All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
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Tuscany | 2 | 98 (WE) | HK$4,580.00 | |||||
Wine Enthusiast (98)Aromas of red berry, camphor and tobacco meld with rose in this fragrant, full-bodied red. The smooth palate is concentrated yet elegant, featuring raspberry jam, cherry marinated in spirits, licorice and coffee bean alongside a backbone of firm, velvety tannins. |
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Tuscany | 6 | 98 (JD) | HK$2,755.00 | |||||
Jeb Dunnuck (98)A youthful red color, the 2018 Brunello Di Montalcino Pianrosso is spectacular and stands out as one of the top wines I have tasted from the vintage. The nose is pure and detailed, with incense, redcurrants, wild strawberries, fresh lavender, and sweet citrus. Medium to full-bodied, it has a beautifully lifted profile, with ripe tannins, refreshing acidity, and a long, stony-textured finish that stays bright without austerity. It checks all the boxes and is a wine I would happily cellar and follow for years. Drink 2026-2046. |
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Tuscany | 1 | 100 (KO) | HK$3,145.00 | |||||
Kerin O'Keefe (100)Boasting great depth and extreme elegance, the drop-dead gorgeous Ciacci Piccolomini Pianrosso delivers crushed raspberry, succulent Morello cherry, star anise and crushed mint flavors while aromas of eucalyptus, wild rose, new leather and forest floor continuously lift out of the glass. It’s a smooth, stunning wine, with taut, fine-grained tannins and fresh acidity that lend great aging potential and energy. Absolutely stunning. |
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Tuscany | 25 | 98 (JS) | HK$2,410.00 | |||||
James Suckling (98)Intense, vibrant aromas of strawberries and raspberries, together with cola and flowery notes. Milk and mint nuances, too. Shows a lot of licorice elegance and blood-orange freshness on both the nose and palate with firm, velvety tannins and well-packed, brilliant acidity and a polished finish. Good aftertaste and amazing potential. Very classic. Drinkable now, but best from 2025. |
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Tuscany | 1 | 94 (VN) | HK$2,695.00 | |||||
Vinous (94)The 2007 Brunello di Montalcino Riserva Vigna di Pianrosso Santa Caterina d'Oro is big, rich and seamless. The wine had just been bottled the day of my visit, but it is very promising, even at this early stage. |
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Tuscany | 1 | 100 (JS) | HK$2,905.00 | |||||
James Suckling (100)Aromas of plums, flowers, fresh mushrooms and violets. Full body, firm and silky tannins and a long, long finish. Beautiful balance and length. Powerful tannins underneath the exquisite fruit. Great finish. Goes on for minutes. Drink or hold. |
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Tuscany | 1 | 100 (JS) | HK$4,689.00 | |||||
James Suckling (100)The opulence of fruit and complexity of earth, meat, mushroom and cedar is breathtaking. It’s full-bodied, deep and powerful with so much intensity and depth. Chewy and layered, it goes on for minutes. Give it even more time. Try after 2023. |
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Tuscany | 1 | 99 (JS) | HK$6,860.00 | |||||
James Suckling (99)Glorious aromas of flowers, nutmeg, dark berries, earth and black cherries follow through to a full body with ultra-fine tannins that are long and extremely polished. They go on for minutes. Reserved and shy still, due to its excellence. Give this four or five years to come around. Try after 2024. |
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Castilla y Leon | 1 | - | HK$995.00 | |||||
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The Cillar Silos Ribera Duero Flor Silos 2019 is a distinguished expression from the prestigious Flor Silos estate, situated in the renowned Ribera del Duero region. Crafted by the esteemed Cillar family, this vintage is made exclusively from handpicked Tempranillo grapes, cultivated in meticulously maintained vineyards that benefit from the region’s unique terroir. The grapes undergo a precise fermentation process in stainless steel tanks, followed by maturation in French and American oak barrels, enhancing the wine’s depth and complexity. This careful ageing process imparts elegant tannins and a harmonious balance of dark cherry, plum, and subtle spice notes, complemented by a refined mineral finish. The 2019 vintage exemplifies Cillar Silos’ commitment to quality and tradition, resulting in a sophisticated wine that showcases the true character of Ribera del Duero. Perfect for discerning palates, Cillar Silos Ribera Duero Flor Silos 2019 is an exceptional choice for fine wine enthusiasts seeking elegance and structure. |
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Castilla y Leon | 2 | - | HK$3,535.00 | |||||
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Immerse yourself in the luxuriance of Cillar de Silos Ribera del Duero Torresilo 2018. This contemporary Spanish gem originates from the distinguished Ribera del Duero region, famous for its thriving vineyards and world-class terroir. It is nurtured by the dedicated Aragon family at the esteemed Cillar de Silos estate, boasting a lineage of award-winning varietals. Enticing aromas of blackberries and leather unfold on the nose, paving way for a profusion of ruby red fruit notes on the palate, gracefully interwoven with traces of violets, liquorice and subtle hints of smoky oak. Impeccably crafted, this robust vintage experienced 16 months of maturation in French oak barrels, augmenting its depth of flavour. A connoisseur's choice, Cillar de Silos Ribera del Duero Torresilo 2018 is a wine of substance that exemplifies Spanish viticulture at its zenith. Delight in its impeccable balance and opulent finish for a truly unforgettable sensory experience. |
