Piedmont
Piedmont, located in northwest Italy, is renowned for producing some of the world's most exquisite fine wines. With its breath-taking landscapes, diverse terroir, and a rich winemaking heritage, Piedmont offers a captivating range of wines that captivate the senses. The region is home to legendary vineyards and wineries that have gained global recognition for their exceptional quality.
One of the most famous vineyards in Piedmont is Gaja, a family-owned winery that has played a pivotal role in elevating the region's wines to international acclaim. Their wines, such as Barbaresco and Barolo, are synonymous with excellence and showcase the complexity and elegance of Piedmontese wines. Another esteemed vineyard is Vietti, known for its iconic Barolo wines that beautifully reflect the region's terroir and winemaking traditions.
Piedmont is renowned for its red wines, particularly Barolo and Barbaresco, both made from the Nebbiolo grape. Barolo is often referred to as the "King of Wines" due to its full-bodied structure, intense aromatics, and potential for aging. Notable vineyards like Bruno Giacosa, Giacomo Conterno, and Paolo Scavino craft outstanding Barolo wines that capture the essence of the region. Barbaresco, a neighboring appellation, offers equally exceptional wines with a slightly softer and more approachable character. Renowned vineyards such as Produttori del Barbaresco and Gaja produce remarkable Barbaresco wines that exemplify the region's winemaking prowess.
Piedmont is also famous for its white wine, Moscato d'Asti, a sweet and aromatic wine made from the Moscato grape. Producers such as Michele Chiarlo and Saracco offer delightful Moscato d'Asti wines that are loved for their fragrant bouquet and refreshing sweetness.
Additionally, the region produces other notable wines, including Barbera d'Alba, Dolcetto d'Alba, and Gavi. These wines exhibit unique characteristics that reflect the local terroir and grape varieties.
Piedmont's fine wines are a true expression of artistry and tradition, showcasing the region's commitment to excellence. Whether you're savoring a prestigious Barolo, an elegant Barbaresco, or a delightful Moscato d'Asti, Piedmont's wines offer a remarkable journey of flavors and a glimpse into the rich winemaking heritage of this captivating region.
Piedmont
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 1 | - | HK$7,495.00 | |||||
|
Immerse yourself in the exquisite profile of the Cascina Sot Barolo Bricco San Pietro 2015, a compelling testament to Italian viticulture finesse. Strikingly crafted in Piedmont, one of Italy's most distinguished wine regions, this prestigious red wine is produced by the revered Cascina Sot, a boutique family-run winery dedicated to tradition and quality. Using the indigenous Nebbiolo grape, this 2015 vintage embodies the winery's meticulous vinification process, maturing for 36 months in oak barrels to foster sophisticated layers of complexity. The Cascina Sot Barolo Bricco San Pietro 2015 presents an alluring garnet hue, teasing the palate with concentrated notes of black cherry and spiced plum, interlaced with whispers of truffle, leather, and mineral undertones. A harmonious balance of structured tannins and vibrant acidity lends itself to an unparalleled, lingering finish. Whether savoured now or cellared, each bottle of Cascina Sot Barolo Bricco San Pietro 2015 promises a sublime exploration of terroir-driven excellence. |
|||||||||
|
|
Piedmont | 22 | - | HK$5,385.00 | |||||
|
The Cascina Sot Barolo Bricco San Pietro 2015 is a true Italian masterpiece, hailing from the illustrious Piedmont region. This sublime vintage is the product of meticulous wine-making by the reputed Cascina Sot, an estate renowned for its skillful vintners and perfect terroir. Forged from the iconic Nebbiolo grape under strictly controlled conditions, it’s a brilliant shade of ruby, promising a vibrant and intense tasting experience. Expect an opulent bouquet, rich with echoes of cherries, roses, spices, and liquorice. Upon tasting, the Cascina Sot Barolo Bricco San Pietro 2015 unfolds hedonistic layers of rounded tannins and composed acidity, followed by a lengthy, lingering finish. Expertly aged in fine French oak barrels, this Barolo is a sublime distillation of the vintage's optimum weather conditions, reflecting the very soul of its terroir. Savour this harmonious blend of freshness and structure, a testament to the estate's dedication to quality. |
