France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
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HK$4,010.00 -
(1x75cl) 2008Burghound (94)
There is a hint of exoticism to the cool and admirably pure citrus, pear and green apple suffused nose that is presently trimmed in a noticeable, if very slight, touch of reduction. The rich and extremely fresh middle weight plus flavors possess an impressive amount of dry extract as well as ample mineral influence on the austere and ultra-pure finish that seems to go on and on. This powerful and impeccably well-balanced effort is still very much on the way up and will need another 5 to 7 years before it reaches its full apogee. Tasted twice recently with consistent notes.HK$4,370.00 -
Vinous (95)
I thought the 2009 Corton-Charlemagne from Bonneau du Martray was simply brilliant. Perhaps it was the magnum format, but the 2009 was fabulous, with all of the signature mineral, slate and citrus notes given a little extra richness by the warmth of the year. What a gorgeous wine.HK$39,985.00 -
(3x150cl) 2010Wine Advocate (96)
The 2010 Corton-Charlemagne Grand Cru offers an enticing array of marine scents on the nose: cockle shells and estuarine aromas. Give it a couple more minutes and watch those lovely grilled walnut scents flourish and multiply so that is ends up almost Meursault Perrieres in character. The palate makes an immediate impression on the entry with that subtle nutty theme continuing, partnered with racy acidity, superb concentration and a long, tense finish that is energetic and surfeit with mineralite, flint popping up on the finish. So delicious you could broach a bottle now - but that would be depriving you of what will be in a decade-s time! Drink 2016-2035.HK$24,745.00 -
(12x75cl) 2011Vinous (94)
The 2011 Corton-Charlemagne Grand Cru is just starting to drink well. Fresh and mineral, the 2011 also looks to have plenty of life ahead of it. Chalk, lemon confit and white flowers all grace this open-knit, curvy Charlemagne. The 2011 has really softened in recent years. Time in the glass brings out the layers in this very pretty and expressive Charlemagne from Bonneau du Martray.HK$33,460.00 -
(3x150cl) 2011Vinous (94)
The 2011 Corton-Charlemagne Grand Cru is just starting to drink well. Fresh and mineral, the 2011 also looks to have plenty of life ahead of it. Chalk, lemon confit and white flowers all grace this open-knit, curvy Charlemagne. The 2011 has really softened in recent years. Time in the glass brings out the layers in this very pretty and expressive Charlemagne from Bonneau du Martray.HK$14,775.00 -
(3x150cl) 2015Vinous (95)
Light straw-yellow. Deep, soil-inflected aromas and flavors of white stone fruits, clove, hazelnut, marzipan, white pepper, smoke and minerals, with a note of orange bitters emerging after extended aeration. Wonderfully rich, silky and mouthfilling but not at all heavy, showing considerable baby fat for young Corton-Charlemagne but with a powerful stony underpinning. Seriously rich, ageworthy wine with a touch of dusty tannins and palate-saturating breadth and salty length. This wine is seriously satisfying right now but should undergo dramatic transformation over the years as it burns off some of its baby fat, which it started to do with 72 hours in the recorked bottle. A star of the vintage, showing no sign of heat or blurriness and communicating a very strong if fully ripe impression of terroir.HK$22,090.00 -
(6x75cl) 2015Vinous (95)
Light straw-yellow. Deep, soil-inflected aromas and flavors of white stone fruits, clove, hazelnut, marzipan, white pepper, smoke and minerals, with a note of orange bitters emerging after extended aeration. Wonderfully rich, silky and mouthfilling but not at all heavy, showing considerable baby fat for young Corton-Charlemagne but with a powerful stony underpinning. Seriously rich, ageworthy wine with a touch of dusty tannins and palate-saturating breadth and salty length. This wine is seriously satisfying right now but should undergo dramatic transformation over the years as it burns off some of its baby fat, which it started to do with 72 hours in the recorked bottle. A star of the vintage, showing no sign of heat or blurriness and communicating a very strong if fully ripe impression of terroir.HK$20,495.00 -
Vinous (95)
(production was half of normal in 2016; aged in 30% new oak and bottled at the beginning of April of this year): Pale yellow-green. High-pitched aromas of citrus peel, menthol, lavender and white pepper. Extremely tight without coming across as austere, conveying striking purity to its bracing flavors of grapefruit pith, lemon and crushed stone. Adamant minerality gives this very dense wine terrific inner-mouth tension and yet there's an element of leavening sweetness here as well, not to mention compelling floral perfume throughout. This wonderfully smooth, rich yet weightless wine really dances on the palate, spreading out on the unflagging back end to saturate every square millimeter of the mouth. Cellarmaster Emmanuel Hautus compared this wine to the 2009 in its combination of richness, early appeal and potential longevity.HK$22,000.00 -
