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    Leroy

    Discover the Excellence of Leroy

    Founded in 1868, Leroy boasts a glorious history of over 150 years of wine cultivation, dedicated to producing exquisite wines that embody the very essence of elegance and sophistication. Known worldwide, Leroy's sublime wines are crafted with passion, precision, and incomparable expertise by a team of skilled artisans. The result is a range of genuinely supreme wines, from the sumptuous Pinot Noir to the ethereal Chardonnay, for those who seek the extraordinary in every sip.

    A Glimpse into Leroy's Prestigious Vineyards

    Leroy's vineyards span across some of the most celebrated and prestigious appellations in Burgundy, France, such as Vosne-Romanée, Chambolle-Musigny, and Gevrey-Chambertin, among others. These glorious terroirs are meticulously tended to, ensuring that each grape thrives in optimum conditions and exhibits the purest expression of its origin. Furthermore, Leroy's unwavering commitment to organic and biodynamic viticulture practices affirms their dedication to preserving the environment, resulting in a harmonious balance between the land and the wine.

    Experience the Art of Winemaking at Leroy

    The magic of Leroy's winemaking process lies in an intricate blend of ancient expertise and state-of-the-art technology. Indeed, every element is carefully orchestrated for creating a masterpiece, from selective hand-picking and gentle pressing of the grapes to the discerning maturation in oak barrels. This painstaking attention to detail ensures that each Leroy wine is an exquisite symphony of flavours poised to enchant your senses.

    Indulge in the Lavish Legacy of Leroy's Fine Wines

    When you choose Leroy, you don't just acquire a bottle of wine; you invest in a piece of history and become a part of a glorious legacy. As one of the most sought-after names in the world of fine wine, Leroy represents a benchmark for quality, elegance, and the ultimate expression of winegrowing tradition. With each meticulous sip, be prepared to immerse yourself in a multisensory journey through the heart of Burgundy's terroirs.



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    Product Name Region Qty Score Price
    Burgundy 1 94+ (VN) HK$185,495.00
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    Vinous (94+)

    The 2011 Corton-Charlemagne impresses for its energy and crystalline purity. Warm smoke and slate nuances add complexity to a wine that manages to be both richly textured yet also weightless and transparent. An eternal finish graced with hints of apricot and wild flowers leaves a lasting impression as the wine gains volume through to the finish. This is a dazzling showing.
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    Burgundy 1 92 (VN) HK$112,255.00
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    Vinous (92)

    Medium red. Deeply pitched aromas of black cherry, mocha, smoke and earth. Fat on entry, then very ripe, concentrated and full, but with harmonious acidity giving lift to the saline, earth and mineral flavors. The substantial dusty tannins arrive late, but this very young wine is still hiding more than it's showing.
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    Burgundy 1 60.0 HK$128,250.00
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    Burgundy 1 - HK$37,855.00
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    Burgundy 1 - HK$127,090.00
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    Burgundy 1 91-95 (VN) HK$41,325.00
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    Vinous (91-95)

    Superb ruby-red. Extraordinarily fine, pure, high-pitched aromas of black fruits, violets, minerals and fresh blood. Extraordinarily sweet and pure in the mouth, with a juicy, sharply defined flavor of crystallized dark berries. Powerful acidity gives the wine a wonderful lightness on the palate. Very firm finish begins almost tough and then opens slowly and builds. Today I get a stronger impression of soil character here than in the Clos de la Roche.
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    Burgundy 1 92-94 (VN) HK$29,110.00
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    Vinous (92-94)

    Ruby-red. Precise, fine, stony aromas of raspberry, rose petal and smoke; totally different from the last sample. Less volume and sheer ripeness, but higher-pitched, stronger in acidity and more sharply defined. Still, this is a big boy. Shows terrific fruit and great finesse through to the very fine, long finish.
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    Burgundy 1 93+ (VN) HK$46,300.00
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    Vinous (93+)

    Good deep red. Wild, slightly reduced aromas of musky raspberry, game and earth. Then juicy and gripping on the palate but still quite tight and not yet revealing its inherent complexity. This fascinating, primary, mineral- and soil-driven wine needs a good decade of cellaring.
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    Burgundy 1 - HK$20,000.00
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    Burgundy 3 - HK$161,390.00
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    Burgundy 1 93-96 (VN) HK$413,455.00
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    Vinous (93-96)

    Deep, saturated ruby. Explosive nose features blackberry, blood orange, minerals and violet. An extremely intense, minerally wine of great clarity and class. Powerfully structured and still an infant. Finishes with big but suave tannins and great subtle persistence.
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    Burgundy 1 95+ (VN) HK$507,805.00
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    Vinous (95+)

    Deep, sappy aromas of plum, currant, minerals and smoke, with a compelling earthy complexity. Thick on entry, then youthfully backward and vibrant in the middle palate. A seamless wine that remains light on its feet despite its compelling density and major volume. Finishes with sweet tannins, a note of spicy oak and outstanding persistence.
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    Burgundy 1 94+ (VN) HK$509,955.00
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    Vinous (94+)

    Bright, deep red. Musky, slightly reduced aromas of raspberry and minerals. Offers a compellingly silky texture and lovely sweetness but comes across as youthfully closed today, even a bit reduced. But this boasts superb concentration and purity of flavor and a very long, harmonious finish. I'd give this a good eight to ten years in the cellar.
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    Burgundy 1 91-94 (VN) HK$38,705.00
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    Vinous (91-94)

