Piedmont
Piedmont, located in northwest Italy, is renowned for producing some of the world's most exquisite fine wines. With its breath-taking landscapes, diverse terroir, and a rich winemaking heritage, Piedmont offers a captivating range of wines that captivate the senses. The region is home to legendary vineyards and wineries that have gained global recognition for their exceptional quality.
One of the most famous vineyards in Piedmont is Gaja, a family-owned winery that has played a pivotal role in elevating the region's wines to international acclaim. Their wines, such as Barbaresco and Barolo, are synonymous with excellence and showcase the complexity and elegance of Piedmontese wines. Another esteemed vineyard is Vietti, known for its iconic Barolo wines that beautifully reflect the region's terroir and winemaking traditions.
Piedmont is renowned for its red wines, particularly Barolo and Barbaresco, both made from the Nebbiolo grape. Barolo is often referred to as the "King of Wines" due to its full-bodied structure, intense aromatics, and potential for aging. Notable vineyards like Bruno Giacosa, Giacomo Conterno, and Paolo Scavino craft outstanding Barolo wines that capture the essence of the region. Barbaresco, a neighboring appellation, offers equally exceptional wines with a slightly softer and more approachable character. Renowned vineyards such as Produttori del Barbaresco and Gaja produce remarkable Barbaresco wines that exemplify the region's winemaking prowess.
Piedmont is also famous for its white wine, Moscato d'Asti, a sweet and aromatic wine made from the Moscato grape. Producers such as Michele Chiarlo and Saracco offer delightful Moscato d'Asti wines that are loved for their fragrant bouquet and refreshing sweetness.
Additionally, the region produces other notable wines, including Barbera d'Alba, Dolcetto d'Alba, and Gavi. These wines exhibit unique characteristics that reflect the local terroir and grape varieties.
Piedmont's fine wines are a true expression of artistry and tradition, showcasing the region's commitment to excellence. Whether you're savoring a prestigious Barolo, an elegant Barbaresco, or a delightful Moscato d'Asti, Piedmont's wines offer a remarkable journey of flavors and a glimpse into the rich winemaking heritage of this captivating region.
Piedmont
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Vinous (96)
Dark cherry, plum, smoke, menthol, melted road tar and graphite meld together in the 2010 Barolo San Rocco. A big, explosive wine, the 2010 blossoms in the glass with layers of deep, expressive fruit. The San Rocco is usually a wine of volume and breadth, at it is again in 2010. The firm Serralunga tannins are present, but they are also beautifully balanced. I can't wait to see how the 2010 develops. Today, the San Rocco is young, young, young.HK$6,795.00 -
Vinous (95)
As it usually is, the 2011 Barolo San Rocco is the darkest and richest of the Azelia Barolos, but it too is quite polished in this vintage. Dark red cherries, licorice, spices and new leather flesh out in a Barolo that shows the depth of Serralunga, but with gorgeous mid-palate pliancy, silky tannins and soft contours for a young Barolo. Here, too, the wine's balance is incredibly alluring, especially since the San Rocco has a history of drinking well throughout its entire life.HK$6,280.00 -
Vinous (95)
Another highlight in this range, the 2013 Barolo San Rocco is utterly beguiling. The bouquet alone is striking, but it is the wine's total balance that is most appealing today. Tasted next to the Margheria, the San Rocco is deeper, darker and more overtly powerful, with a greater sense of Serralunga tannic clout. Dark cherry, tobacco, menthol, licorice and sweet spices give the San Rocco much of its exotic personality. The San Rocco was aged in French oak barrels, with about 10% new wood.HK$5,910.00 -
Vinous (95)
Another highlight in this range, the 2013 Barolo San Rocco is utterly beguiling. The bouquet alone is striking, but it is the wine's total balance that is most appealing today. Tasted next to the Margheria, the San Rocco is deeper, darker and more overtly powerful, with a greater sense of Serralunga tannic clout. Dark cherry, tobacco, menthol, licorice and sweet spices give the San Rocco much of its exotic personality. The San Rocco was aged in French oak barrels, with about 10% new wood.HK$6,205.00 -
Vinous (93+)
The 2015 Barolo San Rocco is the most potent and structured of the Azelia Barolos. Swaths of tannin enshroud this tightly wound, classically austere Barolo. Readers should plan on cellaring the 2015 for at least a few years. This is one of the more reticent young Barolos I have tasted at Azelia.HK$3,760.00 -
