Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 1 | 95 (WE) | HK$3,300.00 | |||||
Wine Enthusiast (95)This family-owned estate has produced a structured and dark wine with great concentration balanced by acidity and pure, creamy fruit. It is a wine with a good future. The aftertaste leaves juicy acidity and firm tannins. Drink from 2025. |
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Bordeaux | 1 | 96 (VN (AG)) | HK$7,100.00 | |||||
Vinous - Antonio Galloni (96)The 2015 Brane-Cantenac is powerful, structured and explosive in feel. A deep, resonant wine, the 2015 boasts off the charts ripeness allied to formidable structure and tannic heft. I imagine the 2015 is going to need a number of years to become approachable and more than that to be at its best. The dark stone fruit, smoke, tobacco, spice and leather flavors pack a huge punch, but it is the wine's balance that places it among the elite on the Left Bank in 2015. Brane-Cantenac is a total pleasure bomb. I can't wait to taste it with a little bottle age. |
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Burgundy | 1 | - | HK$28,600.00 | |||||
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If you seek a refined and exquisite Burgundy, select the Bruno Clavelier Chambolle-Musigny 1er Cru La Combe d'Orveau 2018. This elegant wine, hailing from the prestigious region of Chambolle-Musigny, is made by celebrated winemaker Bruno Clavelier. Tasting this exceptional vintage, one discerns hints of ripe red fruits and subtle spices, layered with intimate notes of earthy truffle, all contributing to a melodious harmony on the palate. The producer, following the principles of bio-dynamic viticulture, ensures minimal intervention during the winemaking process, allowing the unique character of the terroir to shine through. Harvested from 70-year-old vines, the complex flavours and graceful balance of the Bruno Clavelier Chambolle-Musigny 1er Cru La Combe d'Orveau 2018 are testament to the excellent craftsmanship of Clavelier and the incredible longevity of the vineyard. A pulchritudinous masterpiece, this wine is a radiant addition to any collection. |
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Piedmont | 1 | 92 (VN) | HK$9,000.00 | |||||
Vinous (92)The 2018 Barolo Acclivi is a Verduno blend from Monvigliero, Neirane and Rocche Olmo. Creamy and layered in the glass, with terrific persistence and fine balance, the Acclivi is an absolute delight in 2018. Red/purplish berry fruit, rose petal, spice, lavender and macerated cherry build nicely over time. The Acclivi is sometimes overlooked in this range, which is a shame as it is a terrific wine. |
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Piedmont | 1 | 94 (VN) | HK$19,000.00 | |||||
Vinous (94)The 2018 Barolo Cannubi is pliant, layered and super-expressive. Even so, readers will have to be patient, as the 2018 needs time to be at its very best. Dark cherry fruit, plum, lavender and spice add gravitas. Like all of these wines, the 2018 is understated and lighter in body than most years, but all the elements are nicely balanced. |
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Piedmont | 1 | 96 (VN) | HK$14,500.00 | |||||
Vinous (96)The 2018 Barolo Monvigliero is the most reticent of these 2018 Barolos, but it was also bottled nearly a year later. All the signatures are there, though, starting with the effusive bouquet that makes the Burlotto Monvigliero so alluring. Rose petal, spice, orange peel, kirsch and raspberry unfurl gradually in the glass. The 2018 is understated and mysterious today. I can't wait to see how it ages. |
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Victoria | 1 | 97 (TRR) | HK$3,030.00 | |||||
The Real Review (97)Medium red colour with a trace of purple in the rim. The bouquet is pepper-spicy, stemmy and savoury, with a whiff of new kid leather, while the palate is elegantly structured and yet firm, tremendously intense, taut as a bow-string, and magnificently balanced. This is a stunning pinot of a complex, bunchy style, already drinking well, with more held in reserve. 17 JUN 2020 |
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California | 1 | 92 (VN) | HK$4,200.00 | |||||
Vinous (92)The 2015 Pinot Noir Ryan Vineyard is dense and powerful in the glass, with a real sense of gravitas that gives the wine its somber feel. Vertical in construction and yet also dense, the Ryan is another wine that is going to need bottle age to be at its very best. There is plenty of potential though, that much is obvious, although the elevated ripeness and hints of slightly roasted fruit are impossible to fully escape. |
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Bordeaux | 1 | 99 (DC) | HK$6,600.00 | |||||
Decanter (99)A distinctive bouquet with notes of iodine, flowers, fresh fruit and graphite, but its floral character takes on a dominant role with airing. Gorgeously juicy mouthfeel brimming with energy lengthening a finish that consolidates its profound substance but also reveals surprising subtlety and delicacy. This 2018 is perhaps an atypical Calon Ségur in the context of recent vintages, but it joins the ranks of the great ones and should gain in elegance over time. Cellaring may be required for up to twenty-five years. |
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Bordeaux | 1 | 89 (VN (AG)) | HK$2,400.00 | |||||
