France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 91-93 (VN (ST)) | HK$4,770.00 | |||||
Vinous - Stephen Tanzer (91-93)(still in cuve Pale lemon-yellow with a green tinge. Perfumed aromas of citrus fruits, powdered stone, ginger, curry powder and flowers. Saturates the mouth with pineapple, grapefruit and brown spice flavors, offering the sucrosite of the 2007 but with even more energy and precision. Impressive potential here. |
|||||||||
|
|
Burgundy | 2 | 92 (WA) | HK$4,530.00 | |||||
Wine Advocate (92)The 2009 Chablis Les Forets is long, pure and beautifully delineated. There is a centeredness and focus to the fruit that is compelling. White stone fruits and flowers frame the delicate, haunting finish. Anticipated maturity: 2011-2019+. |
|||||||||
|
|
Burgundy | 1 | 89-91 (VN (ST)) | HK$3,525.00 | |||||
Vinous - Stephen Tanzer (89-91)Aromas of pear, lemon and grapefruit, plus a lactic nuance that dissipated with air. Juicy and gentle, with vibrant, floral, mouthfilling flavors nicely framed by harmonious acidity. Fresh for the year but showing limited personality today. These vines were planted between 1992 and 2000. |
|||||||||
|
|
Burgundy | 1 | 93 (VN) | HK$3,410.00 | |||||
Vinous (93)The 2012 Chablis Forêt is all about texture. Describing the aromas and flavors is a bit futile, as it is the tactile sensations that captivate the senses. Persistent and silky, the 2012 boasts superb length and resonance. I imagine the Forêt will offer considerable pleasure as it develops in bottle over the next two decades. Bright, saline notes punctuate the highly expressive finish. |
|||||||||
|
|
Burgundy | 1 | 90 (WA) | HK$5,700.00 | |||||
Wine Advocate (90)The 2013 Chablis 1er Cru Fôrets has a very attractive, pine needle-tinged bouquet with a subtle mineral element (wet limestone) in the background. The palate is fresh on the entry with crisp acidity, clearly a level up from the village cru, with hints of shaved ginger flourishing toward the finish. This is showing nicely. There is something nonchalant about this Fôrets, although it needs perhaps just another year in bottle. |
|||||||||
|
|
Burgundy | 1 | 90 (WA) | HK$16,410.00 | |||||
Wine Advocate (90)The 2013 Chablis 1er Cru Fôrets has a very attractive, pine needle-tinged bouquet with a subtle mineral element (wet limestone) in the background. The palate is fresh on the entry with crisp acidity, clearly a level up from the village cru, with hints of shaved ginger flourishing toward the finish. This is showing nicely. There is something nonchalant about this Fôrets, although it needs perhaps just another year in bottle. |
|||||||||
|
|
Burgundy | 1 | 92 (WA) | HK$25,280.00 | |||||
Wine Advocate (92)The 2015 Chablis 1er Cru Forets has a tightly wound bouquet, perhaps a little resinous compared to other premier crus, with a touch of nutmeg developing with aeration. The palate is very well balanced with a citric twist on the entry—touches of orange zest and clementine leading to a pretty, poised and quite elegant finish. What a beauty this Forêts is becoming. |
|||||||||
|
|
Burgundy | 1 | 92+ (VN) | HK$6,035.00 | |||||
Vinous (92+)The 2016 Chablis Forêt 1er Cru is a little more tight-lipped on the nose compared to the Les Montmains, requiring more coaxing from the glass. That could be a sign of bottle shock. The palate is very promising with a crisp line of acidity, gentle grip and a live-wire, spicy finish that matches the exotic style of the vintage. This warms up in the glass and shows great potential, but may require your patience. |
|||||||||
|
|
Burgundy | 1 | 91-95 (IB) | HK$41,390.00 | |||||
Jasper Morris Inside Burgundy (91-95)Pale colour with green tints, very fresh, there is even a little bit of noble reduction. The 2018 Forêts delivers an absolutely scintillating, crystalline purity. There is impressive weight on the palate, balanced by a refreshing greener element to the fruit. |
|||||||||
|
|
Burgundy | 1 | 91-95 (IB) | HK$16,385.00 | |||||
Jasper Morris Inside Burgundy (91-95)Pale colour with green tints, very fresh, there is even a little bit of noble reduction. The 2018 Forêts delivers an absolutely scintillating, crystalline purity. There is impressive weight on the palate, balanced by a refreshing greener element to the fruit. |
|||||||||
|
|
Burgundy | 1 | 93 (BH) | HK$3,050.00 | |||||
Burghound (93)(Outstanding) A cool and airy nose freely offers up its aromas of green apple, quinine, shellfish and lemon zest. The utterly delicious but solidly intense flavors are sleek and mineral-infused while displaying very fine length on the bone-dry, clean and well-balanced finale. This too is very promising, indeed it's even better than it usually is, and should develop well over the next decade plus. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) | HK$28,175.00 | |||||
Vinous (92-94)A wine of textural depth and resonance, the 2018 Chablis Monts-Mains 1er Cru shows terrific power and richness in its broad, sweeping feel. Even with all of its density and overtness, the 2018 retains terrific freshness to balance things out. |
|||||||||
