Tuscany
Tuscany, a picturesque region in central Italy, is renowned for producing some of the world's finest wines. With its rolling hills, Mediterranean climate, and rich cultural heritage, Tuscany offers a perfect combination of terroir and winemaking expertise. The region is home to legendary vineyards and wineries that have become synonymous with excellence and tradition.
One of the most famous vineyards in Tuscany is Antinori, a family-owned winery with a history dating back over 600 years. Their wines, such as Tignanello and Solaia, have achieved iconic status, showcasing the region's commitment to quality and innovation. Another renowned vineyard is Castello di Volpaia, known for its exceptional Chianti Classico wines that beautifully represent the Sangiovese grape.
Tuscany is synonymous with Chianti, a red wine made primarily from Sangiovese grapes. Chianti Classico, produced in the heart of the Chianti region, is highly regarded for its balance, elegance, and age-worthiness. Vineyards like Castello di Ama, Fontodi, and Fèlsina craft outstanding Chianti Classico wines that capture the essence of Tuscan winemaking.
The region is also famous for Brunello di Montalcino, a prestigious red wine made from Sangiovese Grosso grapes. Montalcino is home to renowned wineries such as Biondi-Santi and Casanova di Neri, which produce exceptional Brunello di Montalcino wines with remarkable structure, depth, and longevity.
Tuscany's coastal region, Bolgheri, has gained international acclaim for its Super Tuscan wines. These wines often blend international grape varieties like Cabernet Sauvignon and Merlot with local varieties. Notable vineyards in Bolgheri include Tenuta San Guido, known for its iconic Sassicaia, and Ornellaia, which produces the renowned Ornellaia wine.
Tuscany's diverse terroir also allows for the production of white wines, with Vernaccia di San Gimignano being the most notable. Vernaccia vineyards like Teruzzi & Puthod and Panizzi create crisp and aromatic white wines that showcase the region's versatility.
Tuscany
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Tuscany | 2 | - | HK$4,795.00 | |||||
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Tuscany | 4 | - | HK$4,440.00 | |||||
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Tuscany | 100 | - | HK$5,655.00 | |||||
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Tuscany | 50 | - | HK$2,060.00 | |||||
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Tuscany | 5 | - | HK$4,240.00 | |||||
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Tuscany | 1 | 96 (WA) | HK$7,785.00 | |||||
Wine Advocate (96)The Masseto 2021 Massetino is mostly Merlot with a touch of Cabernet Franc for good measure. The wine (packaged in a heavy glass bottle) is very richly concentrated and layered. You see (and taste) the opulent texture of the wine as it slowly coats the glass. Quality fruit is matched by carefully selected oak, and the intensity of both builds on the palate. This vintage is poised for especially long cellar aging. This vintage of Massetino (2021) scores neck-in-neck with the current vintage (2020) of Masseto. |
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Tuscany | 1 | 97 (DC) | HK$2,335.00 | |||||
Decanter (97)Despite a hot summer in 2021 the nights were cool, which allowed healthy grapes to ripen completely and contributed to the finesse of the tannins, and the Mazzei family has taken a big leap forward in quality, resulting in a wine with increased purity, transparency and finesse. The aromas are clear, bright, and precise with notes of vivid, blackcurrant wrapped in gentle spice. The acidity is vibrant, the flavours are bright and vivacious, and the tannins are fine and beautifully integrated within the wine. This is a stunning wine with effortlessness, ease and flow across the palate. |
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Tuscany | 10 | 98 (JS) | HK$4,530.00 | |||||
James Suckling (98)An opulent yet tensioned young red with blackberries, violets and black olive skin character. Full-bodied. But has so much energy and focus. Goes on for minutes. A blend of merlot and sangiovese. Best after 2028. |
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Tuscany | 6 | - | HK$3,960.00 | |||||