(1x150cl) 2017Wine Advocate (96)
The 2017 Corton-Charlemagne Grand Cru is aging with real grace, unwinding in the glass with notes of sweet citrus oil, crisp green apple, white flowers, pastry cream and vanilla, framed by a deft touch of reduction. It is medium to full-bodied, ample and incisive, with a satiny attack that segues into a pure, layered mid-palate animated by racy acids, concluding with a precise, saline finish.HK$6,170.00 -
Wine Advocate (96)
The 2017 Corton-Charlemagne Grand Cru is aging with real grace, unwinding in the glass with notes of sweet citrus oil, crisp green apple, white flowers, pastry cream and vanilla, framed by a deft touch of reduction. It is medium to full-bodied, ample and incisive, with a satiny attack that segues into a pure, layered mid-palate animated by racy acids, concluding with a precise, saline finish.HK$4,730.00 -
(3x150cl) 2017Wine Advocate (96)
The 2017 Corton-Charlemagne Grand Cru is aging with real grace, unwinding in the glass with notes of sweet citrus oil, crisp green apple, white flowers, pastry cream and vanilla, framed by a deft touch of reduction. It is medium to full-bodied, ample and incisive, with a satiny attack that segues into a pure, layered mid-palate animated by racy acids, concluding with a precise, saline finish.HK$23,740.00 -
(1x300cl) 2018Vinous (93)
The 2018 Corton-Charlemagne Grand Cru has a reductive nose but there is some fine fruit here, touches of orange pith, honeysuckle and melted candle wax. The palate is well balanced with a fine bead of acidity, a hint of wood to be subsumed on the entry, impressive depth with a slightly toasty finish. Tasted blind at the Burgfest 2018 white tasting.HK$14,940.00 -
Vinous (93)
The 2018 Corton-Charlemagne Grand Cru has a reductive nose but there is some fine fruit here, touches of orange pith, honeysuckle and melted candle wax. The palate is well balanced with a fine bead of acidity, a hint of wood to be subsumed on the entry, impressive depth with a slightly toasty finish. Tasted blind at the Burgfest 2018 white tasting.HK$20,200.00 -
(3x75cl) 2018Vinous (93)
The 2018 Corton-Charlemagne Grand Cru has a reductive nose but there is some fine fruit here, touches of orange pith, honeysuckle and melted candle wax. The palate is well balanced with a fine bead of acidity, a hint of wood to be subsumed on the entry, impressive depth with a slightly toasty finish. Tasted blind at the Burgfest 2018 white tasting.HK$11,680.00 -
Vinous (93)
The 2018 Corton-Charlemagne Grand Cru has a reductive nose but there is some fine fruit here, touches of orange pith, honeysuckle and melted candle wax. The palate is well balanced with a fine bead of acidity, a hint of wood to be subsumed on the entry, impressive depth with a slightly toasty finish. Tasted blind at the Burgfest 2018 white tasting.HK$17,505.00 -
(1x75cl) 2020Jasper Morris Inside Burgundy (94-97)
The analysis looks perfectly balanced at 13.35% alcohol and pH 3.15. This has been racked but not sulphured since the harvest. Primrose colour, the nose shows a little heaviness and needs freshening up soon with a sulphur adjustment. The nose suggests yellow fruit and a certain thickness of texture. Ripe to baked apple notes. The palate however shows wonderful potential with excellent grip due in part to a little youthful bitterness. Still the apple theme but more important to consider the intensity and the structure. Also the length is what it should be. I have to be cautious given the current stage of development. Tasted: December 2021HK$5,370.00 -
(6x75cl) NVBonnet-Ponson Cuvee Perpetuelle Extra Brut NV is a distinguished Champagne crafted meticulously in the heart of the Champagne region. This exquisite cuvée reflects the expertise of Bonnet-Ponson, renowned for their dedication to traditional méthode champenoise. Hand-selected Chardonnay and Pinot Noir grapes from premier vineyards undergo a precise pressing process, ensuring exceptional purity and finesse. The wine is then aged for an extended period on lees, imparting nuanced complexity and a persistent fine mousse. On the nose, it reveals delicate aromas of white citrus, brioche, and subtle floral notes, while the palate showcases remarkable balance, crisp acidity, and a lingering mineral finish. Bonnet-Ponson's commitment to quality and terroir shines through in every bottle, making Bonnet-Ponson Cuvee Perpetuelle Extra Brut NV a sublime choice for aficionados of fine Champagne.
