France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
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Wine Spectator (90)
Violet and berry aromas. Very perfumed. Medium-bodied, with fresh fruit and acidity. A balance of fine tannins and fruit. 100 percent Merlot this year. Second wine of L'Evangile. Score range: 87-90 -JSHK$5,775.00 -
James Suckling (94)
Pretty aromas of crushed blueberries, with sliced mushrooms that follow through to a full body and chewy tannins with a lovely depth of ripe fruit. Bright acidity. Superb second wine from L'Evangile. Try in 2016.HK$4,695.00 -
James Suckling (94)
What a nose with green olives, olive oil and dark fruit aromas. Full body, with fabulous soft tannins and a glorious texture. It's long and so pretty. Delicious already. Second wine of L'Evangile.HK$1,175.00 -
James Suckling (94)
What a nose with green olives, olive oil and dark fruit aromas. Full body, with fabulous soft tannins and a glorious texture. It's long and so pretty. Delicious already. Second wine of L'Evangile.HK$3,560.00 -
James Suckling (92)
A juicy and chewy young Bordeaux with chocolate, berry and walnut character. Medium to full body and polished tannins. Needs three to four years to soften. Second wine of L’Evangile.HK$6,225.00 -
James Suckling (92)
A juicy and chewy young Bordeaux with chocolate, berry and walnut character. Medium to full body and polished tannins. Needs three to four years to soften. Second wine of L’Evangile.HK$1,055.00 -
James Suckling (92)
A juicy and chewy young Bordeaux with chocolate, berry and walnut character. Medium to full body and polished tannins. Needs three to four years to soften. Second wine of L’Evangile.HK$2,850.00 -
James Suckling (92)
A juicy and chewy young Bordeaux with chocolate, berry and walnut character. Medium to full body and polished tannins. Needs three to four years to soften. Second wine of L’Evangile.HK$3,165.00 -
(3x150cl) 2016Jeb Dunnuck (93)
The 2016 L'Evangile Blason de l'Evangile is another brilliant second wine that delivers the goods. Showing a more upfront, fruit-loaded, opulent style, it gives up tons of cassis fruits, tobacco, incense, dried herbs, and graphite. With no hard edges, a full-bodied, rounded, sexy texture, and a great finish, it's a sexy, sexy Pomerol to drink over the coming 10-15 years, if not longer.HK$3,605.00 -
Jeb Dunnuck (93)
The 2016 L'Evangile Blason de l'Evangile is another brilliant second wine that delivers the goods. Showing a more upfront, fruit-loaded, opulent style, it gives up tons of cassis fruits, tobacco, incense, dried herbs, and graphite. With no hard edges, a full-bodied, rounded, sexy texture, and a great finish, it's a sexy, sexy Pomerol to drink over the coming 10-15 years, if not longer.HK$2,410.00 -
Decanter (94)
Expressive nose filled with softly perfumed red fruit with touches of blackcurrant and black cherries. Great acidity, prominent and clear giving such freshness on the palate. Feels quite delicate, lightly framed, not a huge volume in the mouth but still densely flavoured. Each element is well presented with integrated tannins and a lovely vein of almost creamy mint chocolate-laced blackcurrants and a wet stone minerality that lingers.HK$3,020.00 -
James Suckling (95)
A beautiful second wine with black olives, tapenade, black berries, plums and chocolate. Medium to full body. Lovely fruit and spice. So complex and complete. Shows purity and excellence. A step up for this wine. 25% in concrete. Drink or hold.HK$2,620.00 -
Vinous - Antonio Galloni (89-91)
The 2021 Blason de L'Évangile is marked by bold, racy fruit and terrific energy. Crushed red berry fruit and lively floral notes abound in a classy, refined Blason. All the elements are impeccably balanced. Pretty floral accents grace the lifted, perfumed finish. The 2021 is a gorgeous Blason.HK$2,680.00 -
Vinous - Antonio Galloni (89-91)
The 2021 Blason de L'Évangile is marked by bold, racy fruit and terrific energy. Crushed red berry fruit and lively floral notes abound in a classy, refined Blason. All the elements are impeccably balanced. Pretty floral accents grace the lifted, perfumed finish. The 2021 is a gorgeous Blason.HK$2,500.00 -
James Suckling (93-94)
A juicy wine with hints of salt and cloves with hazelnuts. Medium-bodied with fine tannins and a bright finish. Crunchy. 88% merlot and 12% cabernet franc.HK$910.00 -
(12x37.5cl) 2023James Suckling (95-96)
The depth of fruit and creamy tannin structure show the class and beauty of this wine. It’s rich in ever-so-polished tannins that caress every inch of your palate. Medium to full body. Lovely finish. 95% merlot and 5% cabernet franc.HK$2,103 - HK$2,497
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(3x150cl) 2023James Suckling (95-96)
The depth of fruit and creamy tannin structure show the class and beauty of this wine. It’s rich in ever-so-polished tannins that caress every inch of your palate. Medium to full body. Lovely finish. 95% merlot and 5% cabernet franc.HK$2,240.00 -
James Suckling (95-96)
The depth of fruit and creamy tannin structure show the class and beauty of this wine. It’s rich in ever-so-polished tannins that caress every inch of your palate. Medium to full body. Lovely finish. 95% merlot and 5% cabernet franc.HK$2,190.00 -
The Bocquenet Nuits Saint Georges Saint Juliens 2015 epitomises the elegance of Burgundy’s esteemed Côte de Nuits. Crafted by the Bocquenet family, a venerable producer with deep-rooted expertise, this vintage is the result of meticulous vineyard management and traditional vinification. Sourced from premier vineyards in Saint Juliens, the grapes are hand-picked to ensure optimal ripeness and quality. Fermentation occurs in temperature-controlled stainless steel tanks, preserving the delicate fruit aromas, followed by ageing in French oak barrels to enhance complexity and structure. The 2015 vintage presents a deep ruby hue, unveiling aromas of cherries, earthy undertones, and subtle spice. On the palate, it offers a harmonious balance of vibrant acidity, silky tannins, and a persistent finish, reflecting the terroir’s unique character. Bocquenet Nuits Saint Georges Saint Juliens 2015 is a distinguished wine, perfect for connoisseurs seeking refined sophistication and enduring elegance.
