France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
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Burgundy | 1 | - | HK$2,145.00 | |||||
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Freshly on the market is the exquisite Rapet Pere et Fils Pernand Vergelesses Belles Filles 2021, a remarkable embodiment of a sophisticated white Burgundy originating from the renowned vineyards of Côte d'Or, in the heart of France's grape-growing region. This classic chardonnay varietal was meticulously crafted by French wine masterminds, Rapet Pere et Fils, a family estate dating back to the 18th century. The grapes underwent a gentle pressing, followed by traditional barrel ageing in rustic oak casks to produce a sublime infusion. This luxurious white Burgundy boasts a vibrant nose, exuding pronounced notes of citrus and white flowers, delicately juxtaposed with hints of stone fruits dancing playfully on the palate. Expect an astonishingly complex structure with vibrant acidity balanced with a harmonious finish that sinuously lingers. The Rapet Pere et Fils Pernand Vergelesses Belles Filles 2021 is an exceptionally crafted fine wine, embodying the prodigious virtuosity of its winemakers. |
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Burgundy | 4 | - | HK$2,630.00 | |||||
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Discover the exquisite Rapet Pere Fils Beaune 1er Cru Les Cents Vignes 2022, a testament to Burgundy’s esteemed terroir. Crafted in the renowned Les Cents Vignes Premier Cru vineyard, this Pinot Noir embodies the intricate balance of tradition and innovation characteristic of Rapet Père et Fils. Meticulously hand-harvested, the grapes are carefully selected to ensure optimal ripeness and expression of the vineyard's unique microclimate. Fermented in temperature-controlled stainless steel tanks, the wine undergoes a gentle maceration, preserving its vibrant fruit flavours and subtle earthy notes. A portion of the wine is aged in French oak barrels, imparting a delicate complexity without overpowering the wine’s natural elegance. The 2022 vintage presents a brilliant ruby hue, with aromatics of red cherries, raspberry, and hints of spice, culminating in a silky, refined palate with a lingering finish. Perfect for connoisseurs seeking a distinguished Burgundy expression, this wine exemplifies finesse and depth. |
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Burgundy | 1 | - | HK$760.00 | |||||
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Raphaelle Guyot Les Robinettes 2020 epitomises the finesse and elegance synonymous with expert Burgundy craftsmanship. Sourced from meticulously selected vineyards in the Côte de Beaune, this Pinot Noir showcases a vibrant expression of terroir. Hand-harvested grapes undergo a precise fermentation process in temperature-controlled stainless steel tanks, ensuring the preservation of delicate aromas and refined structure. Aged for eighteen months in 50% new French oak barrels, Les Robinettes 2020 develops complex layers of cherry, raspberry, and subtle earthy undertones. Raphaelle Guyot, a respected producer with a longstanding heritage in fine winemaking, employs sustainable viticultural practices to enhance the vineyard’s natural potential. The result is a harmonious balance of intensity and elegance, offering a lingering finish that exemplifies its exceptional quality. Ideal for discerning connoisseurs, Raphaelle Guyot Les Robinettes 2020 pairs seamlessly with gourmet cuisine or can be savoured on its own as a distinguished expression of fine Burgundy. |
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Burgundy | 1 | - | HK$845.00 | |||||
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The Raphaelle Guyot, L'Aurore Chardonnay, Bourgogne 2022 epitomises the elegance of Burgundy's renowned terroir. Crafted from meticulously selected Chardonnay grapes sourced from the esteemed Côte de Beaune vineyards, this 2022 vintage showcases the finesse and complexity characteristic of fine Bourgogne whites. Under Raphaelle Guyot's expert guidance, traditional winemaking techniques were employed, including hand harvesting and barrel fermentation in French oak, enhancing the wine's creamy texture and vibrant acidity. The result is a harmonious balance of ripe orchard fruits, subtle citrus notes, and delicate mineral undertones, culminating in a long, refined finish. Ideal for pairing with seafood, poultry, or creamy sauces, this Chardonnay reflects the passion and dedication of its producer, securing its status as a distinguished addition to any connoisseur’s collection. Discover the unparalleled sophistication of Raphaelle Guyot, L'Aurore Chardonnay, Bourgogne 2022. |
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Champagne | 2 | 98 (DC) | HK$6,440.00 | |||||