Vinous (94)
Azelia's 2016 Barolo San Rocco shows terrific density and richness, but it is less aromatically expressive than most of the other 2016s in the range. Readers will have to give this at least a few years in bottle for the tannins to soften. Even in the early going, though, the 2016 is deep, powerful and loaded with pedigree. Now that most of Azelia's wines are aged in cask, the influence of small French oak is especially evident.HK$6,240.00 -
Vinous (94)
Azelia's 2016 Barolo San Rocco shows terrific density and richness, but it is less aromatically expressive than most of the other 2016s in the range. Readers will have to give this at least a few years in bottle for the tannins to soften. Even in the early going, though, the 2016 is deep, powerful and loaded with pedigree. Now that most of Azelia's wines are aged in cask, the influence of small French oak is especially evident.HK$1,490.00 -
Vinous (94)
Azelia's 2016 Barolo San Rocco shows terrific density and richness, but it is less aromatically expressive than most of the other 2016s in the range. Readers will have to give this at least a few years in bottle for the tannins to soften. Even in the early going, though, the 2016 is deep, powerful and loaded with pedigree. Now that most of Azelia's wines are aged in cask, the influence of small French oak is especially evident.HK$4,920.00 -
(6x150cl) 2016Vinous (94)
Azelia's 2016 Barolo San Rocco shows terrific density and richness, but it is less aromatically expressive than most of the other 2016s in the range. Readers will have to give this at least a few years in bottle for the tannins to soften. Even in the early going, though, the 2016 is deep, powerful and loaded with pedigree. Now that most of Azelia's wines are aged in cask, the influence of small French oak is especially evident.HK$6,935.00 -
Vinous (94)
Azelia's 2016 Barolo San Rocco shows terrific density and richness, but it is less aromatically expressive than most of the other 2016s in the range. Readers will have to give this at least a few years in bottle for the tannins to soften. Even in the early going, though, the 2016 is deep, powerful and loaded with pedigree. Now that most of Azelia's wines are aged in cask, the influence of small French oak is especially evident.HK$3,810.00 -
Vinous (94)
The 2017 Barolo San Rocco is powerful and tightly wound. All of its energy is focused inward today. There is terrific brightness and focus to the red berry fruit, but the 2017 is not in a mood to show much today. Readers will have to be patient. I am encourage by the wine's solid feel and pure power.HK$1,280.00 -
Vinous (94)
The 2017 Barolo San Rocco is powerful and tightly wound. All of its energy is focused inward today. There is terrific brightness and focus to the red berry fruit, but the 2017 is not in a mood to show much today. Readers will have to be patient. I am encourage by the wine's solid feel and pure power.HK$4,920.00 -
Vinous (94)
The 2017 Barolo San Rocco is powerful and tightly wound. All of its energy is focused inward today. There is terrific brightness and focus to the red berry fruit, but the 2017 is not in a mood to show much today. Readers will have to be patient. I am encourage by the wine's solid feel and pure power.HK$3,165.00 -
Vinous (88)
The 2018 Barolo San Rocco is graced with pretty red berry fruit, orange peel, flowers and white pepper. There is fine balance and plenty of delineation, but the San Rocco is decidedly understated and quiet, as so many Barolos are in 2018. It's hard to look past the short, abrupt finish.HK$4,095.00 -
Dare to indulge in the extraordinary Azelia Barolo San Rocco 2019, a distinctive grandeur from Italy's renowned Piedmont region. Crafted by the artisan winemakers at Azelia, a boutique winery highly acclaimed for its meticulous production techniques, this Barolo exudes a vibrant fusion of classic elegance and modern intensity. The venerable Nebbiolo grapes are masterfully matured in French oak for 24 long months to elicit a symphony of enticing aromas — ripe cherries layered with a fervent undercurrent of dark chocolate, leading into a palate brimming with structured tannins and nuanced, endless finish. Honouring a tradition spanning five generations, Azelia Barolo San Rocco 2019 is a wine crafted in respect to terroir, demonstrating not only the formidable character of Serralunga d'Alba's calcareous soil, but elevating it to a sublime expression of magnitude and grace. Experience the unparalleled blend of depth and verve that is Azelia Barolo San Rocco 2019.