HK$4,075.00 -
Experience the full-bodied charm of the Boerl & Kroff B de Boerl & Kroff 2003. Crafted in the hallowed terroir of Champagne, this sparkling wine is the embodiment of patience and precision. Nestled in the French kissing vines of Marne Valley, the artisan producers of Boerl & Kroff employed an exclusive late harvesting technique. These selected grapes, meticulously hand-picked at full ripeness, ensure the richest possible taste and aroma in each bottle. The 2003 vintage is marked by its sunlit gold hue, nuanced by fine bubbles and a sublime creamy texture. On the palate, it unfurls layers of ripe apples and apricots with explosive citrus zest, all underscored by a mineral-driven finish. Its high-quality production, combined with only the best Champagne grape varieties, implements a rich, complex structure which makes the Boerl & Kroff B de Boerl & Kroff 2003 truly remarkable. Witness the taste of fine wine passion, patience, and precision with Boerl & Kroff.
HK$11,745.00 -
(6x75cl) 2012
Wine Advocate (94+)
The 2012 Brut "B" was only disgorged in March 2019, but it's already very promising, bursting with notes of smoky citrus rind, confit citrus, peach, honeycomb and ginger. On the palate, it's full-bodied, muscular and concentrated, in keeping with both the house style and the vintage, and it's still quite tight knit, chalky and structured at the core, with lively acids and good length on the finish.HK$24,005.00 -
The Boerl & Kroff Brut 1995 stands as a pillar in the world of fine Champagne. Hailing from the esteemed terroirs of Aÿ, Cramant, and Mesnil-sur-Oger in France, this exquisite vintage exemplifies the meticulous mastery of winemakers Stéphane Sésé and Dr. Michel Boerl. Only the finest hand-harvested grapes are utilised in crafting this authenticity; indeed, the time-honoured technique of à la volée disgorgement is employed, where the wine undergoes several years of maturation on lees. The result? A tantalising melange of ripe fruit tones and brioche nuances interwoven with delicate effervescence and superb depth. On the palate, the Boerl & Kroff Brut 1995 delivers captivating vivacity balanced with creamy, lasting richness. Be encapsulated by its mesmerising golden hue and seductive, slowly rising bubbles. Simply, the Boerl & Kroff Brut 1995 is an extraordinary encounter with exclusivity, a symphony of harmony and complexity that only the finest of vintages can achieve.
HK$68,315.00 -
Experience the exceptional Boerl & Kroff Brut 1996, a sparkling triumph assured to tantalise the palate of genuine wine aficionados. Expertly cultivated in the prestigious vineyards of Aube, Champagne, France, this gem represents the meticulous craftsmanship of its producers- Michel Boerl and Danielle Kroff. The unique vinification process is marked by a singular pursuit of perfection with every grape individually overseen for quality. The Boerl & Kroff Brut 1996 exudes a powerfully inviting nose of brioche and honey, concluded by a brisk lemon zest finish. Illuminating the glass with a delicate straw tone, this wine is reputed for its well-balanced acidity that seamlessly harmonises with a full-bodied texture. The complexity of this cuvée is amplified by its impressive ageing potential. Imbibe the undeniably distinct Boerl & Kroff Brut 1996- a true embodiment of an esteemed lineage in fine wine.
