What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
-
Vinous (93)
The 2013 Amuse Bouche is one of the more refined wines I have tasted here. Sweet floral and spice notes open up first, followed by an intricately woven fabric of expressive dark red fleshed fruits. Hints of menthol, tobacco and wild flowers add to the wine's sensual, perfumed personality. Elegant, supple and forward, the 2013 Amuse Bouche can be enjoyed young. The blend is 90% Merlot and 10% Cabernet Franc.HK$11,110.00 -
Vinous (94)
The 2014 Amuse Bouche, the flagship Merlot/Cabernet Franc blend, is absolutely delicious. Dark cherry, mocha, spice and leather open up nicely in the glass. Fleshy, supple and radiant, with silky tannins underpinning the fruit, the 2014 has a lot to offer, even in the early going. I would prefer to drink it over the next decade or so.HK$11,110.00 -
Vinous (92)
The 2016 Amuse Bouche is very delicate and polished in this vintage, with lovely aromatics from the Franc adding nuance to a core of Merlot fruit. Crushed rose petal, espresso, plum, sweet red cherry, menthol and mocha meld together in this understated, polished wine from Amuse Bouche.HK$11,620.00 -
Wine Advocate (98)
The 2018 Proprietary Red Blend Amuse Bouche is composed of 92% Merlot and 8% Cabernet Franc. Deep garnet-purple in color, it bursts from the glass with bombastic scents of ripe black plums, boysenberries and Black Forest cake with hints of Morello cherries, star anise, cardamom and red roses, plus a touch of garrigue. The medium to full-bodied palate is an exercise in poise, delivering loads of vibrant black fruit and exotic spice flavors with bold freshness plus exquisitely ripe, rounded tannins, finishing with fantastic length and perfume. Absolutely stunning Merlot!HK$10,645.00 -
Vinous (96)
The 2019 Amuse Bouche, a Right Bank-inspired Merlot/Cabernet Franc blend is superb. Expansive, sweet aromatics are immediately seductive. Silky tannins wrap around a core of plum fruit, sweet tobacco, chocolate, spice and leather. This wonderfully expressive, elegant Napa Valley red hits all the right notes in a mid-weight, nuanced style that is all class.HK$10,345.00 -
Elevate your palate with the refined Amuse Bouche Napa Valley Vin Perdu 2018. Produced in the majestic Napa Valley in California, this wine exemplifies the beautiful love affair between art and viniculture. This harmonious blend consists of Cabernet Sauvignon, Cabernet Franc and Petit Verdot, offering a graceful, full-bodied wine.
Amuse Bouche, known for their craftsmanship and dedication to artful vinification, once again demonstrates their mastery with Vin Perdu 2018. The grapes undergo meticulous sorting and fermentation techniques, allowing the unique Napa terroir to radiate through the wine's character. With aging in French oak barrels, the resulting flavour profile exhibits a stunning balance between robust fruity notes and earthy undertones, complemented by velvety tannins.
Bask in the ambrosial pleasure of Amuse Bouche Napa Valley Vin Perdu 2018 - an authentic experience of Napa Valley in a bottle.
HK$6,575.00 -
The Amuse Bouche Richard G Peterson Brut Rose 2012 is a sterling example of fine winemaking tradition, encapsulating the opulence of Californian terroir. This vintage carries Richard G Peterson's reputation for meticulous craftsmanship and unwavering consistency, hallmarks of this renowned winemaker's extensive oeuvre. The 2012 Brut Rose is born of a unique blend of Pinot Noir and Chardonnay, sourced from distinguished Napa Valley vineyards known for their cool-climate growth conditions favourable to these varietals. This pale salmon-hued nectar is meticulously whole-cluster pressed, fermented, and aged, resulting in delightful complexity and sublime depth of flavours. On the palate, this wine unfurls layers of red berry fruit, citrus, and a delicate hint of brioche. The Amuse Bouche Richard G Peterson Brut Rose 2012, with its fine bead, crisp acidity, and persistent finish, is ultimately a testament to an intertwined harmony of old-world winemaking precision and the bounty of Napa's terroir.
