France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 5 | 17.5 (JR) | HK$6,745.00 | |||||
Jancis Robinson (17.5)Cask sample. Oak shows a little more here in the aroma than on most of the Boisset whites. Mealy and spiced and a touch of vanilla. Really creamy and rounded, so generous and caressing but balanced by great freshness. Embryonically delicious with a long, piercing finish. |
|||||||||
|
|
Burgundy | 30 | 17 (JR) | HK$6,745.00 | |||||
Jancis Robinson (17)Cask sample. Deep-fruited and spicy, citrus and herbs. Finely creamy texture, deep, long and fresh with a slight sour note at the very end that seems to clash a little with the creamy, fruit-sweet aftertaste. |
|||||||||
|
|
Burgundy | 1 | 18 (JR) | HK$9,760.00 | |||||
Jancis Robinson (18)Cask sample. Meaty, orange-peel nose with lots of edge and energy. Like essence of Morey. Really exciting but with a flourish rather than concentration. Great balance and refinement as well as depth. So well done! Oddly appealing already but certainly not simple. |
|||||||||
|
|
Burgundy | 5 | 19 (JR) | HK$15,320.00 | |||||
Jancis Robinson (19)Mid smudgy crimson. Stunningly vibrant aroma of red cherry and peony (winemaker Grégory Patriat suggests violets). I'd be happy to wear this as perfume. Smells intensely sweet but also tart and tangy. All that on the palate, too. Firm, dry texture, layered super-fine tannins are almost chalky. Fabulous wine. If only I could afford to drink it! I am suggesting an early start date for the drinking window because I could actually drink this now though it is sure to have a very long life. |
|||||||||
|
|
Burgundy | 30 | - |
HK$13,770 - HK$16,830 |
|||||
|
|
Burgundy | 30 | 18 (JR) | HK$7,800.00 | |||||
Jancis Robinson (18)Mid cherry red. Less open than the Vosne-Romanée just tasted. Peppery and definitely spiced with a touch of oak and stems all tangled up in the aroma. A dark beauty as it opens in the glass. So elegant, embryonic and yet refined already. Fresh, appears subtle, and it is, but it's also powerful and long. |
|||||||||
|
|
Burgundy | 30 | 17.5 (JR) | HK$16,060.00 | |||||
Jancis Robinson (17.5)Cask sample. Subtle first impression. Ripe citrus and spice but impressionistic. As it opens, there's a rich creaminess. Rounded and full in the mouth. An unusual combination of gentle intensity. |
|||||||||
|
|
Burgundy | 1 | 16.5 (JR) | HK$3,000.00 | |||||
Jancis Robinson (16.5)Tank sample. Hint of liquorice and impressive substance on the palate. Not as savoury as the southern Côte d'Or but very pleasing. |
|||||||||
|
|
Burgundy | 30 | 16.5 (JR) | HK$2,300.00 | |||||
Jancis Robinson (16.5)Cask sample. So different from the creamy 'sweetness' of the Marsannay. More spicy, savoury, and a touch smoky. And no lack of pure citrus. Sour-fresh intensity on the palate balanced by tension from the acidity and still a rounded impression on the finish. Very long and slightly sour on the finish. Needs a little more time in bottle. |
|||||||||
|
|
Burgundy | 1 | 16.5+ (JR) | HK$5,500.00 | |||||
Jancis Robinson (16.5+)Cask sample. Bright, light crimson. Quite a meaty nose but the fruit is bright and energetic. Pure, fresh fruit – lighter than the average Gevrey from another vintage but a very approachable, lively wine. Lots of ripe-tomato perfume. |
|||||||||
|
|
Burgundy | 30 | - | HK$4,105.00 | |||||
|
|
Burgundy | 5 | - | HK$4,095.00 | |||||
|
|
Burgundy | 30 | 17+ (JR) | HK$3,040.00 | |||||
Jancis Robinson (17+)Mid crimson. Darker-fruited than the Chorey and the Savigny, deep, pure dark fruit and some Nuits spice. Oak seems a little more marked on the nose and also on the palate. Open and surprisingly approachable but needs time for the oak to back off a bit. Long, dark, savoury finish. |
|||||||||
|
|
Burgundy | 30 | 17.5 (JR) | HK$3,370.00 | |||||
Jancis Robinson (17.5)Mid cherry red. Highly perfumed, impression of violets. That perfume leads you to a firmly but finely structured wine – the really elegant tannins are the main quality of the palate at the moment. A refined, pure and elegant beauty. |
|||||||||
|
|
Burgundy | 30 | 16.5 (JR) | HK$2,270.00 | |||||
Jancis Robinson (16.5)Cask sample. A hint of vanilla over ripe lemons as well as a suggestion of stone dust. Creamy texture, mealy, rounded, sour-fresh finish. |
|||||||||
Jean-Claude Boisset Saint Aubin Remilly Blanc
(6x75cl)
2023
|
|
Burgundy | - | - |
HK$2,590 - HK$3,170 |
||||
|
|
Burgundy | 30 | - | HK$2,430.00 | |||||
|
|
Burgundy | 30 | - | HK$3,180.00 | |||||
|
Jean-Claude Boisset, Beaune Premier Cru, Clos des Avaux 2022 embodies the pinnacle of Burgundian viticulture. Nestled in the esteemed Clos des Avaux vineyard in Beaune, this vintage benefits from limestone-rich soils that impart a distinctive minerality. Hand-harvested Pinot Noir grapes are meticulously selected to ensure exceptional quality. Fermentation is conducted in temperature-controlled stainless steel tanks, preserving the vibrant fruit flavours, before ageing for twelve months in French oak barrels, which introduces nuanced complexity and refined tannins. Under Jean-Claude Boisset’s stewardship, renowned for his commitment to sustainable and biodynamic practices, the wine reflects both purity and elegance. On the palate, it offers an intricate bouquet of red berries, balanced acidity, and a persistent, elegant finish, perfectly expressing its terroir. Ideal for the discerning collector and fine wine aficionado, the Beaune Premier Cru Clos des Avaux 2022 stands as a testament to Jean-Claude Boisset’s enduring legacy of excellence in winemaking. |
|||||||||
|
|
Rhone | 2 | 91 (VN) | HK$2,535.00 | |||||
Vinous (91)Opaque ruby. Primary cherry, cassis, peony and olive qualities on the perfumed nose, along with hints of cracked pepper and licorice in the background. Sweet and seamless in texture, offering concentrated black and blue fruit flavors that unfold slowly and turn spicier with air. The long, velvety finish features supple tannins and leaves behind a sweet dark berry note. |
|||||||||
|
|
Rhone | 1 | - | HK$785.00 | |||||
|
The Jean-Claude Marsanne Saint Joseph Rouge 2020 epitomises the exquisite craftsmanship of Northern Rhône winemaking. Cultivated in the esteemed Saint Joseph appellation, this red boasts a profound expression of Syrah grapes meticulously handpicked from sustainably managed vineyards. Under the stewardship of Jean-Claude Marsanne, renowned for his commitment to terroir-driven wines, each grape undergoes precise fermentation in temperature-controlled stainless steel vats, preserving the varietal’s inherent purity. Ageing gracefully in French oak barrels for 12 months imparts subtle complexity without overshadowing the fruit’s vibrant character. The 2020 vintage showcases a deep ruby hue, unveiling aromatic layers of dark berries, pepper, and earthy undertones, culminating in a harmonious and persistent finish. Ideal for discerning palates, this Saint Joseph Rouge reflects Marsanne’s dedication to quality and tradition, making it a distinguished addition to any fine wine collection. |
|||||||||
