Piedmont
Piedmont, located in northwest Italy, is renowned for producing some of the world's most exquisite fine wines. With its breath-taking landscapes, diverse terroir, and a rich winemaking heritage, Piedmont offers a captivating range of wines that captivate the senses. The region is home to legendary vineyards and wineries that have gained global recognition for their exceptional quality.
One of the most famous vineyards in Piedmont is Gaja, a family-owned winery that has played a pivotal role in elevating the region's wines to international acclaim. Their wines, such as Barbaresco and Barolo, are synonymous with excellence and showcase the complexity and elegance of Piedmontese wines. Another esteemed vineyard is Vietti, known for its iconic Barolo wines that beautifully reflect the region's terroir and winemaking traditions.
Piedmont is renowned for its red wines, particularly Barolo and Barbaresco, both made from the Nebbiolo grape. Barolo is often referred to as the "King of Wines" due to its full-bodied structure, intense aromatics, and potential for aging. Notable vineyards like Bruno Giacosa, Giacomo Conterno, and Paolo Scavino craft outstanding Barolo wines that capture the essence of the region. Barbaresco, a neighboring appellation, offers equally exceptional wines with a slightly softer and more approachable character. Renowned vineyards such as Produttori del Barbaresco and Gaja produce remarkable Barbaresco wines that exemplify the region's winemaking prowess.
Piedmont is also famous for its white wine, Moscato d'Asti, a sweet and aromatic wine made from the Moscato grape. Producers such as Michele Chiarlo and Saracco offer delightful Moscato d'Asti wines that are loved for their fragrant bouquet and refreshing sweetness.
Additionally, the region produces other notable wines, including Barbera d'Alba, Dolcetto d'Alba, and Gavi. These wines exhibit unique characteristics that reflect the local terroir and grape varieties.
Piedmont's fine wines are a true expression of artistry and tradition, showcasing the region's commitment to excellence. Whether you're savoring a prestigious Barolo, an elegant Barbaresco, or a delightful Moscato d'Asti, Piedmont's wines offer a remarkable journey of flavors and a glimpse into the rich winemaking heritage of this captivating region.
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Piedmont
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Vinous (93)
The 2015 Barbaresco Albesani is gracious, floral and lifted, which is not common in Albesani, where the wines tend to be more powerful. Bright acids and lively tannins give the 2015 its shape and energy. This translucent, inviting Barbaresco has so much to offer.HK$5,585.00 -
(1x300cl) 2017Vinous (92)
The 2017 Barbaresco Albesani is delicate and ethereal. Crushed flowers, sweet dried cherry, cinnamon and orange zest give this deceptively light-bodied Barbaresco a good deal of both nuance and complexity. All the elements are so nicely balanced. All things considered, the 2017 is an understated wine from this Neive site.HK$5,430.00 -
(1x500cl) 2017Vinous (92)
The 2017 Barbaresco Albesani is delicate and ethereal. Crushed flowers, sweet dried cherry, cinnamon and orange zest give this deceptively light-bodied Barbaresco a good deal of both nuance and complexity. All the elements are so nicely balanced. All things considered, the 2017 is an understated wine from this Neive site.HK$9,665.00 -
(6x75cl) 2017Vinous (92)
The 2017 Barbaresco Albesani is delicate and ethereal. Crushed flowers, sweet dried cherry, cinnamon and orange zest give this deceptively light-bodied Barbaresco a good deal of both nuance and complexity. All the elements are so nicely balanced. All things considered, the 2017 is an understated wine from this Neive site.HK$6,085.00 -
HK$6,545.00 -
(3x75cl) 2004Vinous (96)
Roagna's 2004 Barbaresco Crichët Pajè is every bit as impressive as it was upon release, if not moreso. Still vibrant and explosive, the 2004 soars from the glass with a stunning bouquet redolent of crushed berry fruit, rose petal, tar, lavender and menthol. The 2004 is fabulous today. Amazingly it might still need a few years in bottle to be accessible.HK$47,090.00 -
(1x300cl) 2008Vinous (97)
