The Enchanters Songe d'Or 2014 is a divine nectar crafted by the experts from the lush vineyards of Bordeaux, France. This exquisite wine has been methodically aged for 12 months in French oak barrels which bestow upon it a complex amalgamation of flavours. Striking notes of ripe summer fruits entwined with a hint of vanilla and clove, lend the wine a distinguished, mouthwatering palette that is seductively smooth yet richly layered.

The producer, Enchanters, a renowned name in the world of fine wines, is committed to maintaining the tradition of precision and patience required in crafting unrivalled wines. For the Songe d'Or 2014, they have meticulously picked the finest blend of Cabernet Sauvignon and Merlot, creating an immaculate harmony that bursts into an elegant finish.

Relish the superb craftsmanship of the Enchanters Songe d'Or 2014, a true testament to the art of vinification and the enchanting delicacy of Bordeaux's terroir.

The Enclos Chablis 1er Cru Fourchaume 2022 embodies the quintessential character of the Fourchaume vineyard, situated in the esteemed Chablis region of Burgundy. Crafted by Domaine Enclos, renowned for their dedication to biodynamic viticulture, this Chardonnay is meticulously hand-picked to ensure optimal ripeness and purity. Fermentation occurs in temperature-controlled stainless steel vats, preserving the wine’s natural minerality and vibrant acidity. A brief maturation in neutral French oak barrels imparts subtle complexity without overshadowing its intrinsic elegance. The 2022 vintage presents a refined palette of crisp green apple, citrus blossoms, and delicate flint undertones, culminating in a harmonious, lingering finish. Domaine Enclos employs sustainable practices, emphasizing soil health and biodiversity, which translate into the wine’s remarkable balance and depth. Perfect for discerning connoisseurs, the Enclos Chablis 1er Cru Fourchaume 2022 delivers an exquisite expression of Premier Cru finesse and sophistication.

James Suckling (98)

Wine Advocate (96+)

Jeb Dunnuck (94+)

Jeb Dunnuck (96-99)

Jeb Dunnuck (98)

James Suckling (96-97)

James Suckling (94-95)

Emanating from the serene vineyards of Eastern France, Eric Fontanel Altesse Cuvea Vin de Savoie 2020 is an illustrious testimony of fine vinification. Cultivated in the calcium-rich soil of Savoie, this Altesse variety displays a distinguished, bright straw hue interspersed by golden tinges. Exhibiting an aromatic symphony of honey, lemon balm, and star anise, it is artisanally crafted by Eric Fontanel, a renowned vigneron committed to biodiversity.

An embodiment of Eric Fontanel's scrupulous viticulture, each grape is hand-harvested at optimal maturity encapsulating the region’s unique terroir. Undergone malolactic fermentation, it imbues a delicate buttery texture, interlaying the fruity sharpness with a creamy depth. Its palatable elegance, persisting minerality and refreshing acidity effortlessly toast to Savoie's winemaking legacy.

Expressing an assertive, nuanced character, Eric Fontanel Altesse Cuvea Vin de Savoie 2020 is a charismatic partner to savoury seafood or creamy poultry dishes. This consummate white wine takes you on a captivating journey through its distinctly charismatic and refined profile.

Eric Forest Pouilly Fuisse Crays 2022 exemplifies the pinnacle of Burgundy’s esteemed white wines. Crafted in the prestigious Montagny region, this wine hails from meticulously selected vineyards renowned for their limestone-rich soils. Eric Forest, a vigneron with decades of heritage, employs sustainable viticulture practices, ensuring each grape reaches optimal ripeness. The 2022 vintage benefits from a gentle harvest, followed by fermentation in temperature-controlled stainless steel vats to preserve the Chardonnay’s delicate aromas. A brief aging period on fine lees enhances its complexity without overshadowing its vibrant minerality. On the nose, intricate notes of ripe pear, white peach, and subtle floral nuances unfold, while the palate reveals a harmonious balance of richness and freshness, underscored by a crisp, lingering finish. Perfectly suited to pair with seafood or creamy poultry dishes, this Pouilly Fuisse is a testament to Eric Forest’s unwavering commitment to excellence and terroir expression.

Eric Morgat Anjou Litus Blanc 2020 epitomises the finesse of Loire Valley winemaking. Handcrafted in the heart of Anjou, this exquisite blanc reflects Eric Morgat’s unwavering dedication to quality and tradition. Utilising carefully selected Chenin Blanc grapes, harvested at optimal ripeness, the wine undergoes a meticulous cold fermentation process in stainless steel tanks to preserve its vibrant acidity and delicate aromas. Matured briefly on lees, it gains subtle complexity without overshadowing its fresh character. The terroir of Anjou, with its diverse limestone and flint soils, imparts a distinctive minerality and elegance to the wine. On the nose, enticing notes of pear, white peach, and a hint of honey entwine with floral undertones, leading to a crisp, balanced palate accented by a lingering, zesty finish. Perfectly suited to complement seafood, poultry, and soft cheeses, Eric Morgat Anjou Litus Blanc 2020 is a testament to refined craftsmanship and the exceptional quality synonymous with the Anjou appellation.

