France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
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(1x75cl) 2003Wine Advocate (93)
Fresh red fruits and spices are found in the nose of the 2003 Bonnes Mares. Packed with cherries and raspberries, this medium-bodied wine is delightfully expressive, pure, and focused. Armed with outstanding depth of fruit, its forward character lingers in its ripe, angle-free finish. Anticipated maturity: now-2015.HK$108,635.00 -
(1x75cl) 2005Burghound (95)
A ripe, expressive and fantastically complex nose that features a huge array of red and especially blue fruits, spice, earth, game and underbrush notes that leads to rich, full, suave and seriously deep flavors that coat the mouth on the long, concentrated and palate staining finish. This seems almost approachable but it's because the firm lashing of tannin is perfectly integrated and this will last for years but require at least a decade before even beginning to drink well.HK$99,625.00 -
(1x75cl) 2008Wine Advocate (97)
Smoky scents of Latakia tobacco and an alliance of fresh and distilled raspberry rise from the glass of Bize-Leroy’s Domaine d’Auvenay 2008 Mazis-Chambertin. The alternation of smoky and brightly-fruited (raspberry and red currant) elements on the palate has its counterpart in one of textural creaminess with almost electric vivacity. A clean sense of raw red meat and a scintillating floral dimension (violet and rose); hints of vanilla and brown spices from barrel; along with licorice and black pepper, all contribute to multi-layered and dynamic complexity in this remarkable Pinot whose finish seems to soar even as it lifts one’s spirits. The paradox of levity and density found in its sibling from Chambertin is perpetuated here, even if at a slightly lower energy level. There may be more opportunities for charm and seduction here – time alone can tell, and I would want to follow this (in my dreams I would follow it in reality) for at least the next 25 years.HK$153,725.00 -
Hailing from the prestigious Burgundy region, D'Auvenay Bonnes-Mares Grand Cru 2013 is an extraordinary manifestation of winemaker Lalou Bize-Leroy’s impeccable skill. This exceptional wine is produced in small quantities, venerating the nuanced craft of winemaking.
This exquisite wine, sourced exclusively from the Bonnes-Mares vineyard, captures the traditional French terroir from which it originates. The hand-picked Pinot Noir grapes experience an extended maceration to capture their intense aromatic depth.
In the glass, D'Auvenay Bonnes-Mares Grand Cru 2013 conveys a deep ruby hue, hinting at its complexity. Possessing an ethereal bouquet of dark cherries, wild berries, and intricate spices, it unfurls on the palate, revealing vibrant layers of depth and a lingering finish.
Such elegance and finesse encapsulate the renowned D'Auvenay estate’s unswerving pursuit of perfection, making D'Auvenay Bonnes-Mares Grand Cru 2013 a truly captivating addition to any discerning wine collector’s cellar.
HK$114,280.00 -
(3x75cl) 2014D'Auvenay Bonnes-Mares Grand Cru 2014 stands as a masterpiece from Burgundy's illustrious Bonnes-Mares appellation. Meticulously cultivated in vineyard parcels characterised by unique limestone and clay soils, this Pinot Noir exemplifies the region's distinguished terroir. Under the expert guidance of Benoît Grolleau, the estate adheres to biodynamic principles, ensuring the vines thrive in harmony with nature. Hand-harvested to preserve the integrity of each berry, the fermentation process is carefully managed in temperature-controlled stainless steel vessels, promoting the extraction of exquisite flavours. Following fermentation, the wine undergoes a prolonged ageing period in French oak barrels, imparting subtle complexities and enhancing its refined structure. The 2014 vintage reveals a deep garnet colour, with an aromatic profile of ripe blackberries, earthy undertones, and delicate floral notes. On the palate, it offers a seamless integration of vibrant acidity, supple tannins, and a lingering finish. D'Auvenay Bonnes-Mares Grand Cru 2014 is a testament to exceptional winemaking and the enduring legacy of its esteemed producer.
