What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
Product Name | Region | Qty | Score | Price | |||||
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South Australia | 2 | 97 (WA) | HK$3,300.00 | |||||
Wine Advocate (97)Even more concentrated than the impressive 2014, the 2015 Shiraz Reserve is almost painfully intense—in a good sense. Dark berries, culinary herbs and roasted meat notes combine in a mouthwatering nose, which leads into a dense, creamy-textured palate. While most Noon wines can be drunk on release (as can this one, albeit in a soft-core S&M sort of way), I would suggest holding this one for a couple of years and drinking it over the next decade. |
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South Australia | 1 | 97 (WA) | HK$2,830.00 | |||||
Wine Advocate (97)This year, my favorite of the Noon wines is the 2018 Reserve Shiraz. Marked by aromas of mint, sage, bay leaf, cassis and blackberry, this is a full-bodied, rich wine that manages to combine size and intensity with impressive suppleness and length. And while it's undeniably sexy and immediately appealing from a purely hedonistic standpoint, there's enough going on to inspire repeated sampling, with cool herbal notes and peppery notes of salted licorice providing complex counterpoints to the ripe berry fruit. |
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South Australia | 2 | - | HK$1,280.00 | |||||
Immerse yourself in the rich, sumptuous flavours of Oliver's Taranga Corrinas Cabernet Sauvignon Shiraz 2004. This esteemed blend is the pride of the renowned vineyard nestled in the heartland of McLaren Vale, South Australia. Masterfully crafted by fifth-generation winemaker Corrina Wright, this exceptional vintage features a luscious mix of 55% cabernet sauvignon and 45% shiraz, matured in French oak barrels for 22 months. With a deep hue of rich crimson, the wine unfolds a soulful bouquet of blackcurrant, cherry, mocha and licorice. Its well-rounded texture, impeccably balanced tannins and prolonged finish impart a luxurious sensorial experience. Rated highly in esteemed publications, the Oliver's Taranga Corrinas Cabernet Sauvignon Shiraz 2004 exhibits the potent fusion of tradition and innovation that defines this celebrated estate. This limited edition vintage is a worthwhile addition to the cellars of discerning wine connoisseurs. |
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South Australia | 1 | - | HK$1,590.00 | |||||
Experience a sip of history with the Oliver's Taranga Mclaren Vale Estate Shiraz 2002. A true expression of the terroir, this wine comes from Oliver's Taranga, an esteemed venue nestled in South Australia's McLaren Vale, lauded for its superior viticulture since the 19th century. The wine is produced from 100-year-old Shiraz vines, meticulously hand-picked and fermented in traditional open-top fermenters. The result is an intricate tapestry of flavours, marked by luscious blackberry and cassis notes, subtly layered with spicy accents of anise and toasted oak. Savour the depth and complexity of this wine, matured for 18 months in French oak hogsheads, translating into velvety tannins and a lingering finish. The 2002 vintage is recognised for the perfect balance of richness and acidity, leading to an elegant structure and remarkable ageing potential. This exceptional Shiraz truly personifies the Oliver's Taranga Mclaren Vale Estate's ongoing commitment to quality and tradition. |
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South Australia | 1 | - | HK$570.00 | |||||
The Oliver's Taranga Mclaren Vale Estate Shiraz 2003 hails from South Australia's premier wine country, renowned for its complex, bold reds. Expertly crafted in the historic Oliver's Taranga vineyards, a family-run estate dating back to 1839, this Shiraz embodies centuries of viticultural tradition. Made from low-yielding, 80-year-old vines, the wine is matured in French oak for 18 months to enhance its flavour profile. The result is a classically structured Shiraz, boasting compelling notes of blackberry, plum and complex spice. Its full-bodied palate, vivid tannic structure and elegant, long finish make the Oliver's Taranga Mclaren Vale Estate Shiraz 2003 an exquisite showcase of Australian winemaking craftsmanship. As vouched by respected wine publications worldwide, this vintage provides a lavish and authentic taste of the Mclaren Vale terroir. Do savour the transformative journey from the first exciting sip to the depth of the last drop. Please note, this wine's character may evolve with cellaring. |
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South Australia | 1 | - | HK$410.00 | |||||
Experience the exquisite complexity of the Oliver's Taranga Mclaren Vale Estate Shiraz 2004. This majestic product of expert viticulture exudes an exceptional character, a result of heritage vines deeply rooted in McLaren Vale's ancient soils. The Shiraz fruit is sourced exclusively from the renowned Oliver’s Taranga vineyards, recognized for their premium quality since 1839. Placed in high-quality seasoned oak for 18 months, this wine inherits a splendid blend of elegance and richness. On the nose, you'll perceive varietal aromas of dark berries and spice, complimented by a hint of toasty oak. The palate is finely textured, showcasing firm tannins, luscious fruit flavours, and a long finish, embodying the quintessence of McLaren Vale Shiraz. The Oliver's Taranga Mclaren Vale Estate Shiraz 2004 embodies their commitment to sustainability and exceptional winemaking, making it a must-have for any serious collector or discerning wine connoisseur. |
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South Australia | 1 | 94 (RP) | HK$1,388.00 | |||||