Decanter (98)Best in Show 70% Chardonnay, 30% Pinot Noir With fourteen years' ageing under its belt, this Champagne has had time to gather and marshal all its resources - which it does with great style and assurance. It's a pale, glowing lemon yellow, with a fine mousse and ample wealth of billowing vanilla, cream and plump hazels. The palate has dramatic intensity and drive, delivering a wealth of chalky lemon; its athleticism and vigour almost come as a surprise after that floating veil of seductive scent. A fresh, mouth-cleansing finish completes the appeal of this skilful, sagely judged blend from a hugely likeable vintage. |
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Champagne | 5 | 97 (IWSC) | HK$4,170.00 | |||||
IWSC (97)An expressive buttered brioche nose, gun smoke reduction, red fruit and toasted almond and pistachio notes. This very precise and elegant Champagne has a piercing acidity that underscores the long finish of lime zest, quince and apple. |
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Champagne | 1 | 97 (IWSC) | HK$68,430.00 | |||||
IWSC (97)An expressive buttered brioche nose, gun smoke reduction, red fruit and toasted almond and pistachio notes. This very precise and elegant Champagne has a piercing acidity that underscores the long finish of lime zest, quince and apple. |
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Champagne | 1 | 97 (IWSC) | HK$8,550.00 | |||||
IWSC (97)An expressive buttered brioche nose, gun smoke reduction, red fruit and toasted almond and pistachio notes. This very precise and elegant Champagne has a piercing acidity that underscores the long finish of lime zest, quince and apple. |
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Champagne | 1 | 97 (IWSC) | HK$3,220.00 | |||||
IWSC (97)An expressive buttered brioche nose, gun smoke reduction, red fruit and toasted almond and pistachio notes. This very precise and elegant Champagne has a piercing acidity that underscores the long finish of lime zest, quince and apple. |
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Champagne | 30 | 96 (DC) | HK$4,505.00 | |||||
Decanter (96)The concentration, ripeness and paradoxical brightness of Rare 2012 leaps out, in contrast to the cooler, sharper 2013 and 2008 releases. There's no excess weight here, though, as there was in 2006. The voluptuous, fragranced Chardonnay of the Montagne de Reims is not shy with its fleshy orange citrus and tropical tones. It's held in beautiful tension by zesty acidity, gentle Pinot Noir firmness and the maturing notes of charry citrus, honey on toast and even vanilla, all lifted by emerging white pepper and spice details. What strikes most is the gliding, satin-smooth mousse and effortless length, all of which promises a great deal for those willing to wait. |
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Champagne | 2 | 98 (JD) | HK$2,980.00 | |||||
Jeb Dunnuck (98)Originally a part of the legendary Piper-Heidsieck Champagne house, Rare is moving their Champagne Millésime to a new brand and want it to stand alone. (Think Delamotte and Salon.) The 13th vintage for this cuvée, the 2013 Champagne Millésime is a blend is 70% Chardonnay with the rest Pinot Noir, with the majority of the blend coming from the Montagne de Reims Grand Cru and Premier Cru. A bright yellow hue, its aromatics are exquisite and well-balanced, with fresh notes of key lime, candied apple, fresh croissant dough, fresh pineapple, and honeysuckle. Medium to full-bodied, it fills the palate with a rounded and supple texture and a pillowy mousse. It’s long on the palate and has a silky personality as well as a long, pristine finish. It has fantastic balance of decadence and freshness, and I could drink this all day. It’s going to have a long drinking window. Drink 2024-2044 and beyond. Disgorged December 2022. |
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Champagne | 1 | 98+ (JD) | HK$2,840.00 | |||||
Jeb Dunnuck (98+)The 2008 Champagne Rare Rosé is straight-up sensational. Only the second time they’ve produced this cuvée, it offers a deep, full-bodied, powerful yet chiseled and laser-focused style carrying loads of wild strawberry fruit as well as notes of orange blossom, spice, and crushed rocks. Backward, austere, yet simply loaded with potential, it needs a solid 4-5 years of bottle age and will drink brilliantly for two decades or more. |
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Champagne | 1 | 98+ (JD) | HK$5,375.00 | |||||
Jeb Dunnuck (98+)The 2008 Champagne Rare Rosé is straight-up sensational. Only the second time they’ve produced this cuvée, it offers a deep, full-bodied, powerful yet chiseled and laser-focused style carrying loads of wild strawberry fruit as well as notes of orange blossom, spice, and crushed rocks. Backward, austere, yet simply loaded with potential, it needs a solid 4-5 years of bottle age and will drink brilliantly for two decades or more. |