HK$222,360.00 -
(1x75cl) 2008Experience the embodiment of Burgundian charm with D'Auvenay Mazis-Chambertin Grand Cru 2008. A veritable ambassador of its terroir, this majestic wine hails from the acclaimed soils of Côte de Nuits, known for imparting a mineral-rich complexity and earthy undertones. The 2008 vintage was marked by a cool, wet summer leading to a late harvest, reflecting in the wine's impressively concentrated structure, balanced by a remarkable freshness. The D'Auvenay estate, under the stewardship of Lalou Bize-Leroy, intuitively captures the personality of each climatic year, their meticulous viticulture and non-interventionist methods presenting an authentic expression of this pure Pinot Noir. On the palate, anticipate a powerful backbone of tannins, overlaid with layered nuances of blackberry, cherry and wild herbs. Despite its grandeur, D'Auvenay Mazis-Chambertin Grand Cru 2008 resonates with an elegant restraint, epitomising an age-worthy legacy sure to captivate even the most discerning oenophile.
HK$77,215.00 -
The D'Auvenay Mazis-Chambertin Grand Cru 2014 is a lavish and exquisite French wine, offering exquisite balance and an enchanting array of flavours. Crafted in the historic House of D'Auvenay in Burgundy, it's a testament to French winemaking sophistication. Raised under the guardianship of the virtuoso, Lalou Bize-Leroy—D'Auvenay's proprietor renowned for her meticulous attention to detail—this wine has been aged traditionally in oak barrels.
Essence of ripened red fruits and earthy undertones emanate from this ornate Burgundian libation, making it a gastronomic match for red meat or cheese course. Though it showcases an opulent richness, it carries a fitting restraint—the symbol of D'Auvenay's passion for delivering complex, yet harmonious flavours. The D'Auvenay Mazis-Chambertin Grand Cru 2014 stands as a grand epitome of superior craftsmanship—an absolute triumph to add to any wine lover's cellar.
HK$210,220.00 -
Wine Advocate (94-96)
The 2017 Mazis-Chambertin Grand Cru is already very promising at this early stage, offering up a lovely bouquet of wild berries, cassis and currant leaf that's complemented by incipient bass notes of incense and sweet grilled meat. On the palate, it's medium to full-bodied, bright and pure, with fine, chalky tannins and incredible energy and drive.HK$305,170.00 -
Vinous (88-90)
Pale yellow. Pure aromas of apricot, peach, hazelnut and butter; like an essence of Meursault. Supple, fat and easygoing, with sweet stone fruit and hazelnut flavors carrying through to a long, satisfying finish. Perhaps less refined and nuanced than the Boutonniers but this may be as long.HK$84,940.00 -
Vinous (92-94)
The 2011 Meursault is totally alive in the glass. Gunpowder, slate and green pear notes emerge from a wine that impresses for its pure energy and drive. Next to some of the other wines in the range, the 2011 is a bit rough around the edges, but there is no lack of conviction and personality. It will be interesting to see if bottle age softens some of the contours. Still, there is a lot to like here.HK$56,000.00 -
(1x75cl) 1999Vinous (93)
The 1999 Puligny-Montrachet Les Folatières 1er Cru boasts a bouquet that stops you in your tracks. It is blessed with stunning delineation despite just a subtle reduction – traces of white chocolate and white truffles underlying the electrifying flint-like aromas. The palate is crisp and fresh, the warmth of that growing season imparting weight and presence to this Puligny-Montrachet, long and persistent with a hint of ginger towards the finish, completing a truly awesome Folatières. 1,455 bottles produced. Tasted at Carré des Feuillants restaurant in Paris.HK$71,980.00 -
Vinous (94-96)
The 2011 Puligny-Montrachet Les Folatières , on the other hand, conveys an impression of pure silk. Here the flavors are more sculpted and finessed than in the Richarde, while the minerality is also more apparent. With time in the glass the beauty and purity of the fruit emerges, but the Folatières convinces for its regal texture and personality alone. Readers who can find the 2011 are going to be thrilled.HK$69,970.00 -
(1x75cl) 2009An extraordinary vintage, the d'Auvenay Puligny-Montrachet En La Richarde 2009 teems with eloquent Burgundian finesse. Crafted under the watchful expertise of renowned winemaker Lalou Bize-Leroy, its origin is the cherished terroir of Puligny-Montrachet, nestled in the heart of Burgundy. This exquisite Chardonnay, produced in minuscule quantities, unveils complex layers of ripe fruit, pared beautifully alongside a seamless mineral backbone and finely honed acuity.
