France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
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HK$1,840.00 -
The Domaine Henri Magnien, Cote de Nuits-Villages, Queue de hareng Clos Francois Thurot 2021 epitomises the elegance and complexity of Burgundy's esteemed Cote de Nuits region. Meticulously crafted from hand-harvested Pinot Noir grapes grown in the renowned Clos Francois Thurot vineyard, this vintage showcases the domaine's unwavering commitment to traditional winemaking. Fermented in temperature-controlled stainless steel tanks, the wine undergoes ageing in French oak barrels, imparting subtle tannins and a refined structure. On the palate, it reveals layers of red cherry, raspberry, and hints of earthy underpinnings, balanced by vibrant acidity and a lingering finish. The terroir-rich expression highlights the unique characteristics of Queue de hareng, reflecting the meticulous attention to detail and passion of Henri Magnien. Ideal for pairing with gourmet cuisine, this exquisite cuvée represents the pinnacle of fine Burgundy wines.
HK$2,110.00 -
(1x75cl) 2018Immerse yourself into the exquisite world of the Domaine Isabel Ferrando Chateauneuf-du-Pape F601 2018. This fine wine showcases the perfectionism of renowned winemaker Isabel Ferrando, who skillfully cultivates the old vines of Grenache and Syrah in the heart of the lauded Chateauneuf-du-Pape region, Rhone Valley, France. Known for her small-batch, craft approach, Ferrando ensures optimal grape ripeness before harvesting by hand, preserving individual vineyard character. The 2018 vintage neatly reflects this dedication with a depth of lively black cherry and raspberry notes, underlying tones of spice, and fine-grained tannins revealing a structured, elegant palate that's captivatingly balanced. The prestigious Domaine Isabel Ferrando Chateauneuf-du-Pape F601 2018 is a wine collector's gem - a pure expression of this prized terroir with an impressive ageing potential. Treat your senses to this rich, yet refined vinous masterpiece.
HK$4,180.00 -
HK$1,450.00 -
Vinous (94)
Translucent, green-hued yellow. Assertive orchard and pit fruit and orange peel scents are complemented by building honey and fennel flourishes. Concentrated and energetic on the palate, offering intense white peach, pear and tangerine flavors that become spicier as the wine opens up. A floral quality appears on the seamless finish, which shows a hint of smokiness and excellent persistence. This wine was raised in a 75/25 combination of unlined 500-liter amphoras and neutral demi-muids.HK$3,695.00 -
Wine Advocate (96)
From a scorching-hot year and compared to the 1999 and the 2009 by Jamet, the jaw-droppingly good 1989 Cote Rotie is more muscular and savory than the more sweetly fruited 1990. Offering up tons of asphalt, beef blood, smoked earth and spice, as well as a core of gamy Syrah fruit, it's fabulously textured, full-bodied, structured and has a killer finish. A big, bruiser style of Cote Rotie, it has another decade of prime drinking, and will hold for even longer.HK$10,005.00 -
Wine Advocate (93)
A forward, sexy-style Cote Rotie that shows more oomph than most in the vintage, Jamet's 2000 Cote Rotie offers the hallmark complexity of the estate with its perfumed raspberry, game, flowers, olives and peppery bouquet. This carries to a full-bodied, voluptuously textured, seamless wine that has excellent purity, low acidity and tons of charm. Probably closest in style to the 1990, drink this character-filled beauty over the coming 5-7 years.HK$38,965.00 -
James Suckling (95-96)
Plenty of violets, pepper and deep-set spices are all part of the equation here, and this is a very complex Côte Rôtie that has a wealth of darkly stony notes, coal smoke and dark chocolate. Just superb! The palate's succulent and swathed in plush, fine tannins that envelop black- and red-plum flavors. Plenty of volume, great elegance and a lot of detail. A vintage when experienced makers could still shine, and the sorting in the vineyard was clearly a large part of this. Classy wine with so much on offer. Best from 2020 for a decade or more. Tasted in tank shortly before bottling.HK$6,015.00 -
Vinous (96)
Deep, lurid purple. Assertive, highly perfumed aromas of fresh blackberry, cherry, Moroccan spices and violet pick up olive and licorice nuances with air. Juicy, energetic and appealingly sweet, offering palate-staining red/blue fruit preserve, spicecake and violet pastille flavors that become deeper as the wine opens up. The floral and mineral notes repeat with gusto on an impressively long, focused finish that features youthfully firm tannins and a touch of bitter chocolate.HK$11,025.00 -
Decanter (97)
Elegant, perfumed, floral nose. This is generous, fresh and beguilingly complex already. It's dark and brooding but brimming with fruits, spices, flowers, a touch of smoke and graphite with a remarkably mineral, salty finish. Serious, but beautiful.HK$8,600.00 -
Decanter (96)
Liqueur-fruited, incredibly dense and opulent. The alcohol is quite high and the fruit very dark, underscored by big, slightly blocky and tight tannins. Rich, warming and generous style; very much a solaire vintage.HK$8,210.00 -
