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Bordeaux 1 98 (WS) HK$25,430.00
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Wine Spectator (98)

Fabulous aromas of crushed berries, black olives, flint and grilled meat. Yet it's subtle. Full-bodied, with superbly refined tannins and a finish that lasts for minutes. Superb. Racy. Exciting. Best after 2012.
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Bordeaux 1 89 (WS) HK$3,105.00
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Wine Spectator (89)

Pretty berry, chocolate and vanilla character, with medium body, fine tannins and a silky finish. Lacks a bit of punch, but a very good wine. Best after 2006. 17,500 cases made. -JS
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Bordeaux 1 100 (WA) HK$49,070.00
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Wine Advocate (100)

One of the wines of the vintage, the 2000 has barely budged in its evolution since it was bottled and released in 2002. After ten years in bottle, it still reveals a dense opaque purple color along with a potentially sensational bouquet of blueberries, black currants, graphite, asphalt and background oak. Extremely powerful, full-bodied and superbly concentrated with good acidity and high but round tannins, this massive La Mission-Haut-Brion should take its place among this estate’s most hallowed vintages when it hits full maturity in another one to two decades. I was surprised by just how youthful this wine tasted at age 12. If tasted blind, I would have guessed it to be around 4 to 5 years old. Anticipated maturity: 2020-2050.
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Bordeaux 2 87-89 (VN (ST)) HK$5,140.00
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Vinous - Stephen Tanzer (87-89)

Red-ruby. Sappy, fruit-driven aromas of cherry and raspberry. Sweet, supple and rather easygoing; suggests gentle extraction. Offers good intensity and should give early pleasure. Finishes with smooth tannins and very good length.
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Bordeaux 1 100 (JS) HK$102,715.00
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James Suckling (100)

The nose is fresh, bright, and dense. With aromas of violets, minerals, spices, cool stones, mint, dark fruits, and plum skins, this is beautiful. Very much still a baby right now, it needs much more time. This is a wine for the next generation. Finesse and elegance, truly a wine that makes you contemplate life. This is not about power, there is really nothing like it. 93% Cabernet Sauvignon. Do not even think about touching this for another ten years, 2020. 15+25+25+35. Find the wine
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Bordeaux 1 100 (JS) HK$26,685.00
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James Suckling (100)

The nose is fresh, bright, and dense. With aromas of violets, minerals, spices, cool stones, mint, dark fruits, and plum skins, this is beautiful. Very much still a baby right now, it needs much more time. This is a wine for the next generation. Finesse and elegance, truly a wine that makes you contemplate life. This is not about power, there is really nothing like it. 93% Cabernet Sauvignon. Do not even think about touching this for another ten years, 2020. 15+25+25+35. Find the wine
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Bordeaux 1 100 (JS) HK$48,210.00
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James Suckling (100)

The nose is fresh, bright, and dense. With aromas of violets, minerals, spices, cool stones, mint, dark fruits, and plum skins, this is beautiful. Very much still a baby right now, it needs much more time. This is a wine for the next generation. Finesse and elegance, truly a wine that makes you contemplate life. This is not about power, there is really nothing like it. 93% Cabernet Sauvignon. Do not even think about touching this for another ten years, 2020. 15+25+25+35. Find the wine
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Bordeaux 1 100 (JS) HK$84,570.00
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James Suckling (100)

The nose is fresh, bright, and dense. With aromas of violets, minerals, spices, cool stones, mint, dark fruits, and plum skins, this is beautiful. Very much still a baby right now, it needs much more time. This is a wine for the next generation. Finesse and elegance, truly a wine that makes you contemplate life. This is not about power, there is really nothing like it. 93% Cabernet Sauvignon. Do not even think about touching this for another ten years, 2020. 15+25+25+35. Find the wine
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Bordeaux 12 100 (JS) HK$49,795.00
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James Suckling (100)

The nose is fresh, bright, and dense. With aromas of violets, minerals, spices, cool stones, mint, dark fruits, and plum skins, this is beautiful. Very much still a baby right now, it needs much more time. This is a wine for the next generation. Finesse and elegance, truly a wine that makes you contemplate life. This is not about power, there is really nothing like it. 93% Cabernet Sauvignon. Do not even think about touching this for another ten years, 2020. 15+25+25+35. Find the wine
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Bordeaux 1 100 (VN (NM)) HK$123,575.00
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Vinous - Neal Martin (100)