HK$5,280.00 -
Amuse Bouche Richard G Peterson Brut Rose 2014 is an exceptional sparkling wine, hailing from the distinguished Napa Valley in California. This masterful creation is born from the meticulous selection of Pinot Noir and Chardonnay grapes, conveying a wine laden with complexity and elegance. This exquisite Brut Rose undergoes a meticulous process of manual riddling and a tirage of 5 years, solidifying its cherished character.
Richard G. Peterson, Ph.D., a celebrated winemaker, brings over six decades of experience to the crafting of this remarkable wine. He's a true pioneer of the wine industry and is renowned for his phenomenal sparkling wines. The Amuse Bouche Richard G Peterson Brut Rose 2014 is a splendid illustration of his skilled craftsmanship. Displaying an inviting salmon hue, it enchants with vibrant notes of bright berry, layered with subtle undertones of rich brioche. A creamy and sustained finish further elevates the symphony of flavours. A truly captivating experience for fine wine enthusiasts.
HK$5,130.00 -
Vinous - Antonio Galloni (94)
Arietta's 2011 Red Wine H Block is bright, focused and energetic, with beams of salinity that provide support. Sweet red cherry, blood orange, mint, pomegranate and star anise give the 2011 an intriguing, exotic character. The 2011 has enough acidity and structure to age gracefully for a number of years. This is another strong 2011 from Arietta.HK$7,360.00 -
Vinous (86)
The 2020 Chardonnay Watson Ranch is light and lacking in both flavor development and depth. With fires advancing, this fruit was brought in five days earlier than normal. The 2020 was also bottled about six months earlier than is typical here. It will be interesting to see if time in bottle helps the 2020 come together a bit more. Today, it is decidedly awkward.HK$5,800.00 -
James Suckling (98)
A complex red with blackcurrants, forest floor and mint. Eucalyptus, too. Love the aromas. Full body with ripe tannins that roll on the palate. Very harmonious and precise. Needs four to five years to come together, but already a joy to taste.HK$6,145.00 -
James Suckling (97)
This is one of the most balanced Georges de Latour, offering currants, minerals, fresh herbs and spices. It’s full-bodied with very fine tannins. Long and focused. Subtle and complex. Very elegant and refined in the end. Reminds me of classic, old vintages from the 1960s and 1970s. Drink or hold.HK$6,000.00 -
James Suckling (98)
Blackberry, blackcurrant and mint with some sage and crushed-stone undertones. Full-bodied with chewy tannins that are in-check and nicely polished. Smoke, toasted oak and bark at the end, complementing the fresh yet ripe fruit. Drink after 2024.HK$4,795.00 -
James Suckling (100)
Wow! The aromas to this are really exceptional, with a tangerine edge to the blackcurrants, graphite, lead pencil, flowers and wet earth. It changes all the time. So expressive and refined. Full-bodied with great intensity and depth of fruit. The ultra-fine tannins display millions of layers. The texture on the palate is superb and lasts for minutes. This is the new 1974 George de Latour, which was a legend. Real Napa Valley red here. Drinkable now, to understand it, but truly great in five to six years and onwards. Benchmark.HK$6,180.00 -
HK$13,000.00 -
The Bella Union Napa Cabernet Sauvignon 2019 is an exemplary vintage, crafted in the historic winemaking region of Napa Valley, California. Renowned for its exceptional quality, Bella Union prides itself on meticulous vineyard management and traditional winemaking practices. This 2019 vintage marries four traditional Bordeaux varietals; predominantly Cabernet Sauvignon with portions of Cabernet Franc, Merlot, and Petite Verdot.
On the palate, the Bella Union Napa Cabernet Sauvignon 2019 delivers luscious notes of black cherry and cassis, complemented by undertones of molasses, dark chocolate, and aromatic spices. Matured in French oak barrels, the wine possesses a delightful balance of fruit and structural tannins, promising excellent long-term aging potential.
Under the expert guidance of winemaker Brooke Shenk, Bella Union continues a legacy of producing top-tier Cabernet blends that encapsulate the essence of Napa Valley viticulture. Savour this mouth-watering, exquisitely balanced Napa Cabernet at its prime, yet expect further complexity to develop in the bottle over the coming years.