HK$4,685.00 -
(6x75cl) 2000Vinous (90)
The 2000 Barolo Riserva Voghera-Brea presents aromas of licorice, roses and tar. Deeply colored, it is a wine of notable concentration, with notes of dense sweet fruit, minerals and scorched earth, finishing with good persistence, although it lacks the multi-layered complexity of the 2001s. Like so many wines of the vintage it is drinking well today. 2000 is the first vintage of this wine, which is made from a newly acquired parcel of old vines in Serralunga. Azelia has also produced this Riserva in vintages 2001 and 2004.HK$7,345.00 -
(6x75cl) 2004Vinous (96)
The 2004 Barolo Riserva Voghera Brea has blossomed into a far more beautiful wine than I could have ever imagined when it was first released. The flavors are dark, bold and richly expressive, with plenty of Serralunga volume, but also considerable aromatic presence, all nicely balanced by precise tannins. A huge, resonant finish laced with the essence of rose petals, mint and sweet red berries adds to the wine's considerable appeal. The Riserva spent 42 months in Slavonian and Austrian oak casks.HK$6,450.00 -
Wine Advocate (94)
The 2007 Barolo Riserva Bricco Voghera is a stunning interpretation with bold fruit contours and plenty of complexity as you read between the lines. Blackberry and red currant segue to tar, licorice, balsam herb and rosemary sprig. The intensity is bright and vibrant. This is a slightly bigger expression of Nebbiolo and the 2007 vintage offers thicker texture and more richness compared to most other years.HK$6,280.00 -
Regarded as a true connoisseur's delight, the Azelia Barolo Voghera Brea Riserva 2010 divine embodiment of Italian sophistication. This fine red wine, crafted by the revered vintner, Azelia, originates from vineyards in the Barolo region, particularly the Voghera Brea district. The vintner's commitment to traditional vinification processes and respect for the terroir shines through their Riserva wines. The grapes for the Azelia Barolo Voghera Brea Riserva 2010 were handpicked in the autumn, then subjected to a lengthy fermentation and maceration, resulting in a wine of sublimely nuanced complexity. Each glass tantalises with vivid essences of ripe red fruit, subtly mingling with notes of liquorice and spice. This wine elegantly unfolds over time, offering a profound, lingering finish. With an impressive ageing potential, the Azelia Barolo Voghera Brea Riserva 2010 exemplifies the time-honoured skill of its producer, a true testament to the commanding grandeur of Barolo wines.
HK$2,385.00 -
Regarded as a true connoisseur's delight, the Azelia Barolo Voghera Brea Riserva 2010 divine embodiment of Italian sophistication. This fine red wine, crafted by the revered vintner, Azelia, originates from vineyards in the Barolo region, particularly the Voghera Brea district. The vintner's commitment to traditional vinification processes and respect for the terroir shines through their Riserva wines. The grapes for the Azelia Barolo Voghera Brea Riserva 2010 were handpicked in the autumn, then subjected to a lengthy fermentation and maceration, resulting in a wine of sublimely nuanced complexity. Each glass tantalises with vivid essences of ripe red fruit, subtly mingling with notes of liquorice and spice. This wine elegantly unfolds over time, offering a profound, lingering finish. With an impressive ageing potential, the Azelia Barolo Voghera Brea Riserva 2010 exemplifies the time-honoured skill of its producer, a true testament to the commanding grandeur of Barolo wines.
HK$1,500.00 -
Regarded as a true connoisseur's delight, the Azelia Barolo Voghera Brea Riserva 2010 divine embodiment of Italian sophistication. This fine red wine, crafted by the revered vintner, Azelia, originates from vineyards in the Barolo region, particularly the Voghera Brea district. The vintner's commitment to traditional vinification processes and respect for the terroir shines through their Riserva wines. The grapes for the Azelia Barolo Voghera Brea Riserva 2010 were handpicked in the autumn, then subjected to a lengthy fermentation and maceration, resulting in a wine of sublimely nuanced complexity. Each glass tantalises with vivid essences of ripe red fruit, subtly mingling with notes of liquorice and spice. This wine elegantly unfolds over time, offering a profound, lingering finish. With an impressive ageing potential, the Azelia Barolo Voghera Brea Riserva 2010 exemplifies the time-honoured skill of its producer, a true testament to the commanding grandeur of Barolo wines.