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An exemplar of Italian viticulture, the Monsanto Chianti Classico 2021 offers a glorious testament to the robust character and sophistication of Tuscan wines. Meticulously crafted from 90% Sangiovese, 7% Canaiolo, and 3% Colorino grapes sourced exclusively from the revered Castello di Monsanto estate, this vibrant Chianti was aged in a mix of Slovenian and French oak barrels for 12 months, bestowing it with a profound structure and elegance. The vintners at Monsanto are lauded for their uncompromising commitment to quality, capturing the distinctiveness of Chianti Classico's native varietals in their nuanced single-vineyard expressions. Monsanto Chianti Classico 2021 showcases a full-bodied structure imbued with ruby-red colours, and a potent nose of ripe fruit, characteristic of its favourable growing conditions in the bedrock-laden soils of Monrosso. Refreshing on the palate, this eminent Chianti ascends in a flourish of cherries, plums, and subtle hints of spices - a true nocturne of Italian oenology. |
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Tuscany | 1 | 94 (KO) | HK$1,790.00 | |||||
Kerin O'Keefe (94)Made with 95% Sangiovese and 5% Canaiolo grown 450-570m above sea level, this radiant red opens with heady scents of camphor, red berry, wild herb and spice. Linear and focused, the elegant, racy palate has a pristine quality, delivering strawberry, orange zest and white pepper alongside bright acidity and lithe tannins. The organically-farmed vines are the estate’s youngest at fifteen years old. Fermentation takes place spontaneously in concrete tanks with no temperature control while aging occurs in French and Slavonian casks. The results are a wine with an enticing purity of flavors and class. Drink through 2031. |
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Tuscany | 4 | - | HK$15,580.00 | |||||
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An aristocrat of the Italian wine scene, the Montevertine Le Pergole Torte 2021 hails from the heart of Tuscany's striking Monti in Chianti region. This exquisite red wine is the crown jewel of the renowned Montevertine estate, and a testament to the artistry of vintner Radda in Chianti. Created from 100% Sangiovese grapes, meticulously hand-harvested, it gradually unveils its robust character through a minimum of 12 months maturation in Slavonian oak barrels. Boasting a vibrant brick-red hue, its nose is a captivating symphony of sun-drenched red fruit, aromatic herbs, and delicate tobacco nuances, while its palate is richly textured with a pleasantly tannic underpinning that lingers in an expansive, satisfying finish. A connoisseur's delight, the Montevertine Le Pergole Torte 2021 makes a peerless companion to game, truffle dishes and charred meats. |
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Tuscany | 1 | - | HK$5,365.00 | |||||
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Featuring a sumptuous, rich, and delicate taste profile, the exquisite Mortelle Poggio Alle Nane 2021 is a testament to Italy's coveted wine tradition. Hailing from Tenuta di Castiglioni, one of the oldest properties of the esteemed Frescobaldi family in Tuscany, this indulgent red wine represents the pinnacle of Italian viticulture. Matured in oak barrels to coax out a dazzling flavour profile, the wine is an intricate blend of Cabernet Franc and Cabernet Sauvignon. The Frescobaldi's dedication to traditional methods ensures an authentic Tuscan taste, while their innovative production techniques ensure an unmistakably modern finish. Boasting an alluring deep red hue, the Mortelle Poggio Alle Nane 2021 captivates with its scintillating aromas of ripe black fruit, spices, and a hint of tobacco, delivering a truly refined palate. Envelope yourself in the luxurious richness of this stellar wine, a fitting choice for discerning palates. |
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Tuscany | 1 | 99 (JS) | HK$9,175.00 | |||||
James Suckling (99)Aromas of blackcurrants, iodine, crushed stone, hints of mint and sage. Blue fruits. Full-bodied with chewy tannins that open with air. It’s racy and very long. Very tannin driven and energetic with power and focus. Muscular and very toned. This is the best Ornellaia for the cellar in years. Try after 2030. |
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Tuscany | 1 | - | HK$995.00 | |||||
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Tuscany | 1 | 98 (JS) | HK$2,285.00 | |||||
James Suckling (98)This is fresh and perfumed with notes of beeswax, spicy herbs and orange blossom. Nuts. Honey blossom. Beautiful fruit with savory undertones and wet stone minerality. Full-bodied, so persistent and complex with depth to the fruit and stunning acidity. The finish is long and linear, changing from mineral to a steely character at the very end. Beautiful as always. From organically grown grapes. Drink or hold. |
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Tuscany | 1 | 100 (FS) | HK$4,585.00 | |||||
Falstaff (100)Dark ruby red colour. Finely spicy on the nose, blackcurrants, fine earthy notes, plus a hint of dried rose petal, some cigar box. On the palate a fruity texture, entwined with hearty, juicy tannin, elegant flow, comes back long and juicy in the finish on fine spicy tones, still a bit young. |
