France

The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.


In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.


Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.


The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.


In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.


In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.


These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.



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Burgundy 1 93+ (VN) HK$1,945.00
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Vinous (93+)

Good medium red. Expressive aromas of raspberry, minerals and smoked meat. Juicy, sappy and intense, with sharply delineated if youthfully imploded flavors of red berries and spices. Boasts superb intensity and cut, and lovely acid spine, yet comes across as rather feminine in style thanks to its outstanding fruit. The sappy, highly perfumed finishing flavors spread out to saturate the palate. Serafin describes his 2010s as full bodied-wines that will need long aging. Two thousand ten is a great year for its combination of power and ageability.
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Burgundy 1 - HK$13,855.00
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Bordeaux 1 93 (VN (NM)) HK$670.00
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Vinous - Neal Martin (93)

The 2018 Sergant, which impressed from barrel, has a captivating bouquet of precise black cherry, wild strawberry and rose petal aromas that waft from the glass. The palate is well balanced with fine-grained tannins, a silky-smooth texture and beautifully integrated oak toward the finish. This is a top-quality Lalande de Pomerol, a bit of a hidden gem. Go seek!
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Burgundy 1 - HK$795.00
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Serrigny Savigny Beaune Peuillets 2017 exemplifies the elegance of Burgundy's renowned terroir. Crafted in the heart of the Beaune appellation, this exquisite wine is produced by Domaine Peuillets, a venerable estate celebrated for its meticulous viticulture. The 2017 vintage is predominantly Pinot Noir, meticulously hand-harvested from organically managed vineyards in Savigny-lès-Beaune. Through traditional fermentation methods in temperature-controlled stainless steel tanks, the wine achieves a perfect balance between fruit purity and subtle complexity. Matured for 18 months in French oak barrels, Serrigny Savigny Beaune Peuillets 2017 reveals a harmonious bouquet of red cherries, earthy undertones, and delicate spice. On the palate, it offers a silky texture with refined tannins and a lingering finish, reflecting the domaine’s commitment to quality and expression of the Burgundy terroir. This wine is a testament to Domaine Peuillets' dedication to producing distinguished fine wines for discerning connoisseurs.

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Burgundy 1 - HK$4,980.00
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The Servin Chablis Grand Cru Blanchot 2021 is an exquisite expression of the world-renowned Chablis region's terroir in France. Hailing from the esteemed vineyards La Blanchot, this grand cru level embodies the Servin family's winemaking mastery, honed across seven generations. Grown in predominantly Kimmeridgian clay, the Chardonnay varietal reveals a complex palette of layered subtleties with each sip.

Upon uncorking, you are greeted with an ethereal bouquet of apple blossom, ripe pear, and a whisper of flint. A taste reveals the resplendent minerality signature to the Blanchot terroir, duly balanced by an enduring acidity. Splendid ageing potential, this Chablis grand cru will only deepen in intrigue over time.

A bottle of Servin Chablis Grand Cru Blanchot 2021 is an invitation to experience Chablis at its most expressionistic, a testament to Servin’s unwavering commitment to create wines of distinction. Embrace the elegance of France in a sip of this superlative wine.

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Bordeaux 1 - HK$2,145.00
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Bordeaux 1 94 (WE) HK$3,790.00
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Wine Enthusiast (94)

93-95 Densely structured wine, full of honey, cinnamon, and sweetness. The acidity gives just the right counterpoint.
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Bordeaux 2 92-94 (VN (ID)) HK$3,410.00
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Vinous - Ian D'Agata (92-94)

Bright, pale yellow-gold. Reticent but extremely pure, floral aromas of fresh tropical fruit salad, sweet spices and vanilla, lifted by mineral and lemony botrytis nuances. Wonderfully honeyed, pristine tropical and fresh citrus fruit flavors are complemented by clove and nutmeg. Harmonious acidity lifts and extends the wine's fruit flavors at the back. The 2013 vintage really plays to this estate's strengths, as Sigalas Rabaud is always a refined, graceful Sauternes. Superb potential here.
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Bordeaux 2 93-95 (WA) HK$3,770.00
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Wine Advocate (93-95)

The 2017 Sigalas Rabaud is a little cedary to begin, giving way to a good core of spiced pears and warm peaches notes with hints of honeysuckle and chanterelle mushrooms. The palate is wonderfully crisp, lifting the decadent richness, finishing long and fruity.
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Bordeaux 2 91 (VN (NM)) HK$1,985.00
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Vinous - Neal Martin (91)

The 2016 Simard has a lively and – as I noted from barrel – quite Burgundy-like bouquet, more Morey-Saint-Denis than Chambolle-Musigny. The medium-bodied palate is rounded and generous, offering plush, lightly spiced black fruit and a touch of truffle on the finish. Very fine.
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Rhone 1 95 (WA) HK$2,290.00
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Wine Advocate (95)

Close in quality to the profound 2007 is the 2010 Chateauneuf du Pape Les Grandes Grenachieres d-Hippolyte. A stunning expression of old vine Grenache, it boasts abundant notes of raspberries, licorice and kirsch intermixed with hints of forest floor and underbrush. With good acidity, precision and freshness as well as a deep, full-bodied, voluptuously textured mouthfeel, this superb example of old vine Grenache should drink well for 15+ years.
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Burgundy 2 90-92 (VN) HK$8,390.00
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Vinous (90-92)

The 2019 Savigny-lès-Beaune Les Vergelesses 1er Cru Blanc, matured in one-third new oak, is clearly a step up from the Savigny Blanc, delivering greater mineralité and terroir expression, touches of lime flower and dandelion emerging with time. The palate is well balanced with a sedate entry, then builds toward a precise, lilting finish. Delightful.
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Burgundy 1 91-93 (VN) HK$27,065.00
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Vinous (91-93)

The 2019 Corton-Charlemagne Grand Cru comes from vines located in two small parcels just above Pernand. It has a fragrant bouquet of crème fraiche, yellow flowers, orange pith and apricot. The palate is smooth and nicely focused, offering notes of lime cordial and orange pith, and rounded in texture, with subtle tropical notes toward the finish. Very drinkable even at this prenatal stage.
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Burgundy 1 - HK$46,895.00
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Unravel the experience of the prestigious Simon Bize Latricieres-Chambertin Grand Cru 2005, a reflecting symbol of Burgundy's winemaking tradition. Born from the remarkable 2005 vintage, this selection highlights Bize's meticulous craftsmanship, produced in the legendary Latricieres-Chambertin vineyard, set in the heart of the Cote de Nuits region. Cultivated on limestone-clay soil, the Pinot Noir grapes bestow an extraordinary robustness and complexity.

This wine reveals a delicate balance between the vibrant fruit intensity and the matured earthy undertones, evolving to a persistent, mineral finish. Sensational on the palate, it flashes an array of aromas, encompassing blackcurrant, truffle and dark chocolate. Aged for 18 months in oak barrels, the Simon Bize Latricieres-Chambertin Grand Cru 2005 showcases a sophisticated tannin structure, promising longevity and unfolding layers of nuanced flavours. Bize’s focused viticulture and low-intervention practices further guarantee wine authenticity and unique terroir imprint.

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