Region
Region
-
Jeb Dunnuck (93)
A gorgeous wine in the vintage, the 2021 Château Quinault L'Enclos has loads of black raspberry and ripe currant fruits to go with complex notes of flowers, spice, and spring flowers. It's medium-bodied, has a pure, incredibly elegant mouthfeel, ultra-fine tannins, and a great finish. The quality here continues to blow me away, and readers need to get this château on their radar.HK$1,355.00 -
Wine Spectator (93)
Lush in feel, but still pure and racy, with bright violet and cassis notes and extra cherry paste and iron hints on the long finish. Merlot and Cabernet Franc. Tasted non-blind. Score range: 90-93 -JMHK$3,630.00 -
Vinous - Antonio Galloni (94)
The 2017 Quintus is super impressive today. Sweet floral and spice nuances give the 2017 its striking aromatic upper register. Rich and dense on the palate, Quintus is a bold, hedonistically opulent Saint-Émilion in 2017. Soaring Franc overtones play off the Merlot nicely, adding both aromatic presence and a real feeling of saline intensity that comes through, especially on the finish. Today, the 2017 is a touch exuberant - almost too much so. Another few years in bottle should help it settle down. The 2017 is not at all subtle, but it has a lot to offer. Here, too, élevage has done wonders for the wine.HK$6,240.00 -
(1x75cl) 2018Wine Advocate (94-96)
Composed of 72.3% Merlot and 27.7% Cabernet Franc, harvested September 20 to October 8, the 2018 Quintus is deep purple-black in color and rolls sensuously out of the glass with very pure, perfumed notes of lilacs, lavender, plum preserves and chocolate-covered cherries giving way to notes of spice cake, cardamom, fenugreek and fragrant soil plus a touch of unsmoked cigars. The full, rich, seductive palate provides layer upon layer of perfumed black fruits and spicy nuances with a firm yet soft frame and oodles of freshness to lift the long finish. Beautifully done.HK$1,235.00 -
Wine Advocate (94-96)
Composed of 72.3% Merlot and 27.7% Cabernet Franc, harvested September 20 to October 8, the 2018 Quintus is deep purple-black in color and rolls sensuously out of the glass with very pure, perfumed notes of lilacs, lavender, plum preserves and chocolate-covered cherries giving way to notes of spice cake, cardamom, fenugreek and fragrant soil plus a touch of unsmoked cigars. The full, rich, seductive palate provides layer upon layer of perfumed black fruits and spicy nuances with a firm yet soft frame and oodles of freshness to lift the long finish. Beautifully done.HK$5,775.00 -
Wine Advocate (94-96)
Composed of 72.3% Merlot and 27.7% Cabernet Franc, harvested September 20 to October 8, the 2018 Quintus is deep purple-black in color and rolls sensuously out of the glass with very pure, perfumed notes of lilacs, lavender, plum preserves and chocolate-covered cherries giving way to notes of spice cake, cardamom, fenugreek and fragrant soil plus a touch of unsmoked cigars. The full, rich, seductive palate provides layer upon layer of perfumed black fruits and spicy nuances with a firm yet soft frame and oodles of freshness to lift the long finish. Beautifully done.HK$3,950.00 -
(1x75cl) 2019James Suckling (96-97)
One of the firmest, most structured Quintus with lots of beautiful fruit and powerful tannins. It’s a very classically structured red with blackberry and blueberry character. Lavender and spice underneath. Extremely intense. 55% merlot and 45% cabernet.HK$870.00 -
James Suckling (96-97)
One of the firmest, most structured Quintus with lots of beautiful fruit and powerful tannins. It’s a very classically structured red with blackberry and blueberry character. Lavender and spice underneath. Extremely intense. 55% merlot and 45% cabernet.HK$2,585.00 -
(1x300cl) 2020James Suckling (97-98)
Wow. This is very chalky and salty with lots of mineral character. It shows lots of purple fruit and firm tannins. Racy and bright. Chewy yet fine tannins. Gorgeous. Gets better and better.HK$3,890.00 -
(1x600cl) 2020James Suckling (97-98)
Wow. This is very chalky and salty with lots of mineral character. It shows lots of purple fruit and firm tannins. Racy and bright. Chewy yet fine tannins. Gorgeous. Gets better and better.HK$7,240.00 -
