. |
|||||||||
|
|
Coastal Region | 1 | - | HK$845.00 | |||||
|
|
Coastal Region | 1 | 95 (TA) | HK$1,888.00 | |||||
Tim Atkin MW (95)This world-class Syrah hails from a 0.7-hectare parcel planted on a ridge in 2005. Made with no stems in 2016 – the wine normally sees 15% whole bunches - it's like a Cape Côte Rôtie, all perfume, nuance and texture, with notes of ginger spice, barbecued meat and some ferrous grip. 2021-28 |
|||||||||
|
|
Coastal Region | 3 | 94 (TA) | HK$1,500.00 | |||||
Tim Atkin MW (94)Alex Starey is better known for his reds than his whites, but this cuvée of Chenin Blanc with 45% Sauvignon Blanc, Chardonnay, Viognier, Marsanne and Roussanne (the last two included for the first time) is wonderful too. Very much a southern Rhône style, it's savoury and herbal, with notes of honeysuckle, stone fruit and citrus, deftly framed by oak. |
|||||||||
|
|
Coastal Region | 1 | 94 (TA) | HK$1,840.00 | |||||
Tim Atkin MW (94)This is one of two current releases of Terrasse, produced from an assemblage of Chenin Blanc and 39% Chardonnay, Sauvignon Blanc and Viognier. Wax and honeysuckle aromas progress into a tangy, focused, herbal palate, with some stony reduction and a textured finish. 2021-26 |
|||||||||
|
|
Coastal Region | 1 | 91 (VN) | HK$5,310.00 | |||||
Vinous (91)(from a single vineyard on soil rich in sandstone): Bright dark red. Scented aromas of raspberry, lavender, tree bark, pepper and spices; I would have guessed that this contained some Mourvèdre. At once brambly and a bit high-toned in the mouth, offering a very suave grain and lovely inner-mouth floral/peppery lift to its raspberry and cranberry fruit flavors. Finishes with smooth tannins and piquant floral and spice notes. |
|||||||||
|
|
Coastal Region | 1 | 92+ (VN (NM)) | HK$750.00 | |||||
Vinous - Neal Martin (92+)The 2015 Syrah Topside has a lot of reduction on the nose, and this suppresses the brightness and fruit expression. The palate is better with succulent tannins, a keen line of acidity and an attractive black pepper note on the finish. But it feels "hemmed in" by the reduction. Note that it does respond to aeration and develops more freshness and vigor. I just think this needed a longer decant and if so, would achieve a higher score. Tasted blind at the 10-Year-On horizontal in London. |
|||||||||
|
|
Coastal Region | 1 | 97 (TA) | HK$2,695.00 | |||||
Tim Atkin MW (97)Syrah lovers could spend a long time discussing the relative merits of Alex Starey's single parcel Syrahs. I have a very slight preference for Topside in 2018, partly because its cooler terroir on Stellenbosch Mountain was well suited to the drought conditions of the vintage. Restrained, focused and built to age in bottle, it has sage and oregano perfume, savoury tannins, refreshing acidity and minerality and flavours of plum, raspberry, red cherry and tobacco leaf. |
|||||||||
|
|
30 | - | HK$2,515.00 | ||||||
|
Keigetsu John Sparkling Sake NV embodies the pinnacle of Japanese craftsmanship, meticulously produced in the esteemed Niigata Prefecture. This exceptional non-vintage sparkling sake is crafted using the traditional Yamahai method, fostering rich umami flavours and a profound depth. Keigetsu selects premium Yamada Nishiki rice, which undergoes a precise polishing process to ensure purity and finesse. The fermentation is carefully controlled, allowing natural carbonation to develop, resulting in a delicate effervescence and a crisp, clean finish. Master brewers at Keigetsu devote themselves to perfecting each batch, achieving a harmonious balance of subtle sweetness and vibrant acidity. On the palate, Keigetsu John Sparkling Sake NV reveals layers of floral aromas, intertwined with hints of green apple and a lingering mineral undertone. This elegant sake is a testament to Keigetsu’s dedication to excellence, offering connoisseurs a sophisticated and memorable sipping experience. |
|||||||||
|
|
30 | - | HK$2,070.00 | ||||||
|
Keigetsu John Sparkling Sake NV embodies the pinnacle of Japanese craftsmanship, meticulously produced in the esteemed Niigata Prefecture. This exceptional non-vintage sparkling sake is crafted using the traditional Yamahai method, fostering rich umami flavours and a profound depth. Keigetsu selects premium Yamada Nishiki rice, which undergoes a precise polishing process to ensure purity and finesse. The fermentation is carefully controlled, allowing natural carbonation to develop, resulting in a delicate effervescence and a crisp, clean finish. Master brewers at Keigetsu devote themselves to perfecting each batch, achieving a harmonious balance of subtle sweetness and vibrant acidity. On the palate, Keigetsu John Sparkling Sake NV reveals layers of floral aromas, intertwined with hints of green apple and a lingering mineral undertone. This elegant sake is a testament to Keigetsu’s dedication to excellence, offering connoisseurs a sophisticated and memorable sipping experience. |
|||||||||
|
|
30 | - | HK$2,395.00 | ||||||
|