    Deep ruby-red. Sappy, pure aromas of black fruits and sexy oak. Lush and spherical in the mouth, with wonderful thickness and depth of texture. Blackberry, cassis and licorice flavors are framed by sound acidity. Finishes with superb length and substantial but fine tannins. Structured for a long life in bottle.
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    Burgundy 1 94 (BH) HK$112,000.00
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    Burghound (94)

    (Outstanding) Assertively complex and spicy black fruit nose introduces seductive, intense, big yet refined flavors that completely coat the mouth and rest so long on the palate that this is frankly almost sensory overload. Tannic, concentrated, deep and weighty yet without a trace of heaviness or lack of balance. As good as the Vignerondes but again, the expression is different - the Boudots is perhaps bigger and more concentrated whereas the Vignerondes is silk and elegance. Either way, it's a very high class problem to choose between them.
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    Burgundy 1 94+ (WA) HK$88,195.00
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    Wine Advocate (94+)

    The 2009 Nuits St. Georges Aux Boudots is a big, explosive wine endowed with considerable textural depth and power. Endless waves of flavor wrap around the palate in this extroverted Burgundy. Despite the wine’s size, it also has more than enough polish and class to balance some of its more overt tendencies. Black cherries, smoke, spices and asphalt are some of the nuances that add complexity to the long finish. Anticipated maturity: 2019-2039.
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    Burgundy 1 94+ (WA) HK$130,255.00
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    Wine Advocate (94+)

    The 2009 Nuits St. Georges Aux Boudots is a big, explosive wine endowed with considerable textural depth and power. Endless waves of flavor wrap around the palate in this extroverted Burgundy. Despite the wine’s size, it also has more than enough polish and class to balance some of its more overt tendencies. Black cherries, smoke, spices and asphalt are some of the nuances that add complexity to the long finish. Anticipated maturity: 2019-2039.
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    Burgundy 1 95 (WS) HK$42,225.00
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    Wine Spectator (95)

    Offers a profound nose of black cherry, black currant and licorice aromas, all very refined. This shows great finesse on the palate, with a firm structure and fine intensity, balance and energy. The finish is long and satisfying.
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    Burgundy 1 95 (WA) HK$108,490.00
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    Wine Advocate (95)

    The 2011 Nuits-St-Georges 1er Cru Aux Boudots is slightly deeper in color compared to the Aux Vignerondes while the bouquet is very different, more marine-influenced, slightly estuarine. The palate is medium-bodied with a heavenly satin-like entry. The acidity is perfectly pitched, this Nuits building in the mouth toward a complete, harmonious, almost Romanee-Saint-Vivant like finish that caresses the mouth and exudes wonderful mineralite. This transcends the vintage.
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    Burgundy 1 96 (VN) HK$163,615.00
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    Vinous (96)

    Tasted next to the Vignerondes, the 2015 Nuits Saint-Georges Les Boudots is quite a bit fleshier. Silky tannins and soft, racy curves give the Boudots much of its distinctive personality. This is a decidedly sumptuous style of Nuits. Although it is naturally an infant, today the Boudots is absolutely stellar. I loved it.
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    Burgundy 1 92 (VN) HK$57,545.00
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    Vinous (92)

    The 2009 Nuits St. Georges Aux Allots presents a softer, rounder style of Nuits. Crushed flowers, spices and sweet red berries sit on a core of silky tannins. This is an especially refined, textured Burgundy of immensely early appeal, even if it lacks the sheer excitement of the finest 2009s here. Still, readers looking for a good introduction to the vintage at Leroy might want to start here.
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    Burgundy 1 - HK$47,960.00
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    Burgundy 1 - HK$126,115.00
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    Burgundy 1 88-90 (VN) HK$71,540.00
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    Vinous (88-90)

    Good deep red. Aromas of black cherry, redcurrant, minerals and nutty oak. A step up in stuffing and sweetness from the Allots, showing more mid-palate texture and depth. Here the substantial dusty tannins hit the palate later, as there's more buffering material.
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    Burgundy 1 95 (WA) HK$28,725.00
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    Wine Advocate (95)

    The 2011 Nuits-St-Georges Aux Lavieres has a nose born of the sky more than the earth: airy, lifted and feminine. Touches of cold limestone emerge with time that are entrancing. The palate is vibrant and vital on the entry with a silver thread of acidity, a gradual build in the mouth with shimmering dark cherry and bergamot, then a gentle grip on the tense and teasing Vosne-like finish. Superb.
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    Burgundy 1 90-92 (WA) HK$28,575.00
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    Wine Advocate (90-92)

    There is something slightly more confit on the nose of the 2013 Nuits Saint Georges Les Lavieres compared to the Aux Allot. The palate is medium-bodied with very fine minerality and precision, structured and aloof on the end but extremely well focused. Give this 2 or 3 years after bottling.
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    Burgundy 1 93 (VN) HK$29,595.00
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    Vinous (93)

    Distinct soil and mineral inflections give the Nuits-Saint-Georges Aux Lavières much of its distinctive personality. A touch austere and compact today, the Lavières possesses superb energy that drives the red stone fruit, graphite, smoke and scorched earth flavors. There is more than enough freshness and verve to support many years of fine drinking.
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    Burgundy 1 - HK$28,110.00
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    Burgundy 1 - HK$47,495.00
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    Burgundy 1 89 (VN) HK$369,975.00
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    Vinous (89)

    (this and the following wines were tasted at Domaine Leroy) Excellent red-ruby color. Very ripe, musky aromas of black cherry, minerals and licorice, with tarry and medicinal nuances. Fat and full, with an almost liqueur-like sweetness along with a repeating medicinal note. Very solid wine that should show more detail with a few years in bottle. Finishes with substantial tannins and a hint of dryness.
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