James Suckling (97-98)
Wow. This is very chalky and salty with lots of mineral character. It shows lots of purple fruit and firm tannins. Racy and bright. Chewy yet fine tannins. Gorgeous. Gets better and better.HK$1,045.00 -
(3x150cl) 2020James Suckling (97-98)
Wow. This is very chalky and salty with lots of mineral character. It shows lots of purple fruit and firm tannins. Racy and bright. Chewy yet fine tannins. Gorgeous. Gets better and better.HK$4,940.00 -
James Suckling (97-98)
Wow. This is very chalky and salty with lots of mineral character. It shows lots of purple fruit and firm tannins. Racy and bright. Chewy yet fine tannins. Gorgeous. Gets better and better.HK$2,165.00 -
James Suckling (94-95)
Extremely focused and refined, with firm tannins that run the length of the wine. Medium-bodied with lovely length and juiciness. Blackberry and earth with mushroom and bark. Hints of orange peel, too. 68.2% merlot, 31.3% cabernet franc and 0.5% malbec.HK$1,045.00 -
James Suckling (94-95)
Extremely focused and refined, with firm tannins that run the length of the wine. Medium-bodied with lovely length and juiciness. Blackberry and earth with mushroom and bark. Hints of orange peel, too. 68.2% merlot, 31.3% cabernet franc and 0.5% malbec.HK$2,940.00 -
(12x75cl) 2023Vinous - Antonio Galloni (95)
The 2023 Quintus is dark, fleshy and inviting. Black cherry, menthol, licorice, dried herbs and a kiss of French oak build as the 2023 gains volume with a bit of time in the glass. As is often the case, the Grand Vin is quite racy and extroverted in feel, and yet all the elements are impeccably put together.HK$9,025.00 -
(3x150cl) 2023Vinous - Antonio Galloni (95)
The 2023 Quintus is dark, fleshy and inviting. Black cherry, menthol, licorice, dried herbs and a kiss of French oak build as the 2023 gains volume with a bit of time in the glass. As is often the case, the Grand Vin is quite racy and extroverted in feel, and yet all the elements are impeccably put together.HK$4,250.00 -
Vinous - Antonio Galloni (95)
The 2023 Quintus is dark, fleshy and inviting. Black cherry, menthol, licorice, dried herbs and a kiss of French oak build as the 2023 gains volume with a bit of time in the glass. As is often the case, the Grand Vin is quite racy and extroverted in feel, and yet all the elements are impeccably put together.HK$4,015.00 -
James Suckling (95)
Very aromatic with cooked pears, lemon rind, peaches and stone. This is very powerful and rich with depth and intensity that show superb power. Dense and foursquare with wild fruit. It’s phenolic and exciting. Needs a little time to soften the edges. Try after 2020.HK$1,135.00 -
Decanter (93)
Vanilla-laced citrus and tropical fruit aromas with soft floral flecks. Generous and lively with pineapple, lemon and mango fruit giving richness while an undercurrent of salty, flint minerality gives tension and drive. Concentrated, long and balanced. 59% Sauvignon Blanc (vinified in stainless steel) and 41% Semillon (new oak barrels for six months with regular lees stirring). Grapes are grown on gravel soils over sandy clay.HK$980.00 -
Savour an exquisite taste of Champagne's treasured terroir with R. Pouillon & Fils Ay Grand Cru Les Valnons Extra Brut 2016. This extraordinary Grand Cru originates from the revered House of R. Pouillon & Fils in Ay, a prestigious village in the Val de Marne. Expertly crafted from 100% Pinot Noir grapes, harvested from a singular plot boasting near-century old vines.
The champagne exudes an engaging opulence, brilliantly balanced by an invigorating freshness. On the palate, it teases with complex notes of ripe fruits, warm brioche, and delicate hints of minerality. Mastery in winemaking is reflected in the maturation process; this extraordinary blend matures for four years on lees, achieving unparalleled depth of flavour.
Suppose you're seeking a juxtaposition of thrilling finesse and robust richness, R. Pouillon & Fils Ay Grand Cru Les Valnons Extra Brut 2016. It's a compelling testament to the inimitable artistry of Champagne's finest growers.