HK$12,705.00 -
Regarded as a true connoisseur's delight, the Azelia Barolo Voghera Brea Riserva 2010 divine embodiment of Italian sophistication. This fine red wine, crafted by the revered vintner, Azelia, originates from vineyards in the Barolo region, particularly the Voghera Brea district. The vintner's commitment to traditional vinification processes and respect for the terroir shines through their Riserva wines. The grapes for the Azelia Barolo Voghera Brea Riserva 2010 were handpicked in the autumn, then subjected to a lengthy fermentation and maceration, resulting in a wine of sublimely nuanced complexity. Each glass tantalises with vivid essences of ripe red fruit, subtly mingling with notes of liquorice and spice. This wine elegantly unfolds over time, offering a profound, lingering finish. With an impressive ageing potential, the Azelia Barolo Voghera Brea Riserva 2010 exemplifies the time-honoured skill of its producer, a true testament to the commanding grandeur of Barolo wines.
HK$6,745.00 -
The Azelia Barolo Voghera Brea Riserva 2013 is an exquisite embodiment of luxury and refinement. Crafted in the heart of Piemonte region in Italy, this majestic fine wine emanates from the gifted hands of the Scavino family. Renowned for their limited production, they dedicate their passion to creating the most superior wines, setting incomparable standards.
This 2013 vintage demonstrates perfect synthesis of richness in flavour and depth, offering exuberant aromas of dried roses, truffles and dark, delicate fruits. The complexities speak volumes of the meticulous Nebbiolo grapes fermentation process, further aged in large, oversized Slavonian oak barrels for 42 months. The result is a wine shimmering with intense garnet hues, marrying bright acidity with formidable tannins.
Thoughtfully structured and seeping with inimitable grandeur, the Azelia Barolo Voghera Brea Riserva 2013 is not just a wine, it’s a profound narrative of tradition and superior winemaking prowess. An unforgettable experience for discerning connoisseurs worldwide, this wine stands as a flagship of its category.
HK$8,085.00 -
The Azelia Barolo Voghera Brea Riserva 2013 is an exquisite embodiment of luxury and refinement. Crafted in the heart of Piemonte region in Italy, this majestic fine wine emanates from the gifted hands of the Scavino family. Renowned for their limited production, they dedicate their passion to creating the most superior wines, setting incomparable standards.
This 2013 vintage demonstrates perfect synthesis of richness in flavour and depth, offering exuberant aromas of dried roses, truffles and dark, delicate fruits. The complexities speak volumes of the meticulous Nebbiolo grapes fermentation process, further aged in large, oversized Slavonian oak barrels for 42 months. The result is a wine shimmering with intense garnet hues, marrying bright acidity with formidable tannins.
Thoughtfully structured and seeping with inimitable grandeur, the Azelia Barolo Voghera Brea Riserva 2013 is not just a wine, it’s a profound narrative of tradition and superior winemaking prowess. An unforgettable experience for discerning connoisseurs worldwide, this wine stands as a flagship of its category.
HK$7,905.00 -
Azienda Agricola Bricco Ernesto Vino Rosso 2019 epitomises the excellence of Italian viticulture. Crafted in the heart of Tuscany, this distinguished red wine is the result of meticulous hand-harvesting of indigenous Sangiovese and Merlot grapes grown on the estate’s diverse terroir. The 2019 vintage underwent a precise fermentation process in temperature-controlled stainless steel tanks, preserving its vibrant fruit character and nuanced complexity. Aging for 18 months in French oak barrels bestows the wine with elegant tannins and a refined structure, while imparting subtle hints of vanilla and spice. Bricco Ernesto, renowned for their commitment to sustainable farming practices, ensures each bottle reflects their passion for quality and tradition. On the palate, Azienda Agricola Bricco Ernesto Vino Rosso 2019 reveals layers of dark cherry, plum, and a touch of earthiness, culminating in a long, harmonious finish. This exceptional wine pairs beautifully with mature cheeses, grilled meats, and hearty Italian dishes, making it a quintessential choice for connoisseurs.
HK$1,765.00 -
Azienda Agricola Bricco Ernesto Vino Rosso 2019 epitomises the excellence of Italian viticulture. Crafted in the heart of Tuscany, this distinguished red wine is the result of meticulous hand-harvesting of indigenous Sangiovese and Merlot grapes grown on the estate’s diverse terroir. The 2019 vintage underwent a precise fermentation process in temperature-controlled stainless steel tanks, preserving its vibrant fruit character and nuanced complexity. Aging for 18 months in French oak barrels bestows the wine with elegant tannins and a refined structure, while imparting subtle hints of vanilla and spice. Bricco Ernesto, renowned for their commitment to sustainable farming practices, ensures each bottle reflects their passion for quality and tradition. On the palate, Azienda Agricola Bricco Ernesto Vino Rosso 2019 reveals layers of dark cherry, plum, and a touch of earthiness, culminating in a long, harmonious finish. This exceptional wine pairs beautifully with mature cheeses, grilled meats, and hearty Italian dishes, making it a quintessential choice for connoisseurs.