The 2008 Barbaresco Crichët Pajé is a gorgeous, translucent wine that shows this cool, late-ripening vintage at its best. Sweet red cherry, mint, kirsch, hard candy and white pepper are all beautifully delineated. In many vintages, Crichët Pajé was massively tannic and forbidding. The 2008 is the most refined vintage of this wine I have ever tasted. Put simply, the 2008 is sublime. Even so, my impression, and hope, is that subsequent vintages will be even better.HK$48,880.00 -
Vinous (98+)
The 2010 Barbaresco Crichët Pajè is one of the most captivating and arrestingly beautiful wines I have ever tasted from Roagna. Intense, penetrating Nebbiolo aromatics make a strong opening statement before the 2010 literally takes over all the sense. Medium in body and yet also remarkably deep. Rose petal, kirsch, dried herbs, hard candy, mint and sweet spice develop in the glass, but it is the wine's sense of harmony that really stands out. The 2010 spent five years in cask (one less than normal), a choice that paid off handsomely.HK$9,495.00 -
(1x300cl) 2011Vinous (98+)
Just bottled, the 2011 Barbaresco Crichët Pajè is unbelievably refined. Sweet red cherry, rosewater, mint, dried flowers, pine and kirsch give the 2011 an upper register of perfume that is utterly beguiling. Silky and classy to the core, the 2011 is the most sensual Crichët Pajè I can remember tasting. There is plenty of tannin, that is clear, but it is also pretty much buried by the sheer luxuriousness of the fruit. This is such a gorgeous and complete wine. There is just an unreal amount of freshness for this dry, torrid year. Wow!!HK$22,690.00 -
Vinous (94+)
The 2012 Barbaresco Crichët Pajè is tight and not especially expressive today. In this vintage, the Crichët Pajè is a bit more floral and lighter in structure than it can be. Imagine Burgundy with Nebbiolo acids and tannins. Among other things, that means the 2012 will drink well with minimal cellaring, in relative terms for this bottling. Despite its reticence, the 2012 is also restrained and so nuanced. I can't wait to see how it develops in bottle.HK$10,550.00 -
(3x75cl) 2012Vinous (94+)
The 2012 Barbaresco Crichët Pajè is tight and not especially expressive today. In this vintage, the Crichët Pajè is a bit more floral and lighter in structure than it can be. Imagine Burgundy with Nebbiolo acids and tannins. Among other things, that means the 2012 will drink well with minimal cellaring, in relative terms for this bottling. Despite its reticence, the 2012 is also restrained and so nuanced. I can't wait to see how it develops in bottle.HK$26,545.00 -
Wine Enthusiast (98)
Crushed mint, new leather, white truffle and wild berry aromas waft out of the glass on this gorgeous, fragrant wine. Smooth but seriously structured, the focused palate is delicious, delivering crushed Morello cherry, raspberry compote and licorice. Still youthfully austere, it needs several more years to fully develop but it will age and evolve for decades. An absolutely breathtaking wine.HK$63,765.00 -
Wine Enthusiast (98)
Crushed mint, new leather, white truffle and wild berry aromas waft out of the glass on this gorgeous, fragrant wine. Smooth but seriously structured, the focused palate is delicious, delivering crushed Morello cherry, raspberry compote and licorice. Still youthfully austere, it needs several more years to fully develop but it will age and evolve for decades. An absolutely breathtaking wine.HK$9,675.00 -
(1x75cl) 2014
Vinous (97)
The 2014 Barbaresco Crichët Pajè is an absolutely exquisite wine that shows how compelling this vintage is in Barbaresco. Fresh, vibrant and wonderfully deep, the 2014 races out of the glass, showing tremendous depth, energy and pedigree. Crushed red-toned fruit, orange peel, rose petal, anise and mint are some of the many aromas and flavors that develop, but its really the wine's balance that impresses more than anything else. It's a super classic wine from Alfredo and Luca Roagna.HK$8,590.00 -
(1x150cl) 2016Falstaff (100)
A bright, shiny ruby red. Initially somewhat reserved on the nose, subtle stony notes, cold smoke, subtle red berry notes. Enormously juicy on the palate, immediately take offs, polished, precise, with a well-integrated acidity, dynamic, powerful, expressive, complex and yet drinks in one go - simply fantastic!HK$27,235.00 -
(1x500cl) 2016Falstaff (100)
