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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 94-97 (IB) | HK$58,230.00 | |||||
Jasper Morris Inside Burgundy (94-97)5-Star Wine An elegant lemon and lime colour. The nose is very precise, a masterpiece of elegance, not giving too much up front. The oak is entirely integrated. A little bit of fresh fennel, otherwise pure white fruit. Then the concentration builds to the back, a slight youthful bitterness, all in all a discreet wine with enormous power to build subsequently. Tasted: May 2022 |
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Burgundy | 1 | 95-98 (BH) | HK$31,240.00 | |||||
Burghound (95-98)(Don't Miss!) A trace of reduction isn't sufficient to materially reduce the appeal of the honeysuckle, citrus confit and softly spiced aromas that are also trimmed in just enough wood to merit pointing out. The medium-bodied flavors aren't necessarily finer than those of the Pucelles though they do possess more power and weight while retaining a beguilingly silky texture as well as excellent complexity on the strikingly long, balanced and Zen-like finale. This is a very serious and moderately austere BBM that is very clearly built to repay long-term keeping. In a word, superb. |
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Burgundy | 1 | 87 (WA) | HK$2,355.00 | |||||
Wine Advocate (87)The 2009 Bourgogne comes across as soft, delicate and pleasing. This is one of the more understated 2009 Bourgognes I tasted. It possesses lovely acidity and refined balance, with a hushed expression of fruit that is quite attractive at this level. Anticipated maturity: 2012+. |
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Burgundy | 1 | 88 (WA) | HK$3,165.00 | |||||
Wine Advocate (88)Notes of Anjou pear, white flowers and blanched almonds introduce Leflaive's 2018 Bourgogne Blanc, a medium-bodied, supple and fleshy wine that's open-knit and lively, revealing a demonstrative, giving profile that will make friends in its youth. |
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Burgundy | 1 | 88 (WA) | HK$5,750.00 | |||||
Wine Advocate (88)Notes of Anjou pear, white flowers and blanched almonds introduce Leflaive's 2018 Bourgogne Blanc, a medium-bodied, supple and fleshy wine that's open-knit and lively, revealing a demonstrative, giving profile that will make friends in its youth. |
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Burgundy | 3 | 89 (WA) | HK$6,765.00 | |||||
Wine Advocate (89)Aromas of pear, hazelnuts and citrus zest introduce Leflaive's 2019 Bourgogne Blanc, a medium to full-bodied, racy and concentrated wine that's chiseled and penetrating, concluding with chalky grip. This is a fine effort that punches above its weight. |
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Burgundy | 2 | 88 (VN) | HK$5,405.00 | |||||
Vinous (88)The 2020 Bourgogne Blanc has a fresh, slightly candied bouquet with orange blossom and discrete nectarine aromas. The palate is balanced with a pithy opening, slightly lower in acidity than other vintages with a light spiciness towards the finish. Fine. |
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Burgundy | 1 | 88+ (WA) | HK$5,930.00 | |||||
Wine Advocate (88+)Leflaive's 2022 Bourgogne Blanc delivers aromas of pear, green apple, white toast and citrus zest, framed by a discreet touch of reduction. Medium-bodied, satiny and racy, it's fine-boned and saline. |
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Burgundy | 2 | - | HK$22,750.00 | |||||
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Burgundy | 1 | 96 (WA) | HK$73,580.00 | |||||
Wine Advocate (96)The 2007 Chevalier-Montrachet Grand Cru opens in the glass with scents of lemon oil, clear honey, confit citrus, warm bread, almond paste and a very discrete touch of smoky reduction. On the palate, it's full-bodied, ample and multidimensional, with unusual volume and breadth for the vintage, striking concentration and an incisive spine of acidity, concluding with a long, vibrant and chalky finish. While this 2007 is still a few years from true maturity, it clearly numbers among the wines of the vintage. |
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Burgundy | 1 | 98 (DC) | HK$51,350.00 | |||||
Decanter (98)My (SB) wine of the vintage. It has a huge, intense nose of lime, pears and apricot with aromatic tension and complexity. A fine, assertive and extremely youthful attack: concentrated yet racy and very mineral from start to finish. A racehorse of a wine with amazing length and detail, and that classic, stony minerality. |
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There is a wealth of great French wine outside the ‘Big 4’ (Bordeaux, Burgundy, Champagne and Rhone). The Languedoc Roussillon with it’s herby, robust Mediterranean reds, Provence with its pale, vinous roses, Loire with its flinty Sauvignons, crunchy Cabernet Francs, and endlessly fascinating Chenins, Jura with its old fashioned curiosities… the list goes on. Tradition and terroir are the veins running through them all, making French wines still the most emulated in the world.