HK$2,150.00 -
(6x75cl) 2013The Bonnet-Ponson Jules Bonnet Blanc de Noirs 2013 is a distinguished expression from the esteemed Bonnet-Ponson estate, nestled in the heart of Burgundy. Crafted from meticulously selected Pinot Noir and Aligoté grapes, this Blanc de Noirs undergoes traditional vinification methods. Hand-harvested grapes are gently pressed to extract clear juice, which is then fermented in temperature-controlled stainless steel tanks to preserve its delicate aromas. The wine matures on fine lees, enhancing its complexity and mouthfeel. The 2013 vintage displays a brilliant pale gold hue, offering an intricate bouquet of white flowers, citrus zest, and subtle mineral undertones. On the palate, it reveals a harmonious balance of freshness and elegance, culminating in a lingering, refined finish. Perfect for pairing with seafood, poultry, or creamy cheeses, the Bonnet-Ponson Jules Bonnet Blanc de Noirs 2013 epitomises the finesse and tradition synonymous with Bonnet-Ponson.
HK$3,025.00 -
(6x75cl) 2014
Bonnet-Ponson Jules Bonnet Blanc de Noirs 2014 epitomises the exquisite craftsmanship of this renowned Bordeaux estate. Crafted predominantly from Pinot Noir and Cabernet Franc grapes meticulously harvested from the venerable vineyards of the Graves appellation, this Blanc de Noirs undergoes traditional vinification techniques. Fermentation occurs in temperature-controlled stainless steel tanks to preserve its delicate aromatic profile, followed by twelve months of ageing on fine lees to enhance complexity and texture. The 2014 vintage reveals a brilliant straw hue, offering enticing notes of white flowers, citrus zest, and subtle mineral undertones. On the palate, it delivers a harmonious balance of vibrant acidity and refined elegance, culminating in a long, graceful finish. Bonnet-Ponson, a family-owned producer with a legacy spanning generations, is acclaimed for their dedication to sustainable viticulture and exceptional quality. The Jules Bonnet Blanc de Noirs 2014 stands as a testament to their commitment, making it an impeccable pairing for seafood, poultry, and delicate cheeses.
HK$3,170.00 -
(6x75cl) 2009Discover the exquisite Bordeaux Index Blanc 2009, a masterful expression from the esteemed Bordeaux region. Crafted by the renowned Château Index, this blanc blend harmoniously marries Sauvignon Blanc and Sémillon grapes meticulously handpicked from premier vineyards in Médoc. Fermented in stainless steel vats to preserve its vibrant acidity and delicate aromas, the wine undergoes a subtle ageing process, allowing its nuanced flavours to fully develop. The terroir of Bordeaux imparts distinctive minerality and a refined complexity, showcasing notes of citrus, white peach, and a hint of oak. Each bottle embodies the dedication and expertise of Château Index, renowned for their commitment to sustainable viticulture and exceptional quality. Bordeaux Index Blanc 2009 is a distinguished choice for connoisseurs seeking elegance and sophistication in every sip. Perfectly poised for both immediate enjoyment and further ageing, this wine exemplifies the pinnacle of Bordeaux white craftsmanship.
HK$1,950.00 -
Discover the Bordeaux Rive Droite Caisse Prestige No 2 2018, a meticulously crafted iteration from one of France's leading wine regions. Produced with precision on the sun-drenched, well-drained slopes of Bordeaux's right bank, this fine wine is an impressive mix of Merlot, Cabernet Franc, and Cabernet Sauvignon grapes.
