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Italy

Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.

 

In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like GajaVietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.

 

These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.



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Lombardia 1 - HK$8,030.00
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The Bellavista Vittorio Moretti 2016 is a distinguished exemplar of fine Italian winemaking, hailing from the renowned Veneto region. Crafted using meticulously selected Corvina, Rondinella, and Molinara grapes from esteemed vineyards, this vintage embodies elegance and complexity. Under the expert stewardship of the Moretti family, whose legacy in viticulture spans generations, the wine undergoes a careful fermentation process in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels for 18 months to impart subtle nuances of vanilla and spice. The result is a medium-bodied red with rich cherry and plum aromas, complemented by velvety tannins and a persistent, balanced finish. Bellavista Vittorio Moretti 2016 showcases the harmonious interplay between tradition and modernity, offering connoisseurs a sublime expression of Veneto’s terroir. Perfect for pairing with aged cheeses and hearty Italian dishes, this vintage is a testament to exceptional craftsmanship and enduring quality.

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Sicily 5 - HK$2,300.00
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Abruzzo 3 - HK$1,565.00
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Discover the elegance of Cirelli Montepulciano d'Abruzzo Anfora 2021, a distinguished expression from the heart of Abruzzo. Crafted by the esteemed Cirelli family, renowned for their commitment to traditional vinification, this wine is uniquely matured in handcrafted amphorae. Sourced from meticulously selected Montepulciano grapes, the 2021 vintage showcases the region's rich terroir with depth and complexity. Fermentation in clay vessels preserves the varietal's vibrant fruit flavours while imparting subtle earthy nuances, resulting in a harmonious balance of robustness and finesse. The Anfora aging enhances the wine’s structure, offering velvety tannins and a persistent finish with notes of ripe cherries, plum, and a hint of spice. Ideal for pairing with hearty Italian cuisine, this exquisite wine exemplifies the mastery and heritage of Cirelli’s winemaking tradition. Cirelli Montepulciano d'Abruzzo Anfora 2021 is a sublime choice for connoisseurs seeking authenticity and exceptional quality.

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Piedmont 1 - HK$1,900.00
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The Agricola Mongetto Barbera d'Asti Guera 2000 exemplifies the pinnacle of Piemonte winemaking. Crafted in the renowned Barbera d'Asti Guera appellation, this vintage benefits from the region’s rich calcareous marl soils and a favourable microclimate. Agricola Mongetto, a distinguished producer with a legacy of sustainable viticulture, meticulously selects hand-harvested Barbera grapes to ensure exceptional quality. Fermentation occurs in temperature-controlled stainless steel tanks, preserving the varietal's vibrant acidity and deep fruit character. Following fermentation, the wine undergoes a brief ageing period in French oak barrels, imparting subtle complexity without overpowering its innate elegance. On the palate, the Agricola Mongetto Barbera d'Asti Guera 2000 reveals luscious cherry and plum notes, balanced by fine tannins and a lingering, harmonious finish. This exceptional vintage not only showcases the unique expression of the Barbera varietal but also reflects Agricola Mongetto’s unwavering commitment to excellence.

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Piedmont 2 90 (VN (AG)) HK$1,795.00
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Vinous - Antonio Galloni (90)