|||||||||
|
|
Piedmont | 1 | - | HK$995.00 | |||||
|
Wrapped in elegance and commanding respect amongst its contemporaries, the Cascina Sot Barolo Bricco San Pietro 2016 is an enticing embodiment of Barolo wine. Handcrafted in the illustrious wineries of Cascina Sot in Italy's Piedmont region, this vintage is a passionate tribute to old-world techniques. It hails from the Bricco San Pietro vineyard renowned for its iron-rich soils and distinctive microclimate, resulting in a wine with unparalleled finesse and body. The 2016 version of Cascina Sot Barolo Bricco San Pietro showcases the meticulousness of its skilled winemakers, displaying deep layers of black cherry, tar, rose, mint, and sweet spices on the palate. Aged in traditional large oak casks, it's an ardent nod towards Italy’s wine-making heritage, guaranteeing top-tier quality. Producer Cascina Sot, celebrated for its unwavering dedication to the art of winemaking, ensures that this Barolo captures the essence of its distinguished terroir. This elegant old-world red stands as the epitome of Cascina Sot Barolo Bricco San Pietro 2016, marrying pedigree, technique, and tradition in each dexterously curated bottle. |
|||||||||
|
|
Piedmont | 8 | - | HK$795.00 | |||||
|
Savour the exquisite elegance of the Castaldi Colline Novaresi Uva Rara Valceresole 2019, a fine example of Italian winemaking artistry. Distinctively bottled by the esteemed Castaldi family in the fertile terrains of Novara Hills, each glass of Uva Rara sparkles with unrivalled character. Made using traditional methods, this medium-bodied 2019 vintage blends harmoniously with soft tannins and a lively acidity for a memorable palate experience. Boasting notes of wild cherry, black currant, and earthy undertones, it will fascinate your senses with each savour. Exclusively harvested from the smaller Uva Rara grape, it presents an eye-catching purplish garnet hue and a lush, round finish that makes it a splendid companion for rustic dishes. Synonymous with craftsmanship, the Castaldi family's dedication to perfection has bestowed this gem that leaves an indelible impression. Dive into the rich heritage of the Novara Hills with Castaldi Colline Novaresi Uva Rara Valceresole 2019. |
|||||||||
|
|
Piedmont | 20 | - | HK$1,110.00 | |||||
|
Indulge in the captivating allure of Castaldi Fara 2016, a magnificent red blend from the Lombardy region of Italy. As one of the stellar creations of Cantina Castaldi, the dedication to traditional winemaking can be clearly tasted in each sip. Hand-harvested and impeccably aged for 36 months in large French oak barrels, Castaldi Fara 2016 boasts an incredibly refined and elegant, yet compellingly structured character. The mesmerising blend primarily encompasses Nebbiolo, Croatina, and Vespolina grapes. This synergistic fusion yields a deep ruby red wine with an exquisite bouquet of ripe red fruits, an undercurrent of violets, and a hint of warm spice. A balanced acidity meets velvety tannins on the palate, ensuring a lasting finish. Castaldi Fara 2016, with its hypnotic charm, is a testament to Cantina Castaldi's ongoing commitment to create wines that brilliantly reflect the richness of the terroir. It is, in every sense, the epitome of Italian wine finesse. Indulge in a bottle and experience the luxury. |
|||||||||
|
|
Piedmont | 49 | - | HK$1,165.00 | |||||
|