Vinous - Antonio Galloni (89)The 2015 Cambon La Pelouse is radiant and full of character. Silky tannins wrap around a core of ripe dark cherry, cedar, smoke, tobacco, grilled herb and licorice. Drink this juicy, inviting Haut Médoc over the next few years. The blend is 50% Cabernet Sauvignon, 45% Merlot and 5% Petit Verdot. |
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Bordeaux | 1 | 100 (VN) | HK$19,500.00 | |||||
Vinous (100)From the very beginning, the 2015 Canon has made an eloquent case for itself as one of the wines of the vintage. Multiple tastings from bottle only confirm what several early tastings hinted at: the 2015 Canon is simply extraordinary in every way. Sumptuous and exotic, with no hard edges and exceptional balance, the 2015 grabs hold of all the senses and never lets up. A rush of red fruit intermingled with floral notes, spice and smoke notes effortlessly runs up the wine's vertical structure as the 2015 thrills with every twist and turn. The 2015 Canon is a rare wine that is both hedonistic and intellectual - well, maybe it is a bit more hedonistic-leaning. It doesn't matter. Don't miss it. This 2015 is masterpiece from General Manager Nicolas Auderbert and his team at Canon. |
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Bordeaux | 2 | 98 (VN (AG)) | HK$3,050.00 | |||||
Vinous - Antonio Galloni (98)The 2018 Canon is every bit as magnificent from bottle as it was from barrel. Maybe more so. Vertical and explosive in the glass, Canon sizzles with tension and vibrancy. Readers will find a majestic, soaring Grand Cru Classé that captures all the magic of Saint-Émilion's limestone plateau. Canon exudes mind-blowing precision and deliciousness. It is another magnificent effort from Technical Director Nicolas Audebert and his team. |
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Bordeaux | 1 | 98 (VN (AG)) | HK$5,000.00 | |||||
Vinous - Antonio Galloni (98)The 2018 Canon is every bit as magnificent from bottle as it was from barrel. Maybe more so. Vertical and explosive in the glass, Canon sizzles with tension and vibrancy. Readers will find a majestic, soaring Grand Cru Classé that captures all the magic of Saint-Émilion's limestone plateau. Canon exudes mind-blowing precision and deliciousness. It is another magnificent effort from Technical Director Nicolas Audebert and his team. |
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Bordeaux | 1 | 97 (VN (AG)) | HK$3,990.00 | |||||
Vinous - Antonio Galloni (97)The 2018 Canon La Gaffelière is bright, punchy and full of character, just as it was from barrel. Sage, blood orange, mocha and spice add pretty aromatic top notes to a core of inky red/purplish berry fruit. All the elements are so well balanced in this super-expressive Saint-Émilion. Bright floral and savory Franc notes punctuate the salivating finish, mineral-drenched finish. The 2018 needs a lot of air to open, but when it does, it is dynamite. |
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Bordeaux | 1 | 95-97 (WE) | HK$2,900.00 | |||||
Wine Enthusiast (95-97)This is a rich wine, full of generous black fruits and ripe tannins that give it both a powerful yet stylish nature. Its weight comes from the fine black fruit flavor, with fine acidity to the cut fruitiness. |
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Mendoza | 1 | 97 (TA) | HK$2,600.00 | |||||
Tim Atkin MW (97)One of my wines of the vintage in 2015, this is the best release yet from this joint venture between Domains Baron de Rothschild (Lafite) and the Catena family, launched in 2000. Combining Malbec with 15% Cabernet Sauvignon, mostly from Paraje Altamira in the Uco Valley, but with some support from Las Compuertas in Luján de Cuyo, it's a stunningly complex wine, which marries the richness of Argentinian flavours with the finesse and nuance of a top Left Bank Bordeaux. The fruit is bright and luminous, the oak scented and well integrated, the tannins silky and caressing. What a red! 2020-30. |
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Bordeaux | 1 | 97 (JS) | HK$17,800.00 | |||||
James Suckling (97)Exquisitely fine tannins to the currant, lead-pencil and chocolate character. The palate is full, yet very refined and linear with a long, lingering finish. Such polish and tension. The tannins are intense, yet so fine, giving almost a powdery texture. So Lafite-like. Best Carruades ever? 56% cabernet sauvignon and 38% merlot, the rest cabernet franc. Drink after 2026. |
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Tuscany | 1 | 99 (JS) | HK$4,300.00 | |||||
James Suckling (99)The purity of fruit in this wine really strikes you with black cherries, combined with sage, lavender and rosemary. Extremely aromatic. Full-bodied, yet so tight and polished with incredible tannin structure that gives the wine an endless mouth feel of caressing tannins, acidity and fruit. There’s a fabulous saltiness and oyster-shell undertone to the fruit. Unique. Drinkable already, but this year there’s the structure to last decades. |
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Tuscany | 1 | 92 (VN) | HK$2,800.00 | |||||
Vinous (92)Castell'in Villa's 2015 Chianti Classico is a gorgeous wine that will delight readers who enjoy the Chianti Classicos of this reference-point estate in Castelnuovo Berardenga. Crushed flowers, mint, licorice, dried herbs, cedar and tobacco give the 2015 lovely aromatic complexity. The 2015 is perhaps a bit more open than young wines tend to be here, but then again, 2015 is a warm vintage that generally yielded accessible Chianti Classicos. All that means is that the 2015 can be enjoyed with less cellaring than is the norm here. As it so often is, the Castell'in Villa Chianti Classico is a wine of real pedigree and distinction. |