Vinous (93)

Jancis Robinson (18)

Jancis Robinson (16)

Eric Suremain Monthelie 1er Cru Sur Velle 2002 exemplifies the pinnacle of Burgundy's Côte de Beaune. Crafted meticulously from Chardonnay grapes harvested in the premier cru vineyard Sur Velle, this vintage reveals the dedication and expertise of Eric Suremain, a respected producer renowned for his commitment to terroir expression. The 2002 harvest benefited from optimal climatic conditions, allowing the grapes to develop exceptional concentration and complexity. Fermented in a combination of stainless steel and oak barrels, the wine balances crisp minerality with elegant notes of ripe orchard fruits, subtle citrus, and delicate toasty nuances from barrel aging. Mature yet vibrant, Eric Suremain Monthelie 1er Cru Sur Velle 2002 offers a harmonious structure with a lingering finish, making it a distinguished choice for connoisseurs seeking refinement and depth. This wine not only reflects the unique character of the Sur Velle vineyard but also the unwavering quality that Eric Suremain consistently delivers.

Behold the elegant Eric Suremain Monthelie 1er Cru Sur Velle 2009, a testament to Burgundy's viticulture finesse. Crafted by the distinguished Eric Suremain, renowned for biodynamic farming at his family's century-old estate in Monthelie. This Pinot Noir varietal is distinguished by its velvety tannins and rich flavours. The wine-making process involved meticulous handpicking of grapes followed by a traditional vinification in aged oak barrels, highlighting the unique terroir characteristics of the premier cru 'Sur Velle' vineyard.

The 2009 vintage basks in the glory of an exceptional year, producing a wine with an alluring nose of ripe cherries and a touch of earthy notes. On the palate, it unfolds gracefully, layered with enticing flavours of red fruits, spices and balanced acidity. It's a flourishing, full-bodied red, reflective of Eric Suremain's commitment to harmony and complexity that makes the Eric Suremain Monthelie 1er Cru Sur Velle 2009 a genuine treasure of its lineage.

Eric Suremain Monthelie 1er Cru Sur Velle 2015 exemplifies the pinnacle of Burgundy's terroir, meticulously crafted in the esteemed Monthelie appellation. Eric Suremain, a revered producer renowned for his dedication to traditional viticulture, cultivates this exquisite wine from carefully selected Premier Cru vineyards. Hand-harvested Chardonnay grapes undergo precise fermentation in temperature-controlled stainless steel vats, followed by ageing in French oak barrels sourced from renowned cooperages. The 2015 vintage reveals a harmonious balance of elegance and complexity, showcasing vibrant citrus notes intertwined with mineral undertones and subtle hints of toasted oak. Its refined acidity and persistent finish speak to the meticulous attention to detail in every step of its creation. Ideal for discerning connoisseurs seeking a distinguished expression of Monthelie's signature style, the Eric Suremain Monthelie 1er Cru Sur Velle 2015 is a testament to craftsmanship and the enduring legacy of Burgundy winemaking.

Eric Suremain Rully Preaux 2017 is a distinguished expression from the esteemed Rully appellation in Burgundy's Mâconnais region. Crafted by the seasoned vintner Eric Suremain, this wine embodies traditional Burgundian elegance. Handpicked Chardonnay grapes from meticulously maintained vineyards undergo gentle pressing, followed by fermentation in stainless steel vats to preserve their pristine fruit character. The wine is then aged on fine lees, enhancing its complexity and texture before bottling. The 2017 vintage benefits from a favourable climate, yielding wines of remarkable balance and finesse with notes of citrus, white flowers, and a subtle mineral finish. Ideal for pairing with seafood or fine poultry, Eric Suremain Rully Preaux 2017 exemplifies the dedication and expertise synonymous with its producer, making it a prized addition to any connoisseur's collection.

Experience the exquisite flavour of Eric Taillet, Sur Le Grand Marais Brut Nature NV, a true embodiment of quintessential French craftsmanship. Nestled in the hallowed wine lands of Champagne, this uncompromising blend is product of a meticulous grape selection from the eponymous vineyard by the fourth generation winemaker - Eric Taillet. The wine is crafted purely from Meunier grapes, yielding a raw, Brut Nature rendition that’s largely unique in this prestigious region. A non-vintage Champagne, it undergoes natural fermentation in stainless steel tanks, accented by a zero-dosage approach, heightening the sensory experience. Evident in every sip are fresh, floral undertones, interlace with a hint of exotic fruit and quince jelly, all mellowed by years in the cellar. I heartily recommend the Eric Taillet, Sur Le Grand Marais Brut Nature NV to fervent viticulture enthusiasts - a taste that lingers, disputes forgotten.