HK$3,600.00 -
Showcasing the exquisite craftsmanship of winemaker Luigi Scavino, the Azienda Agricola LaLu Langhe Nebbiolo 2019 is a true testament to Piedmontese viticulture. Famed for producing world-class Italian wines, Scavino meticulously crafts this Nebbiolo from vines grown on the steep hills of Langhe region. The 2019 vintage boldly radiates the vineyard's unique terroir through its ruby tint and elegant tannins.
Grapes are harvested by hand, ensuring ripe, flawless berries. Fermentation and maturation occur in stainless steel vats to preserve Nebbiolo's natural aromas and flavours. Dancing on the palate are luscious notes of red cherries, plums, and floral hints, beautifully balanced by a mineral undertone. With its moderate alcohol content, it pairs brilliantly with robust, savoury dishes.
The Azienda Agricola LaLu Langhe Nebbiolo 2019 is an embodiment of Scavino's dedication and passion, offering an unforgettably opulent drinking experience that lingers in both memory and palate.
HK$2,940.00 -
(1x75cl) 2020The Azienda Agricola LaLu Langhe Nebbiolo 2020 exemplifies the quintessential expression of Nebbiolo from the esteemed Langhe region. Cultivated in meticulously maintained vineyards, each grape benefits from optimal sun exposure and well-drained soils, essential for developing the varietal’s signature complexity. Hand-harvested with utmost care, the grapes undergo a gentle fermentation process in stainless steel tanks, preserving the delicate aromatic profile. Subsequent ageing takes place in French oak barrels for 12 months, imparting subtle nuances of cedar and spice while maintaining the wine’s vibrant acidity and structured tannins. The 2020 vintage reveals a captivating bouquet of rose petals, cherry, and earthy undertones, leading to a palate of refined elegance and persistent finish. Produced by the esteemed Azienda Agricola LaLu, renowned for their dedication to sustainable viticulture and artisanal winemaking, this Langhe Nebbiolo is a testament to their unwavering commitment to quality. Ideal for pairing with hearty Italian fare, it promises an exquisite sensory experience.
HK$755.00 -
From the renowned wine region of Langhe in Piedmont, Italy, comes the Azienda Agricola LaLu Langhe Nebbiolo 2022 - a red that mesmerises with its complexity. An expert product from this respected wine producer, it's crafted exclusively from Nebbiolo grapes, hand-picked at optimal maturity to produce an alluring expression of this illustrious terroir. The 2022 vintage invites you on a sensory journey, enthusing the palate with hints of red fruits, spices, and carnations, layered with a touch of rose. The two-week fermentation in stainless steel vats followed by 14 months barrel-ageing leaves an elegant tannic structure and pronounced acidity, making it a distinctive wine of noteworthy persistence. A testament to Azienda Agricola LaLu's passion for excellence, the Langhe Nebbiolo 2022 is a sublime embodiment of the best Italian viticulture. Savour this exquisite wine now or allow it to evolve over the next five to ten years, heightening the enjoyment of fine wine lovers worldwide.
HK$1,765.00 -
Behold the Azienda Agricola Stella Giuseppe Barbera d'Asti Giaiet Superiore 2017, a sublime example of Italian winemaking virtuosity. Nestled in the piemonte hills, Azienda Agricola Stella Giuseppe, a family owned vineyard, prides itself in using traditional methods to cultivate high-quality Barbera grapes. This iconic 2017 vintage basks in the balance between vibrant fresh fruit flavours and a firm structure synonymous with the world-renowned 'Barbera d'Asti'. The uniqueness of this wine lies in the 18 months it spends in oak barrels, punctuating its profile with refined tannins and complex, spicy undertones. With a ruby red hue, the nose is presented with notes of ripe cherry, vanilla and clove, leading to a palate of sumptuous depth and lengthened finish. The Azienda Agricola Stella Giuseppe Barbera d'Asti Giaiet Superiore 2017 is a testament to the distinctiveness of Piemonte's cultivation, embodying the heart and soul of exceptional Italian wine craft.
HK$3,085.00