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Castilla y Leon | 3 | - | HK$2,480.00 | |||||
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As an astonishing representation of Spanish viticulture, the Cillar Silos Vina Amalio 2018 personifies excellence. Named after the vineyard's patriarch, Amalio Aragón, this flagship offering hails from Ribera del Duero, a region renowned for its adept blending of tradition and innovation. Displaying remarkable artisan craftsmanship, this celestial varietal of 100% Tempranillo is meticulously hand-harvested from 60-year-old vines, ensuring an enchanting complexity and aromatic depth. Exquisitely matured in French oak barrels for 24 months, this intense ruby-red delight presents a sophisticated palette embossed with red fruit accents and hints of chocolate and tobacco for an eternally memorable finish. Unquestionably, Cillar Silos Vina Amalio 2018 reveals itself as a seductive symphony of harmonious flavours, reflecting the passion and skill of the small, family-run Cillar de Silos winery devotedly dedicated to creating wine of supreme class. Embrace the alluring call of the Cillar Silos Vina Amalio 2018 - an iconic emblem of pure indulgence. |
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Abruzzo | 3 | - | HK$1,555.00 | |||||
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Discover the elegance of Cirelli Montepulciano d'Abruzzo Anfora 2021, a distinguished expression from the heart of Abruzzo. Crafted by the esteemed Cirelli family, renowned for their commitment to traditional vinification, this wine is uniquely matured in handcrafted amphorae. Sourced from meticulously selected Montepulciano grapes, the 2021 vintage showcases the region's rich terroir with depth and complexity. Fermentation in clay vessels preserves the varietal's vibrant fruit flavours while imparting subtle earthy nuances, resulting in a harmonious balance of robustness and finesse. The Anfora aging enhances the wine’s structure, offering velvety tannins and a persistent finish with notes of ripe cherries, plum, and a hint of spice. Ideal for pairing with hearty Italian cuisine, this exquisite wine exemplifies the mastery and heritage of Cirelli’s winemaking tradition. Cirelli Montepulciano d'Abruzzo Anfora 2021 is a sublime choice for connoisseurs seeking authenticity and exceptional quality. |
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Bordeaux | 2 | 87 (WA) | HK$3,695.00 | |||||
Wine Advocate (87)This well-respected cru bourgeois from proprietor Vialard has a tendency to be relatively tannic, which could be scary in a vintage like 2005, but this wine is dense, powerful and rich. It displays a still youthful dark plum/purple color, medium body, and lots of minerality and fruit. Forget it for another 3-4 years and drink it over the next decade. |
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Bordeaux | 20 | 90 (VN (NM)) | HK$1,070.00 | |||||
Vinous - Neal Martin (90)The 2017 Cissac has a well defined bouquet with blackberry, cedar, brown spices and a touch of leather, some new oak (30%) needing a few months to fully integrate. The palate is medium-bodied with supple tannins, a fine bead of acidity and good grip. A saline finish urges you back for another sip. This is a commendable Cissac that makes the most of the vintage. Recommended as it is often a great value. |
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Bordeaux | 11 | 85-87 (VN (AG)) | HK$1,225.00 | |||||
Vinous - Antonio Galloni (85-87)The 2015 Citran is hearty and a bit rough around the edges, with good fruit intensity but four-square, chunky tannins that give the wine its distinctly rustic personality. |
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Bordeaux | 1 | 89 (VN (NM)) | HK$985.00 | |||||
Vinous - Neal Martin (89)The 2016 Citran has a classic tobacco-scented bouquet that is quite austere at first but opens up with aeration. The palate is medium-bodied with supple tannin, not complex but offering fine salinity toward the finish, which just needs a little more mineralité and detail. |
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Bordeaux | 1 | 89 (VN (NM)) | HK$1,635.00 | |||||
Vinous - Neal Martin (89)The 2016 Citran has a classic tobacco-scented bouquet that is quite austere at first but opens up with aeration. The palate is medium-bodied with supple tannin, not complex but offering fine salinity toward the finish, which just needs a little more mineralité and detail. |
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Bordeaux | 2 | 89 (VN (NM)) | HK$2,290.00 | |||||
Vinous - Neal Martin (89)The 2016 Citran has a classic tobacco-scented bouquet that is quite austere at first but opens up with aeration. The palate is medium-bodied with supple tannin, not complex but offering fine salinity toward the finish, which just needs a little more mineralité and detail. |
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