Wine Advocate - Robert Parker (94)A prodigious, decadently rich effort, Oliverhill’s 2003 Shiraz Jimmy Section (15% alcohol) is a 100% Shiraz aged in French oak, of which one-third is new. It offers up a luxurious aromatic display of loamy earth, new saddle leather, blackberry liqueur, charcoal, and barbecue spices. Layered, chewy, full-bodied, and opulent with extravagant richness, sweet, supple tannin, and low acidity, this is a knock-out Shiraz to drink over the next 5-12 years. |
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South Australia | 1 | - | HK$1,280.00 | |||||
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South Australia | 1 | 96 (HWC) | HK$1,970.00 | |||||
Halliday Wine Companion (96)A beautiful grenache, clarity its watchword: colour, aroma, varietal expression and aftertaste. Perfumed red berries of every description flow through the light to medium-bodied palate where pomegranate is foremost in shaping mouthfeel and flavour. Irresistible now or in 10 years hence. |
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South Australia | 25 | 99 (JS) | HK$1,875.00 | |||||
James Suckling (99)A gloriously detailed, focused and concentrated rendition of grenache, this has a punchy and energetically youthful stance. The nose has such fresh and vivid raspberries and boysenberries, together with some red plums, floral bursts and a gently sappy edge. Such pure fruit here. The palate has a smooth outer layer that glazes compact, fine and layered tannins seamlessly. Super-fresh finish with bright acidity. The fruit power here is supercharged. Drink or hold. Screw cap. |
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South Australia | 1 | 99 (HWC) | HK$4,915.00 | |||||
Halliday Wine Companion (99)A block regenerated by the Pannells since they purchased it in '12, it produces small berries in small bunches of intensely flavoured grapes. Hand-picked, 10 days on skins, pressed to French puncheons for 19 months maturation. It is the only unblended wine so far made and sold under the Koomilya banner, 4560 bottles made. It is a wine of beauty, with effortless poise and flawless fruit that is medium to full-bodied at most. How long will it live? Try 40 years. |
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South Australia | 1 | 97 (JS) | HK$1,725.00 | |||||
James Suckling (97)An outstanding grenache from old bush vines in the Smart Vineyard, perched up on the Clarendon ridge line. This has an edge of white pepper and pomegranate with notes of bright raspberries and fresh leaves. This wine fuses elegance and power with a sleekly defined palate that carries real intensity in 2018. The structure is keenly tailored. Long and taut, red-fruit finish. Drink or hold. Screw cap. |
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South Australia | 1 | 92 (WA) | HK$350.00 | |||||
Wine Advocate (92)The 2006 Cabernet Sauvignon was 100% barrel-fermented and aged for 12 months in 75% new oak, 80% American, 20% French. Opaque purple-colored, it exhibits a fragrant, expressive perfume of toasty oak, vanilla, spice box, black currant, and blackberry liqueur. This is followed by a racy Cabernet, slightly lean, with intense black fruit flavors, good depth and concentration, and enough structure to support 8-10 years of development in the cellar. |
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South Australia | 1 | 96 (HWC) | HK$1,265.00 | |||||
Halliday Wine Companion (96)A full-bodied shiraz that reflects cunning winemaking. Whole-berry fermentation has put a rich gloss on the palate without overloading the tannin structure. The predominantly black berry fruit is shot through with licorice, spice and an airbrush of dark chocolate. |
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South Australia | 1 | 97 (HWC) | HK$1,580.00 | |||||
Halliday Wine Companion (97)The qualitative apogee when it comes to grenache, rivalled by few and equalled only by Yangarra. Even better than the superb 2021. Sourced from the highest, coolest site in the Vale, the venerable Smart vineyard. Ironstone imparts a ferrous bite to pithy sour cherry, cranberry, campfire, pomegranate, tamarind and sandalwood notes with a grind of white pepper across a lattice of pin bone tannins, curtailing sweetness while promoting stunning length. This is excellent. Superb! Transparent and brimming with a sense of pinoté, like a mini Rayas. A great wine of the present as much as the future. Among Australia's very greatest reds. I don't score above 97, but this could be worth a point higher. |
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South Australia | 1 | 94 (WS) | HK$5,855.00 | |||||
Wine Spectator (94)Polished, generous and beautifully focused, playing its blueberry, plum and currant fruit against hints of leather and licorice, remaining sweet and refined through the open-weave, airy finish. Drink now through 2020. |
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South Australia | 12 | 100 (JS) | HK$6,305.00 | |||||
James Suckling (100)So plush with a mix of red and blue-fruit aromas on the nose, as well as blood-orange and almost violet-like floral notes. The palate is very plush and juicy with such a long, seamless and silky feel. Super intense and very, very plush with deep, deep rich fruit. Mouthwatering. Super long. Super rich. |
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South Australia | 1 | 97 (HWC) | HK$1,675.00 | |||||
Halliday Wine Companion (97)Planted in 1946 on a sand dune in the cooler, elevated northeast of McLaren Vale. Hand-picked and sorted in the winery, the fermentation is wild. It is a glorious example of grenache picked earlier than in the past, retaining all the freshness of red cherries/berries, spices starting to build, tannins beautifully shaped. |