France

The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.


In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.


Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.


The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.


In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.


In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.


These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.



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Rhone 2 93 (VN) HK$2,670.00
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Vinous (93)

Inky ruby. Smoke-accented dark berries and cherry liqueur on the highly perfumed nose. Juicy and seamless in texture, offering appealingly sweet blackberry and boysenberry flavors underscored by a smoky mineral quality. Fine-grained tannins build steadily on a long, floral-tinged finish that leaves a salty olive note behind.
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Rhone 1 95-97 (WA) HK$2,045.00
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Wine Advocate (95-97)

Paris's 2018 Cornas Granit 60 boasts remarkably pure notes of cracked pepper, blueberries and raspberries. Full-bodied, lush and creamy, it perfectly captures the ripe essence of Syrah, then adds a firm grounding of crushed stone and firm tannins on the finish. It should have close to two decades of longevity.
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Rhone 1 95 (VN) HK$2,035.00
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Vinous (95)

Glass-staining ruby. Intensely perfumed cherry and blackberry aromas are complemented by suggestions of licorice, candied flowers, olive paste and black pepper. Appealingly sweet and energetic on the palate, offering pliant cherry, dark berry preserve, exotic spice and floral pastille flavors that show impressive depth; a smoky mineral flourish gains strength on the back half. Shows superb energy and mineral thrust on the clinging finish, which is framed by velvety, slowly building tannins.
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Rhone 1 93 (WA) HK$3,570.00
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Wine Advocate (93)

Combining power and elegance, the 2023 Cornas Granit 60 is beautiful, revealing aromas of violet, dark berries, grapefruit and spices. Medium- to full-bodied, deeper and more layered than Granit 30, it’s built around a fleshy core of fruit, perfectly framed by velvety, youthful tannins, concluding with a long, perfumed and ethereal finish.
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Rhone 1 95-97 (VN) HK$960.00
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Vinous (95-97)

(vines over 100 years old vines and no new oak) Brilliant purple. A complex, expansive bouquet evokes fresh black and blue fruits, Asian spices, incense, smoky minerals and olive paste. Deeply concentrated yet lively boysenberry, cherry pie, spicecake and bitter chocolate flavors are underscored by a building mineral quality. Shows a compelling blend of depth and litheness and finishes on a youthfully tannic note, displaying remarkable clarity and insistent mineral character. I don't think I have ever tasted as profound a wine as this one from Vincent Paris, who seems to be one of the most underrated and under-the-radar producers in the northern Rhône.
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Rhone 1 95-97 (VN) HK$4,110.00
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Vinous (95-97)

(vines over 100 years old vines and no new oak) Brilliant purple. A complex, expansive bouquet evokes fresh black and blue fruits, Asian spices, incense, smoky minerals and olive paste. Deeply concentrated yet lively boysenberry, cherry pie, spicecake and bitter chocolate flavors are underscored by a building mineral quality. Shows a compelling blend of depth and litheness and finishes on a youthfully tannic note, displaying remarkable clarity and insistent mineral character. I don't think I have ever tasted as profound a wine as this one from Vincent Paris, who seems to be one of the most underrated and under-the-radar producers in the northern Rhône.
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Rhone 1 97 (WE) HK$850.00
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Wine Enthusiast (97)

Le Geynale is the producer's flagship Cornas sourced from top vineyard sites and old vines. Black cherry and plum flavors are dense and potent but nuanced by violet perfume and layers of iron, graphite and dried herb. Ripe, integrated tannins are appealing already but this massively complex wine begs further cellar age. It should reward drinking through 2040, likely further.
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Rhone 1 97 (WE) HK$3,380.00
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Wine Enthusiast (97)

Le Geynale is the producer's flagship Cornas sourced from top vineyard sites and old vines. Black cherry and plum flavors are dense and potent but nuanced by violet perfume and layers of iron, graphite and dried herb. Ripe, integrated tannins are appealing already but this massively complex wine begs further cellar age. It should reward drinking through 2040, likely further.
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Rhone 2 94-96+ (JD) HK$3,215.00
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Jeb Dunnuck (94-96+)

The 2018 Cornas La Geynale is largely in the same style as the Granit 60, only with the gamey, bloody and meaty character (as well as tannins) turned up a notch. Black and blue fruits, rare meat, ground pepper, and wild herbs all give way to a structured, tannic wine that has beautiful purity and elegance. It's not for those looking for instant gratification, however. This cuvée comes from a single parcel, is not destemmed, and will see 16 months in 2- to 8-year-old barrels.
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Rhone 1 96 (VN) HK$3,550.00
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Vinous (96)