HK$10,585.00 -
Wine Advocate (97)
Interestingly, the highlight of this tasting was not the 1996 or 1995 but rather the 1998 Brut, perhaps because the wine is actually fully mature. Bursting with a complex bouquet that marries scents of mandarin, peach, vanilla pod and beeswax with nuances of English walnuts and fresh mushrooms, it's a full-bodied, rich and expansive Champagne that's concentrated and gourmand but impressively racy and precise despite its textural, muscular style, concluding with a long and sapid finish. I suspect the 1998 will be shorter lived than the 1996 and 1995—though of course it's certainly in no danger of decline any time soon—but it would be my pick for drinking today.HK$17,855.00 -
Wine Advocate (95+)
Most of the 2002 Brut from Boërl & Kroff was bottled in 750-milliliter bottles, so only 800 magnums were produced—a surprising decision, given the vintage, and one Sabaté now laments. Offering up a rich but youthful bouquet of waxy lemon rind, mandarin, warm biscuits, candied peel and honeycomb, this is a full-bodied, vinous Champagne with considerable structure and concentration, with its creamy and muscular profile exemplifying the house style. Long and powerful, it's a terrific wine that will delight admirers of old fashioned Champagne.HK$8,020.00 -
Experience the refined brilliance of the Boerl & Kroff Brut 2003, a masterpiece from the celebrated French house of Boerl & Kroff. This extraordinary champagne was delicately crafted from 100% hand-selected Pinot Noir grapes, harvested from three distinct vineyards in the prestigious Aube region of Champagne. Boerl & Kroff utilised rigorous vinification practices, including first press juice exclusivity and extended ageing in the bottle on lees for optimum complexity.
Boerl & Kroff Brut 2003 flaunts a golden hue, punctuated by an effervescence of the finest bubbles. On the nose, it exudes harmonious notes of ripe pear, toasted almonds, and creamy vanilla, seamless entwined. Palate presents a tantalising balance of rich fruitiness and secondary aromas of honeyed brioche and delicate spice. The finish is impressively lingering and sophisticated.
The Boerl & Kroff winemakers, Michel Boerl and Stéphane Sese, have continued their pursuit of perfection, ensuring each bottle of Boerl & Kroff Brut 2003 encapsulates a privileged moment.
HK$18,425.00 -
Reserved for a truly discerning palate, the Boerl & Kroff Brut 2004 offers a sublime expression of finesse and complexity. This exceptional champagne hails from the Epernay region of Champagne, France. Crafted by renowned oenologists Michel Boerl and Stephane Kroff, its grapes are meticulously handpicked from the finest Grand Cru vineyards, post which a prolonged ageing period in oak casks imparts a characteristic depth of flavour. Exuding a rich golden hue, the Boerl & Kroff Brut 2004 captivates the senses with a delicate balance of citrus, brioche and almond. Its exceptional mousse compliments the complex bouquet, hinting at the carefully guarded traditional technique of double fermentation. A luxuriant finish precedes the elegant after notes of this opulent champagne. Savour every sip of the Boerl & Kroff Brut 2004, a beverage truly worthy of marking momentous occasions. Its striking accord of freshness and maturity sets it apart, crowning it as the champagne of epitomic grace and grandeur.
HK$13,845.00 -
Emanating from the famed terroirs of Champagne, the Boerl & Kroff Brut 2005 captures the true excellence of French winemaking. Hand-crafted by Stéphane Sésé and Michel Boër, this remarkable champagne exemplifies their meticulous commitment to quality. Touchingly named after their children, Boerl & Kroff seeks to offer the utmost quality rather than quantity in its production.
Boerl & Kroff Brut 2005 boasts an impeccable balance between acidity and maturity. Displaying an elegant golden hue, this vintage champagne rewards the palate with rich notes of almond and honey. Reflecting the ideal growing conditions of 2005, it presents intricate layers of complexity.
This extraordinary champagne originates from three hand-picked grand cru vineyards, fermented individually in small oak barrels prior to blending. Each bottle undergoes a decade-long ageing process, enhancing its distinctive characteristics. Boerl & Kroff Brut 2005 stands testament to the timeless savoir-faire of French winemaking.
HK$12,705.00 -
Wine Advocate (95)
The 2006 Brut wafts from the glass with aromas of ripe citrus fruit, warm bread, smoke and honeycomb that mingle with nuances of bitter orange, fresh field mushrooms and walnuts. On the palate, the wine is full-bodied, satiny textured, rich and muscular, with impressive amplitude and concentration, a lively spine of acidity and chewy structuring extract, concluding with a long and nicely defined finish. Sabaté wonders aloud whether it was disgorged too soon, but there's no denying it's showing very well today, capturing the richness of the vintage without any of its potential heaviness.HK$10,005.00 -
(1x150cl) NVThe Boerl & Kroff Brut Rose NV is an exquisite reserve from the esteemed cellars of Boerl & Kroff, a high-end wine producer renowned for their meticulous approach to winemaking. Hailing from France's celebrated Champagne region, the Brut Rose NV encapsulates the sensory delight expected from traditional champagne expertise. This luxurious rosé champagne illuminates a perfect balance of Chardonnay, Pinot Noir and Pinot Meunier. Each grape variety is pressed gently and fermented separately before blending, ensuring each varietal's character shines through. The wine is further refined through extended lees ageing, enhancing the complexity and depth of the palate.
You are welcomed with distinctive aromas of ripe red fruits, followed by notes of spice which unravel into a lingering, indulgent finish. Exceptionally fine bubbles complement its salmon-pink hue, offering brilliant aesthetics and a harmonious taste experience. Experience the pinnacle of French winemanship with the Boerl & Kroff Brut Rose NV.
HK$14,445.00