Benefiting from meticulous biodynamic farming, this wine matures in French oak barrels, with partial malolactic fermentation inducing a voluptuous creaminess. A superior expression of its vintage, it harmonises dazzling acidity with generous ripeness. The captivating intensity of the d'Auvenay Puligny-Montrachet En La Richarde 2009 truly delivers the epitome of elegance, setting a benchmark for white Burgundy. With a potential to evolve, this wine cements d'Auvenay as a much-coveted producer in the annals of fine wine.
HK$93,855.00 -
(3x75cl) 2018Wine Advocate (95)
One of the most dramatic, enveloping wines in the range, the 2018 Puligny-Montrachet En La Richarde bursts with aromas of mandarin, pear, white flowers, honey and fresh bread. Full-bodied, satiny and layered, it's deep and concentrated, with bright acids and a long, mineral finish.HK$148,675.00 -
(3x150cl) 2019HK$1,175.00 -
(3x150cl) 2014Vinous (93)
Brilliant pale pink. A heady, strikingly complex bouquet evokes fresh strawberry, white peach, tangerine and pungent flowers, and suave vanilla and mineral elements develop in the glass. Deeply concentrated yet lithe and precise, offering palate-staining pit fruit, red berry, nectarine and honeysuckle flavors lifted by chalky minerality. Shows the silky texture of a top-notch white Burgundy and finishes extremely long, sappy and pure, displaying outstanding clarity and a lingering floral note. Made from 80-year-old (or older) vines and fermented and aged in new and used 600-liter barrels. Aside from its color, this wild and extremely impressive wine has very little in common with almost any pink wine in my experience.HK$4,445.00 -
(1x300cl) 2015Wine Enthusiast (94)
This is a serious wine with a lighter brighter side. Its wood aging adds spice to the ripe red fruits and brings out the concentration and intensity. It is, in its way, an unexpected side of Provence rosé, emphasizing richness and complexity. But it all comes together: a fine wine that, after a year of aging, is ready to drink.HK$3,875.00 -
(1x300cl) 2016Vinous (94)
Light, bright orange. Smoke- and mineral-accented red berries, citrus fruits, vanilla and rose pastille on the highly expressive and expansive nose. Juicy and seamless on the palate, offering deeply concentrated, velvety raspberry liqueur, tangerine and vanilla bean flavors that show superb clarity and powerful thrust. Rich yet almost shockingly lithe in character, delivering strong, mineral-driven finishing cut and a lingering suggestion of candied flowers. This wine really transcends the category of pink wine and it resembles a serious white Burgundy, perhaps a Meursault, in terms of body and texture.HK$2,530.00 -
Vinous (94)
Light, bright orange. Smoke- and mineral-accented red berries, citrus fruits, vanilla and rose pastille on the highly expressive and expansive nose. Juicy and seamless on the palate, offering deeply concentrated, velvety raspberry liqueur, tangerine and vanilla bean flavors that show superb clarity and powerful thrust. Rich yet almost shockingly lithe in character, delivering strong, mineral-driven finishing cut and a lingering suggestion of candied flowers. This wine really transcends the category of pink wine and it resembles a serious white Burgundy, perhaps a Meursault, in terms of body and texture.HK$1,615.00 -
(1x150cl) 2019Matthew Jukes (20+)
Garrus is always awesome and, every so often, it is completely unpredictable. The 2019s from Château d’Esclans are sublime and Garrus ought to be the most obviously masculine and imposing in the portfolio but, strangely, I felt that the perfume and the initial attack was positively gentle and come-hither in its composure and allure. So, I did what any right-minded person would do and relaxed into another sip. I then realised that I had been tricked! Garrus is as structured and proud as ever and yet it is sporting a kindly disguise to lull you into a false sense of security. Many will drink this wine too early, fooled by the glossiness and initial enchantment on offer. But they will soon realise that this wine’s finish is firm and unyielding, pointing to a long and graceful life - as long as you have the patience. This is a sensational vintage for Garrus and I rate it as highly as the epic 2015 and that means that this is a perfect 20/20 in my notes. Nothing comes close in 2019 (apart from its sibling, Les Clans – you can find a write-up on this wine on this website) and I have tasted hundreds of bottles. The difference between this wine and the 2015 is the ’15 was very obviously statuesque with amazing flanks and bold musculature. By contrast, this 2019 is subtle, brooding, complex and intricately perfumed. While the nose is cool and soothing, the palate is a veritable iceberg of power and equilibrium and while we can only sense the scale of grandeur of this wine, the signposts on the surface are already devastatingly attractive. You simply must buy and keep this wine for at least twelve months before you pop a cork! 20+/20HK$1,900.00 -