HK$3,560.00 -
Savour an exquisite taste of Champagne's treasured terroir with R. Pouillon & Fils Ay Grand Cru Les Valnons Extra Brut 2016. This extraordinary Grand Cru originates from the revered House of R. Pouillon & Fils in Ay, a prestigious village in the Val de Marne. Expertly crafted from 100% Pinot Noir grapes, harvested from a singular plot boasting near-century old vines.
The champagne exudes an engaging opulence, brilliantly balanced by an invigorating freshness. On the palate, it teases with complex notes of ripe fruits, warm brioche, and delicate hints of minerality. Mastery in winemaking is reflected in the maturation process; this extraordinary blend matures for four years on lees, achieving unparalleled depth of flavour.
Suppose you're seeking a juxtaposition of thrilling finesse and robust richness, R. Pouillon & Fils Ay Grand Cru Les Valnons Extra Brut 2016. It's a compelling testament to the inimitable artistry of Champagne's finest growers.
HK$5,290.00 -
(2x75cl) 2017R. Pouillon & Fils Ay Grand Cru Les Valnons Extra Brut 2017 exemplifies the pinnacle of Champagne craftsmanship. Sourced from the esteemed Grand Cru village of Ay, this cuvée is meticulously crafted using predominantly Chardonnay and Pinot Noir grapes, harvested from meticulously tended vineyards. The estate employs traditional méthode champenoise, ensuring a refined fermentation process and extended aging on lees, which imparts depth and complexity. The 2017 vintage reveals a brilliant golden hue, complemented by fine, persistent bubbles. On the palate, it offers a harmonious balance of citrus zest, orchard fruits, and subtle brioche nuances, underpinned by a vibrant acidity that lends excellent structure. R. Pouillon & Fils, a family-run estate with decades of heritage, are revered for their unwavering commitment to quality and terroir expression. This Extra Brut is a testament to their expertise, making it a distinguished choice for connoisseurs seeking elegance and finesse in every sip.
HK$1,895.00 -
(1x150cl) 2016Sample the exquisite R. Pouillon & Fils Chemin du Bois Methode Fabrice Pouillon 2016, a distinct product of the celebrated Champagne house founded by Roger Pouillon in 1947. The maestro of his craft, Fabrice Pouillon, adheres to biodynamic principles in crafting this fine vintage from grand crus vineyards in Mareuil-sur-Aÿ, Avenay, Val d’Or, and Festigny. This exceptional wine embodies an artful blend of Pinot Noir, Pinot Meunier, and Chardonnay conceived in old wooden barrels, enabling a heavenly mineral complexity in each bottle. The unique Methode Pouillon lends an intriguingly oxidative style, resulting in an immersive, multi-layered flavour profile that glimpses dried fruits, toasted almond, and a hint of honey. A wine which encapsulates the spirit and expertise of the Pouillon lineage, R. Pouillon & Fils Chemin du Bois Methode Fabrice Pouillon 2016 is an assured choice for the discerning wine enthusiast.
HK$5,085.00 -
(6x75cl) NVWine Advocate (91)
Based primarily on the 2022 vintage and incorporating 10% reserve wines from 2021 along with 20% from the perpetual reserve, Pouillon’s latest NV Grande Vallée is sourced from five communes within the Vallée de la Marne—Avenay-Val-d'Or, Épernay, Festigny, Mareuil-sur-Aÿ and Mutigny. This Pinot Noir-dominant blend is complemented by 20% Pinot Meunier and 15% Chardonnay. Disgorged in October 2024 with a dosage of two grams per liter, it unfurls in the glass with aromas of orange zest, ripe pear, hazelnut and spices. Medium- to full-bodied, it is both fleshy and precise, with ripe but vibrant acidity, a pillowy mousse and a long, sapid finish. Observant tasters will note that beginning with the 2019 base, Grande Vallée has replaced Brut Réserve, exemplifying Fabrice Pouillon’s emphasis on precision and detail.HK$2,750.00 -
(1x75cl) 2016R. Pouillon & Fils Le Montgruguet Pinot Noir 1er Cru 2016 epitomises the elegance and finesse of Burgundy’s esteemed vineyard. Crafted in the heart of the Côtes de Nuits, this exquisite wine originates from meticulously selected parcels within the Le Montgruguet appellation. Hand-harvested from Pinot Noir vines nurtured with sustainable viticultural practices, the 2016 vintage benefits from optimal climatic conditions, ensuring exceptional fruit purity and depth. Fermented in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels, this wine develops a harmonious balance of vibrant red berries, subtle earthy undertones, and delicate spice notes. R. Pouillon & Fils, renowned for their dedication to quality and tradition, present a wine of remarkable structure and longevity, making it a distinguished choice for discerning connoisseurs seeking authenticity and sophistication in each sip.