Ermitage Pic Saint Loup Guilhem Gaucelm 2020 epitomises the finesse and character of the Pic Saint Loup appellation in Southern France's Languedoc region. Crafted by the esteemed producer Guilhem Gaucelm, this elegant blend predominantly features Grenache, Syrah, and Mourvèdre grapes, meticulously hand-harvested from sustainably managed vineyards. Fermented in a combination of stainless steel and oak vats, the wine undergoes a careful ageing process, enhancing its complex bouquet of ripe red berries, subtle spices, and earthy undertones. The 2020 vintage showcases a harmonious balance between rich fruit flavours and refined tannins, offering a velvety mouthfeel and a lingering finish. Renowned for its expression of terroir, Ermitage Pic Saint Loup Guilhem Gaucelm 2020 is a testament to the producer’s dedication to quality and tradition, making it a distinguished addition to any fine wine collection.

Esprit de Saint-Pierre 2014 embodies the pinnacle of craftsmanship from the revered vineyards of the Loire Valley. Handcrafted by the esteemed Domaine Saint-Pierre, this exquisite vintage is a blend of meticulously selected Chenin Blanc and Sauvignon Blanc grapes, harvested at optimal ripeness to ensure unparalleled depth and character. Fermented in stainless steel tanks, the wine undergoes a precise temperature-controlled process, preserving its vibrant acidity and aromatic complexity. Matured for 12 months in French oak barrels, Esprit de Saint-Pierre 2014 develops a nuanced profile with notes of ripe pear, honeysuckle, and a delicate minerality, culminating in a long, elegant finish. The Domaine's commitment to sustainable viticulture and traditional winemaking techniques is evident in every sip, offering a harmonious balance of fruit intensity and refined structure. Perfect for pairing with seafood or savoring on its own, Esprit de Saint-Pierre 2014 is a testament to exceptional quality and timeless elegance.

Esprit de Saint-Pierre 2017 exemplifies the pinnacle of fine winemaking from the renowned Loire Valley. Crafted by the esteemed Domaine Saint-Pierre, this vintage begins with hand-selected Cabernet Franc grapes, cultivated in meticulously maintained vineyards that benefit from the region's unique terroir. Employing traditional fermentation techniques in open-top stainless steel vats, the wine preserves its vibrant aromatics and fresh acidity. Following fermentation, Esprit de Saint-Pierre 2017 undergoes a graceful ageing process in French oak barrels for twelve months, imparting subtle spice and vanilla nuances without overshadowing its innate elegance. The 2017 harvest benefited from ideal climatic conditions, resulting in a wine of exceptional balance and complexity. With its deep ruby hue, aromas of red berries and floral notes transition seamlessly into a refined palate, offering lingering tannins and a harmonious finish. Esprit de Saint-Pierre 2017 is a testament to Domaine Saint-Pierre's dedication to excellence, making it a distinguished addition to any connoisseur’s collection.

Esprit de Saint-Pierre 2020 exemplifies the pinnacle of fine winemaking, meticulously crafted in the esteemed vineyards of Bordeaux, France. Handpicked grapes from premier terroirs undergo a precise vinification process, combining traditional techniques with modern expertise to preserve the wine’s innate elegance and complexity. Aged for 18 months in French oak barrels, this vintage reveals a harmonious balance of rich fruit flavours and subtle oak nuances. The passionate team at Château Saint-Pierre, renowned for their commitment to sustainable viticulture, ensures each bottle reflects their dedication to quality and heritage. With its vibrant ruby hue, Esprit de Saint-Pierre 2020 offers an enticing bouquet of blackcurrant, cassis, and delicate spice, leading to a velvety finish that lingers gracefully on the palate. Ideal for connoisseurs seeking sophistication and depth, this exceptional wine pairs beautifully with gourmet cuisine, making it a distinguished addition to any fine wine collection.

Eminently exquisite, the Esprit Leflaive Chablis 1er Cru Fourchaume 2018 is a perfect combination of craftsmanship and terroir. This scrupulous Chardonnay wine hails directly from the illustrious vineyards of Chablis' Premier Cru Fourchaume, renowned for their Kimmeridgian clay-limestone soils that add unique character. The Leflaive family's remarkable winemaking skills, nourished over centuries at their Burgundy estate, are uniquely channelled in this Chablis wine.

Esprit Leflaive Chablis 1er Cru Fourchaume 2018 is strikingly balanced, showcasing the breadth and complexity of the vintage. Its typical bright minerality complements the luscious apple and citrus notes. Produced biodynamically, it matures on yeasts for 15 months in old oak barrels, adding nuances of vanilla and hazelnut.

Capturing a timeless elegance and refinement, the Esprit Leflaive Chablis 1er Cru Fourchaume 2018 is a testament to the Leflaive's passionate endeavour in Chablis. Its phenomenal longevity and potential for ageing make it a stellar choice for discerning collectors.