Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 1 | 96-97 (JS) | HK$5,005.00 | |||||
James Suckling (96-97)The complexity and depth is fantastic in this beautifully crafted, refined red. Such poise, finesse and length. Yet dense and very compacted. Love the texture precision. Goes on and on. Best ever? |
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California | 1 | 99 (WA) | HK$16,800.00 | |||||
Wine Advocate (99)The best wine so far (although I suspect the 2015 may ultimately enter the picture as well) is the nearly perfect 2013 Promontory Estate. It is simply richer and fuller, with greater integration of tannin, and tastes spectacular. With an opaque, dense purple color and notes of graphite, wet rocks, blackberry and blueberry fruit, some charcoal, and again, loads of spice and loamy soil nuances, the wine has great intensity, a full-bodied texture, and finely grained, sweet tannin. This is a stunner and again, accessible, but its best days are probably a good decade away, as this could very well turn out to be a 40- to 50-year wine. |
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California | 1 | 100 (VN) | HK$25,000.00 | |||||
Vinous (100)I knew it was only a matter of time before Davide Cilli would make a wine at Promontory that would represent the maximum expression of this rugged hillside site. The 2014 Promontory has been exceptional in the past, but it has also gained another gear or two over the last year, which is pretty much now standard for these wines. Stunningly delineated and precise, with tremendous purity and exceptional balance, the 2014 Promontory dazzles from start to finish. This is an especially translucent style, one that is more about persistence and balance than power alone. Stated simply, the 2014 Promontory is towering achievement from one of Napa Valley's most talented young winemakers. Kudos to the Harlan family and the winegrowing team led by Bob Levy and Cory Empting for creating the framework that allowed Cilli to craft this exquisite, riveting Cabernet Sauvignon. |
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California | 1 | 99 (JS) | HK$21,795.00 | |||||
James Suckling (99)Insane aromas of lavender, blackberries, wet earth and ripe yet fresh fruit. Full body with very deep fruit, pine needles and hints of chocolate and cedar. Very long and wonderfully polished. This has wonderful depth and focus. Release in 2021. Better after 2024. |
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California | 2 | 91 (VN) | HK$5,200.00 | |||||
Vinous (91)The 2015 Cabernet Sauvignon Lyndenhurst is pliant, supple and inviting. Dark cherry jam, plum, chocolate, spice and new leather are pushed forward in this racy, succulent Cabernet Sauvignon. A wine with no hard edges and plenty of allure, the 2015 will drink well with minimal cellaring. In the Lyndenhurst, readers will find an affordable Cabernet that showcases the best 2015 has to offer, in its peer group, naturally. |
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California | 1 | 93 | HK$1,180.00 | |||||
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California | 1 | - | HK$8,000.00 | |||||
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Bordeaux | 2 | 93+ (WA) | HK$1,870.00 | |||||
Wine Advocate (93+)A blend of 55% Merlot, 37% Cabernet Sauvignon, 6% Petit Verdot and 2% Cabernet Franc, the deep garnet-purple colored 2017 Tronquoy-Lalande races out of the glass with bright, exuberant scents of Morello cherries, mulberries, warm plums and fresh blackcurrants plus touches of allspice, candied violets and tilled soil. Medium-bodied, the palate is laden with expressive black and red fruits plus loads of floral accents and a wonderfully plush texture, finishing long and fragrant. |