(12x75cl) 2019Decanter (98)
Jean-Paul Jamet said '2019 gave wines in the style that I like to make'. A step up from the 2018 vintage, the 2019 is more vibrant and intense. A blend of 25 parcels, amounting to 17ha, almost exclusively on schist soils. No destemming. A tasting of nine different barrels across a variety of lieux-dits suggest that the 2019 Côte-Rôtie is very special indeed. This is vibrant and intense, but not as sunny as the 2018 in style - sugars and phenolics progressed at the same gradual rate in 2019, making for a more harmonious and balanced wine. You feel the hot vintage in the wine, but it's represented more as power and intensity than hot alcohol. Vivid and highly impressive.HK$19,340.00 -
Decanter (98)
Jean-Paul Jamet said '2019 gave wines in the style that I like to make'. A step up from the 2018 vintage, the 2019 is more vibrant and intense. A blend of 25 parcels, amounting to 17ha, almost exclusively on schist soils. No destemming. A tasting of nine different barrels across a variety of lieux-dits suggest that the 2019 Côte-Rôtie is very special indeed. This is vibrant and intense, but not as sunny as the 2018 in style - sugars and phenolics progressed at the same gradual rate in 2019, making for a more harmonious and balanced wine. You feel the hot vintage in the wine, but it's represented more as power and intensity than hot alcohol. Vivid and highly impressive.HK$11,300.00 -
Vinous (97)
Opaque ruby. Vibrant blackberry, cherry, incense, Moroccan spice, potpourri and smoky mineral qualities on the expansive, seductively perfumed nose. Offers vibrant black and blue fruit, spicecake, olive and floral pastille flavors that show bright detail and energetic mineral lift. The floral and spice notes recur strongly on the youthfully gripping finish, which features mounting tannins and lingering smokiness.HK$15,400.00 -
Vinous (97)
Opaque ruby. Vibrant blackberry, cherry, incense, Moroccan spice, potpourri and smoky mineral qualities on the expansive, seductively perfumed nose. Offers vibrant black and blue fruit, spicecake, olive and floral pastille flavors that show bright detail and energetic mineral lift. The floral and spice notes recur strongly on the youthfully gripping finish, which features mounting tannins and lingering smokiness.HK$7,200.00 -
Wine Advocate (98-100)
Lovers of Côte Rôtie shouldn't bother waiting for reviews of this bottling—just try to get as much as you can every year. The 2017 Cote Rotie Cote Brune should be bottled by the time you read this, but at the time of my visit, it was still in barrel. Aromatically, this has it all—violets, stems, cracked pepper, amazing fruit. It's full-bodied, dense and absolutely packed, yet it comes across as silky, lithe and engaging, with tremendous length and complexity on the finish. Always a thrill to taste out of barrel, it does firm up after bottling, so try to resist the urge to pop a cork before 2025 or so.HK$35,870.00 -
Wine Advocate (98-100)
Year after year, this is one of the top wines in the appellation. Jamet's 2018 Cote Rotie Cote Brune combines intense violet notes with mixed berries in a full-bodied wine that boasts incredible concentration yet never seems overly rich or heavy. Briny, fresh, silky and long, it's another tour de force from the talented Jamet family.HK$23,265.00 -
(6x75cl) 2017Wine Advocate (93-96)
The 2017 Cote Rotie was still in separate lots when I visited, yet I came away with remarkably similar impressions from the Gerine (fragrant charming and silky) and le Plomb (taut, intense and structural) as I did last year. A number of other lots will go into the final assemblage (Chavaroche, Fongeant, Lezardes and several more, probably including La Landonne). There's more cracked pepper and violets on the nose of the 2017 than the 2018 and also a touch more crispness and tension on the palate.HK$3,205.00 -
Vinous (93-95)
Dark violet color. Mineral- and smoke-accented dark berries, licorice and spicy black pepper on the deeply perfumed nose. Juicy cherry and blackcurrant flavors show impressive energy courtesy of an undercurrent of smoky minerality that adds lift and back-end cut. Picks up olive and floral notes on the impressively long finish, which is shaped by smooth, well-knit tannins.HK$3,865.00 -
Domaine Joel Delaunay Casca Vin Orange Sauvignon Blanc 2022 exemplifies artisanal craftsmanship from the esteemed Loire Valley. Handcrafted using biodynamic practices, this orange wine is produced through extended skin contact, allowing the Sauvignon Blanc grapes to develop complex flavours and a distinctive amber hue. Joel Delaunay, a respected name in fine winemaking, meticulously selects grapes from premier vineyards, ensuring optimal expression of terroir. Fermented in stainless steel and aged on lees to enhance texture and depth, the 2022 vintage presents an exquisite balance of citrus zest, dried apricot, and subtle herbal nuances. Its vibrant acidity is complemented by a lingering minerality, making it a versatile companion to diverse culinary delights. This wine not only reflects the passion and precision of Domaine Joel Delaunay but also offers connoisseurs a unique sensory experience rooted in tradition and innovation.