Inky ruby color. Highly perfumed scents of dark berry preserves, incense and licorice are complemented by suave floral and exotic spice overtones. Fleshy and expansive on the palate, offering deeply concentrated blackberry, cherry-cola and fruitcake flavors that become more lively with aeration. This rich yet vibrant Cornas finishes extremely long and youthfully chewy, with building tannins, resonating florality and lingering sweetness. All whole clusters and neutral oak.
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Rhone 1 98 (DC) HK$860.00
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Decanter (98)

A wine that fizzes and sparks with crackling berry fruits and dried herbs. Full-bodied but not massive in the mouth, this has soaring power and energy. Perfectly balanced, with searing, mouth-coating, super-fine tannin. A wine like a thunder crack that takes you by surprise, it shocks the palate. Long finish. This is an exceptional vintage for Vincent Paris. 100-year-old vines. No destemming. Five-day cold maceration, then fermented with wild yeasts. Twice daily remontage, no punching down, then aged for 16 months in two to eight-year-old barriques. Grown on the granite slopes of lieu-dit La Geynale, one of the finest of the appellation.
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Rhone 1 98 (DC) HK$3,600.00
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Decanter (98)

A wine that fizzes and sparks with crackling berry fruits and dried herbs. Full-bodied but not massive in the mouth, this has soaring power and energy. Perfectly balanced, with searing, mouth-coating, super-fine tannin. A wine like a thunder crack that takes you by surprise, it shocks the palate. Long finish. This is an exceptional vintage for Vincent Paris. 100-year-old vines. No destemming. Five-day cold maceration, then fermented with wild yeasts. Twice daily remontage, no punching down, then aged for 16 months in two to eight-year-old barriques. Grown on the granite slopes of lieu-dit La Geynale, one of the finest of the appellation.
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Rhone 1 95 (WA) HK$4,065.00
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Wine Advocate (95)

Fermented with whole clusters, the 2023 Cornas La Geynale is another success at this address. Unfurling from the glass with aromas of violet, dark berries, mulberries, spices and lead pencil mingled with licorice, it’s medium- to full-bodied, dense and generous, built around a fleshy, well-balanced core of fruit framed by velvety tannins and a seamless structure, concluding with a long, mineral finish. Purer and without phenolic elements that obscure its telluric identity, this captures the essence of La Geynale.
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Rhone 1 - HK$960.00
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Loire 4 - HK$2,205.00
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Loire 1 - HK$2,175.00
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Loire 2 - HK$2,645.00
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Loire 5 - HK$2,645.00
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Burgundy 4 - HK$1,860.00
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Indulge in the opulence of the Vincent Prunier Santenay 1er Cru Clos Rousseau 2020, a masterful creation by a renowned Burgundian vintner. Vincent Prunier's formidable clout in the wine world is reflected in this exquisite wine, painstakingly crafted from Pinot Noir grapes handpicked from his applauded Clos Rousseau vineyard in Santenay – a flagship appellation in Burgundy's Côte de Beaune.

The low-yielding, old-vine parcels promise astounding concentration and depth while the distinctive terroir contributes fabulous minerality. Expertly matured in oak barrels, the result is harmonious layers of deep berry, pristine floral notes, underscored by an inviting earthiness and supple tannins. The Vincent Prunier Santenay 1er Cru Clos Rousseau 2020 is undeniably a wine that straddles tradition and finesse, meriting a place in a discerning collector's cellar.

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Champagne 1 - HK$9,055.00
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Champagne 1 - HK$6,150.00
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Central Valley 1 94 (WA) HK$6,355.00
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Wine Advocate (94)

The 2014 Viñedo Chadwick has developed quite well for a challenging vintage that began with a devastating frost, resulting in predominantly second-crop fruit used in the finished wine. It also provides a glimpse into the stylistic changes occurring at Chadwick at the time, which focuses on a great sense of balance and vitality in the finished wines. Dark fruits, pipe tobacco and pencil-shaving aromas are followed by a rich, concentrated mouthfeel that shows the introverted nature of such a low-yielding vintage. The finish is stiff and structural, lingering with assertive tannins that frame a gourmand core. This may soften a bit more with additional time in the cellar, but I suspect it's drinking about as well as it ever will and should continue on that track for some time.
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Burgundy 1 91-94 (IB) HK$5,475.00
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Jasper Morris Inside Burgundy (91-94)

Mid lemon yellow. Never reductive even with lots of lees – it is too fat! The Clos des Mouches certainly has a charming white fruit generosity without falling over, and good tension too. Impresses at the back. Drink from 2028-2034. Tasted Oct 2024.
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Burgundy 1 - HK$1,075.00
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The Joannes Violot-Guillemard Beaune 1er Cru Le Clos des Mouches 2020 is an exceptional Burgundy red, meticulously crafted by vintner André Violot-Guillemard, renowned for small production of highly sought-after wines. Originating from the illustrious Beaune 1er Cru vineyard, Le Clos des Mouches, this wine epitomises refined elegance.