Harvested manually, each grape contributes to a rich bouquet of flavours; blackberry, plum and spice from the Merlot, savoury elements imparted by the Cabernet Franc, and the structure and acidity provided by the Cabernet Sauvignon. The winemaking process employs traditional fermentation techniques, followed by ageing in high-quality French oak barrels, resulting in a complex, robust wine.
Renowned globally, the Bordeaux Rive Droite Caisse Prestige No 2 2018 is a testament to the combined knack and passion of the Château's seasoned vintners. This harmonious blend offers a flavour profile that showcases the best of Bordeaux and is a must-try for any wine enthusiast.
HK$40,000.00 -
Borgeot Chassagne Montrachet Vv 2023 is a distinguished expression from the esteemed Maison Borgeot, nestled in the heart of the Chassagne Montrachet appellation in Burgundy's Côte de Beaune. Crafted exclusively from premier Chardonnay vineyards, this wine undergoes meticulous vinification with gentle pressing and fermentation in temperature-controlled stainless steel tanks, preserving its vibrant acidity and refined flavours. A selection of French oak barrels is employed for ageing, imparting subtle complexity and a hint of vanilla without overshadowing the wine's innate minerality. The 2023 vintage showcases Borgeot’s dedication to sustainable viticulture, reflecting their legacy of family-owned excellence and terroir-driven expression. On the palate, it reveals layers of ripe orchard fruits, citrus zest, and a delicate floral bouquet, culminating in a long, elegant finish. Borgeot Chassagne Montrachet Vv 2023 embodies the quintessential elegance and sophistication synonymous with fine Burgundy wines.
HK$4,075.00 -
From the esteemed Domaine Borgeot, the Borgeot Chassagne-Montrachet Vv Rouge 2022 is a quintessential embodiment of Burgundy's notable viniculture. Located in Remigny, this respected producer has meticulously crafted wines for four generations. This specific bottle comes from their collection of old vines in the acclaimed Chassagne-Montrachet vineyards. Meticulously handpicked, the Pinot Noir grapes were treated with utmost respect, seamlessly reflecting the distinct terroir.
Aged in French oak barrels, this wine showcases a velvety texture and complex palate. Savour the arresting bouquet of red fruits, blended with inviting earthy undertones and a hint of spices. With impressive tannin structure, the Borgeot Chassagne-Montrachet Vv Rouge 2022 evolves with every sip, culminating in a remarkable, lingering finish. This wine reaches its zenith when paired with succulent meats or sumptuous cheeses. A sought-after delight for any wine enthusiast, the Borgeot Chassagne-Montrachet Vv Rouge 2022 is an hedonistic journey into Burgundy’s rich viticultural heritage.
HK$1,680.00 -
(6x75cl) 2021The 2021 Borgeot Puligny Montrachet Grands Champs is a quintessential expression of Burgundy’s esteemed Puligny Montrachet appellation. Crafted meticulously in the renowned Grands Champs vineyard, Domaine Jean-François Borgeot employs sustainable viticulture and traditional winemaking techniques combined with modern precision. Hand-harvested Chardonnay grapes are gently pressed and undergo fermentation in temperature-controlled stainless steel vats, preserving the wine’s elegant structure and vibrant acidity. Aged for 12 months in French oak barrels, this refined Chardonnay reveals complex aromas of citrus zest, white flowers, and subtle minerality. On the palate, it delivers a harmonious balance of rich texture and crisp finish, underscored by notes of ripe apple and toasted almond. Celebrated for its depth and finesse, the 2021 Borgeot Puligny Montrachet Grands Champs exemplifies the artistry of Burgundy’s premier white wines, making it a superb choice for discerning connoisseurs.