HK$1,040.00 -
(6x75cl) 2024Domaine Joel Delaunay, Sauvignon Blanc, Touraine Loire 2024 captivates with its vibrant character and meticulous craftsmanship. Sourced from the esteemed vineyards of Touraine in the Loire Valley, this Sauvignon Blanc benefits from a terroir rich in limestone and flint, imparting a distinct minerality. Joel Delaunay, a renowned producer with decades of heritage, employs sustainable viticultural practices, hand-harvesting each grape to ensure optimal ripeness. The wine undergoes cold fermentation in stainless steel tanks, preserving its crisp acidity and expressive aromatics. On the palate, it reveals lively notes of citrus zest, green apple, and subtle hints of gooseberry, balanced by a refreshing finish. Domaine Joel Delaunay’s dedication to quality and tradition is evident in every bottle, making the Sauvignon Blanc Touraine Loire 2024 a quintessential expression of the region’s excellence. Ideal for pairing with seafood, salads, or enjoying on its own, this wine exemplifies refined elegance and sophistication.
HK$630.00 -
(12x75cl) 2004Vinous - Josh Raynolds (88-90)
Deep red with a bright rim. Powerful, expansive aromas of cherry preserves, raspberry and red plum. Very sweet and lush on the palate, the red berry notes building and deepening toward the back. Finishes velvety and long, with a lingering note of red berry liqueur.HK$3,220.00 -
(12x75cl) 1946Domaine La Sobilane, Rivesaltes, Languedoc 1946 epitomises the rich heritage of the Languedoc region. Crafted in the sun-drenched vineyards of Rivesaltes, this exceptional fortified wine is a testament to traditional winemaking perfected over decades. The estate, renowned for its commitment to quality, employs meticulous grape selection, predominantly using Grenache, Macabeu, and Muscat varieties. Fermentation is carefully controlled, followed by fortification with grape spirit, halting the process to retain vibrant flavours and natural sweetness. Ageing in oak barrels for several years imparts complex notes of dried fruits, honey, and subtle spices, while maintaining a balanced acidity. Domaine La Sobilane’s dedication to terroir expression and artisanal techniques ensures a harmonious and elegant profile, making the 1946 vintage a prized addition for connoisseurs seeking both history and finesse in their fine wine collection.
HK$10,455.00 -
(12x75cl) 1950The Domaine La Sobilane, Rivesaltes, Languedoc 1950 is a distinguished expression from the historic La Sobilane estate, nestled in the heart of the Languedoc region. Crafted with expertise, this vintage fortified wine is made from select Grenache and Muscat grapes, meticulously hand-harvested to ensure optimal quality. The fermentation process is carefully controlled before fortifying with premium grape spirit, a traditional method that enhances its rich complexity. Matured in large oak casks, the wine develops profound layers of dried apricot, honeyed fig, and subtle nutty undertones, reflective of its enduring legacy. Domaine La Sobilane, renowned for its dedication to artisanal practices and terroir expression, ensures that each bottle of the 1950 Rivesaltes encapsulates decades of vinicultural excellence. This exceptional vintage not only exemplifies the sophistication of Languedoc wines but also offers a unique opportunity for collectors and aficionados to experience a piece of oenological history.
