France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
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Burgundy | 1 | - | HK$15,215.00 | |||||
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Burgundy | 1 | 90-92 (VN) | HK$4,260.00 | |||||
Vinous (90-92)The 2019 Vougeot Le Clos de Prieuré Blanc 1er Cru comes from the 0.83-hectare monopole. Fresh apple blossom and wet limestone scents on the nose are flanked by white flowers. The palate is well defined with a fine bead of acidity. This is a slightly more linear and refined Clos de Prieuré Blanc than previous years, revealing a subtle spiciness on the finish. Very fine. |
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Bordeaux | 1 | 93-95 (VN (AG)) | HK$980.00 | |||||
Vinous - Antonio Galloni (93-95)Vray Croix de Gay is a powerful, brooding wine in 2020. It will be interesting to see if a measure of finesse develops with élevage. There is plenty of richness, that is for sure. Time in the glass, brings out a whole range of red-fleshed fruit, cedar, tobacco, dried flowers and mocha, are all framed by incisive, insistent tannins. |
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Bordeaux | 5 | 90-92 (VN (NM)) | HK$5,385.00 | |||||
Vinous - Neal Martin (90-92)The 2021 Vray Croix de Gay is perfumed on the nose, offering truffle-tinged red fruit and a touch of damp, loamy soil. The palate is well balanced with fine acidity, taut and fresh, leading to a light, slightly attenuated finish, yet it has plenty of freshness and should gain weight in barrel. |
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Bordeaux | 1 | 90-92 (VN (NM)) | HK$3,495.00 | |||||
Vinous - Neal Martin (90-92)The 2021 Vray Croix de Gay is perfumed on the nose, offering truffle-tinged red fruit and a touch of damp, loamy soil. The palate is well balanced with fine acidity, taut and fresh, leading to a light, slightly attenuated finish, yet it has plenty of freshness and should gain weight in barrel. |
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Burgundy | 30 | - | HK$2,055.00 | |||||
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Vrignaud Chablis Cotes Fontenay Fourchaume 2022 epitomises the exquisite craftsmanship of Domaine Vrignaud. Cultivated in the renowned Côtes Fontenay Fourchaume vineyard, this Chablis is meticulously vinified using sustainable viticulture practices. Handpicked Chardonnay grapes undergo cold fermentation in stainless steel tanks to preserve their vibrant acidity and delicate citrus notes. The wine is aged in neutral oak barrels, allowing the mineral-rich terroir to shine through without overpowering the fruit profile. On the palate, it reveals layers of green apple, lemon zest, and subtle flint, culminating in a crisp, lingering finish. The 2022 vintage showcases optimal ripeness and balance, reflecting the dedication of the Vrignaud family to producing exceptional fine wines. Perfect for pairing with seafood, poultry, or simply savoured on its own, this wine stands as a testament to the elegance and precision of Chablis craftsmanship. |
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Burgundy | 30 | - | HK$2,055.00 | |||||
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Vrignaud Chablis Vaupulans 2022 epitomises the refined elegance of Burgundy’s esteemed Chablis region. Crafted by the renowned Vrignaud estate, this Chardonnay is meticulously sourced from the Vaupulans vineyard, distinguished by its Kimmeridgian limestone soil which imbues the wine with remarkable minerality. The grapes are hand-harvested at optimal ripeness and undergo a precise cold fermentation in temperature-controlled stainless steel vats to preserve their vibrant acidity and delicate fruit nuances. Minimal oak ageing ensures the wine retains its pure, unadulterated character, while a brief lees contact enhances its texture and complexity. The 2022 vintage displays a luminous pale gold hue, with enticing aromas of green apple, citrus zest, and subtle floral notes, underpinned by a hint of flint. On the palate, Vrignaud Chablis Vaupulans 2022 offers a crisp, balanced finish with a lingering minerality, making it an exceptional choice for connoisseurs seeking authenticity and finesse in every sip. |
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Alsace | 9 | 97 (JS) | HK$2,325.00 | |||||
James Suckling (97)Breathtaking nose of tropical flowers and foliage after rain, with a whiff of smoke in the air. This has spectacular elegance and minerality for a wine of this stature (14.5% alcohol). I love the fresh-ginger note that already suggests the kind of dishes that would pair beautifully with this masterpiece of restrained extravagance. Only a hint of sweetness at the ravishing finish. From biodynamically grown grapes. Drink or hold. |
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Alsace | 1 | - | HK$4,410.00 | |||||
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Alsace | 1 | - | HK$10,460.00 | |||||
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Alsace | 1 | 97 (JS) | HK$2,700.00 | |||||
James Suckling (97)If you’ve never tasted a great Alsace pinot gris, here is the place to start! All the richness and creaminess we expect from this category, but married to lively acidity and pristine clarity. We love the super ripe pear bouquet with hints of exotic fruit and flowers. No perceptible tannins and still dry enough at the delicately spicy and mineral finish to be food-flexible. Drink or hold. |
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Alsace | 1 | - | HK$1,075.00 | |||||
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Alsace | 1 | - | HK$1,025.00 | |||||
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Burgundy | 1 | 92 (DC) | HK$1,445.00 | |||||
Decanter (92)William Fevre own 46ha of AP Chablis but there was lots of frost damage in 2021 - the yield was just 18hl/ha! Lovely floral notes here, very precise and focussed. This is already appealing although the acidity is certainly evident. Lingering spice notes on the finish. From a tank sample, with bottling due in November. Drink from next year and for many years. |
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Burgundy | 5 | 93 (DC) | HK$1,495.00 | |||||
Decanter (93)Distinct shellfish notes. Plenty of volume, a fleshy sunny character on the palate, freshened by lingering salinity to finish. Top example of AP Chablis in 2022. From 40ha of vines, with three distinct plots, including one from a lovely vineyard to the east around Viviers, with vines planted in the 1960s, but all of the vines have plenty of age. |
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Burgundy | 20 | 89-92 (IB) | HK$1,559.00 | |||||
Jasper Morris Inside Burgundy (89-92)The domaine’s holdings cover 38 ha, and the various cuvées have just been blended, and will stay on lees through to December. Pale lemon yellow. An entrancing bouquet, on the sunnier side but with a mineral undercurrent. Sherbet on the palate along with citrus, good concentration, and an evenly balanced finish. Drink from 2025-2028. Tasted Jun 2024. |
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