Feast your senses on the exquisite Castaldi Fara 2017, an exceptional vintner's selection from the renowned Castaldi family vineyards of Lombardy, Italy. This superior, full-bodied red wine boasts a harmonising blend of Nebbiolo (65%) and Vespolina (35%). Expertly aged in French oak barrels for a minimum of 24 months, its sophisticated bouquet is brimming with dark berry undertones, spiced with delicate hints of cinnamon and clove. The Castaldi family, heralded for their emphasis on organic cultivation and traditional pressing methods, skilfully harvest their handpicked grapes at optimal maturity. This creates a unique experience with every sip, making the Castaldi Fara 2017 an immediate frontrunner in fine wine circles. Indulge in this superior wine's velvet palate and lingering, elegant finish. Perfectly accompanied by rich Italian cuisine or savoured on its own, the Castaldi Fara 2017 transforms the ordinary into an epicurean delight par excellence. |
|||||||||
|
|
Piedmont | 2 | 16.5 (JR) | HK$2,515.00 | |||||
Jancis Robinson (16.5)Neive. Tasted blind. Developed-looking mid ruby with bricky rim. Peppery, concentrated, balsamic nose with top notes of mint and eucalyptus. Supple and rich, but not sweet, cherry fruit with bags of chewy ripe tannins perfectly aligned with the tangy fruit. Ready now. (WS) |
|||||||||
|
|
Piedmont | 3 | - | HK$2,660.00 | |||||
|
|
Piedmont | 1 | 92 (VN) | HK$2,125.00 | |||||
Vinous (92)The 2014 Barbaresco Albesani Santo Stefano offers notable depth and raciness. Dark cherry, plum, sweet spice and floral notes are all given an extra kick of mid-palate sweetness and texture in its striking, exotic Barbaresco. Next to the 2015, the 2014 has a bit more mid-palate ripeness and overall body. This is an intriguing wine from Castello di Neive. |
|||||||||
|
|
Piedmont | 1 | 90 (VN) | HK$3,780.00 | |||||
Vinous (90)The 2017 Barbaresco Albesani is a rich, heady wine that very much reflects the south radiance of the year. Super-ripe dark red cherry, red plum, mocha, leather and licorice flesh out nicely. The 2017 is ample, ripe and forward, with enough tannin and structure to develop nicely in bottle for a number of years to come. Like so many 2017 Barbarescos, it is a bit light, especially on the mid palate. |
|||||||||
|
|
Piedmont | 1 | 97 (DC) | HK$2,545.00 | |||||
Decanter (97)Dried fennel, potpourri, and dried cranberry on the nose. Beneath that, densely packed red and black cherry. A sense of latent power that needs more time to release. Lithe, refreshing tannin, with an apricot blossom finish. |
|||||||||
|
|
Piedmont | 1 | - | HK$4,140.00 | |||||
|
|
Piedmont | 1 | 93 (DC) | HK$785.00 | |||||
Decanter (93)Within the Albesani MGA, Santo Stefano represents the flagship of Castello di Neive's vineyards. Bright ruby with a garnet rim in the glass, it's focused on graphite minerality and dried cherry, completed by liquorice and a balsamic puff. More extracted than supple on the palate - despite a graceful attack - it is built with grainy, youthful, assertive but sweet tannins, and will develop amazing complexity in time. |
|||||||||
|
|
Piedmont | 3 | - | HK$1,340.00 | |||||
|
|
Piedmont | 4 | - | HK$1,340.00 | |||||
|
|
Piedmont | 1 | - | HK$1,745.00 | |||||
|
|
Piedmont | 19 | - | HK$2,060.00 | |||||
|
Embark on an olfactory journey with the Castello di Perno Barolo 2017, an exceptional vintage of passionate craftsmanship from the verdant hills of the Langhe region in Northern Italy. This elite vintage offers a distinctive blend, drawing character from its Nebbiolo grapes hand-harvested from 40 years old vines in calcareous marl soil. Traditional winemaking techniques are utilised by this acclaimed producer, with 30 days of fermentation in stainless steel tanks, followed by 24 months in Slavonian oak barrels. This process results in a decorated Barolo, recognisable by its ethereal bouquet, profound structure and elegant tannins. The Castello di Perno Barolo 2017 has a kaleidoscope of intricate aromas, presenting generous layers of dried fruits, nuanced rose petal notes, with touches of spice and truffle. This wine is an exemplary illustration of Barolo's prestige, offering superior longevity and a finish as dramatic as its Italian heritage. |