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Tuscany | 5 | - | HK$3,880.00 | |||||
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Tuscany | 4 | - | HK$5,805.00 | |||||
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Tuscany | 10 | - | HK$2,405.00 | |||||
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Tuscany | 6 | - | HK$3,105.00 | |||||
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Tuscany | 1 | 93 (DC) | HK$945.00 | |||||
Decanter (93)As high temperatures in mid-August shut down the ripening of Sangiovese, Marco Ricasoli reports picking approximately a week later than usual. He also introduced a sorting table to remove dried or green berries as well any pieces of stems. His resulting annata is pristine and sophisticated. Deep violet in colour and equally youthful on the nose, it exudes wild berries, black plum, and hints of wood spice. Tangy dark red cherry fills the mouth, buoyed by rambunctious acidity and framed by suede-textured tannins. Winter mint and liquorice root linger on the finish. With admirable complexity, this outperforms its category. |
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Tuscany | 2 | 94 (WA) | HK$1,430.00 | |||||
Wine Advocate (94)From a balanced vintage that delivers acidity and structure, the organic 2021 Chianti Classico reveals a shiny dark garnet color and a clean, mid-weight appearance. There's so much energy and vibrancy on the bouquet, which is a quality that Sangiovese achieves when growing conditions are ideal. Tangy cherry, cassis, blue flower, violet and soft earth give this wine an authentic sense of place. So do the elegant mineral notes. This is a special wine (that is priced very competitively). |
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Tuscany | 1 | - | HK$5,920.00 | |||||
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Tuscany | 4 | - | HK$13,510.00 | |||||
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Tuscany | 5 | 95 (GS) | HK$1,800.00 | |||||
Greg Sherwood MW (95)There doesn’t seem to be complete agreement amongst growers as to whether 2021 in Bolgheri was an easy or difficult vintage. What certainly is in agreement is that this cooler Tuscan vintage yielded some incredibly taut, intense, vibrant wines. Aged in 85% French and 15% American oak 225 litre barrels, 40% new, for 15 months, this beautiful Guidalberto 2021 boasts fabulously piercing aromatics of violets, black cherries, blackberry compote and seductive dark plum over sweet exotic Christmas spices and stony graphite notes. The oak and vanilla wood spice is still busy integrating with the super taut, tight palate fruit intensity, perhaps at a slightly slower pace than in a riper, warmer vintage. But it’s the palate’s chiselled focus and linearity that marks this vintage as a true stand out expression amongst more recent dryer, warmer years. The texture is laser focused but also wonderfully transparent showing the true mineral terroir characteristics of Bolgheri together with a wonderfully fresh, tart, glassy acidity supported by sleek, polished marble tannins on a pithy cherry cola packed finish. A vintage to be truly celebrated but also one best to bury in the cellar for an another 8 to 10+ years. |
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Tuscany | 1 | 95 (GS) | HK$6,340.00 | |||||
Greg Sherwood MW (95)There doesn’t seem to be complete agreement amongst growers as to whether 2021 in Bolgheri was an easy or difficult vintage. What certainly is in agreement is that this cooler Tuscan vintage yielded some incredibly taut, intense, vibrant wines. Aged in 85% French and 15% American oak 225 litre barrels, 40% new, for 15 months, this beautiful Guidalberto 2021 boasts fabulously piercing aromatics of violets, black cherries, blackberry compote and seductive dark plum over sweet exotic Christmas spices and stony graphite notes. The oak and vanilla wood spice is still busy integrating with the super taut, tight palate fruit intensity, perhaps at a slightly slower pace than in a riper, warmer vintage. But it’s the palate’s chiselled focus and linearity that marks this vintage as a true stand out expression amongst more recent dryer, warmer years. The texture is laser focused but also wonderfully transparent showing the true mineral terroir characteristics of Bolgheri together with a wonderfully fresh, tart, glassy acidity supported by sleek, polished marble tannins on a pithy cherry cola packed finish. A vintage to be truly celebrated but also one best to bury in the cellar for an another 8 to 10+ years. |
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Tuscany | 5 | 95 (GS) | HK$5,135.00 | |||||