(1x300cl) 2019Matthew Jukes (20+)
Garrus is always awesome and, every so often, it is completely unpredictable. The 2019s from Château d’Esclans are sublime and Garrus ought to be the most obviously masculine and imposing in the portfolio but, strangely, I felt that the perfume and the initial attack was positively gentle and come-hither in its composure and allure. So, I did what any right-minded person would do and relaxed into another sip. I then realised that I had been tricked! Garrus is as structured and proud as ever and yet it is sporting a kindly disguise to lull you into a false sense of security. Many will drink this wine too early, fooled by the glossiness and initial enchantment on offer. But they will soon realise that this wine’s finish is firm and unyielding, pointing to a long and graceful life - as long as you have the patience. This is a sensational vintage for Garrus and I rate it as highly as the epic 2015 and that means that this is a perfect 20/20 in my notes. Nothing comes close in 2019 (apart from its sibling, Les Clans – you can find a write-up on this wine on this website) and I have tasted hundreds of bottles. The difference between this wine and the 2015 is the ’15 was very obviously statuesque with amazing flanks and bold musculature. By contrast, this 2019 is subtle, brooding, complex and intricately perfumed. While the nose is cool and soothing, the palate is a veritable iceberg of power and equilibrium and while we can only sense the scale of grandeur of this wine, the signposts on the surface are already devastatingly attractive. You simply must buy and keep this wine for at least twelve months before you pop a cork! 20+/20HK$4,435.00 -
Matthew Jukes (20+)
Garrus is always awesome and, every so often, it is completely unpredictable. The 2019s from Château d’Esclans are sublime and Garrus ought to be the most obviously masculine and imposing in the portfolio but, strangely, I felt that the perfume and the initial attack was positively gentle and come-hither in its composure and allure. So, I did what any right-minded person would do and relaxed into another sip. I then realised that I had been tricked! Garrus is as structured and proud as ever and yet it is sporting a kindly disguise to lull you into a false sense of security. Many will drink this wine too early, fooled by the glossiness and initial enchantment on offer. But they will soon realise that this wine’s finish is firm and unyielding, pointing to a long and graceful life - as long as you have the patience. This is a sensational vintage for Garrus and I rate it as highly as the epic 2015 and that means that this is a perfect 20/20 in my notes. Nothing comes close in 2019 (apart from its sibling, Les Clans – you can find a write-up on this wine on this website) and I have tasted hundreds of bottles. The difference between this wine and the 2015 is the ’15 was very obviously statuesque with amazing flanks and bold musculature. By contrast, this 2019 is subtle, brooding, complex and intricately perfumed. While the nose is cool and soothing, the palate is a veritable iceberg of power and equilibrium and while we can only sense the scale of grandeur of this wine, the signposts on the surface are already devastatingly attractive. You simply must buy and keep this wine for at least twelve months before you pop a cork! 20+/20HK$5,085.00 -
(12x75cl) 2022HK$9,125.00 -
James Suckling (93)
A very pure and incisive nose, with refined mineral chalkiness to the fresh strawberry and grapefruit aromas. Again, pure is the word to describe the linear, dry palate, which delivers crisp yet textured acidity, together with elegant, freshly chopped raspberries and strawberries. A truly outstanding rosé here! Drink now.HK$1,510.00 -
(6x75cl) 2021Experience the exquisite allure of d'Esclans The Pale Rose by Sacha Lichine Var 2021, a masterful creation from the internationally recognised winemaker Sacha Lichine. Born in the coveted vineyards of Côtes de Provence, this fine wine offers a tantalising blend of Grenache and Rolle, creating a sophisticated balance of crisp, refreshing notes. Carefully produced under Lichine's veteran eye, this rosé boasts a gentle strawberry hue and a delicate, refined palate hinting at a blend of savoury spices, red fruits, and minerals.