|||||||||
|
|
Piedmont | 1 | 17 (JR) | HK$2,650.00 | |||||
Jancis Robinson (17)Monforte d'Alba. Mid ruby. This shows plenty of concentration, in fact more than many other Barolos of this vintage. Complex earthy nose with cherry and raspberry fruit and subtle spice. Succulent fruit on the palate that is still a little compact and a layer of polished tannins. Lively, fresh and long. Gritty tannins that cling to the palate on the finish. Could be GV. |
|||||||||
|
|
Piedmont | 3 | - | HK$1,270.00 | |||||
|
Experience the brilliance of the Castello di Perno Langhe Nascetta Bianco 2020, a diverse and delicious white wine rendered from the Nascetta grape varietal. Hailing from the prestigious Langhe region of Piedmont, Italy, it's the proud produce of the esteemed Castello di Perno vineyards. This exceptional wine stands out for its rich palette of citrus and aromatic herbs, underpinned by a subtle undertone of almond. Launched upon meticulous, traditional winemaking techniques, this 2020 vintage showcases the impeccable dedication of its producer to quality. The winemaking process entails a gentle crushing of whole clusters followed by alcoholic fermentation in stainless steel vats, imparting it a distinctive freshness and complexity. With the Castello di Perno Langhe Nascetta Bianco 2020, enjoy the allure of a wine that resonates with the vibrancy of the Italian terroir, and imbibe the legacy of a producer devoted to excellence. |
|||||||||
|
|
Piedmont | 14 | - | HK$1,585.00 | |||||
|
Crafted with precision and elegance, the Castello di Perno Nizza 2018, from the renowned producer located in the rolling hills of Piedmont, Italy, is a stand out example of top-notch Barbera. Matured in medium-toasted French oak for 12 months, this varietal emanates a stunning complexity of ripe, blackberry fruit, enriched with subtle spicy notes from its oak ageing. Guided by sustainable farming practices, the handpicked fruit was harvested from the producer’s very best terraced vineyards, each positioned with optimal exposure. Conveying all the hallmarks of a superb Nizza, the Castello di Perno Nizza 2018 reserves a well-structured palate with vivacious acidity and finely-integrated tannins. Described in Decanter as 'a masterful expression of Barbera', this deeply concentrated yet brightly fresh wine promises more than a casual drink - it is a sophisticated and deeply satisfying vinous experience. |
|||||||||
|
|
Piedmont | 1 | - | HK$805.00 | |||||
|
Castello di Verduno Barbaresco Rabaja 2010 epitomises the elegance and depth characteristic of this esteemed Piedmont estate. Cultivated from meticulously selected Nebbiolo grapes grown in the renowned Rabaja vineyard, this vintage benefits from optimal harvest conditions of 2010, yielding wines of exceptional concentration and balance. The grapes undergo traditional fermentation in temperature-controlled stainless steel tanks, followed by extended ageing in a combination of French and Slavonian oak barrels over 24 months, allowing for intricate flavour development and refined tannins. On the palate, it reveals a harmonious tapestry of ripe red berries, subtle spice, and earthy undertones, culminating in a lingering, sophisticated finish. Castello di Verduno’s commitment to sustainable viticulture and artisanal winemaking ensures that this Barbaresco Rabaja 2010 not only reflects the terroir’s unique minerality but also the producer’s dedication to quality and tradition. An exquisite choice for connoisseurs seeking a distinguished expression of Barbaresco. |
|||||||||
|
|
Piedmont | 1 | 90 (VN) | HK$1,900.00 | |||||
Vinous (90)Macerated black cherry, cloves, leather, graphite and menthol give the 2016 Barbaresco Rabajà-Bas a decidedly somber, rustic quality that also comes through in the wine's feel. I would give the 2016 a few years in bottle to settle down, but I expect it will always be a tannic, four-square powerhouse. This is an especially virile style that speaks more to power than finesse. |