The 2017 Dolcetto d'Alba Superiore is quite the powerhouse. Bold and explosive, the 2017 saturates the palate with intense dark red fruit, game, incense, iron, tobacco and lavender. At nearly ten years of age, the 2017 is shockingly dense and youthful. There's just a touch of volatile acidity that might disturb some palates, but also a ton of character that goes with it.
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3 - HK$1,880.00
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Piedmont 6 - HK$1,165.00
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Piedmont 4 - HK$1,565.00
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Cascina Rossa Audinaggio 2003 exemplifies the pinnacle of Tuscan viticulture, meticulously crafted by the esteemed Cascina Rossa estate in the heart of Chianti Classico. Handpicked Sangiovese grapes from the Audinaggio vineyard undergo a traditional fermentation process in temperature-controlled stainless steel tanks, ensuring the preservation of the varietal’s vibrant character. Following fermentation, the wine is aged for 24 months in a combination of French and Slavonian oak barrels, imparting subtle notes of spice and vanilla while allowing the robust tannins to soften gracefully. The terroir of Audinaggio, with its well-drained clay-limestone soils and optimal sun exposure, contributes to the wine’s complex structure and lingering finish. On the palate, Cascina Rossa Audinaggio 2003 reveals layers of ripe cherry, dried herbs, and a hint of leather, culminating in a harmonious and elegant profile. This vintage stands as a testament to Cascina Rossa’s dedication to quality and tradition, making it a cherished addition to any fine wine collection.

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Piedmont 6 - HK$3,475.00
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Piedmont 1 - HK$740.00
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The Curto Barolo La Foia 2016 epitomises the quintessential expression of Nebbiolo from the esteemed La Foia vineyard in Barolo’s revered appellation. Nestled in the heart of Piedmont, the La Foia site benefits from optimal terroir, rich in calcareous marl soils and favourable microclimate conditions. Crafted by the esteemed producer Curto, this vintage begins with meticulous selection of hand-harvested Nebbiolo grapes, followed by a traditional fermentation process in a combination of stainless steel and oak vats to preserve its delicate aromatics while integrating subtle complexity. The wine is aged for an impressive 36 months in a blend of large Slavonian oak barrels and fine French barriques, fostering the development of layered flavours and refined tannic structure. On the palate, Curto Barolo La Foia 2016 reveals a harmonious balance of red cherries, truffles, and subtle spice, supported by firm yet velvety tannins and a lingering, elegant finish. The complex bouquet presents a captivating interplay of floral notes, ripe fruit, and earthy undertones, characteristic of exceptional Barolo wines. Ideal for cellaring, this exquisite vintage promises to enchant connoisseurs seeking depth, sophistication, and timeless elegance in every sip.

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Piedmont 1 - HK$2,965.00
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The Giuseppe Nada Barbaresco Casot 2016 epitomises the finesse of Piedmont’s esteemed Barbaresco region. Crafted from meticulously selected Nebbiolo grapes grown in the renowned Casot vineyard, this vintage reflects Nada’s commitment to traditional winemaking complemented by modern techniques. Following harvest, the grapes undergo a controlled fermentation process, harnessing indigenous yeasts to preserve the varietal's unique characteristics. The wine is then aged for 24 months in French oak barrels, allowing subtle integration of oak nuances while maintaining the grape’s natural elegance. Giuseppe Nada, a respected name in fine wine production, ensures each bottle showcases the terroir’s complexity and the Nebbiolo's distinguished structure. The Barbaresco Casot 2016 presents a harmonious balance of rich flavours and refined tannins, perfect for discerning connoisseurs seeking a quintessential expression of Barbaresco heritage.

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Abruzzo 1 - HK$1,415.00
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Experience the exquisite Cirelli Trebbiano Abruzzo Anfora 2022, a masterful expression from the renowned Cirelli winery in the heart of Abruzzo. Crafted from meticulously selected Trebbiano grapes, this wine undergoes an innovative fermentation process in traditional amphorae, imparting a distinct minerality and complexity. The 2022 vintage showcases a delicate straw hue, with enticing aromas of citrus blossoms and subtle herbal notes. On the palate, it reveals a harmonious balance of freshness and elegance, accented by a crisp acidity and a lingering finish. The Cirelli Trebbiano Abruzzo Anfora 2022 exemplifies the region's terroir, reflecting its limestone-rich soils and favourable climate. Ideal for pairing with fresh seafood, artisanal cheeses, or light pasta dishes, this fine wine promises an exceptional sensory journey. Discover the artistry and tradition behind each bottle of Cirelli Trebbiano Abruzzo Anfora 2022, a testament to fine Italian viticulture.

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