HK$10,455.00 -
(12x75cl) 1951Discover the exquisite Domaine La Sobilane, Rivesaltes, Languedoc 1951, a timeless treasure from the esteemed vineyards of Languedoc. Expertly crafted by the renowned Domaine La Sobilane, this vintage exemplifies the region’s rich tradition in producing exceptional fortified wines. Handpicked Grenache and Muscat grapes from meticulously terraced vineyards are carefully fermentated before fortification with precise aguardiente, ensuring a balanced sweetness and vibrant acidity. Aged for decades in French oak barrels, the wine develops complex aromas of dried apricot, honeyed almonds, and subtle spice notes, complemented by a velvety texture and a lingering finish. The 1951 vintage showcases unparalleled depth and elegance, reflecting the dedication and mastery of the Domaine La Sobilane family. Perfect for collectors and connoisseurs alike, this rare Rivesaltes offers a glimpse into the storied heritage of Languedoc winemaking, making it a distinguished addition to any fine wine collection.
HK$10,455.00 -
(12x75cl) 1953Experience the timeless elegance of Domaine La Sobilane, Rivesaltes, Languedoc 1953. Crafted in the heart of the esteemed Languedoc region, this exquisite Rivesaltes embodies decades of vinicultural mastery. Handpicked Grenache, Muscat, and Malvoisie grapes are meticulously harvested from the sun-kissed terroir, ensuring optimal ripeness and flavour concentration. The traditional méthode ancestrale is employed, with extended maceration and fortification using premium eaux-de-vie, resulting in a harmonious balance of sweetness and complexity. Aged gracefully in seasoned oak barrels, the wine develops rich notes of dried apricot, honey, and subtle spice, complemented by a velvety texture and a lingering finish. Domaine La Sobilane, renowned for its commitment to quality and heritage, delivers a rare vintage that captivates the senses and stands as a testament to fine Languedoc winemaking. Perfect for collectors and connoisseurs alike, this 1953 vintage is a true masterpiece.
HK$10,455.00 -
(12x75cl) 1959Domaine La Sobilane, Rivesaltes, Languedoc 1959 exemplifies the esteemed craftsmanship of this renowned estate. Produced in the heart of Rivesaltes, Languedoc, this vintage wine is crafted from hand-selected Grenache and Muscat grapes, meticulously harvested to ensure optimal ripeness. The wine undergoes traditional fortification with grape spirit, followed by extended ageing in French oak barrels, allowing complex flavours to develop over decades. The 1959 harvest benefited from the region’s unique terroir, characterised by sun-soaked vineyards and mineral-rich soils, imparting distinctive notes of dried fruits, honey, and subtle spice. Domaine La Sobilane has upheld its legacy of excellence since its establishment, consistently delivering wines of remarkable depth and balance. This Rivesaltes vintage from 1959 offers connoisseurs a rare opportunity to savour the enduring elegance and history encapsulated within each bottle.
HK$11,645.00 -
(12x75cl) 1968```htmlDomaine La Sobilane, Rivesaltes, Languedoc 1968 is a distinguished fortified wine crafted with utmost precision in the heart of the Roussillon region. This exceptional vintage is produced from a blend of Grenache, Muscat, and Malvoisie grapes, meticulously harvested and subjected to a traditional Vin Doux naturel process. The wine undergoes ageing in oak barrels for several years, allowing it to develop its rich amber hue and complex bouquet. Domaine La Sobilane is renowned for its long-standing heritage and commitment to quality, ensuring each bottle reflects the unique terroir of Languedoc. On the palate, this Rivesaltes showcases notes of dried fruits, honey, and subtle spice, with a harmonious balance between sweetness and acidity. The 1968 vintage stands as a testament to the domaine’s expertise and the enduring character of Rivesaltes wines, making it a prized addition to any fine wine collection.
```HK$7,390.00 -
(6x75cl) 2015Domaine Labet Cotes du Jura Vin Jaune 2015 is an illustrious reflection of the French terroir. This estate, nestled in the heart of the Jura region, utilises biodynamic viticulture to create wines of notable elegance and complexity. Crafted by the expert Labet family, this opulent wine is derived using the Savagnin grape. After a lengthy six-year maturation under a naturally occurring yeast, known as 'voile', this 2015 Vin Jaune is bottled only in the traditional 62 cl 'clavelin'.
The Domaine Labet Cotes du Jura Vin Jaune 2015 flaunts a golden hue and provides a nose of walnut, spice and apple compote. On the palate, it delights with a weighty, yet elegant, concentration of flavours balanced by a distinct minerality and a lingering finish. A stellar representation of Vin Jaune, it is admired globally by collectors and wine enthusiasts.
HK$16,985.00 -
(6x75cl) 1995HK$32,385.00