|||||||||
|
|
Piedmont | 1 | 95 (VN) | HK$845.00 | |||||
Vinous (95)The 2017 Barbaresco Rabajà is sure to put a smile on readers’ faces. Ample and generous, the 2017 captures the radiant side of the year, which gives the wine so much appeal and also softens some of the firmness that can make Rabajà Barbarescos hard to taste in their youth, although there is plenty of underlying structure. What I love most about the 2017 is the way it envelops all of the senses. It is, quite frankly, utterly irresistible. |
|||||||||
|
|
Piedmont | 1 | 93 (VN) | HK$890.00 | |||||
Vinous (93)The 2018 Barbaresco Rabajà is broad and ample in feel, as wines from this site tend to be. Dried rose petal, mint, licorice, black cherry and incense lend striking aromatic presence, but the Rabajà is mostly notable for its overall resonance and feel. Ripeness feels just a bit pushed, but for wines that can be a bit austere in their youth, that is not a bad outcome at all. |
|||||||||
|
|
Piedmont | 1 | 94 (VN) | HK$940.00 | |||||
Vinous (94)The 2019 Barbaresco Rabajà-Bas is super-expressive right out of the gate. A beguiling mélange of dark cherry, herbs, menthol, licorice, earthiness and dried flowers gives the 2019 strong savory tones to play off the Nebbiolo fruit. Translucent elegance and power come together beautifully in this deep, structured Barbaresco. Give this a year or two to soften. |
|||||||||
|
|
Piedmont | 1 | 94 (VN) | HK$940.00 | |||||
Vinous (94)The 2020 Barbaresco Rabajà is compelling. All the elements are in the right place, and that is evident from the very first taste. The aromatics alone are beguiling. Kirsch, rose petal, mint and orange peel lend notable inner sweetness. There's plenty of Rabajà tannin, but at the same time the 2020 is incredibly refined, more Asili than Rabajà. |
|||||||||
|
|
Piedmont | 1 | - | HK$2,705.00 | |||||
|
Castello Verduno Barbaresco Rabaja Riserva 2010 epitomises the elegance of Piedmont’s esteemed Barbaresco region. Crafted by the venerable Castello Verduno estate, this vintage hails from the prestigious Rabaja vineyard, renowned for its ideal terroir and meticulously tended Nebbiolo grapes. The winemaking process begins with hand-harvesting, followed by gentle fermentation in stainless steel vats to preserve the wine’s pure essence. Ageing is undertaken for 36 months in a blend of French and Hungarian oak barrels, allowing the wine to develop intricate layers of flavour. The 2010 release presents a luminous garnet hue, unveiling an aromatic bouquet of ripe red berries, delicate violets, and subtle earthy undertones. On the palate, it offers a refined structure with silky tannins and vibrant acidity, culminating in a long, harmonious finish. Castello Verduno Barbaresco Rabaja Riserva 2010 is a testament to exceptional craftsmanship, promising a distinguished addition to any fine wine collection. |
|||||||||
|
|
Piedmont | 1 | - | HK$1,015.00 | |||||
|
Castello Verduno Barbaresco Rabaja Riserva 2015 exemplifies the pinnacle of Piemonte’s renowned Barbaresco region. Crafted by Castello Verduno, a venerable estate with a legacy of excellence, this Riserva is meticulously produced from select Nebbiolo grapes harvested from prime vineyards. The 2015 vintage benefits from the region’s calcareous soils and optimal microclimate, imparting a distinctive minerality and complexity. After gentle fermentation, the wine undergoes an extended ageing process of 36 months, including time in French oak barrels, which enhances its structure and elegance. Aromas of ripe red cherries, delicate violets, and subtle spices unfold on the nose, while the palate is marked by fine tannins, vibrant acidity, and a harmonious balance that leads to a long, refined finish. Castello Verduno’s dedication to traditional winemaking techniques and sustainable practices ensures that the Barbaresco Rabaja Riserva 2015 is a distinguished expression of both terroir and craftsmanship, perfect for discerning connoisseurs seeking unparalleled quality. |
|||||||||