Keigetsu Yuzu Sake NV is a distinguished expression from the esteemed Keigetsu Brewery, situated in the verdant landscapes of Yamanashi Prefecture. Masterfully crafted using traditional brewing techniques, this sake begins with meticulously selected Yamadanishiki rice, renowned for its superior quality. The pristine local spring water, sourced from nearby mountains, plays a crucial role in achieving its immaculate purity. During fermentation, a generous infusion of yuzu, a fragrant Japanese citrus, is delicately introduced, imparting a refreshing aromatic zest that elevates the sake’s profile. The non-vintage (NV) designation ensures a consistent excellence, reflecting Keigetsu’s unwavering commitment to craftsmanship and innovation. The result is a harmonious balance of subtle sweetness and gentle umami, complemented by a smooth, clean finish. Keigetsu Yuzu Sake NV is celebrated by connoisseurs for its elegance and complexity, making it a perfect accompaniment to a variety of fine culinary experiences. |
|||||||||
|
|
30 | - | HK$2,135.00 | ||||||
|
Keigetsu Yuzu Sake NV is a distinguished expression from the esteemed Keigetsu Brewery, situated in the verdant landscapes of Yamanashi Prefecture. Masterfully crafted using traditional brewing techniques, this sake begins with meticulously selected Yamadanishiki rice, renowned for its superior quality. The pristine local spring water, sourced from nearby mountains, plays a crucial role in achieving its immaculate purity. During fermentation, a generous infusion of yuzu, a fragrant Japanese citrus, is delicately introduced, imparting a refreshing aromatic zest that elevates the sake’s profile. The non-vintage (NV) designation ensures a consistent excellence, reflecting Keigetsu’s unwavering commitment to craftsmanship and innovation. The result is a harmonious balance of subtle sweetness and gentle umami, complemented by a smooth, clean finish. Keigetsu Yuzu Sake NV is celebrated by connoisseurs for its elegance and complexity, making it a perfect accompaniment to a variety of fine culinary experiences. |
|||||||||
|
|
30 | - | HK$2,695.00 | ||||||
|
Keigetsu, CEL 24 Junmai Daiginjo Sake NV epitomises the pinnacle of Japanese sake craftsmanship. Produced in the heart of Niigata Prefecture, renowned for its pristine terroir and superior water quality, this Junmai Daiginjo undergoes meticulous polishing to 50%, ensuring refined elegance. The master brewer at Keigetsu employs traditional lees fermentation techniques combined with modern precision, resulting in a sake of exceptional clarity and depth. The delicate bouquet reveals notes of melon and white flowers, while the palate is gracefully balanced with a harmonious umami finish. Bottled to preserve its nuanced flavours, Keigetsu, CEL 24 Junmai Daiginjo Sake NV is a sublime choice for connoisseurs seeking a sophisticated and memorable sake experience. |
|||||||||
|
|
30 | - | HK$2,420.00 | ||||||
|
Keigetsu, CEL 24 Junmai Daiginjo Sake NV epitomises the pinnacle of Japanese sake craftsmanship. Produced in the heart of Niigata Prefecture, renowned for its pristine terroir and superior water quality, this Junmai Daiginjo undergoes meticulous polishing to 50%, ensuring refined elegance. The master brewer at Keigetsu employs traditional lees fermentation techniques combined with modern precision, resulting in a sake of exceptional clarity and depth. The delicate bouquet reveals notes of melon and white flowers, while the palate is gracefully balanced with a harmonious umami finish. Bottled to preserve its nuanced flavours, Keigetsu, CEL 24 Junmai Daiginjo Sake NV is a sublime choice for connoisseurs seeking a sophisticated and memorable sake experience. |
|||||||||
|
|
Rheinhessen | 1 | - | HK$4,435.00 | |||||
|
Experience the exquisite Keller Dalsheimer Hubacker Riesling Auslese Nr23 2017, an elite offering from legendary producer, Klaus Peter Keller. Renowned for crafting commanding, balanced and complex Rieslings, Keller's Dalsheimer Hubacker vineyard, located in Germany's Rheinhessen region, has produced a 2017 Auslese of unparalleled quality. Hand-picked and meticulously sorted, this wine is the essence of precision winemaking. It boasts an intoxicating bouquet of ripe orchard fruits, honey and wet stone, paired with captivating notes of citrus and tropical fruits on the palate. Its brisk acidity and vibrant minerality culminate in a lingering, elegant finish. Keller Dalsheimer Hubacker Riesling Auslese Nr23 2017 is a testament to Keller's commitment to terroir expression, complexity, and sustainable viticulture. With tremendous ageing potential, this bottle merits a place in any discerning wine collector's cellar. Indulge in the mastery of Keller. |
|||||||||
|
|
Rheinhessen | 1 | 92 (VN) | HK$2,060.00 | |||||
Vinous (92)Subtle aromas of white peach, pine nuts and lime, with a hint of persimmon. Crisp structure, delicate weight and invigorating nectarine fruit animate the palate. Salty minerality provides charming length. This is the most feminine of the estate's dry rieslings and one of the most approachable in its youth. |
|||||||||
|
|
Rheinhessen | 1 | 90 (VN) | HK$2,060.00 | |||||
Vinous (90)Like its Kirchspiel counterpart, this leads with Sauvignon-like aromas, though here they are of passion fruit and gooseberry more than of green herbs. Firm in feel and decisively underlain by chalk and stone, this finishes with impressive sheer persistence but lacks the clarity or lift of this year’s Von der Fels bottling. Its grip incorporates an undeniable element of bitterness, which hopefully time will ameliorate. |
|||||||||