The 2000 Lafleur is a benchmark wine that prefigures the estate's wines in the 21st century. Though I have tasted it a dozen or so times from bottle, this was my first time in magnum…and what a wine! Showing only modest bricking at its rim, the nose is a symphony of aromas, an aromatic Pandora's Box: blackberry, wild hedgerow, black truffle, pencil box and gravel give way to more red fruit and rose petals. The palate has a heavenly balance with perfectly pitched acidity that effortlessly counterbalances the sheer weight and density of this wine. Previous examples have warned me away from cracking this open, but despite its larger format, this example is the first that entertains the notion of drinkability. That said, the 2000 is clearly a Pomerol that will span decades. The grandeur of this Lafleur is entrancing. Tasted from ex-château magnum at Kate & Kon's 40-Year vertical in Austria.
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Bordeaux 1 91 (VN (ST)) HK$4,625.00
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Vinous - Stephen Tanzer (91)

Saturated dark red. Superripe aromas of roasted black raspberry, smoke and game, with a hint of exotic spices. Silky, fat and sweet, with terrific volume. Chewy, concentrated flavors of raspberry, tar, iron and mocha, with just enough acidity to maintain its shape. The rich, sweet tannins reach the front teeth. The crop level was a rather low 32 hectoliters per hectare following a saignee, according to owner Jonathan Maltus, who also makes Teyssier and Le Dome.
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Bordeaux 1 - HK$3,990.00
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Bordeaux 1 90 (WA) HK$8,370.00
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Wine Advocate (90)

The first of a succession of brilliant wines that have emerged from this previously moribund estate over the last decade, the fully mature 2000 Lascombes is an outstanding effort. Notes of cedarwood, roasted herbs, incense, black cherries, and currants emerge from this medium-bodied, evolved Margaux. Consume it over the next 7-8 years.
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Bordeaux 1 100 (JS) HK$77,935.00
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James Suckling (100)

Latour has made truly great wines in the past two decades—and this is one of the best. It has fabulous aromas of black truffles, currants, raspberry and dried flowers. Mind-blowing on the palate, it’s an emotional and soulful red.
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Bordeaux 2 100 (JS) HK$41,675.00
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James Suckling (100)

Latour has made truly great wines in the past two decades—and this is one of the best. It has fabulous aromas of black truffles, currants, raspberry and dried flowers. Mind-blowing on the palate, it’s an emotional and soulful red.
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Bordeaux 1 93 (WA) HK$11,630.00
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Wine Advocate (93)

Seemingly fully mature, Michel and Dany Rolland’s seductive 2000 Bon Pasteur reveals a dark garnet/plum color along with a big, sweet kiss of soy, cedar, roasted herbs, blackberries, caramelized black cherries, and hints of smoke and kirsch. This fleshy, full-bodied Pomerol reveals low acidity, a savory, broad mid-palate, and a decade of life ahead of it.
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Bordeaux 1 96 (WS) HK$244,320.00
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Wine Spectator (96)

Distinctive, with a flash of menthol giving way to a beam of lightly mulled raspberry fruit that carries on through the finish, easily holding sway over the hints of bramble, licorice snap and warm plum compote. Just a touch sedate in feel, perhaps, but if you were a wine with this kind of fruit to burn, wouldn't you just kick back and let it groove too?—Blind 2000 Bordeaux retrospective (December 2015). Drink now through 2030. 500 cases made. — JM
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Bordeaux 2 98.3 HK$21,375.00
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Pressing every advantage afforded by the conditions of 2000, Léoville Barton produced an exceptionally long-lived and aristocratic wine, only just beginning to approach its recommended drinking window – this is classical Bordeaux after all! “This is a behemoth” in the words of Parker, who found that even in 2010 with a decade of age the St-Julien was a “broodingly backward” wine which “makes a mockery of many modern-day consumers wanting a wine for immediate gratification”. A further decade on and this Léoville Barton is finally beginning to unfurl its immense majesty to reveal its classic notes of cassis, cedarwood and dark fruits with impeccably constructed tannins. Parker ends his note, accompanied by a score of 95+ points, with the advice that “those who bought it should continue to exercise patience and be proud to own a wonderful classic with five decades of longevity ahead of it”.
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Another example that Nature has some regard for the creations of man, with the 2000 vintage offering a grand final bow for the Millennium. To describe the weather as other than perfect would be near folly, as the harvest went off without a hitch. The Merlot came off midway through September and a touch of rain in October allowed the Cabernet to hang on a bit longer before being harvested at perfect phenolic ripeness.The Left Bank has the edge but in truth there is little between the Medoc and Libournais in such a good year!
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