Grown in limestone-rich soils, the Pinot Noir grapes showcase unique mineral characteristics alongside vibrant fruit-forward notes. To preserve purity of fruit, traditional vinification techniques were employed, with the fruit meticulously hand-picked and fermented using indigenous yeasts. The wine was then aged for 18 months in French oak barrels, lending depth and complexity.

On the palate, you'll discover the Joannes Violot-Guillemard Beaune 1er Cru Le Clos des Mouches 2020 achieves a harmonious balance between juicy red berries, earthy undertones and subtly integrated tannins, finishing on a spicy, mineral-tinged note. An exquisite display of intensity and refinement, it is an outstanding addition to any connoisseur's cellar.

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Burgundy 1 - HK$5,680.00
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The Joannes Violot-Guillemard Beaune 1er Cru Le Clos des Mouches 2020 is an exceptional Burgundy red, meticulously crafted by vintner André Violot-Guillemard, renowned for small production of highly sought-after wines. Originating from the illustrious Beaune 1er Cru vineyard, Le Clos des Mouches, this wine epitomises refined elegance.

Grown in limestone-rich soils, the Pinot Noir grapes showcase unique mineral characteristics alongside vibrant fruit-forward notes. To preserve purity of fruit, traditional vinification techniques were employed, with the fruit meticulously hand-picked and fermented using indigenous yeasts. The wine was then aged for 18 months in French oak barrels, lending depth and complexity.

On the palate, you'll discover the Joannes Violot-Guillemard Beaune 1er Cru Le Clos des Mouches 2020 achieves a harmonious balance between juicy red berries, earthy undertones and subtly integrated tannins, finishing on a spicy, mineral-tinged note. An exquisite display of intensity and refinement, it is an outstanding addition to any connoisseur's cellar.

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Burgundy 2 - HK$4,755.00
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The Joannes Violot-Guillemard Beaune 1er Cru Le Clos des Mouches 2021 is an exquisite French fine wine, originating from the renowned Burgundy region. This premier cru is a sublime representation of the celebrated terroir of Beaune. Produced by the venerated winemaker Joannes Violot-Guillemard, every bottle encapsulates his devotion to bio-dynamic and organic viticulture. Sourced from the illustrious Le Clos des Mouches vineyard, the 2021 vintage offers an impressive aromatic depth with notes of ripe fruits and an elegant undercurrent of minerality. Meticulous traditional winemaking methods are employed, with careful aging in French oak barrels to coax out its distinct complexity and robust structure. Its artful balance makes Joannes Violot-Guillemard Beaune 1er Cru Le Clos des Mouches 2021 an esteemed choice for collectors and connoisseurs. A reverence for the land and an artisanal approach to winemaking ensure a truly remarkable Burgundy experience.

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Burgundy 1 - HK$1,230.00
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Experience the pinnacle of French vineyard excellence with the Joannes Violot-Guillemard Beaune 1er Cru Le Clos des Mouches 2022. Hailing from Burgundy's reputable Côte de Beaune, this exquisite wine reveals the skilled craftsmanship of Joannes Violot-Guillemard, a celebrated, traditional winemaker whose lineage dates back for centuries. This particular harvest is a beautiful symbiosis of staunch tradition and modern winemaking techniques, maturing in organic-certified vineyards before being carefully handpicked and sorted. Daringly crimson, it boasts a complex blend of blackcurrant, cherry, and undergrowth, balanced by a robust structure of whispering tannins. Its finesse is evident through its velvety texture and remarkable, elongated finish. This fine wine is a true testament to the enduring flavour of Burgundy, marking it an indispensable addition for the astute collector or wine aficionado. Savour the Joannes Violot-Guillemard Beaune 1er Cru Le Clos des Mouches 2022, where each sip offers a captivating journey to the heart of Beaune's vineyards.

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