HK$5,210.00 -
Wine Advocate (96)
The 2010 Cabernet Sauvignon Private Reserve is built from completely different sources. Sixty-six percent came from the St. Helena Home Ranch, 18% from the Chabot Vineyard, and the rest from Beringer’s estates in St. Helena, Rutherford and Coombsville. It is 100% Cabernet Sauvignon that came in at 14.6% natural alcohol with a pH of 3.8. Perhaps the greatest Beringer Private Reserve since the 2007, 2005, 2002 and 2001, the 2010 offers up notes of lead pencil shavings, creme de cassis, subtle smoke, wet rocks and background oak. Full-bodied, rich and impressive, it can be drunk now or cellared for two decades.HK$7,800.00 -
Wine Advocate (96)
Revealing the great blending skills of Beringer’s winemaking team, the 2012 Cabernet Sauvignon Private Reserve is a winner. Having purchased Private Reserves for many years, I can attest that they age incredibly well. The 1991, one of the great successes of that vintage, is still aging beautifully at nearly 25 years of age. The sensational 2012 (10,000 cases) boasts an opaque purple color along with abundant aromas of charcoal, burning embers, crme de cassis, chocolate, blackberries and licorice. The long, complex, compelling, full-bodied texture along with terrific purity and a savory, rich mouthfeel result in a classic, quintessential Napa Cabernet Sauvignon to drink now and over the next 20-25 years.HK$6,960.00 -
Wine Advocate (97)
One of the great efforts of recent years, and not surprisingly so, is the 2013 Cabernet Sauvignon Private Reserve, a blend of 81% from Howell Mountain, 11% from St. Helena and the rest Calistoga and Mount Veeder. It is a blend of 96% Cabernet Sauvignon 3% Cabernet Franc and 1% Petit Verdot aged 20 months in 84% new French oak. At 15.2% natural alcohol, this is a big boy, but also classic Napa Cabernet Sauvignon with crème de cassis, graphite, licorice, and a touch of spicy oak. Winemaker Laurie Hook, who has since departed as winemaker, really hit a home run with this beauty. The wine could benefit from 7-10 years cellaring and probably last 30 to 40. When all is said and done, this is an instant classic, the wine full-bodied with oodles of crème de cassis, pen ink, graphite and baking spices. It is multi-dimensional, layered, and one of the all-time great Beringer Private Reserves – and there have been many.HK$6,900.00 -
Immerse yourself in the luxurious taste of Bernard Magrez Cabernet Sauvignon Napa Valley 2013. This exceptional vintage, cultivated in the world-renowned terroirs of Napa Valley, is a testament to the prestigious talent of renowned vintner, Bernard Magrez. Hand-harvested and aged in French Oak barrels for 18 months, this Cabernet Sauvignon boasts a profile of layered complexity. With an intense ruby red colour, the nose opens with hints of black cherries, sweet spice and a touch of dark chocolate. On the palate, it delivers a robust blend of blackberry, cassis and vanilla, underpinned by firm, velvety tannins that lead to a long, smooth finish. Produced in limited quantities, Bernard Magrez Cabernet Sauvignon reflects the meticulous craftsmanship and passion that have cemented Bernard Magrez's reputation in the world of fine wines. Elevate your wine collection with Bernard Magrez Cabernet Sauvignon Napa Valley 2013, a crowning jewel of excellence and refinement.
HK$13,700.00 -
Dedicated wine connoisseurs will appreciate the exquisite Bernard Magrez Cabernet Sauvignon Napa Valley 2016, a masterpiece of viticulture from the fertile vineyards of Napa Valley. Renowned vintner Bernard Magrez artfully cultivates the Cabernet Sauvignon grape in these soils, blessed by a unique terroir fostering the growth of superbly balanced and concentrated fruit.