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Tuscany | 1 | 98 (VN) | HK$3,660.00 | |||||
Vinous (98)The 2015 I Sodi di San Niccolò is just stratospheric. That's pretty much all there is to it. Plush, deep and explosive, the 2015 possesses magnificent depth. The 15% Malvasia Nera gives tannic backbone and energy to balance the wine's natural richness. Sweet red cherry, cedar, smoke, tobacco and licorice build in a racy, flamboyant Sodi that hits all the right notes. In a word: stunning! |
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Tuscany | 1 | 97 (VN) | HK$6,900.00 | |||||
Vinous (97)The 2018 I Sodi di San Niccolò is the most elegant Sodi I have ever tasted, and I have tasted them all. Sodi can be quite the bruiser in its youth, as the tannins are often imposing, but the 2018 is impressive because there is more than enough fruit to balance things out. Dark cherry, plum, lavender, spice and gravel build in a Sodi endowed with mind-blowing purity and exceptional finesse. Superb! |
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Tuscany | 1 | 97 (VN) | HK$2,780.00 | |||||
Vinous (97)The 2018 I Sodi di San Niccolò is the most elegant Sodi I have ever tasted, and I have tasted them all. Sodi can be quite the bruiser in its youth, as the tannins are often imposing, but the 2018 is impressive because there is more than enough fruit to balance things out. Dark cherry, plum, lavender, spice and gravel build in a Sodi endowed with mind-blowing purity and exceptional finesse. Superb! |
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Tuscany | 1 | 98 (WE) | HK$3,200.00 | |||||
Wine Enthusiast (98)Sunbaked earth, mature black-plum, fragrant blue-flower and leather aromas mingle with balsamic whiffs of camphor on this full-bodied, delicious red. Made with 65% Cabernet Sauvignon, 30% Merlot and 5% Sangiovese, the creamy palate is earthy and full of flavor, boasting juicy blackberry, raspberry, dried mint, cocoa and licorice. Taut velvety tannins provide plenty of support and finesse. Drink through 2035. |
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Piedmont | 1 | 97 (DC) | HK$2,800.00 | |||||
Decanter (97)Dried fennel, potpourri, and dried cranberry on the nose. Beneath that, densely packed red and black cherry. A sense of latent power that needs more time to release. Lithe, refreshing tannin, with an apricot blossom finish. |
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Bordeaux | 1 | 97 (DC) | HK$5,999.00 | |||||
Decanter (97)Coffee, tobacco and oak on the nose. The palate is juicy and balanced with pronounced blackcurrant and smoke spice. There's a good expression of black fruit on the finish. |
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Tuscany | 1 | 97 (JS) | HK$3,000.00 | |||||
James Suckling (97)Wonderful aromas of flowers, plums, terracotta and white pepper. Intense, yet ever so subtle. Medium to full body, firm and silky tannins and a long and intense finish. Shows excellent length. Drink after 2021. |
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Mendoza | 1 | 92 (JS) | HK$3,600.00 | |||||
James Suckling (92)Aromas of blackberry and walnut with hints of flowers. Medium body, focused and bright with dried fruit and just a hint of mushroom in the aftertaste. Drink now. |
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Mendoza | 1 | - | HK$24,000.00 | |||||
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Mendoza | 2 | 98+ (WA) | HK$1,750.00 | |||||
Wine Advocate (98+)The outstanding 2018 White Stones Chardonnay epitomizes the expression of the grape in the cooler-climate and high-altitude location of the Adrianna vineyard in Gualtallary. There is rectitude, austerity and elegance, a subtle wine with great clout and intensity that comes through as chiseled, focused, symmetric and pure, more in the style of Roulot than Coche-Dury, with superb integration of all the elements and fine minerality. This is more about the place and vintage than the grape, which feels like a good way to transmit the chalky soils of the selected plots. Simply superb, possibly the finest vintage for this bottling so far. 6,600 bottles were filled in May 2019. |
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Castilla y Leon | 1 | 94+ (WA) | HK$1,780.00 | |||||
Wine Advocate (94+)The 2018 La Salvación is the only white produced by César Márquez in his personal project. It's pure Godello from two plots—one plot in Arganza regrafted from old Mencía to Godello 12 years ago and some 15% to 20% from another plot in Villafranca where there are some Godello old vines in between the Mencía. The destemmed grapes fermented and matured in 500-liter oak barrels, where the wine rested with the lees without bâtonnage for around one year. The wine was a little closed and shy and needed some time to take off—it's subtle, elegant and insinuating. In the future, he might do a single-vineyard white once he finds the right plot. The palate is serious and soil-driven, tasty, almost salty, with very focused flavors. 2018 delivered a good crop, and 1,358 bottles were produced. Each vintage has been different (2015 had flor, 2016 was sharp, and 2017 was a little more exuberant), and this is the most serous and complete to date. It should age nicely in bottle. |
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