HK$1,215.00 -
(1x75cl) 2017R. Pouillon & Fils Le Montgruguet Pinot Noir 1er Cru 2017 exemplifies the pinnacle of Burgundian viticulture. Sourced from the esteemed Le Montgruguet vineyard, nestled in the Côte de Nuits, this exquisite Pinot Noir is meticulously hand-harvested to ensure optimal ripeness. The grapes undergo gentle fermentation in temperature-controlled stainless steel tanks, preserving the delicate aromas and vibrant fruit character. A subtle ageing process in French oak barrels imparts a refined complexity without overshadowing the varietal purity. The 2017 vintage, celebrated for its balanced climate, offers a wine of elegant structure and profound depth, showcasing notes of red cherries, earthy undertones, and a silky finish. Crafted by the renowned Pouillon family, whose commitment to sustainable practices and traditional techniques is unwavering, this 1er Cru is a testament to their expertise and passion. Perfectly poised to mature gracefully or enjoy in its current splendour, it embodies sophistication and heritage.
HK$790.00 -
Embark on an indulgent journey with the R. Pouillon & Fils Le Montgruguet Pinot Noir 1er Cru 2018. A unique artisanal craftsmanship from Champagne, this 1er Cru wine showcases the brilliance of R. Pouillon & Fils, a family estate renowned since the late 1940s. Fabled for their Pinot Noir expressions, they meticulously nurture their vines using traditional, organic practices. Made in Ay, the heart of Champagne, the Le Montgruguet Pinot Noir is a product of exceptional Single Vineyard terroir. The 2018 vintage is characterised by its lovely red fruit nuances and seductive, velvety tannins, reinforced by a full-bodied depth and elegant finish. The artisanal production utilises native yeasts and meticulous harvests, capturing the fine balance between ripeness and acidity. The R. Pouillon & Fils Le Montgruguet Pinot Noir 1er Cru 2018 embodies the essence of classic Champenoise tradition, earning its place amongst the finest. Savour this uniquely expressive, unforgettable sojourn in a bottle.
HK$4,520.00 -
Hailing from the renowned R. Pouillon & Fils winery, the Le Montgruguet Pinot Noir 1er Cru 2019 is a harmonic blend of heritage and masterful winemaking. Sourced from 1er Cru vineyards in the Montagne de Reims, the Pinot Noir grapes capture this terroir's unique chalk soil and microclimate.
Conserving tradition, R. Pouillon & Fils uses organic farming techniques to produce a restricted yield. Post-hand harvesting and meticulous sorting, fermentation occurred in oak vats, establishing depth and complexity. The wine was aged on lees for a year, enhancing its texture while retaining lively fruit flavours.
Upon uncorking the Le Montgruguet Pinot Noir 1er Cru 2019, you'll discover a bouquet of red fruits, earthy undertones, and subtle smoky hints. The palate cocoons nuanced flavours and delightful minerality, culminating in a long, satisfying finish. Experience the elegance and sophistication of R. Pouillon & Fils with every sip of this Pinot Noir 1er Cru 2019.
HK$4,305.00 -
R. Pouillon & Fils Le Montgruguet Pinot Noir 1er Cru 2020 epitomises the finesse and elegance of Burgundy's esteemed vineyards. Sourced from meticulously cultivated 1er Cru plots in the Côte de Beaune, this vintage showcases the family's dedication to sustainable viticulture and traditional winemaking techniques. Hand-harvested grapes undergo cold maceration followed by gentle fermentation in selected French oak barrels, enhancing the wine's complex profile without overpowering its delicate character. On the nose, aromas of ripe red cherries, subtle earthiness, and hints of spice intertwine seamlessly. The palate reveals a harmonious balance of silky tannins, vibrant acidity, and a lingering finish, reflecting the terroir's unique expression. R. Pouillon & Fils, renowned for their commitment to quality and heritage, deliver a Pinot Noir that is both refined and expressive, ideal for discerning connoisseurs seeking an authentic Burgundy experience. Elevate your collection with this exquisite 2020 vintage.
HK$4,350.00