This 2016 vintage showcases a symphony of dark berry aromas, interlaced with hints of chocolate and spices, underpinned by well-rounded tannins. It's a full-bodied creation, matured for 18 months in French oak barrels, revealing a velvet-like texture and luscious complexity on the palate. Bernard Magrez is known for his unerring devotion to quality, making each bottle a testament to the fine art of winemaking, and the 2016 Cabernet Sauvignon is no exception.
Savour this illustrious spirit of the Bernard Magrez Cabernet Sauvignon Napa Valley 2016, where every sip unveils layers of the wine's depth and multifaceted character.
HK$12,630.00 -
Jeb Dunnuck (98-100)
The first release from this site, the 2018 Cabernet Sauvignon Beckstoffer Dr. Crane Vineyard boasts a saturated purple color as well as a heavenly bouquet of blackcurrants, tobacco leaf, ground herbs, and gravelly minerality. It's one of those powerful yet ethereal, weightless wines that carries full-bodied richness, seamless tannins, and just a heavenly finish.HK$22,035.00 -
Jeb Dunnuck (97-99)
The 2018 Cabernet Sauvignon Sage Ridge Vineyard has a classic gamey black and blue fruit character as well as notes of black olive, leafy herbs, and dark chocolate. It's rich, powerful, and full-bodied, with remarkable purity and a great finish.HK$12,000.00 -
Jeb Dunnuck (99)
While this cuvée is one of the least expensive in the lineup, it’s often one of my favorites. The 2018 Ontogeny is no exception and should be snatched up by readers. A classic 2018 nose of ripe, pure blue fruits, cassis, violets, and smoked earth gives way to a full-bodied, dense, concentrated Cabernet with beautiful tannins and length. It’s going to evolve for 20 years or more.HK$12,630.00 -
Jeb Dunnuck (99)
While this cuvée is one of the least expensive in the lineup, it’s often one of my favorites. The 2018 Ontogeny is no exception and should be snatched up by readers. A classic 2018 nose of ripe, pure blue fruits, cassis, violets, and smoked earth gives way to a full-bodied, dense, concentrated Cabernet with beautiful tannins and length. It’s going to evolve for 20 years or more.HK$7,480.00 -
Jeb Dunnuck (98)
A blend put together by Bevan from the single vineyards, the Ontogeny cuvée is year-in, year-out one of the greatest values in Cabernet Sauvignon. His 2019 Ontogeny is no exception, revealing a dense purple hue as well as rock star notes of crème de cassis, violets, tobacco leaf, and chocolate. It’s a big, classic Bevan wine and has remarkable purity, silky, polished tannins, and not a hard edge to be found. Don’t miss it!HK$5,790.00 -
Vinous (95)
The 2015 Proprietary Red Wine Sugarloaf Mountain is laced with the essence of ripe red cherry, plum, sage, wild flowers and savory herbs are all beautifully delineated. Voluptuous and racy to the core, the 2015 is a classic Russell Bevan wine built on layers of flavor and textural intensity.HK$19,190.00 -
Vinous (96)
The 2016 Proprietary Red Sugarloaf Mountain is built on lifted aromatics and more of a mid-weight sense of structure than is found in the other wines of the range. Sage, crème de cassis, menthol, lavender, mint and dark fruit are all nicely layered. Gracious and light on its feet (that is not a typo), with gorgeous perfume from the Franc, the Proprietary Red is distinctive and incredibly inviting.HK$24,445.00 -
Vinous (97)
The 2018 Red Wine Sugarloaf Mountain is magnificent. Soaring in its intensity, the 2018 exudes tremendous concentration and a level of aromatic breadth that carries through to the finish. All the elements come together so effortlessly. The 2018 is a must-have for Bevan fans.HK$29,095.00 -
Jeb Dunnuck (97-100)
Checking in as a blend of Cabernet Franc and Merlot, the 2019 Proprietary Red Sugarloaf Mountain Vineyard is one of the top wines in 2019 (at least at this stage). Offering an incredible nose of black raspberries, cassis, wildflowers, violets, and wood smoke, it hits the palate with full-bodied richness, a layered, ultra-fine, seamless texture, great tannins, and a great, great finish. The purity is just about off the charts.HK$12,430.00