A bright, shiny ruby red. Initially somewhat reserved on the nose, subtle stony notes, cold smoke, subtle red berry notes. Enormously juicy on the palate, immediately take offs, polished, precise, with a well-integrated acidity, dynamic, powerful, expressive, complex and yet drinks in one go - simply fantastic!HK$90,570.00 -
(1x75cl) 2016Falstaff (100)
A bright, shiny ruby red. Initially somewhat reserved on the nose, subtle stony notes, cold smoke, subtle red berry notes. Enormously juicy on the palate, immediately take offs, polished, precise, with a well-integrated acidity, dynamic, powerful, expressive, complex and yet drinks in one go - simply fantastic!HK$13,360.00 -
(1x300cl) 2017Wine Spectator (94)
This red shows a supple texture and macerated cherry and strawberry fruit, which initially add up to a lot of pleasure. Yet there is a solid base of tannins too, a promise of this wine's future potential. Comes together on the fresh finish, where an echo of red fruit and emerging mineral elements linger. Best from 2025 through 2042. 220 cases made.HK$5,430.00 -
(1x500cl) 2017Wine Spectator (94)
This red shows a supple texture and macerated cherry and strawberry fruit, which initially add up to a lot of pleasure. Yet there is a solid base of tannins too, a promise of this wine's future potential. Comes together on the fresh finish, where an echo of red fruit and emerging mineral elements linger. Best from 2025 through 2042. 220 cases made.HK$9,665.00 -
(6x75cl) 2017Wine Spectator (94)
This red shows a supple texture and macerated cherry and strawberry fruit, which initially add up to a lot of pleasure. Yet there is a solid base of tannins too, a promise of this wine's future potential. Comes together on the fresh finish, where an echo of red fruit and emerging mineral elements linger. Best from 2025 through 2042. 220 cases made.HK$5,745.00 -
HK$8,240.00 -
HK$6,510.00 -
(1x300cl) 2017HK$5,430.00 -
(6x75cl) 2017HK$6,745.00 -
(6x75cl) 2018HK$10,005.00 -
Wine Advocate (95)
Of the three single-vineyard Barbarescos produced by Luca Roagna, Gallina tends to be finest and the most delicate. This parcel was leased up until one year ago when Luca was finally able to buy it. It measures one hectare and is characterized by sandy soils. These conditions give rise to floral perfumes with sweet, soapy aromas of lavender and lilac. The 2019 Barbaresco Gallina is underpinned by a long sense of silkiness and finesse. The tannins are sweet, and the wine shows ample energy before closing with polished intensity.HK$7,020.00 -
Vinous (94)
All the best elements of the house style come together in the 2007 Barbaresco Montefico Vecchie Vigne, a wine that is at once open because of the year yet also structured. Mint, freshly cut flowers and red berries all come to life in this precise, chiseled Barbaresco. The firm Montefico tannins support the finish, giving the wine much of its focus and sense of proportion. As always, Montefico shows the vibrant, nuanced side of Barbaresco.HK$2,830.00 -
Vinous (95)
The 2010 Barbaresco Montefico Vecchie Viti captures a gorgeous stylistic middle ground at Roagna, with plenty of mid-palate sweetness allied to explosive energy. Beautifully complete throughout, the 2010 has it all. Tasted next to the Asili, the Montefico is dark, powerful and virile, with more overall depth and tannin, but less immediacy and sexiness. In other words, this is a classic wine from Montefico. Sweet red cherry, plum, game, licorice, chalk and wild herbs are laced into the vertical, structured finish. There is more than enough depth to allow the 2010 to drink well for a number of years.HK$15,195.00 -
Wine Enthusiast (99)
Aromas of forest floor, violet, woodland berries and camphor shape the expressive nose on this riveting red. Structured yet smooth, the focused, savory palate boasts an almost weightless elegance as well as intensity, delivering juicy Morello cherry, blood orange, licorice and tobacco. Firm, refined tannins and fresh acidity provide support and balanced.HK$15,995.00 -
Wine Advocate (96)
The 2017 Barbaresco Montefico Vecchie Viti (with a precious few 1,214 bottles made) is extremely fine, direct and linear with a quality of old-school Nebbiolo intensity that is hard to find in today's modern Barbarescos. The wine is silky and fragile in character with dried cherry, iris root and iodine. The Roagna house style shows very fine tannins, and you'll find those in this vintage too. The Montefico comes from vines grown in distinct blue-gray marl soils.HK$11,420.00