The d'Esclans The Pale Rose by Sacha Lichine Var 2021 is an epitome of Provencal elegance, skilfully vinified, and aged in temperature-controlled stainless steel vats to preserve its complex aromatics and nuance. Sacha Lichine's dedication to maintaining traditional winemaking practices while innovating with modern techniques shines through in this exceptional vintage. A quintessential choice for any discerning wine enthusiast seeking unparalleled taste, aroma, and quality.
HK$760.00 -
(6x75cl) 2022
Steeped in elegance and allure, d'Esclans The Pale Rose by Sacha Lichine Var 2022 is a craft of pure excellence. This coveted French rosé, hailing from the prestigious Provence region, is the epitome of Sacha Lichine's mastery. Lichine, renowned for his relentless pursuit of quality, selected the finest Grenache and Vermentino grapes for this vintage, exploiting the unique terroir of his vineyards in the Var.
Each handpicked grape undergoes cool fermentation and meticulous ageing, resulting in an enchanting wine with delicate accents of fresh red fruits, whispers of citrus and a refined mineral finish. Its beguiling colour - a luminous, barely-there blush - befits the subtle grace of its flavour profile. d'Esclans The Pale Rose by Sacha Lichine Var 2022 is more than just a wine; it's a testament to Lichine's innovation and commitment to elevating the standards of Provence rosé: truly, a treasure for any fine wine enthusiast.
HK$760.00 -
(6x75cl) 2023
Crafted by the prolific Sacha Lichine, d'Esclans The Pale Rose by Sacha Lichine Var 2023 epitomises the elegant complexity of high-class French Rosé. Hailing from the esteemed vineyards of Domaines Sacha Lichine in Provence, this visionary wine mesmerises with an alluring palette of ripe peach and crisp apple, underlined with a subtle hint of minerality. Renowned for its distinctive pale hue, The Pale Rose exemplifies rigorous vinification processes, combining the free-run juice of Grenache and Vermentino grapes. Each varietal, meticulously hand-harvested under the distinctive Mediterranean sun, adds a unique layer to this extraordinary blend. The end result is a delightfully fresh and balanced Rosé, encapsulating the flawless terroir from which it originates. d'Esclans The Pale Rose by Sacha Lichine Var 2023 affirms Lichine's status as one of the true luminaries of the wine industry, delivering a sophisticated rose with an unrivalled depth of flavour.
HK$760.00 -
(3x150cl) 2014Vinous (90)
Pale orange-pink. Fresh red berries, nectarine and white flowers on the fragrant nose. The palate offers silky raspberry and tangerine flavors, with a deeper suggestion of white peach emerging with air. Shows very good depth as well as energy, picking up a mineral element on the back half. Finishes sappy and long, leaving zesty orange pith and berry skin notes behind.HK$1,170.00 -
(6x75cl) 2019
Decanter (91)
From one of the most well-known rosé brands around the world, Rock Angel is the bigger, more intense and nuanced brother to Whispering Angel. Pale blush pink in colour, this is lively and refreshing with the depth and structure to pair well with food. A blend of Grenache and Vermentino, this offers white flower and raspberry notes on the nose and a blend of apple, pink grapefruit and summer berries on the palate. One to try if you like the other wines in the stable.HK$1,050.00 -
James Suckling (92)
Very pale apricot-pink color. Delicate aromas of sliced apple, pink grapefruit, peach, cream and stones follow through to a medium body and crisp acidity. Deliciously creamy and smooth. Drink and enjoy.HK$3,615.00