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Champagne | 2 | 97 (JS) | HK$4,285.00 | |||||
James Suckling (97)Pale salmon-copper color with aromas of raspberries, fresh and dried cherries, rose-water, grapefruit, salted almonds, cloves and white pepper. Silky and vibrant, with very fine bubbles and bright acidity. Beautiful combination of fresh fruit and subtle spice. Lingering, salted yellow-plum notes on the long, elegant finish. Dry. 8% pinot noir red wine from Les Riceys, blended with 40% pinot noir and 60% chardonnay, from 12 different villages. 7g/l. Drink or hold. |
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Champagne | 1 | 17.5 (JR) | HK$5,195.00 | |||||
Jancis Robinson (17.5)Very pale tomato red. Aged tamarind notes with some smoky and rose-petal character – really intriguing! There is richness on the way to a dry, appetising finish. Substantial wine with a relatively full body for a champagne. This could stand up to many a main course. Persistent. Lots to explore here. |
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Champagne | 8 | 17.5 (JR) | HK$5,170.00 | |||||
Jancis Robinson (17.5)Very pale tomato red. Aged tamarind notes with some smoky and rose-petal character – really intriguing! There is richness on the way to a dry, appetising finish. Substantial wine with a relatively full body for a champagne. This could stand up to many a main course. Persistent. Lots to explore here. |
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Bordeaux | 3 | - | HK$1,355.00 | |||||
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Experience the exceptional grandeur of the Rauzan-Gassies 1961, an extraordinary product of Second Growth (Deuxième Cru) in the historic 1855 Bordeaux Classification. Born from the acclaimed Margaux appellation in the wine-producing region of Bordeaux, France, the Rauzan-Gassies estate has been crafting wines of unparalleled quality since the late 18th century. The 1961 vintage was a product of the artisan mastery behind Rauzan-Gassies' winemaking. Skilfully cultivated, handpicked Cabernet Sauvignon and Merlot grapes matured in oak casks, contributed to its robust structure, rich flavours, and long, expressive finish. The Rauzan-Gassies 1961 stands as a perfect embodiment of Bordeaux’s heritage – its garnet hue will enchant you, while notes of mature red fruits and hints of truffle and leather exhibit a testament of time. Truly, Rauzan-Gassies 1961 is more than just a wine; it's a grand lesson in history, a narrative bottled up for aficionados and collectors. |
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Bordeaux | 1 | 92 (WS) | HK$8,560.00 | |||||
Wine Spectator (92)Best ever from this estate. Fabulous aromas of blackberries and ripe currants. Full-bodied, with super well-integrated tannins and a long, long finish. An excellent quality wine. Best after 2010. 12,500 cases made. -JS |
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Bordeaux | 1 | 92 (WA) | HK$6,795.00 | |||||
Wine Advocate (92)Significantly better from bottle than it was from barrel, the 2005 Rauzan-Gassies appears to be the finest wine this estate has ever produced. Dense purple-hued with a beautiful perfume of camphor, creme de cassis, licorice, bay leaf, and incense, it is a full-bodied, stunningly concentrated, broad, rich Margaux with lovely integrated tannins. This backward 2005 will handsomely repay cellaring. Anticipated maturity: 2014-2030+. |
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Bordeaux | 3 | 91 (VN (NM)) | HK$6,395.00 | |||||
Vinous - Neal Martin (91)The 2009 Rauzan-Gassies has a refined bouquet with blackberry, cedar and light graphite notes, maybe a little closed down though, it opens nicely in the glass. The palate is medium-bodied with supple tannin, and fine acidity. Chewy with plenty of blackberry and bilberry fruit laced with sea salt and brine towards the finish. Give it another coupe of years. Not amazing, but certainly one of the best recent vintages that I have encountered. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting. |
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Bordeaux | 1 | 92+ (JD) | HK$5,480.00 | |||||
Jeb Dunnuck (92+)One of the more structured wines in the vintage is the 2015 Chateau Rauzan-Gassies. Deep ruby/purple colored with a fabulous bouquet of currants, charcoal, black cherries and crushed rocks, it is a full-bodied, incredibly pure, concentrated Margaux that has integrated tannin and a focused, chiseled feel. Forget bottles for 5-6 years and it should reward for upwards of two decades. |
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