Greg Sherwood MW (95)There doesn’t seem to be complete agreement amongst growers as to whether 2021 in Bolgheri was an easy or difficult vintage. What certainly is in agreement is that this cooler Tuscan vintage yielded some incredibly taut, intense, vibrant wines. Aged in 85% French and 15% American oak 225 litre barrels, 40% new, for 15 months, this beautiful Guidalberto 2021 boasts fabulously piercing aromatics of violets, black cherries, blackberry compote and seductive dark plum over sweet exotic Christmas spices and stony graphite notes. The oak and vanilla wood spice is still busy integrating with the super taut, tight palate fruit intensity, perhaps at a slightly slower pace than in a riper, warmer vintage. But it’s the palate’s chiselled focus and linearity that marks this vintage as a true stand out expression amongst more recent dryer, warmer years. The texture is laser focused but also wonderfully transparent showing the true mineral terroir characteristics of Bolgheri together with a wonderfully fresh, tart, glassy acidity supported by sleek, polished marble tannins on a pithy cherry cola packed finish. A vintage to be truly celebrated but also one best to bury in the cellar for an another 8 to 10+ years. |
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Tuscany | 1 | 95 (GS) | HK$1,835.00 | |||||
Greg Sherwood MW (95)There doesn’t seem to be complete agreement amongst growers as to whether 2021 in Bolgheri was an easy or difficult vintage. What certainly is in agreement is that this cooler Tuscan vintage yielded some incredibly taut, intense, vibrant wines. Aged in 85% French and 15% American oak 225 litre barrels, 40% new, for 15 months, this beautiful Guidalberto 2021 boasts fabulously piercing aromatics of violets, black cherries, blackberry compote and seductive dark plum over sweet exotic Christmas spices and stony graphite notes. The oak and vanilla wood spice is still busy integrating with the super taut, tight palate fruit intensity, perhaps at a slightly slower pace than in a riper, warmer vintage. But it’s the palate’s chiselled focus and linearity that marks this vintage as a true stand out expression amongst more recent dryer, warmer years. The texture is laser focused but also wonderfully transparent showing the true mineral terroir characteristics of Bolgheri together with a wonderfully fresh, tart, glassy acidity supported by sleek, polished marble tannins on a pithy cherry cola packed finish. A vintage to be truly celebrated but also one best to bury in the cellar for an another 8 to 10+ years. |
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Tuscany | 1 | 91 (VN) | HK$1,380.00 | |||||
Vinous (91)The 2021 Le Difese is redolent of crushed red berry fruit, rose petal, lavender, spice and sweet pipe tobacco. Medium in body yet nicely layered, the 2021 is impeccably balanced. It is also a sheer delight to taste at this early stage. In many vintages, Le Difese is a fruity, forward wine, but the 2021 has a nervy feeling of classicism that is hugely appealing. It's one of my favorite recent vintages. As it has been for some time, Le Difese is a blend of Cabernet Sauvignon from the estate and Sangiovese purchased from several properties in Chianti Classico, with the energy of Sangiovese very much driving the feel in this vintage. |
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Tuscany | 1 | 100 (WA) | HK$13,845.00 | |||||
Wine Advocate (100)Here it is: A quintessential Sassicaia that represents the excellence of the vintage and also respects the unique taste profile of this distinguished Tuscan blend of Cabernets Sauvignon and Franc. The Tenuta San Guido 2021 Bolgheri Sassicaia offers impeccable balance, excellent freshness and absolutely no signs of over-ripeness. The fruit balance is ideal with a hint of crunch and lasting tension from pulp and skins. The tannins are deftly managed with firm grip and enough velvetiness to add volume and length. There is no greenness on the bouquet that instead offers mulled herbs and spice, with cinnamon and clove, layered delicately between mostly red and some purple berry fruits. Redcurrant, blueberry, sweet pomegranate and Rainier cherry run strong in this vintage. A fragrant hint of heritage rose emerges with time. The oak tones are geared toward gingerbread, hazelnut, cigar, sandalwood and something like a grilled sweet red pepper. To the palate, it offers nice weight with no heavy glycerin, and a rinse of acidity that adds to the wine’s natural energy, brightness and viscosity. That marked freshness opens the wine up to long aging potential, but you still need to give it more time in bottle. |
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