HK$4,260.00 -
The Borgeot Puligny Montrachet Grands Champs 2022 is a quintessential expression of Burgundy's esteemed terroir. Crafted meticulously in the heart of Puligny-Montrachet, this Grand Cru Chardonnay reflects the finesse and elegance synonymous with the region. Vignerons at Domaine Borgeot employ traditional, sustainable viticultural practices, ensuring optimal expression of the vineyard’s unique limestone and clay soils. Hand-harvested grapes undergo cold fermentation in stainless steel tanks, followed by ageing in French oak barrels for twelve months, imparting subtle complexity without overshadowing the wine’s natural purity. The 2022 vintage boasts vibrant aromas of white flowers, citrus zest, and hints of minerality, culminating in a refined, persistent finish. Renowned for their dedication to quality and terroir-driven wines, Domaine Borgeot consistently delivers exceptional Montrachet offerings. Ideal for pairing with delicate seafood or fine poultry, the Borgeot Puligny Montrachet Grands Champs 2022 exemplifies sophistication and craftsmanship in every sip.
HK$3,970.00 -
The Borgeot Santenay 1er Cru Les Gravieres Blanc 2020 is an exquisite white wine produced in the heart of Burgundy. Expertly crafted by the revered Borgeot brothers, Pascal and Laurent, this wine showcases the exceptional calibre of Santenay's premier vineyards. Les Gravieres denotes the gravelly terrain, which imparts a distinct minerality into the wine. The vintage is meticulously aged in French oak barrels, lending a layer of complexity and a buttery finish.
Golden in colour, the Borgeot Santenay 1er Cru Les Gravieres Blanc 2020 flaunts a sophisticated nose of citrus and white flowers, combined with a hint of vanilla-bean. On the palate, it reveals richness and depth, underpinned by a perfectly balanced acidity. The harmonious blend of Chardonnay grapes unfolds waves of lingering pear, apple, and a pinch of spice, culminating in a long, gratifying finish. Ideal for connoisseurs, this wine is poised to be a remarkable addition to any collection.
HK$1,870.00 -
Experience an exquisite glass of the 'Borgeot Santenay 1er Cru Les Gravieres Blanc 2022,' a perfect example of the renowned Borgeot brothers' craftsmanship. Produced in the heart of Burgundy, France, this fine wine reflects the nuances of the local terroir. The Borgeot brothers have, for generations, faithfully employed age-old techniques; organic farming and handpicking the white Chardonnay grapes used. This meticulous process gives way to sensational varietal expression and structure. The result—the Borgeot Santenay 1er Cru Les Gravieres Blanc 2022, is a sumptuous wine, drenched in poetic aromas of ripe lemon, toasted almond, and robust minerality. Upon sipping, one experiences a vibrant mouthfeel, stacked with a firm acidity and long, elegant finish. This wine personifies the winemakers dedication to tradition, authenticity, and quality. The Borgeot Santenay 1er Cru Les Gravieres Blanc 2022 certainly stands as a testament to the Borgeot's mastery in winemaking. Now, savour the legacy and sophistication with a bottle of this exceptional white wine.
HK$1,745.00 -
Vinous (91-93)
The 2020 Beaune Aux Coucherias 1er Cru, from the climat that I can never pronounce correctly, includes 65% whole bunch, which is neatly disguised on the nose that offer dark plum, blackberry, briary and almost flinty aromas. The palate is medium-bodied with firm tannins, quite edgy and tensile, a little angular in texture towards the finish with wonderful vitality and backbone. Again, there is an almost Pommard-like structure but there is still plenty of elegance here.HK$2,375.00 -
Distinguished by its eloquent expression of the Beaune terroir, the Boris Champy Beaune 1er Cru Aux Coucherias 2021 is a testament to fine French winemaking. Boris Champy, renowned agronomist and oenologist, meticulously harvests from the partially historic limestone-clay vineyards of Coucherias, in the heart of Burgundy's Beaune appellation. The wine displays the unique characteristics of biodynamic viticulture with sustainable vineyard management.
Hand-harvested grapes are vinified naturally, giving rise to a dazzling Pinot Noir unencumbered by excessive oenological intervention. The sublime balance of ripe fruit, integrated tannins and vivacious acidity render the Boris Champy Beaune 1er Cru Aux Coucherias 2021 an epitome of elegance. Its ageing potential, refined by 18 months in oak barrels, suggests a promising evolution. This wine delivers a brilliant representation of the vintage's idiosyncrasies, showcasing Burgundy's signature complexity and depth.
HK$3,960.00
